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Broussard, LA

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Poor Boy's Riverside Inn

3.7 (198 reviews)
Open • 11:00 am - 2:00 pm, 5:00 PM - 9:00 PM
Updated 2 weeks ago

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POOR BOY'S RIVERSIDE INN ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Good for kids

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Recommended Reviews - Poor Boy's Riverside Inn

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Crawfish Etouffee - A Truly Cajun Dish!
Jay C.

Mannnnnnn Ayeeee!!! This spot is ducked off in the back of a side street ... I pulled up and it's lit up with X-mas lights on a wooden planked building next to a pond! I thought a frog was gone hop out on me when I was walking in. I ordered the Flounder, Etetouffe (I prolly mispelled that), and grilled shrimp. Everything was amazing! Chefs kiss

Shrimp Poor Boy
Andrew M.

My first time visiting today and the meal, service and experience was outstanding. Tessa was so friendly and helpful. The shrimp poboy was very good and the sweet potato fries were some of the best I've had. The complimentary cup of chicken noodle soup was delicious and the roll was so good. Took some bread pudding for later this evening and it tasted really good. Definitely recommend

Shrimp Dinner
Stacy E.

The service was outstanding but I was disappointed in the portion size for a $30 platter. We ordered the platters thinking we'd bring the rest home but this wasn't the case! The shrimp in the salad were rubbery and the fried & stuffed shrimp left an after taste. The gumbo had a small amount of rice and a few tiny shrimp! I was sad since I remembered this place to be delicious many years ago so I suggested & bragged about it to friends but it was just ok...not worth the $$$ Another thing were the MANY raccoons that come right up to you as you're walking out. I think they're cute to look at until they run towards you, growl and try to bite you! I think this could potentially be dangerous for small children because the raccoons aren't scared! The inside of the restaurant looks the same to me as my first time here about 25 years ago with maybe new flooring but I'm not sure! Sadly, I don't think I'll go back

Cup of Seafood Gumbo
Gerald H.

Can't believe we've been in Lafayette so long and not tried Riverside Inn. The location was great, and felt like we were going back in time but in a good way. The customer service was excellent, and was warmly greeted. We were able to receive our drinks quickly, (The Chardonnay was great). We were treated to a warm bread basket before we ordered our appetizer, the bread was fresh, warm and the perfect flavor, meaning the balance between sweet and savory, nothing was dominating. Our appetizer the crab cakes, let me repeat crab cake, was delicious, top three best ever, as we've never had it like this, crusted and fried however the filling, so light and airy filled with crab, just amazing. The Gumbo was delicious also, and had the depth of flavor that was a delight. The main course, I had the Ribeye that was cooked to perfection, and nice flavor from the fat, along with the baked sweet potato very nice. The grilled shrimp enhanced the taste. The shrimp pasta was amazing, and flavored with perfection. I also liked the cozy feeling inside which was intimate. Will definitely recommend.

Richard & Lori Hurst family business since 1932.

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Reviews are mixed. Many highlight the authentic Cajun seafood, charming atmosphere, and attentive service. Drinks receive positive mentions as well.

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10 days ago

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3 months ago

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2 years ago

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1 year ago

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10 months ago

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1 year ago

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6 months ago

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2 years ago

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9 months ago

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2 years ago

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11 months ago

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1 year ago

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9 months ago

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2 years ago

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1 year ago

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9 months ago

Best Cajun food in Acadiana hands down. Love the atmosphere. Great family place or good place for a fun date night.

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1 year ago

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2 years ago

The food was excellent. The service was outstanding. The drinks were on point. The host was very hospitable.

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2 years ago

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1 year ago

Best service and delicious food!!! The redfish extravaganza is to die for. And the atmosphere is perfect for any occasion.

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1 year ago

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1 year ago

Fantastic staff with phenomenal food and drinks! Cannot wait to go back to this beautiful place!

