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I came here for dinner with a friend, and we decided to share a pitcher of mojito, the King Salad, and the Jerk Chicken Bodega Plate. For dessert, we went with the guava pastry. The salad was fresh and tasty, though I felt the passionfruit vinaigrette could've had a stronger passionfruit flavor. The Jerk Chicken Bodega Plate, however, was a standout which was packed with flavor and perfectly paired with their arroz con gandules, maduros and plantains. Our server, Alexis, was wonderful and gave us great recommendations on what to order. We were a bit disappointed that the beef empanadas were sold out, but that just gives us a reason to come back next time. We'll definitely be returning!
I came here for a "mixology" event a year ago and my first impression was that this place was great! When my parents asked if I wanted to meet them here for happy hour, there was no hesitation. We got situated. There was one server but only three couples then three people at the bar top. This experience was not good and I will not be going back. The server we had wasn't good. He messed up our order, he didn't make eye contact with anyone at the table, just not comfortable vibes. The drinks themselves were good. We had mojitos. The food however, was extremely bland. We asked for fries and received the Yucitas Fritas. We also ordered the beef empanada and jerk wings. Wasn't impressed with anything and wasn't worth the price to be honest. Cute interior though. I do like the colorful walls and decorations.
This place is really charmy (is this a word?) From the decor to the furniture/seating, you can tell they wanted to present Cuba in Sacramento! The service was on point and the food was delicious. I really appreciate this restaurant and think it's a gem
UPDATE: I've been going to Bodega regularly since my first review, and they've gotten better and better. The menu changes regularly with new items (right now there are several new vegan dishes being offered), and they are constantly doing fun events. We had a delicious, traditional roasted pig meal for their 2 year anniversary, and right now I'm here for a "make your own" old fashioned event! Their cocktail game has been elevated so high since my first time, with some drinks that have rivaled the best bars i've been to. The vibes are awesome, the food is great, and the cocktails are on point! I hope this place is able to finally break the curse of this location! Incredible food, mixed drinks, and service. I've never had a C sandwich in this style, and it rocked my world. The "Gina Colada" tasted nothing like a pina colada... and also rocked my world. The dude at the register was super patient with my parents and their weird order preferences, and everyone who worked just seemed chill as hell. It's rare to get a place like this in south sac, and Im happy it still has the "hang out" atmosphere the bar it replaced had. Highly recommended.
This is a friendly neighborhood restaurant that caters well to those that want a good cocktail menu and small plates. The entrees for dinner on the evening i was there (Thursday) were only 5 + a Thursday night turkey sandwich. I ordered the Cubano sandwich which was nicely toasted and filled with a variety of proteins. My sandwich was very good. I also had a glass of the French red wine which was good and sensibly priced. My friend ordered the double burger "smash burger" and she ate every bite which lead me to believe she loved it. I'll be back.
Came here for some happy hour and try out the menu. . Plantain sandwich- with cheese, mayo, and pulled pork and beef mix with 2 slices of plantain as the bun was really good. It was different and felt healthy with out the carbs. I love drenching this in the habenero sauce and pineapple spicy sauce too. . Jamaican jerk chicken wings - loved the char grilled wings cooked to perfection. It served on a sizzling platter with sprinkling the sauces to make it sizzle. . Tacos with pulled pork and nacho cheese was crispy thin and savory. . Overall the ambiance is casual inside. When you walk in grab the menu and sit at a table. The inside has lots of seating. The service was great. The food was comforting, different and is great for someone adventurous. I do see veggie and vegan options which I liked. Hope this review helps and thanks for reading. Have a yelptastic day!
I visited Bodega Kitchen & Cocktails on Tuesday, 3/26/24, around 2 PM for lunch. For the appetizer, I tried the Yuca Fries with Mojo Aioli. The fries were deliciously light and airy. The aioli sauce paired well with fries. For the entree, I got the Braised Oxtail dish. It came with arroz con gandules (rice with pigeon peas), avocado, tostones, and pickled veggies. The entire plate was palatable. The meat was tender and the rice with peas was beyond delicious. For the drink, I got Cranberry juice. It was refreshing. The restaurant staff members were attentive and friendly. I also loved the inside of the restaurant. It was inviting, vibrant, and colorful. All of the decor as well as the wall art were fantastic. Overall, this restaurant is truly wonderful. I will return here in the future.
