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    Bon Temps Grill

    4.4 (1.1k reviews)
    Closed 11:00 am - 10:00 pm

    Order Bon Temps Grill Takeout or Delivery

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    BON TEMPS GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Meatloaf Po-Boy
    Mary D.

    This used to be one of our favorite stops in Lafayette, when this restaurant was at its old location. I've never warmed up to it at the new location, probably because they took the Boucherie Board off the menu. We visited on a Sunday at our friends choice. One of our friends got the bottomless mimosas and a couple in our group got the bloody Mary's, which they seem to enjoy. My friend got the meatloaf which she enjoyed and another of our party got the shrimp tacos which she asked for fried shrimp instead of grilled and they were able to accommodate her. I think she enjoyed her lunch. Now I have to tell you that my husband is a Poboy snob. He really shouldn't ever order a Poboy anywhere but in New Orleans because he is very picky about the bread, but this was not even close to Poboy bread. They should call it a fried shrimp hoagie because the bread almost resembled a hotdog bun, but it was more like a hoagie bun. I think the shrimp was cooked nicely, but my husband said he would never order that again. I ordered the crawfish étouffée. In Lafayette, I think you should be run out of town if you can't make good étouffée. This étouffée tasted OK. It was a little bland, but the sauce seem to be made correctly. What I didn't like was that some of the crawfish were a little gray in color which leads me to believe that this was frozen or leftover étouffée that was not made that day and they added in a handful of fresh crawfish tales, which were bright and fresh and color. It tasted OK and it didn't make me sick or anything so it was OK, but that is the highest praise. I could give it if you are a restaurant in Lafayette, Louisiana, you should make a fresh batch of étouffée for the Sunday brunch crowd. Now, maybe they were having a bad day, maybe the chef didn't show up or he had a late night. I understand this happens with restaurants sometimes which was why I didn't give them a lower score.

    Shrimp and Tasso pasta  Chicken penne pasta cream sauce
    Tia B.

    Tried this place while in town for a wedding atmosphere was good very welcoming. Food was delicious. Service was just ok I think we might have had a new server he didn't really seem to want to give us suggestions and when we asked questions he just looked at the menu and read us what was there which we could do ourselves. But all in all very good and would go back again.

    Under dressed salad and for 18.00
    Pam B.

    Sat down and it took almost 14 minutes to get a server to even take drink order.. salad was not even dressed and lettuce was old and brown.. 3 o'clock in afternoon barely any plp and a ton of waitress .. no excuse.. never coming here again

    Crawfish Etouffee Pot Pie
    Ashley S.

    After scouring high and low for food recommendations, we came here because it seemed to be one of the most popular locations to grab Cajun food. We came at 4:30pm on a Friday. It wasn't busy and we took advantage of their 2 for 1 happy hour. We started with the gator bites appetizer, which I highly recommend! From there it was tough for me to pick what I wanted so I went with the crawfish pot pie. The inside was cold. I was disappointed. The flakey crust was warm, so I'm not sure how the inside was cold... but I wouldn't get it again. Also, food seemed to be lacking season. Something I didn't expect for Cajun food.

    The god father

    First time in Lafayette came across this restaurant... amazing food, sweet waitress and one hell of a drink. Everything was delicious

    Alligator bang bang
    Melissa H.

    Chelsey L. was an excellent waitstaff!!! Sweet. Helped us with best suggestions. Always had our drinks topped off, and checked on us a lot to clear things and refill bread or drinks. Ask for her if you can! The corn (and crab?) bisque was 10 out of 10! Soooo delicious. Served hot and perfectly seasoned. I could eat 2 bowls of that alone. So tasty. Their alligator bang bang appetizer was so tasty. Crispy crust and drizzled with their awesome house sauce. Highly recommend. 10/10 Their jumbo lump crab cakes were also very tasty. Excellent bake/fry on them. And loved the sauce it came with; just enough spice to it without being overpowering. 9/10 (because it was just 2 crab cakes) Their shrimp po boy had a great serving of shrimp with their house sauce. The bread needed to be toasted more - it fell apart a little bit as it was cut in half. But again, great flavor! Shrimp fried to perfection. And that house sauce is great, a little tangy, a little spice, and really yummy. 8/10 The Bon Temps chicken salad - decent serving. The dressing was THICK. If you like that, great! The salad eater doesn't like thick dressing so they dipped their salad into the sauce to have the flavor. 8/10 Loved the ambience. Loved the music. The workers there were super nice and outgoing. Highly recommend!

