I never knew this restaurant was in Council Bluffs, I love the 360 (in the name haha) view of Omaha…read moreand then Iowa! We received complimentary rolls & bread and they were warm and delicious! I wasn't super hungry so I got the French onion soup, came out poppin hot & the bread on top was nice and soggy like it should be! I got the wedge salad as well, next time I'd ask for light dressing, and I like lots of dressing! We did make reservations, and I paid $10 per person, 2 of us, for better seating/ view, happy I did for our first time there! My husband enjoyed his prime rib and said he would definitely get it again!

We came here for dinner on Friday night. The table ordered the filet mignon and the ribeye steak…read more Steaks were perfectly cooked as requested. We also ordered a bottle of wine. We all fully enjoyed our meal. The entree came with a side and a choice of salad or soup. The service was very nice and accommodating to our dietary restrictions. We had a wonderful evening with lovely views.

I had such a great experience at Guy's Restaurant, and I especially want to give a shoutout to…read moreLaura! She was so nice, friendly, and welcoming from the moment we interacted with her. Her attitude and customer service really stood out and made the experience even better. It's always refreshing to come across someone who genuinely seems happy to help and treats customers with kindness. Laura definitely deserves recognition for making our visit a great one. Thank you, Laura, for being so sweet and friendly! I'll definitely be back!

Mother's Day in Flavortown, folks. Buckle up…read more I confess... I dropped the ball on making a dinner reservation early, and when options ran low, Guy Fieri's place came to the rescue. We've been here before and had a decent time, but this was the first visit with the full crew: husband, kids, and my dad. Let's just say... we had a mix of opinions. We arrived right on time and were seated without a hitch. Our server was super sweet, though there were a couple of small mix-ups with the drinks. No harm done, and it got sorted quickly, and everyone had something to sip while we waited. Food-wise, we ordered up a little tour of the menu: Husband: Trashcan Nachos (his go-to) Me: Plain Jane Burger + Fry Trio Kids: Off Da Hook Fish & Chips Dad: Classic BLT The wait for food was pretty standard. My burger was decent, but something had a sour tang...maybe the tomato or pickles? The tomato was hot, soggy, and a little sad. I scraped it off and moved on. The fry trio, however, was the real winner. Waffle, curly, and straight fries all together? Perfection. The kids liked their fish and chips, but honestly, it was mostly chips. Two small pieces of fish were buried under a skillet of fries. I get it... "Chips" is in the name, but maybe dial it back a bit, Guy? My dad's BLT looked fine, but if his tomatoes were like mine, I doubt it gave "fresh from the garden" vibes. He said it was "decent," which in dad-speak means, "I'll eat it, but I'm not excited." Dessert was where the magic happened. We got the cheesecake and the brookie. The cheesecake? Meh. Not terrible, just cheesecake. But that brookie? Absolute showstopper. Half brownie, half cookie, served warm in a cast iron skillet, topped with ice cream, salted bourbon caramel, and toffee bits. That little skillet of joy made the whole meal worth it. Would I go out of my way to eat here again? Probably not for the main dishes. The food is fine, but for the price, I know I can find better. That said, if I'm ever wandering through the casino in search of something sweet? You better believe I'll be back for that brookie. It was Out. Of. Bounds.

Stella's remains our favorite burger restaurant in the greater Omaha metro area…read more Stella's did have a fire. Yes, they are rebuilding. Stella's does have a pop up restaurant operating in the Bellevue Eagles Club located on Mission Ave in Olde Town Bellevue. See their Facebook Site for the days and times of operation. Generally, only open for lunch. Same great burgers and fries. Go visit them at their temporary location

I don't have a picture but they have been serving their famous Hamburgers at the Bellevue Eagles. I…read morewant to express my feelings for them & their food my parents use to go their on dates in the 60's it's one of my favorite memories. I've been taking friends and family ( my kids ) there and so on. I know people have been waiting patiently for the reopening, and rightfully so !

In town for business and a friend recommended this place. I went there yesterday. To be honest I'll…read morebe here for a week and I plan on going back at least two more times. Had the beef kabob, just enough spice. Got a pita bread to go with it, was a great addition and freshly made. Can't wait to go back. The guys behind the bar were all friendly and checked in appropriately.

Boy this place slaps!…read more Great Mediterranean food in a beautifully designed space. Pretty sure I forgot to leave a review on my first visit so this was my second. Hummus was light and fluffy with solid garlicyness. Labneh was nice and punchy and their Fig cocktail is on of the most rounded I've had in a while. Don't sleep on the whole Branzino btw.. everything on that plate is amazing! Staff is always nice and very attentive. Keep doing you Clio it's working :)

I went to Memoir for my birthday and cannot say enough good things! Staff were super friendly and…read moreaccommodating, even presented a happy birthday sign with drinks. We had drinks and light bites, which was the perfect way to start a birthday evening in an elevated environment. Adrianna, the general manager, was especially gracious. Will keep coming back, especially for special occasions!