Been wanting to try Bodega for a while and finally made my way there. It's got a nice energy, lots of people having a good time, and a lot of people at the bar on a Friday night. Out waiter was really cool, and he had a great name which we both share. The food ordering system was number based, they leave a number on a stand at your table, and assign your items to a tab. I wasn't sure if you are suppose to bring the number to the bar to pay or just ask your server. But they got my money in the end no problemo. The food was pretty good but not mindblowing. I tried the jerk wings and they had a great sear and was served very hot in cute little cast iron dishes. I can't help comparing to a hole in the wall jerk chicken place next to FB HQ in Menlo Park that actually was mindblowing. I also tried the braised oxtail which was served very tender on a nice bed of tasty rice. The meat could have used more seasoning I think, but all the little sides like pickled veggies and avocados help augment the flavor. My dining companions had the seared prawns and said it was very good too. My wife had the Penil and she said it was decent but she seemed more impressed by the yucca fries. I'd love to go back and try their burger, cubano, and mussels w/ chorizo. Looking forward to experiencing a little slice of Cuba in my neighborhood!
We were going to see the new Bob Marley movie and wanted to find some grub that was on theme and Bodega didn't disappoint! We ordered the empeñadas and fried jerk chicken sandwich with yucca fries. The flavors were all on point and the cooking was done to perfection. The slaw on that sandwich was . The menu has a lot of interesting options which made it difficult to narrow down, guess we'll have to come back . The service was very friendly and helpful but also let us be to enjoy our dinner. The interior was a nice mix of sit down intimacy and small sports bar vibes. All in all I'd recommend if you are looking for some good authentic Jamaican food.
Okay so Boom, came here two years ago. Some girl made me the best Mai tai ever... the food to me wasn't amazing (keep in mind I'm Trini and I tried the doubles and... chile. I knew it was Puerto Rican so why tf did I think the doubles would be good) but this year I was like lemme come back... chile so glad I did!! Had the plantain nachos and loaded asado fries both 10/10 (fries had sweet and salty flavor) and nachos were absolutely loaded with seasoned beef and plantain cooked to perfection. My husband had an old fashioned which was top 3 and not the 3! And I had a couple shots of tequila. Lo, our bartender was extremely attentive and did a shot with us! All and all I will be back definitely monthly for a night out. 10/10 experience... I ate too fast before taking pics but here's a photo of my fire Paloma! Great ambiance at the bar
What a fun new dining addition to Sacramento. I love Puerto Rican and island cuisine and Bodega brings the flavor. Roast pork/pernil was delicious and generously portioned. My friend had the oxtails with pigeon peas and rice. She shared and it was delicious. Menu changes seasonally, as do the cocktails. This is bound to be a regular spot on my dining rotation. If you have any love for Caribbean cuisine, check out Bodega.
My husband and I met up with our friend for brunch at Bodega. We had had Bodega bookmarked since it first opened, so we were excited to try it out. It wasn't busy when we walked in and the staff let us know that we could place our orders at the bar and then take a seat anywhere. It was more like a help yourself setting. There were cups on the tables with napkins and utensils. Cups and a water dispenser were located on a separate table towards the back. My husband and our friend both ordered the Cubano and I opted for the Hangover Bowl. Our friend also ordered a hot coffee. Our orders were brought over to our table after a short wait. The bowl was really good and I only wish there was more! I can see why it's called the hangover bowl - the rich flavors would be sure to cut through any fog from a night out. I tried a bite of the Cubano and thought it was okay. There was definitely a lot of meat, but I didn't get as much mustard or pickle flavor. The fries were perfectly crispy and fresh, and I arguably enjoyed those more than the sandwich. The location has a really laid back vibe during brunch. Another family, who I'm assuming knew the owners, brought in kids bikes to work on at the table next to us. The restaurant started to fill up around lunch time as we were wrapping up our meal. I'll be back to try more items beyond their brunch menu!
I ordered the Maduros, jerk wings, and empanadas. I had an old fashion for my beverage. The jerk wings were fantabulous, and the empanadas were off the chain. The plantains were a little dry.