    Jimmy K.

    Food so good, best Cajun food I have had that matches my appetite. Right salt level and flavoring. Service was amazing from our server, the place was very nice for family and friends setting. Will come again if ever back in LA

    Interior
    Jay S.

    We had a decent meal at Bon Temps. The waiter was extremely helpful and friendly, and assisted with some recommendations. We started with the crispy crab cakes as an appetizer and while it wasn't lump crabmeat, the crunchy texture combined with the soft shell or blue crab inside was a nice combo and the white sauce was delicious. Prior to ordering the main course, my waiter was nice enough to let me sample all three sauces in addition to sampling the crawfish etouffee which I appreciated. I decided to go with the blackened flounder over safe sweet potatoes. I found the flounder a little too salty and the portion was on the smaller side but I loved the brown sauce and the salsa. My friend ordered the mahi mahi and while he seemed to enjoy it, it tasted rather bland to me. The waiter gave us some garlic bread to get us started and we enjoyed his pleasant demeanor as well as the restaurant's vibes. I'd say a three star meal elevated by an excellent waiter (strapping broad-shouldered young lad of 25).

    No drink on this ticket from what I see, I'm tired. I definitely ordered it, I didn't receive it. Delivery said they weren't given a drink.
    Jenn G.

    I've slowly become more disappointed over time. I've said similar before. I have a toddler so I get delivery to my hotel room for dinner, especially if we are tired. Like tonight! I have my order screenshot and the receipt that came on my delivery bag. They don't match my order fully. Missing my drink. Missing the side of red beans (for my toddler because he is a picky eater and might not eat the kids order I bought him) Fries to me mean French fries not potato bits/wedges -- so he wouldn't eat those since they weren't French fries. The Caesar salad dressing was split (oily on top even after shaking the container) definitely meh and seemed flavorless. The boudin balls inside were "watery" kind of mushy with no real texture just mushy. Overall the meal was edible, spice was there, most items were just okay. Bummed because early on I was very impressed with multiple meals. I always say maybe the dine in is better. I'm convinced now though that I won't be ordering out from here anymore. I'm a tired mom alone with a toddler on a trip for a funeral and the last thing I want to deal with is meal order issues with a picky toddler. Also why are their two different fees added to the order too? Nearly a $10 "service fee" what is this service fee? The restaurant tip? Because missing items twice now I'd like to deduct my tip. The delivery and driver were great! I used Grubhub. If we have the sit down time and energy then maybe we will go in for dinner and see if the meals are better served there. The missing items are a consistent issue for me and our history of ordering out with this restaurant.

    Red beans and rice
    Scotty B.

    At first, I was afraid to go cause it seemed to fancy and expensive but my friend recommended it. I was staying at the hotel next door so I walked over wow I'm really glad I did exactly what I was looking for. Laid back and not crowded. I got the red beans and rice and my wife got blackened flounder. Everything was so good.

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    Photo of Edwin D.
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    1 day ago

    Best gumbo I've ever had. All the family loved this place and I cannot highly recommend the food and service.

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    6 months ago

    It was awesome! Best etoufee ever! Mon Dieu was fantastic and boudin balls we're superb!

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    Shane M.

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    3 months ago

    Good Cajun food and great service! We will be back to try some different things on the menu

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    Page 1 of 29

    Bon Temps Grill Reviews in Other Languages

    Ask the Community - Bon Temps Grill

    How do PoBoys rate here?

    Try their burger

    Can you wear jeans here? Is that considered underdressed

    I had jeans and t-shirt. Plenty of people came in with shorts and flip flops. You may feel overdressed lol.

    This came up in my search for vegan food in Lafayette but I am unsure as to which items are vegan?

    Is this place dog friendly?

    I doubt it

    Are they gluten friendly?

    Better know your gluten diet nothing is labeled as gluten free but gluten free options abound.

