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    BORI - Spring Branch

    4.4 (659 reviews)
    Closed 12:00 pm - 9:30 PM

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    BORI - SPRING BRANCH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
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    Alexus N.

    This place has the best SEAFOOD PANCAKE in Houston, and no one can tell me otherwise! Super fluffy and crispy. What an exceptional dining experience! I love kbbq, but if I'm keeping it 100, sometimes I'm just too tired or lazy to cook my own food. Here, they cook for YOU. I don't think it's even an option. We had the Butcher's Feast (Large) for 3 people and we were stuffed! There was a choice of 4 proteins and refillable banchan sides: kimchi, steamed egg, corn cheese, salad, fish cake, potato salad, perilla leaves, etc. My personal fave was the potato salad and kimchi. For the proteins, we chose the ribeye, boneless short ribs, pork belly and marinated pork. All were cooked to perfection. I was so hungry, my phone skipped some photos. :( An added bonus to dinner is the indoor art gallery. You can peruse while waiting for your table to be ready. Reservations highly recommended. This place is ideal for large groups. Service is outstanding, and did I mention they cook for you?? =)

    Mango bingsu
    Angeline D.

    I've been to Bori several times now, experiencing both the main dining room and the private room. I must say that Bori consistently provides excellent service and delicious food. The entire property is beautiful from the Hanok style building, the outside landscaping, the art gallery, the multiple private rooms, and the large main dining area. Reservations are not necessary, however highly encouraged as it does get busy during peak hours. Their meats are high quality. I haven't tried everything, but I truly believe you cannot go wrong with anything you choose here. I've enjoyed their japchae and Galbi jeem as appetizers. For meats, I liked their beef belly, spicy pork, marinated short rib, their NY strip. They cook the meat right in front of you, so you don't have to worry about cooking. There is a reasonable amount of desserts. Nice to finish your meal with. Have not tried their cakes, but their ice creams and mango bingsu will suffice. Highly recommend Bori, whether if it's just for a date night or with your whole family. You'll definitely enjoy dining here.

    Bulgogi Stone Pot
    Kiran A.

    Went for lunch with my girlfriends. Plenty of parking, and it's nice and cozy inside. I can see how in the evenings it could be a great date night place due to the lighting and the snazzy interior. Servers and everyone were pleasant, got us seated right away, and came by plenty of times to check our water and replenish accordingly. Their lunch menu has a great variety of options and the prices are reasonable. I had the Udon Yookejang, and it was delicious. The serving size was incredibly large. Four people could have eaten out of my one serving. I also wish it was just a bit spicier or that they had better chili crisp? But the udon and brisket were perfectly cooked and I enjoyed my meal. My companions had the seafood pancake, japchae and bulgogi stone pot. Everyone enjoyed their meals, and we were are astonished by the portion sizes. We definitely had leftovers for days. I can't wait to go back and try more options.

    Spicy shrimp gambas
    Suelynn N.

    I came here in a big group of around 15 people and someone already pre-ordered all the food. Sadly, I forgot to take photos of everything. Everything was happening so fast. The waiter was very quick in bringing us the food. We were also put at a long table that does not have a grill so everything was precooked to medium and brought to us. Of all the food that I could remember, the fried chili eggplant, marinated short rib, ribeye, and steamed egg was my favorite. The decoration here is intricate and very modern. I really like how there is an open art gallery right next-door. Great place for a date or a child free night. We did have a hard time flagging the waiter down for drinks or to ask questions. Parking is free in both the front and the back .

    Eric T.