Bodega Kitchen and Cocktails is located in the corner of a plaza and could easily be missed. Don't let that happen to you as this hidden gem serves up very flavorful cuisine. With authentic flavors and food items, there's not many like it around town. Bodega serves up food from the Caribbean Islands. One of their most popular dishes is their jerk chicken. They have this both as a chicken wing appetizer and as a plated dinner. I personally really enjoy white meat when it comes to chicken and the dinner plate was leg and thigh so I opted to go with the wing appetizer. My only complaint about it was its size. I thought it could have had more wings as I thoroughly enjoyed each one with the jerk sauce I added to it. The wings were very crisp on the outside and full of flavor. Adding the jerk sauce or their house made hot sauces enhanced the flavor even more. I could really see myself coming just for these wings! I also had the Cubano sandwich. This hot, pressed sandwich has ham, cheese, pickles, and mustard. It's a popular item that also is bursting with flavor. The combination of all the ingredients was mouthwatering. It comes with a side of fries to round out the meal. Service at Bodega was very nice. We found the servers to be very patient with us and the food came out reasonably. I was specifically there for a birthday party where we had cake being served from outside the restaurant. Bodega has a cake cutting charge, but seeing our tiny cake they waived it for us! It's a cute restaurant and definitely different than many you will find around Sacramento. If you're in the pocket area, Bodega is well worth a visit! read more
1 year ago
Recently visited this location! Trendy bodega vibe bar/restaurant, definitely felt it walking in. We were able to seat ourselves, and our server was quick to see us. We ordered the plantain nachos, jerk chicken, guava shrimp, and pineapple upside down cake. Our party ordered margaritas, which they said was on the stronger side. Our food was good, we also ordered yucca fries but our server forgot. Our favorite was their plantains. Their dessert was a bit dry, but flavor was good. All in all, good experience. read more
10 months ago
I really enjoyed eating here for my husband's birthday, so it's a shame that they recently closed. We tried to stop by a few weeks back to discover they closed! I was looking forward to trying more of the menu as I really enjoyed the pork belly fries and hot sauces. read more
I came here for dinner with a friend, and we decided to share a pitcher of mojito, the King Salad, and the Jerk Chicken Bodega Plate. For dessert, we went with the guava pastry. The salad was fresh and tasty, though I felt the passionfruit vinaigrette could've had a stronger passionfruit flavor. The Jerk Chicken Bodega Plate, however, was a standout which was packed with flavor and perfectly paired with their arroz con gandules, maduros and plantains. Our server, Alexis, was wonderful and gave us great recommendations on what to order. We were a bit disappointed that the beef empanadas were sold out, but that just gives us a reason to come back next time. We'll definitely be returning! read more
1 year ago
I came here for a "mixology" event a year ago and my first impression was that this place was great! When my parents asked if I wanted to meet them here for happy hour, there was no hesitation. We got situated. There was one server but only three couples then three people at the bar top. This experience was not good and I will not be going back. The server we had wasn't good. He messed up our order, he didn't make eye contact with anyone at the table, just not comfortable vibes. The drinks themselves were good. We had mojitos. The food however, was extremely bland. We asked for fries and received the Yucitas Fritas. We also ordered the beef empanada and jerk wings. Wasn't impressed with anything and wasn't worth the price to be honest. Cute interior though. I do like the colorful walls and decorations. read more
1 year ago
This place is really charmy (is this a word?) From the decor to the furniture/seating, you can tell they wanted to present Cuba in Sacramento! The service was on point and the food was delicious. I really appreciate this restaurant and think it's a gem read more
UPDATE: I've been going to Bodega regularly since my first review, and they've gotten better and better. The menu changes regularly with new items (right now there are several new vegan dishes being offered), and they are constantly doing fun events. We had a delicious, traditional roasted pig meal for their 2 year anniversary, and right now I'm here for a "make your own" old fashioned event! Their cocktail game has been elevated so high since my first time, with some drinks that have rivaled the best bars i've been to. The vibes are awesome, the food is great, and the cocktails are on point! I hope this place is able to finally break the curse of this location! Incredible food, mixed drinks, and service. I've never had a C sandwich in this style, and it rocked my world. The "Gina Colada" tasted nothing like a pina colada... and also rocked my world. The dude at the register was super patient with my parents and their weird order preferences, and everyone who worked just seemed chill as hell. It's rare to get a place like this in south sac, and Im happy it still has the "hang out" atmosphere the bar it replaced had. Highly recommended. read more