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3 years ago

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4 years ago

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1 year ago

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3 years ago

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1 year ago

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2 years ago

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1 year ago

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2 years ago

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4 years ago

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2 years ago

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6 years ago

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3 years ago

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2 years ago

The food, drinks, service and authentic atmosphere all made for a very enjoyable experience.

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3 years ago

Always great food, love the seafood, always fresh and seasoned perfectly. Steaks are great also.

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3 years ago

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7 years ago

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We appreciate you dining with us and look forward to your return.

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9 years ago

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2 years ago

Awesome fresh seafood. Lobster and crabmeat o gratin were really exceptional. We are regulars an

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Page 1 of 5

Ask the Community - Poor Boy's Riverside Inn

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The Cajun Table - Crawfish

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Responding to Chelsa K.'s 1* review. As I am someone who was in the restaurant when it happened…read more I just think it's funny how you aren't mentioning y'all came in as 6 people and then wanted accommodations for 30 people during one of the busiest times of the night. Or that they argued with the amazing manager for nearly an hour total after being told they couldn't accommodate that size party. They're also leaving out the part where people from their group marched in and seated themselves, stood over occupied tables waiting for guests to leave, insisting the hosts clean the tables, and made the entire restaurant uncomfortable. This had nothing to do with race and everything to do with behavior. Any group acting like that would've gotten the exact same response. In short, do better. Y'all came in and ruined everyone's dinner because y'all don't know how to plan ahead. Stop blaming people for your mistakes and take accountability.

This restaurant is known for their crawfish unfortunately I visited for a weekday lunch and they…read morewere posting a sign on the doors after I had walked in stating they don't serve crawfish until 4pm weekdays, 3pm on weekends. This may have been part of the reason its wasn't all that busy on a Tuesday lunch. Similar to some other restaurants in Louisiana I've visited, they have a side with a bar, to-go area and high tops, and a more family oriented side of the restaurant with a bunch of low top tables. Fried pork rinds are served with every table. They have daily plate lunches and the one day I came it was chicken fried steak. However, it's not usually a good idea to order CFS outside of Texas in my experience. Therefore, I ended up ordering the catfish and shrimp platter, served grilled instead and added a $5 strawberry margarita. The entree comes with a side salad but they only have seelct dressings and none which I would typically order, so i just settled on honey mustard. Margarita- for only $5 it's not bad and comes with either sugar or salt rim Catfish and shrimp platter - seasoned with a blackened seasoning but it wasn't spicy. The catfish filet was small and tasted like it was previously frozen. The shrimp were also small and didn't taste much better. Not sure I'd return if ever in Lafayette, as I was really looking for a more festive environment and more grilled options.

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The Cajun Table - 8 EMPTY TABLES. All clean. All ready to go. But somehow they were all off limits to me.

8 EMPTY TABLES. All clean. All ready to go. But somehow they were all off limits to me.

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AwwShucks - The Spread

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So this Aww Shucks says Lafayette but we went to the one in Abbeville. I'm not going to lie, my…read morewife and come from the service industry (particularly restaurants) so we know what to look for in all areas (seating, service, food prep and time....) We we're greeted by the beautiful hostess right away and this place was gaining customers by the second so I was happy there was no wait. Our amazing server came right away, and we ordered drinks. The drink menu didn't have much of a variety but the food menu made it for it. I had wine and my wife had a baybreeze (I believe that's the name). We order the Oysters Supreme and it was so dang good. My wife loves oysters and I am a newbie when it comes to eating them ( this was my second time in my life) and I was blown away! It was sooooo good. Then we shared an entree, called the Shuckin' Flounder. Talk about delicious!!! My favorite was the bread pudding. We took it to go and I loved that there was a note with bread pudding to give you instructions on heating annnnnddd to brag on how good it is. It did not disappoint!!! It was just as amazing at home as it was if it would have eaten it at the restaurant. I was skeptical because of this place because of the choice in seating (once again we come from restaurants and service) and there was a fan behind me but I must say, we thoroughly enjoyed our time here. The menu is a bit pricey but it's oysters and seafood! We will absolutely be back! Thank you all for such a great evening!