We went to brunch at Memoir on Oct 10th and it was delicious! We got the bolognese and the egg…read morebreakfast. The bolognese was excellent, perfectly hot and the sauce texture was just as I like it-not too thin and not too chunky. I really liked the pasta they used too. The egg breakfast was also delicious, the hash-browns had a delightful crispy crunchy texture and the right amount of salt. The brioche toast was also wonderfully fluffy and toasted. For drinks we got the espresso martini (dangerously like chocolate milk), the cognac cobbler (perfectly refreshing), and the sarsaparilla old fashioned (on the sweeter side of an old fashioned, but very nice to sip). Our server, Nate, was very knowledgeable and friendly. He checked in on us and helped us make decisions as we are very indecisive which was super helpful. We loved the decor too, and definitely want to come back for the dinner menu. And potentially even for a larger party. Their private dining room looked divine.

Tupelo Honey is one of my favorite restaurants! The food is always full of flavor, but my absolute…read morefavorites are the fried green tomatoes and the fried chicken. The fried green tomatoes are crispy, flavorful, and so good, while the fried chicken is juicy, seasoned perfectly, and has that delicious Southern comfort-food taste. Every time I go, I know I'm going to leave satisfied. Definitely a must-try if you love Southern-inspired food!

Tupelo Honey is a fairly decent place located in the downtown area of Omaha. I've been here many…read moretimes because of how good the food is. That's the main thing that brings me back. Ok the other hand, the service is rather iffy & unpredictable. The chicken & waffles is my go-to for each visit, and they have many types of delicious sides to choose from, with my favorites being the biscuits & berries, goat cheese grits, and also the fried green tomatoes. I have zero problems with the food that they serve here, they always do an excellent job at preparing whatever they need to prepare & the portions are always satisfactory. As for the service, there are days where you will receive perfect service while on others the service is not so great. Some days you will be attended to in a timely manner, while there is other days where there isn't anyone available or willing to seat you somewhere. I've also experienced instances where they didn't attend to our table to take orders until I made a complaint. Most of these instances were during days where the place was virtually empty so it's not because of the place being busy. I've also ordered take out from here before, again some instances are perfect and there's other instances where they don't tell you if a certain food is out of stock via text or call so if you ordered something that isn't in stock, you're forced to wait for them to prepare something else once you arrive to pick up your order. They also don't always include syrup or butter in the takeout bags for chicken & waffles. One minor thing I'm also disappointed about is how the portion of grits has lessened over time, going from being served in a bowl to instead being served in a small cup/mug. Overall, I certainly don't return for the service because you never really know if it's going to be a good day or a bad day for that. It's always the food that brings me back. I do want to like this place, and I do to an extent but again the service is always unpredictable. I'd still say the food is worth coming here to see how it goes.

I love mercury's menu this month! The menu features unique drinks (as always) accompanied with a…read morelittle synopsis about a local artist on every page. The menu features artists that work with textiles, metal, and recycled material. Not only that, but the whole inside is decorated with these artists' works! Mercury has a drink for everyone, and if you don't know what to get, the bartenders and staff have the best recommendations. I tried the Defense Against the Dark Arts and the Lava Lamp Based Security System. The Lava Lamp had boba and blueberries that made it feel like a real lava lamp, which I'd never seen before. I was a little intimidated by the Defense Against the Dark Arts with the Campari and artichoke bitters, but everything combined well and made for an amazing drink.

Best THC drink options in Omaha, by FAR! They craft their own Honey which is absolutely tasty,…read moreperfectly salty and sweet, while having little to none after taste. They have beverages crafted with other local restaurant hits in the area like Coneflower Creamery, The Mill, and many more. The server was very well versed in the menu and happy to give us recommendations and explain some of the background on the collaboration and crafting of the drinks. I had the Baked to Perfection which was a creamy and sweet coffee drink with THC, we also got a side of the Honey and was feeling amazing before even leaving. I also tasted the after school special, which was an elevated cherry cola! Lots of flavor from the bitters and also uses the honey to give it a nice sweetness! Literally want to try everything on this menu now! They have fun dim and colorful decor, with a huge skeleton up in the front to confirm its casual and friendly environment. There are a few couches and comfy chairs to relax in as well, so a great drinking and chill spot to check out.

Good service, great food. Love the industrial, boiler room feel of this place. They have a…read moresmaller menu compared to other steakhouses, but the quality of the food is better to me. A lot of the ingredients are sourced nearby in Nebraska, Iowa, etc., so I'm given the impression that a lot of the stuff there is very fresh. And what we ordered sure tasted that way. We had the tartare, house charcuterie, Morgan ranch wagyu ribeye, and beef cheek from a ranch in Kansas (no longer on the menu, I think the ranch was called Creekstone Farm). The beef cheek was super delicious - melt in da mouth buttery smooth with great flavor. Tasted like bone marrow with a small amount of pot roast beef mixed in. The ribeye was cooked to a perfect medium rare and was the best steak I had in Omaha this year and last. We will for sure be visiting again next year.