This is a friendly neighborhood restaurant that caters well to those that want a good cocktail menu and small plates. The entrees for dinner on the evening i was there (Thursday) were only 5 + a Thursday night turkey sandwich. I ordered the Cubano sandwich which was nicely toasted and filled with a variety of proteins. My sandwich was very good. I also had a glass of the French red wine which was good and sensibly priced. My friend ordered the double burger "smash burger" and she ate every bite which lead me to believe she loved it. I'll be back. read more
Came here for some happy hour and try out the menu. . Plantain sandwich- with cheese, mayo, and pulled pork and beef mix with 2 slices of plantain as the bun was really good. It was different and felt healthy with out the carbs. I love drenching this in the habenero sauce and pineapple spicy sauce too. . Jamaican jerk chicken wings - loved the char grilled wings cooked to perfection. It served on a sizzling platter with sprinkling the sauces to make it sizzle. . Tacos with pulled pork and nacho cheese was crispy thin and savory. . Overall the ambiance is casual inside. When you walk in grab the menu and sit at a table. The inside has lots of seating. The service was great. The food was comforting, different and is great for someone adventurous. I do see veggie and vegan options which I liked. Hope this review helps and thanks for reading. Have a yelptastic day! read more
3 years ago
I visited Bodega Kitchen & Cocktails on Tuesday, 3/26/24, around 2 PM for lunch. For the appetizer, I tried the Yuca Fries with Mojo Aioli. The fries were deliciously light and airy. The aioli sauce paired well with fries. For the entree, I got the Braised Oxtail dish. It came with arroz con gandules (rice with pigeon peas), avocado, tostones, and pickled veggies. The entire plate was palatable. The meat was tender and the rice with peas was beyond delicious. For the drink, I got Cranberry juice. It was refreshing. The restaurant staff members were attentive and friendly. I also loved the inside of the restaurant. It was inviting, vibrant, and colorful. All of the decor as well as the wall art were fantastic. Overall, this restaurant is truly wonderful. I will return here in the future. read more
3 years ago
Been wanting to try Bodega for a while and finally made my way there. It's got a nice energy, lots of people having a good time, and a lot of people at the bar on a Friday night. Out waiter was really cool, and he had a great name which we both share. The food ordering system was number based, they leave a number on a stand at your table, and assign your items to a tab. I wasn't sure if you are suppose to bring the number to the bar to pay or just ask your server. But they got my money in the end no problemo. The food was pretty good but not mindblowing. I tried the jerk wings and they had a great sear and was served very hot in cute little cast iron dishes. I can't help comparing to a hole in the wall jerk chicken place next to FB HQ in Menlo Park that actually was mindblowing. I also tried the braised oxtail which was served very tender on a nice bed of tasty rice. The meat could have used more seasoning I think, but all the little sides like pickled veggies and avocados help augment the flavor. My dining companions had the seared prawns and said it was very good too. My wife had the Penil and she said it was decent but she seemed more impressed by the yucca fries. I'd love to go back and try their burger, cubano, and mussels w/ chorizo. Looking forward to experiencing a little slice of Cuba in my neighborhood! read more
We were going to see the new Bob Marley movie and wanted to find some grub that was on theme and Bodega didn't disappoint! We ordered the empeñadas and fried jerk chicken sandwich with yucca fries. The flavors were all on point and the cooking was done to perfection. The slaw on that sandwich was . The menu has a lot of interesting options which made it difficult to narrow down, guess we'll have to come back . The service was very friendly and helpful but also let us be to enjoy our dinner. The interior was a nice mix of sit down intimacy and small sports bar vibes. All in all I'd recommend if you are looking for some good authentic Jamaican food. read more
1 year ago