    Bori is good, or even very good, Korean BBQ. No doubt that the quality of meats, sides, and drinks here is very high. Where I struggle is the value. We made a reservation for 5pm on a Friday to take full advantage of their happy hour. When we arrived there were already a couple of tables enjoying their meals, but we were one of the first. It got quite busy after we were seated. We ordered the seafood pancake, beef cuts (with ribeye and marinated boneless short rib), a pork jowl, and a couple of glasses of wine. The meats were delicious and well marbled and perfectly complimented with their variety of banchans. I particularly enjoyed the combination of ribeye, kimchi'd garlic scapes, and kimchi'd radish all wrapped in lettuce and perilla leaf. Where I struggle to provide a strong recommendation for Bori is the value. Yes, they are trying to be a high end establishment and have set a good foundation for them to be just that. However, I feel that the AYCE KBBQ options in Houston have gotten so strong that Bori just seems less compelling. The likes of Garosu and Handam offer high quality meats, unique cuts of beef, and stellar marinated meat options, but they are unlimited. The side dishes at the AYCE places mentioned also tend to be quite strong. All of these are available at a much lower price point than what we had at Bori. Don't get me wrong. I enjoyed my meal and was very full afterwards. The service is great and all of the food is delicious. I just can't find myself coming back if there are other very strong options in town.

    Debbie O.

    I am a but conflicted on my bori experience because it was surprisingly underwhelming. Service was good in the sense that they cooked our meats for us, but there were things they did not do well. For example we were not provided all our sides. We had no rice, and when we asked about it, the waitress said we already had so much food that she didn't think we needed rice. The photos below reflect the food we had for a group of 3. The waitress also kept making comments about how much we were eating which i personally did not appreciate. As a business, why do you care how much people are willing to buy? This is not a buffet or ALL YOU CAN EAT, so again why are you being stingy with food we are trying to buy? The second area of concern is the sides were not great, kimchi was drowned by fish sauce that you couldn't enjoy it. And THE MEAT, even the "seasoned" short ribs, had barely any flavor. It felt extremely overpriced for the value you get. The only hype here is the A5 -- and that also, did not impress. I had such high hopes.

    Olivia W.

    I love coming to Bori!! Every time I come here, the food does not disappoint. Meat cuts are high quality and servers cooked them really well for you. They're known for the meat cuts, but I also recommend trying their appetizers and entrees, especially the seafood pancake and japchae!! This place is a good place for special occasions or a nice dinner on a random day of the week. The place is decorated really well and even have an art museum before you enter that you can go in while waiting for your table. I do recommend reserving a table ahead of time in case they're busy. One down side is that their parking is limited but there's vallet and street parking if needed.

    Emily Y.

    I am no stranger to KBBQ restaurants, and this one was interesting. It is an al la carte, not all you can eat. The exterior had some cool decorations and they have a mini art museum you can peruse once you're done. I went with my friends, 3 of us, and we ordered the $200 (around this) platter. We ordered 3 soups, assuming a combo would include one for each of us. The meat was very high quality and savory, however you didn't get that much. The sides weren't bad but I've had better (personally). At the end, they charged us for 2 extra bowls of soup, which was not previously disclosed or we wouldn't have ordered them. And I can confidently say, this was the first time I ever left KBBQ still feeling hungry. For the price, the amount did not justify the price.

    Alan S.

    I went to BORI in Spring Branch for a work lunch, it was definitely a fun and memorable experience, especially since it was only my second time having Korean barbecue like that, and it was year ago The setup is impressive, and the food presentation feels like an event in itself. They cook the meat for you at the table, which is great if you're not totally sure what you're doing (like me). Everything was well-prepared and tasty, with a lot of different flavors to explore. I really appreciated going with two Korean colleagues who explained some of the dishes and added a cultural perspective to the meal. Even tried barley tea, which looks like slightly tinted water, but they says is good for digestion! All in all, a great spot if you're looking for more than just a meal. It's not an everyday lunch, but definitely worth trying for the experience.

    Bori waffle ice cream
    Eugene P.

    General Description: Upscale Korean Steakhouse located in a random neighborhood. Good: - Side dishes: I can generally tell if a Korean restaurant will be good by their quality of kimchi. I would give it 7 out of 10. - The mul and spicy naenyuns were good. Although I prefer a lighter taste, they tailored the dish to fit more the American palate (full flavored). - The rib finger fried rice was also good. The rib eye was super soft seasoned well. - Clean decor. - Service was great. Bad: - parking is limited - If I could knit pick, the rice was a tad bit overcooked. - pricey Overall: Possibly the best korean food in Houston.