    Don’t See Your Question? Ask Away!

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    Billy's Boudin & Cracklins

    Billy's Boudin & Cracklins

    4.3(640 reviews)
    6.3 mi
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    Billy's in Lafayette is one of those places I have to stop at every time I'm passing through. It's…read morebecome mandatory at this point. We tried a few different bites, and everything was exactly what you want from a spot like this -- flavorful, fresh, and satisfying every single time. Food: The food is really the main attraction here. Nothing overly fancy or trying too hard, just consistently good food that delivers every time. Everything we tried was solid, and it's the kind of place where you already know you're leaving happy before you even order. Service: Service was smooth with no issues at all. The staff kept things moving, and the experience was easy from start to finish. Ambiance: Billy's has that classic Louisiana stop-through feel to it. Nothing extravagant, but it doesn't need to be. The food speaks for itself. Overall: Not much to rave about besides the food -- and honestly, that's all it needs. Billy's is officially one of my can't-miss stops anytime I'm driving through Lafayette. I'm never passing this place up.

    I was super excited for this place because I haven't had boudin in so long. I got cracklins,…read moreBilly's Boudin and the smoked boudin. The cracklins had a little bit of fat and meat on them which I wasn't used to. I'm just used to the fried crispy skin. It tasted more like fried/seasoned pork belly. The seasoning is really good though. My favorite boudin was Billy's more than the smoked one but my fiance liked the smoked flavor more. I wish we took pics but we just ate it in the car. The casing was a little tough to bite through so I sliced it and scooped out the insides. Although the Billy's boudin is good, I don't know if it was good enough to drive from Texas for it. I need to search for more places while I'm here.

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    Billy's Boudin & Cracklins - Go in AM

    Go in AM

    Billy's Boudin & Cracklins
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    T-Coon's - Beignets

    T-Coon's

    3.9(301 reviews)
    1.0 mi
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    We had high hopes for this old school diner. When we arrived, the place was packed with after…read morechurch locals which usually feels like a good sign, but our experience quickly went downhill from here. There's no host stand or clear seating system, so the entrance felt chaotic. We weren't sure what to do until a nice local told us to just grab a table. After sitting down, it took about 5 mins for a waitress to stop by with the menus. The menu includes both breakfast and lunch items, but the ordering process is confusing. We were told breakfast orders would be taken at the table and lunch needs to be ordered separately at the cafeteria style counter. My husband went to the counter to order lunch while I stayed behind, waiting for the server to return with drinks and take our breakfast order, she never did. The smothered pork dish looked worse than school cafeteria, and unfortunately tasted like it too. It was overly salty and the pork had a weird taste to it. Since we had already paid for the lunch item upfront and still hadn't been able to place breakfast order, we decided to cut our losses and went to another restaurant. Overall, wasted 35 mins and left frustrated and disappointed, definitely won't come back!

    T-Coon's is a very old school diner featuring both breakfast and lunch items. We came on Sunday,…read morewhich was probably a mistake due to the brunch and church lunch crowd timing. The main issue here is the overall service experience and the food quality. The interior is old school but immediately chaos; there is a Luby's style ready serve food line and tables as well for dine in. We didn't know but apparently you just find a table and sit down, we were standing around waiting to be seated for a bit. Apparently you order lunch plates at this hot food line and then order breakfast via your server at the table. This makes no sense. We waited 35 minutes for staff to take our breakfast order and beverages unsuccessfully, so I went up and ordered a lunch plate of smothered pork and just paid up front. The guy working the ready made food line was also pretty rude and didn't want to be there; great! It was definitely below Treebeard's level and was very salty and not very flavorful. The sauce that they poured on the rice was extremely salty as well. Meh food quality and the absolute chaos of the brunch dining experience made the brunch meal very unenjoyable for our group. We left afterwards and went to another restaurant to eat.

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    T-Coon's - Dining area

    Dining area

    T-Coon's - Biscuit & gravy with a side of bacon . . . It tastes a lot better than it looks.