Okay so Boom, came here two years ago. Some girl made me the best Mai tai ever... the food to me wasn't amazing (keep in mind I'm Trini and I tried the doubles and... chile. I knew it was Puerto Rican so why tf did I think the doubles would be good) but this year I was like lemme come back... chile so glad I did!! Had the plantain nachos and loaded asado fries both 10/10 (fries had sweet and salty flavor) and nachos were absolutely loaded with seasoned beef and plantain cooked to perfection. My husband had an old fashioned which was top 3 and not the 3! And I had a couple shots of tequila. Lo, our bartender was extremely attentive and did a shot with us! All and all I will be back definitely monthly for a night out. 10/10 experience... I ate too fast before taking pics but here's a photo of my fire Paloma! Great ambiance at the bar read more
What a fun new dining addition to Sacramento. I love Puerto Rican and island cuisine and Bodega brings the flavor. Roast pork/pernil was delicious and generously portioned. My friend had the oxtails with pigeon peas and rice. She shared and it was delicious. Menu changes seasonally, as do the cocktails. This is bound to be a regular spot on my dining rotation. If you have any love for Caribbean cuisine, check out Bodega. read more
My husband and I met up with our friend for brunch at Bodega. We had had Bodega bookmarked since it first opened, so we were excited to try it out. It wasn't busy when we walked in and the staff let us know that we could place our orders at the bar and then take a seat anywhere. It was more like a help yourself setting. There were cups on the tables with napkins and utensils. Cups and a water dispenser were located on a separate table towards the back. My husband and our friend both ordered the Cubano and I opted for the Hangover Bowl. Our friend also ordered a hot coffee. Our orders were brought over to our table after a short wait. The bowl was really good and I only wish there was more! I can see why it's called the hangover bowl - the rich flavors would be sure to cut through any fog from a night out. I tried a bite of the Cubano and thought it was okay. There was definitely a lot of meat, but I didn't get as much mustard or pickle flavor. The fries were perfectly crispy and fresh, and I arguably enjoyed those more than the sandwich. The location has a really laid back vibe during brunch. Another family, who I'm assuming knew the owners, brought in kids bikes to work on at the table next to us. The restaurant started to fill up around lunch time as we were wrapping up our meal. I'll be back to try more items beyond their brunch menu! read more
A new Caribbean food spot in Sacramento...and in Greenhaven? You have my attention! WE arrived on a Friday night to Bodega Kitchen & Cocktails, to the sight of a Maya Angelou quote on a sandwich board. And the sounds of Latin music greeting me as I got closer to the door. It definitely gave off a nice night life vibe. As I enter one of the staff behind the bar welcomed us and let us know that was where we would order. And that we were welcome take any seating and order when ready. We sat in the main dinning area and I eagerly looked over the menu, to find the dishes I'd come across on Yelp. One of which I saw that stood out was the Jamaican Jerk chicken wings, which I love and that my mom and son haven't tried before. Once we were ready we went back up to the counter to order and got Jerk chicken wings to start, as well as the Yuca fries ($10), Bodega burger ($17) for two orders of the Pernil ($16/ea for $32), a Mexican Coke and Sprit, and a "deconstructed" Paloma ($10). Where they serve you a Mexican Squirt soft drink in the vintage style glass bottle. That's rimmed with house made Tajin, with the Tequila poured directly into the bottle. And the soft drink that has to be removed for the Tequila fill, is then served along the Paloma in a small glass...very interesting take on a classic Paloma which I enjoyed. Food wise the food was delicious. The wings came out on a small skillet and at the table were, adorned with a fresh pineapple sauce for added flavor. My son noted the the Jamaican Jerk wings were probably the best wings he's ever had. And the Pernil which is slowly braised pork shoulder, that's served with fried Yuca cakes, salsa macha, Jicama and a sweet pepper slaw. Was amazing as well. Overall: Delicious food, friendly staff, great vibe. Will definitely come back; preferably in the evening for the some experience. read more
I liked this spot. My BFF took me here for my birthday. I hadn't realized it took over for Riverside Bar - So when we pulled in, I was super confused. The bar area layout looks mostly the same, but I see what they were going for with the change in decor. They have a order at the cash register before finding a seat kind of deal going on. We got mojitos to start. These were pretty tasty. I enjoyed my shrimp (I forgot what it was called) but it had the heads on and had a flavorful sauce on them. Bartender and waitresses were very nice. My BFF had ordered the pupusas that were on the breakfast menu - They had accidentally left that up and we had ordered it not realizing it was only a breakfast thing. They were super nice and were able to make her the dish anyway. Love that. The tostones were good but one of them was frozen in the middle? A bit odd, but fine. The sauce that came with was delicious! I had a daquiri to finish off - I didn't realize that you could get a plain daquiri - The bartender was down to make me a strawberry one, so that's what I got. I'd say they have some kinks to work out since they're kind of new, but definitely a cool spot to hit. Will be back to try other things! read more