    Jimmy S.

    Superb service from hostess all the way to the waitstaff. Food quality was superb, the lighting and overall atmosphere was great!! Best $200 I have ever spent and yes best Korean BBQ I had ever had thus far!!! We had Korean wine Steak tartare Butchers feast All the food was great!! Pricey but worth it.. definitely recommend and will come back

    Galbitang glass noodle soup
    Patrick L.

    We came here for Saturday lunch. This place is well known for serving authentic Korean dishes. We made reservations just in case it was full. There is parking at the front and back of the restaurant. Upon checking in, we were seated right away. They converted the patio area for dining (without the grill). It was great to see many Koreans eating as that's always is a good sign. We ordered the Galbitang (short rib glass noodle soup), marinated beef belly and seafood pancake. Tip 1: Lunch specials available on Saturdays. Seafood pancake came out first. The outside batter was crispy and crunchy... just the way we like it. This is probably the best seafood pancake in Houston. Make sure to put some sauce when eating. Galbitang came out steaming hot. Two big short ribs with bone and brisket and some herbal Ingredients. My wife said it was delicious and satisfying. The marinated beef belly may be normal looking but was yummy! I would order again in a heart beat. I wrapped them with the leaves provided and put some of the panchan with it. Per Korean dramas, you are supposed to eat everything in one bite. As part of the order, they give 4 different panchans with salad and a side of gochuchang (spicy bean paste). Staff were friendly and comes to check often. You can ask any of the staff for additional panchan (refillable), drink or anything else. Definitely come check them out. Make sure to make a reservation as they get busy esp on weekends and evenings. Tip 2: There is a Korean art gallery and garden if you arrive early or have time after dining.

    Watching the towel expand as hot water was poured on
    Lou C.

    I came to BORI for a lunch meeting last month. I was blown away with the atmosphere and service. I couldn't believe Houston has a fancy restaurant like BORI tucked away in the Spring Branch neighborhood. From the moment I entered the parking lot to the dinner table. Everything was so immaculate and no shortcuts to perfection. Because we were here as part of a tour, the group lead ordered 4 signature dishes to share amongst 8 of us hungry tourists. We first arrived at the gallery while waiting for the rest of group to arrive. This facility is incredible. There are so many possibilities for many venues to be hosted here. I heard there is a patio for private setting. Wow. Is this a dream? We didn't have Korean BBQ because it was too common. But it's on my list of things to try when I come back one day.

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    3 months ago

    Good service and great food. Seoul has better sides for the grilled dishes, but still good food and service.

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    Page 1 of 17

    BORI - Spring Branch Reviews in Other Languages

    Ask the Community - BORI - Spring Branch

    Is the Montrose location open yet?

    Is this place okay for a toddler?

    I'm

    Is this buffet or all you-can-eat?

    Neither. It's a la carte.

    Can we eat outside?

    No outside seating

    Do they have private rooms? And is there a minimum requirement?

    They have private rooms. Not sure about minimums though.

    When're happy hours?

    Monday Thru Friday 11 AM - 2 PM // 5 PM - 6 PM… Read more

    What is the dress code?

    Yeah, practically none. But it's a nice place so no flip flops.

    Can you modify any of your dishes to be vegan or do you have any vegan options? Thanks!

    i don't think so

    When is happy hour?

    11:00am-6:00pm and 8:30-close

    Do you need to make a reservation for happy hour?

    You can.

    Do they serve alcohol?

    Yes, but they do not have a full bar. Mainly wine, beer and Korean soju.

    Are their any tvs to watch sports while we eat?

    Don't remember seeing any TVs

    View All 14 Questions

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    4.3(131 reviews)
    6.3 miChinatown, Sharpstown
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    Yuk Dae Jang might be my new favorite Korean soup spot. The broth alone is to die for! Very rich,…read morecomforting, and packed with authentic flavor in every bite. I had the spicy seafood soup with fresh noodles, and it was spectacular. The noodles were cooked perfectly and soaked up all that incredible broth. The mix of shrimp, mussels, and squid made it feel hearty and well-balanced. I also tried my friend's beef short rib soup, which was just as delicious, definitely ordering that next time. The banchan really impressed me too. The kimchi had the perfect crunch and might be some of the best I've had. The fish cakes and scallions were also on point. The space is small but great for lunch or a casual dinner. Service was friendly, restrooms were clean, and overall it was a great experience. I'll definitely be back.