Everything was delicious the owner himself talked with us before we left. It was loud but that's…read moregood because it was good food and family oriented.

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Ruffino's On The River - Redfish

Ruffino's On The River

3.9(280 reviews)
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We went to Ruffino's on the River for my wife's birthday. We've eaten here quite a few times over…read morethe years and were really looking forward to coming back. The only disappointment was finding out our favorite appetizer, the pork cheeks, is no longer on the menu. We decided to try the crabmeat cheesecake instead, and it was pretty good. For our entrées, my wife ordered the Fish Katie, which was as good as always, and I had the lamb chop special. The lamb chops were cooked well and had great flavor. To top off the evening, the staff brought out cotton candy and a slice of olive oil cake for my wife's birthday, which was a nice touch and made the celebration feel special. Overall, we had a very enjoyable dinner with good food and attentive service. We definitely plan on coming back and hope the pork cheeks make a return to the menu someday!

This is our second time going to Ruffino's. The first time we went, the food was excellent, but…read moreservice was lackluster. The waiter completely forgot to put in our salad order, but made up for it by bringing us a salad at the end of our meal and comping it. An honest mistake and the dishes we ordered were delicious so they made up for it. They also gave us cotton candy, which I love. The crawfish cheesecake was really good and the veal parm was very tasty. Tonight was an even worse experience. We had reservations for my daughter's Sweet 16 birthday, which you know is an important occasion. My son is allergic to dairy so he was limited in what he could order, which is understandable. He ordered the Wagyu burger, and the waiter unfortunately told us that they were out of Wagyu, so we had to piece together something else for him to eat. After ordering one of their specials - the fried brisket, with a side containing dairy, we swapped it out for truffle fries with no cheese. Minutes later, the waiter came to our table, telling us they were out of truffle fries. Moving along, he suggested the fried brussels sprouts. Once again, several minutes later, he returned saying they were out of brussels sprouts, so we just ordered whatever we could at that point. I ordered veal marsala, which was ok but not great. My daughter ordered spaghetti and meatballs, and the dish was just overall very bland. There were random lasagna noodles in her spaghetti, which made it seem like they just scraped the bottom of the pot for noodles. Everything looked like it was left over from the day. My husband ordered the same thing we had at our first dinner - veal parm, and the portion was significantly reduced from the first time he had it. It was also lackluster in appearance and the cheese looked like it had basically been microwaved. Probably not but it had no baked golden color whatsoever. Perhaps the most disappointing occurrence was that we called ahead to see if we should bring our own candle for my daughter's birthday dessert. We were told we could, but that they had sparklers. I thought sparklers would be an amazing alternative to a candle, so we left our candle at home. There were two other tables seated in our section, celebrating birthdays. One table's birthday dish came out with a sparkler, but when they brought out my daughter's dessert, no sparkler. Really?! The other table next to us had their dessert presented after us and they GAVE THEM A SPARKLER. Excuse me?? The idea of giving two tables full of grown-ups sparklers, but not a 16-year-old a sparkler, made us feel like we were an afterthought. Good thing my daughter and I were in the bathroom, washing our hands, when the second table received their sparkler, because I would've been very upset for her watching other people receive delightful birthday desserts, but not her. I think most of the issues with communicating that dishes were out of stock fell on the kitchen staff and not our waiter. Our waiter Dominic was very nice and apologetic, otherwise, I would probably give an even lower rating. You could tell he was very uncomfortable to deliver us the bad news over and over again. He did comp our desserts, so that was appreciated. We tipped him handsomely and went on our way. We are likely to not return, since they seem to have a serious breakdown of communication as well as consistency. When you pay $300 for a meal, especially for an important occasion, you expect the establishment to be on their game. Nobody wants to be at a fine dining venue and meet that much disappointment. Unfortunately, it was a not so Sweet 16.

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Ruffino's On The River - Wine room

Wine room

Ruffino's On The River - Tiramisu

Tiramisu

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Poor Boy's Riverside Inn - seafood - Updated October 2026

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