We tried the Bodega restaurant which is in the Pocket/Greenhaven area. The staff was friendly and professional. The food was just okay. We had the Ox Tail, which didn't have that much flavor. The burger was very salty. Also, the French Fries were very salty. The vibe seemed pretty cool inside with a large bar area. We had lunch there on a Saturday afternoon, so curious to see how the dinners might be different? read more
A casual Cuban / Pan-American restaurant in an unassuming strip mall packed with unique and delicious dishes and delightful cocktails. Lunch service was efficient and friendly and the food came out looking and tasting delicious. I loved the mural art on the walls and the overall vibe felt comfortable and playful. When I'm back in Sac, I'll hit this place up again. read more
3 years ago
1 year ago
Decided to try some place new for lunch today and I am glad I did!! I had the jerk chicken wings and yucca fries. I had hoped for tostones, but sadly they were out today! Boo. The fries were good and crispy and the wings were spicy! Would order both again, but I'm hoping for tostones the next time!! read more
1 year ago
Went to this restaurant for my wife's birthday and we loved it! Food was really good and authentic! read more
1 year ago
The bodega was just okay to me. I do enjoy their happy hour and that's what I went for. They have happy hour daily from 3-6 which I love. The tacos were pretty good and I liked the chorizo fries with mussels. Everything else was just okay to me but good prices for the quality read more
3 years ago
I've lived in the area for 2 years and bookmarked this place but never stopped by until now. Being my first time we tried a bit of everything. Tostones,jerk wings, yuca fries, regular fries, empanadas, ox tail, beans and rice and shrimp skewers! The place itself is cute i liked that the bar area is separate from the dining area and the dining area has a nice family feel. The service matched the family setting so i appreciate that since we were a table of 8 that included 2 kids and 2 infants The ox tail is a dish i would highly recommend! I ate it so fast i almost forgot to share with my hubby. It comes with dirty rice and tostones and half an avocado. The shrimp skewers were nice juicy and big. It comes on a bed of salad i wasn't a fan of but some would love for their flavor profile. I'm just not a fan of fruit in my salad The empanadas were a favorite of the kids. So flavorful. I will be back soon to take pictures since i failed this time around. It was nice to catch up with friends and eat good food at a place that doesn't rush you. read more
4 years ago
Got a tip from a fellow yelper of this amazing find, and well I must say I wasn't disappointed. At the time I was in Roseville,CA so it was about a 30min drive not bad. Plenty of parking the restaurant itself is tucked in a corner of a shopping center. There was a grocery outlet, a chinese restaurant around and a few other shops. Upon walking in there was a cute bucket of oranges 2 for $1 they looked juicy and well I am a fruit juice guru so that put a smile on my face! :). *The way it works is you are able to seat yourself anywhere then you take a paper menu in the front then come back up to the front to order; they give you a number & food is brought to your table. This is not really my style. I'd much rather go sit down and have a waiter come to the table to take the order and everything, it just makes more sense to me. Only because let's say if service picks up and I am done eating. I have to hop in line behind new people coming in to order dessert etc it's more time consuming. *We ordered: Tostones $11 regular $8 HH Empanadas (3 beef) $10, Rice & Beans $11, Pernil $16, Mallorca Ham & Cheese Sandwhich $8 (happy hour) dessert we did the Bodega Cake (layer of chocolate, espresso, toffee) $8 for a huge enough slice for 5 or 6 people! Along with an espresso and a coffee. *Service was friendly, polite, restaurant was spacious, and clean. Decent bar area & great prices! *Food was tasty and portioned to perfection for its prices; my only quam was my pernil could have had a more garlicky taste of flavor to it. Other than that rice was flavorful tasted like grandmas back in Dorado, PR. Coffee roast was strong & flavorful just how I like it. Great spot I will be back! read more