    My wife and I had dinner here last night. It was a bit tough to find parking as the plaza is pretty…read moresmall but busy. The restaurant is casual but clean. The service was good. The good was generally good (see below). The side dishes were a disappointment (especially the kimchi). We had: Broiled Spicy Beef Rib (Galbijim) - (5/5) - Very flavorful. Good quality beef with good mix of squash and vegetables. The sauce is very good. My wife had this dish better and said it was too spicy so we asked for it a bit milder. Even with this, it still had a kick. Very good dish. Tteokbokgi (spicy rice cakes) - (4/5) - Good version of this traditional Korean dish. Sauce was yummy, but a bit too watery. Bibimnangmyun (spicy noodles) - (2.5/5) - The miss of the night. The noodles had a weird aftertaste (kind of smelled a bit like paint to me). My wife said they did a poor job rinsing the noodles. I would not order this again. There are other things I want to try on the menu so will likely be back. I do wish the banchan (side dishes) were better.

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    Paik's Noodle

    Paik's Noodle

    4.2(243 reviews)
    1.0 miSpring Branch
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    When I think of the BEST jjajangmyeon in Houston, I think of Paik's Noodle. This location in spring…read morebranch is their original, and I grew up coming here for lunch every sunday after church. 1) Jjajangmyeon: My brother loves getting this one. It is sweet and a bit soupy from all the sauce. The noodles are chewy and bouncy, and get coated in the sauce nicely. There is a good amount of meat that comes with it too! The flavors are great. 2) Jaengbanjjajang: This is my go-to and personal favorite noodle dish to get here. It is similar to their original jjangmyeon except that it is less soupy and has a bit of spice. The spiciness adds a nice kick balancing the sweet and savory flavors. There are also lots of different mix ins like squid, shrimp, beef, and vegetables! The play on textures and contrasting flavors is why I love this dish 3) Spicy Chicken Wings (Yangnyeom): For not being a chicken wing restaurant, Paiks sure does serve some banger wings. Juicy big wings with a slight crisp on the outside. The sauce is amazing. It is that sweet and spicy yangnyeom korean fried chicken sauce. 4) Tangsuyuk: I never visit Paisk without ordering their tangsuyuk. Perfectly fried with a great chew. The pork is not too porky or gamey which is nice, and the sauce is a sticky sweet and sour sauce. 4) Gunmandoo: Their panfried dumplings are quite nice too! I haven't gotten them in a while, but they were solid Overall, I don't think there was a single dish I disliked here at Paiks. Service is standard, not too fast not too slow. The ambiance is not really one for dates or anything. It's super casual with metal chairs. It can get a bit cold. There are restrooms and water dispensers. They used to have the self serve yellow radish but now they just serve it with your meal. You have to clean your table yourself and put all the dish trays in the back

    I love the Chinese Korean style noodles. Jajang and…read morejjamppong are classics and can never be a bad choice here. I will definitely be a regular as I was for the same one in bellaire. Service great! Super friendly staff. Extremely attentive

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    BORI - Montrose

    BORI - Montrose

    4.5(80 reviews)
    9.9 miMontrose, Fourth Ward

    Bori is easily the best Korean BBQ I've had in Houston. Plenty of parking and the restaurant is set…read moreinside a Korean-style house with sleek, spacious interiors that make the experience feel upscale but still comfortable. Service was amazing! Our waiter was incredibly attentive and fast, and the staff cooks the meat for you so you can fully enjoy the meal. There's also an in-house butcher, and you can absolutely taste the freshness and quality of the meat. We ordered the ABC platter with NY strip, boneless short rib, pork belly, plus an extra side of bulgogi, which was more than enough for 4 people. The side dishes were fantastic and the staff happily brought refills whenever we asked. Definitely make a reservation, and enjoy your time here...they never make you feel rushed.