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    Uncle T's Oyster Bar - Holly Beach Slammer oyster sampler

    Uncle T's Oyster Bar

    4.6(327 reviews)
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    Uncle T's Oyster Bar absolutely lives up to the reputation. The chargrilled oysters were…read morephenomenal, and the variety was impressive. Every style we tried was perfectly cooked and full of flavor--honestly hard to pick a favorite because they were all that good. This is the kind of place that makes you want to come back the next day and order everything again. Great atmosphere, excellent seafood, and exactly what you hope for from a Louisiana oyster bar. Definitely worth the stop if you're anywhere near the Lafayette area.

    I don't know who Uncle T is, but that dude knows how to make great food that is incredibly popular…read more Uncle T's is a busy place. I didn't even know that the "Boudin Capital of the World" had this many people. The place was packed, and I visited on an off time on an off day. I guess they don't have any off times or off days. Our wait was quoted at 40 minutes, and it was fairly accurate. They have a full bar to grab a drink and chat with friends while you wait. You can also grab a drink and stand alone in the corner, but that would be creepy as hell. Once seated, I was ready for some food. My kid and I shared some of their firecracker chargrilled oysters, and they were wonderful. Ensure your order has charbroiled oyster,s and you will be happy. The table also had an order of fried onion rings, and they, too, were excellent. My entrée was fried shrimp. When it arrived, I was concerned as the batter looked a little darker than I am used to. One bite, and that concern went out the window. These were some perfectly fried shrimp. This is an awesome place.

    Photos
    Uncle T's Oyster Bar - Entrance

    Entrance

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    Fish poboy with onion rings.

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    Vermilionville

    Vermilionville

    4.2(67 reviews)
    1.4 mi
    $

    I admit, I've seen an abundance of these recreated villages, all across the US. Growing up, my…read moreparents were fond of them, so they've been a part of most vacations, and many of them tend to blend into one another. Vermilionville, however, stood out as one of the best, and is a memory I'll hang onto for a while. The attendants in period garb were friendly, knowledgeable, and happy to answer our questions. The woman with her spinning wheel even gave us a demonstration. She had taught herself to spin whilst working there and explained the excessive amount of hours it took to finish even one sweater. She also made it possible for me to try the bread pudding I'd been eyeing on the restaurant menu; she warned me they were closing in just 15 minutes so we rushed over and put our order in. Now, I'm not sure if their restaurant has its own yelp page so I'll just review it here. That pudding was the most delicious, most perfect bread pudding I've ever had, and I've tried quite a lot from some of the best places in NOLA. The top was crisply caramelized, and the center was a buttery custard infused with vanilla and cinnamon--an aromatic taste sensation. The server brought me two containers to go (an extra as I'd only asked for one!) and I was so excited to try it, I devoured the first one while wandering between the houses. There were some rather beautiful little homes, furnished with accurate historic decor, and I appreciated that we were able to look at things on our own, at our own pace, free from having to follow a guide. We visited on a day it was set to storm, but we were able to see most of the buildings before the sky opened up on us. We foolishly forgot to bring umbrellas of any kind, so we ended up darting between structures, and eventually taking refuge in the old church while the worst of the rain passed. It was atmospheric and memorable. We found some charming animals in a little barn--a donkey and two sheep and we said hello. There were even mushrooms, and among them we found a single chanterelle, so keep an eye out, fellow mushroom hunters! Lastly, you must leave adequate time to check out the gift shop. They have something for everyone, and much of it made by local artisans! I would recommend Vermilionville to anyone with an appreciation for southern history.

    We arrived on a Thursday when they opened at 10am. The historical preservation and restoration work…read moreis wonderful. We talked to people dressed in period clothes. They shared historical details in a fun way, bringing the old houses and artifacts to life. The restaurant is onsite so we ate lunch. The food was absolutely amazing! The etouffee arrived in a cup with great flavor and plenty of crawfish (which I forgot to take a picture of). The etouffee menu item comes with a choice of 2 proteins, we selected shrimp and fish. The picture was after we ate half, so you get plenty of food. Every thing we ordered was perfectly seasoned. The bread pudding with praline sauce was wonderful (also not pictured). We would definitely recommend the restaurant as its own destination! The restaurant hours are 11am-2pm and the historical views are available 10am-4pm. Enjoy!

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    Vermilionville
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    Bon Temps Grill - cajun - Updated May 2026

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