I am WELL AWARE I am late to the Bodega Kitchen Cocktails party but dear god this place is fabulous!!! Mussels with chorizo and fries. I literally licked the bowl clean. The lemongrass flavor was outrageously good! I almost ordered a second bowl after tasting it and struggled to share with my husband. The jerk chicken wings- insane!!! The spices were so warm and well balanced. Probably the best jerk chicken I've ever had in Sacramento. My husband thought he didn't like Jerk chicken. Opinion changed. And the tripleta tacos? Visually unassuming but packed a flavor punch! It was a combo of chicken thigh meat, pork shoulder and nacho cheese. Yum!! Delicious mojitos to wash it down. So damn good. Oh and happy hour prices on New Year's Day? Yes please!! Our server was Fallon. She was great! We asked her if we ordered enough and she said yes and saved us from over ordering. She gave great suggestions and clearly knew the menu. read more
1 year ago
4 years ago
Family owned great vibe and welcome addition to the neighborhood. Nicely stocked bar tasty food, coffee, espresso and they have their own baked goods as well! We came in for Saturday brunch which is served from 10a-1p. After 1p the regular lunch menu is available. We tried the following : Hangover Bowl $15 with added hamburger patty $5. Rice avocado shredded pork chives Sunnyside up eggs and sauce. The pork was lacking flavor but the char on the hamburger patty was amazing. The dish definitely needed the house hot sauce for some punch. Ham and cheeses $15 added egg $2 this dish looked amazing and per the owners is a best seller. My GF loved it. I am looking forward to visiting again for some drinks and eats. I highly recommend giving this spot a try. read more
I realize as I inch closer and closer to 40, that what excites me is vastly changing. I find myself more excited to catch up with a friend at a nice restaurant vs. catching up at a noisy bar. Therefore, I was happy when a friend of mine suggested that we meet up at a new restaurant in Greenhaven called Bodega Kitchen & Cocktails. When we arrived we were warmly greeted by an employee who handed us menus. We decided to order the following: The Jerk Chicken Wings, Yuca fries, and the Empañadas. I opted for the West Indies Sour that resides on the cocktail menu. Since the restaurant was fairly empty at the time, we had a myriad of seating to choose from. As we sat and chatted, time quickly flew by and a server was placing three sizzling skillets on our table + our drinks. We both agreed that the empanadas and yucca fries were delicious. However, the Jamaican jerk chicken wings missed the mark. Maybe it's because they appeared to be slightly overcooked, or maybe it's because I'm playing the comparison game by comparing them to the jerk chicken that I've had while vacationing in Jamaica. As far as the drinks....they were delicious, but seemed to contain very little alcohol. I understand and respect that the residents of Greenhaven like to keep things classy; however, I expect something that is labeled as a cocktail to live up to that name. As the afternoon turned into the evening, we noticed a very fun + vibrant crowd starting to trickle in. A sign that maybe we should have pushed our meet up into the evening. Overall we enjoyed our experience at Bodega Kitchen and Cocktails. The staff are extremely friendly and attentive, and the food is delicious (all of the sauces perfectly complimented the food). Next time I visit, I plan to try something off of their main dish menu! read more
3 years ago
1 year ago
2 years ago
Menu wasn't huge but what they had on the menu was extremely authentic tasting. Service was great - granted we got there when they first opened. We had a party of 12 so needed the best table! Kinda minimalist but again - authentic. Full bar and even has dessert options. read more
So my bestie and I decided to meet up for some holiday cheer and happy hour. We chose Bodega Kitchen and Cocktail because my friend said it's decorated really cute for Christmas. Wow, that was an understatement! I mean, look at this place! There was so much holiday cheer, I absolutely loved it! I don't even think the pictures I took truly captured the festiveness in here. Even their menu was tailored for the holidays. The gentleman that helped us was so great, he was so friendly and provided excellent service. We ordered the happy hour Yuca Frita which are like plantain fries, but more on the savory side. It was accompanied by a mojo aioli and we also ordered an extra side of garlic dip. We also chose regular french fries as well. I did not expect to like the plantain fries, but I was pleasantly surprised. I really want to come back and try a dinner entrée as everything just sounded so amazing. So if you want to go somewhere with a fun festive holiday atmosphere, I highly recommend choosing Bodega Kitchen! read more
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More info about Bodega Kitchen & Cocktails
6401 Riverside Blvd
Sacramento, CA 95831
The Pocket-Greenhaven
Directions
(916) 898-2231
Call Now
Visit Website
https://www.bodegasac.com
Hours
Food & Alcohol
Outdoor Amenities
Other Amenities
Ask the Community - Bodega Kitchen & Cocktails
Do they sell soup?
Is this place Kid friendly?
Yes, it's a regular restaurant with a separate bar area
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8 reviews that are not currently recommended
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