We had the marinated olives, charcuterie, salmon, halibut, chocolate torte, and apple gateau. The…read morecharcuterie includes meats prepared in house, highly recommend trying that. There were some flavors there I hadn't had before. The salmon was perfectly cooked, crispy exterior but tender within, and the base for the halibut (a chive beurre blanc with vegetables and couscous and lemon) was seasoned perfectly. Those were our favorite parts of the entrees. We really raved about the desserts. The apple gateau comes with a fig leaf ice cream and fig caramel that I'm still thinking about. And the chocolate torte was so thick and rich that every bite was luxurious. I appreciate all the elements in the desserts (cinnamon streusel, ice creams, pepitas, toasted Italian meringue, such a list for two menu items!), it makes them really fun to eat (personal preference). As for ambiance, the restaurant was quiet on a Tuesday. The lighting is low. Service was perfectly professional and informative without lingering. Highly recommend enjoying this restaurant.

Gather is one of those restaurants that just gets so many things right. The food is amazing, the…read morespace is beautiful, and the service somehow manages to feel polished and elevated without ever feeling stuffy or pretentious. One of my favorite things about Gather is honestly the staff. Sometimes when you go to a nicer restaurant, the service can feel a little intimidating or overly formal, but that has never been my experience here. The servers are always incredibly friendly, welcoming, and down-to-earth while still being knowledgeable and attentive. It makes the whole experience feel special without making you feel like you have to be on your best behavior just because you're eating somewhere nice. And the food is SO good. This is one of those places where I genuinely feel like you can order almost anything on the menu and be happy. Every dish I've tried has been flavorful, thoughtfully put together, and just really well executed. There's clearly a lot of care that goes into the ingredients and the way everything is prepared. It feels creative and elevated, but not so experimental that you're wondering what you're eating. It's still food you actually want to eat -- just done really, really well. The drinks are great too. They have a really nice selection, and the cocktails feel like they fit the restaurant perfectly: interesting enough to be memorable, but still approachable and actually enjoyable to drink. It's definitely the kind of place where I want to order a cocktail, take my time, and make a whole evening out of dinner. Also, DO NOT leave without going downstairs to see their indoor growing space. They grow leafy greens right there in the restaurant, and it is genuinely so cool to see. It's such a unique little part of the experience and makes you appreciate the whole farm-to-table concept even more when you can literally see some of the food being grown downstairs. Even if you're not normally someone who gets excited about that kind of thing, it's worth checking out. The restaurant itself is also just a really cute spot. It feels nice enough for a date night or special dinner, but still relaxed enough that you could come with friends and have a fun, comfortable night out. Overall, Gather is an easy recommendation for me. Amazing food, great drinks, genuinely kind and friendly service, a beautiful atmosphere, and the bonus of getting to see their indoor farm downstairs. It's one of those restaurants where the whole experience feels thoughtful from beginning to end. Definitely check it out -- and seriously, go downstairs!

We feasted on: Vegan…read moreWild Mushrooms & GUF Greens (with extra mushrooms instead of egg) served with vegan focaccia bread. We would definitely order this again. If you love Mushrooms, you'll love this. The mixture of varieties works well together. We really liked it. We would definitely order this again. Vegan Thai Noodles - this is a a rich, creamy dish with generous veggies and mushrooms. Great to share. We would definitely order this again. Za'atar Roasted Baby Carrots - order without the honey glaze to be Vegan. Tangy and tasty it works well with the cashew cheese. Watermelon Margarita with Jalapeño infused tequila - we didn't get much watermelon flavor out of this and probably would order something else in the future.

My mom and I dined here for the first time before seeing Wicked and wow! Truly a lovely experience…read morefrom start to finish. Right off the bat, we were greeted warmly and had the sweetest waitress. We ordered drinks and some focaccia. It came out warm with fresh parmesan cheese and oil. Light and airy, it melted in our mouths - absolutely delicious! Our pasta entrees were each perfectly seasoned and plated. Al dente. We both could have licked our plates clean! The sauces were perfection. And then the best part of an already flawless meal - the homemade tiramisu. If you come here don't order that, what are you even doing?! It was so good, I needed a cigarette afterwards (and I don't smoke). We will without a doubt be back, sooner than later. Thank you, Cibo Vino!

Nice Italian restaurant! Food and service were good…read more The carbonara was pretty good. I added meatballs which weren't anything impressive. The Peach Bellini was delicious! I would definitely come back to try more!