    Hits all the basics of an upscale kbbq restaurant. Fresh, high quality meat and the servers know…read morewhat they are doing. Felt like the pacing was a little off though. We got the combo thing with a bunch of different meats, and the large pork belly was cooked first so we ended up waiting for a good amount of time, and once we started slowing down the beef tongue cooked very quickly and faster than we could eat. The banchan were pretty hit or miss. The kimchi and salad were highlights. Overall taking away a star because I've had better experiences at other high end kbbq restaurants in different cities.

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    Dubu Dubu - Mandoo

    Dubu Dubu

    4.2(58 reviews)
    7.5 miGreenway

    Very good food. Solid Jjigae, super tasty, perfect spice level (I got it hot). The banchan was…read moresuper yummy and salty. This was also the first korean place I have gone to where they served sungnyung. I have never tried it before, but it definitely did soothe my stomach after all the food! The service is great, they leave you to eat and aren't pushy on getting you in and out. I love the vibe of the restaurant too, it's very comfortable and calm. Really enjoyed my meal here!

    Clean Korean cooking in a bustling atmosphere!…read more We were looking for something warm and comforting on a gloomy and rainy day and this place did just the trick. Clean cooking that wasn't oily and allowed the flavors of all the ingredients to shine. The japchae was light and refreshing, yet hearty. They were able to accommodate spicy levels well and they didn't disappoint! The sundubu was spicy and aromatic. It had noodles with the right amount of bounciness and fresh vegetables. The silken tofu was solid and among the better once's we've had. The staff was incredibly friendly and patient while we reviewed the menu. They checked on us appropriately to make sure we were satisfied. The restaurant was bright and it seems like they are always busy. The loud conversations within the other parties there speaks to the quality of the food also! Rate: 4.5/5, a definite recommend for those looking for Korean cooking without having to go farther West in the Houston area.

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    Korea Garden Restaurant - Side dishes (we were not offered refills on these)

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    4.1(539 reviews)
    0.9 miSpring Branch
    $$

    This was my first time at a KBBQ restaurant. I typically don't like to pay to cook my own food but…read morethis place same highly recommended. The robot was cute. The staff was nice. I got the short ribs. They were fine. There were only three but it was enough to get full. The banchan was what I came for and it did not disappoint. There were like 2 I didn't want more of but everything else was 10s across the board. Truly, I'd go back just for the sides. Well seasoned and a lot of variety.

    My friend saw this place on TikTok as a must try Korean BBQ spot, so we decided to check it out for…read morean early weekday dinner. We did the 3 meat BBQ combo, which easily feeds around 3 people and added a few extra dishes to share. We ordered the jahp chae, which is a stir fried glass noodle with vegetables and beef. It was AMAZING and probably our favorite dish of the night. Super flavorful but not oily at all which is rare for stir fried noodles. This was both of our favorites. We also tried tteok bokki, which is chewy rice cakes in a spicy sauce. They offer the option to add cheese and in hindsight I think that would have made it better. I was really excited for this one, but it didn't fully hit for me. It was good just not amazing and a little more spicy than I personally prefer. Lastly, we tried the yachae jeon which is a vegetable pan fried pancake, and WOW. It was huge, super crispy, and had sooo much flavor for a vegetarian dish. The meats and all the BBQ fixings were incredible. Honestly, every single thing that came to the table was amazing QUALITY and amazing FLAVOR. I also loved that the staff helps cook the meat for you which made the experience way more enjoyable. I have to shout out the customer service. From start to finish, the staff was amazing. They were patient with us as first timers, explained everything clearly, and made us feel super comfortable. We had a vegetarian in our group, and there were plenty of menu options for him. Our Korean friend ended up joining us and fully vouched for the restaurant's authenticity, which says a lot. Overall, this was such an exceptional meal and experience. This place deserves all the hype and then some. I will absolutely be back!!!

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    BORI - Spring Branch - korean - Updated May 2026

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