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Bobolas

4.3 (89 reviews)
ModerateAmerican
Closed • 11:00 am - 8:30 pm
Updated 2 months ago

Order Bobolas Takeout or Delivery

Bobolas Photos

BOBOLAS ATMOSPHERE

What's the vibe?
Casual
Good for groups
Good for kids
Dogs allowed

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Recommended Reviews - Bobolas

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Reviews With Photos

Chicken and Biscuit
Anna T.

Food was delicious and the waitress was super nice. Met my parents here for a late breakfast before they drove directly to New York and it was super easy to find and get to. We got the breakfast and the lunch menu and we all opted for breakfast. My dad drinks decaf because of his heart and the waitress was nice enough to not only brew him a fresh pot but also to double check every single time she filled up the cups at the table to make sure she didn't mess up. It's always the little things that make such a difference and she was amazing.

Front entrance

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1 month ago

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1 month ago

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4 months ago

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4 months ago

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3 years ago

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1 year ago

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7 months ago

Completely forgot this restaurant existed! It was always really nice, home style meals. Never had anything the I didn't like

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3 years ago

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2 years ago

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2 years ago

Good food, they have good service and it's an all round good place to eat. I'll be going back

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1 year ago

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1 year ago

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1 year ago

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2 years ago

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5 years ago

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3 years ago

Good American food at fair prices. Friendly staff. Nothing to write home about but I would return.

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4 years ago

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2 years ago

Great place! Excellent food, service and value. I love this place and look forward to going there as often as possible.

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3 years ago

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3 years ago

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3 years ago

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4 years ago

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2 years ago

Local joint. Friendly locals. Good seafood. Have Keno. Will go again. Quiet. Went mid-afternoon. One waitress/bartender.

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3 years ago

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3 years ago

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3 years ago

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8 years ago

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2 years ago

Bobola's has weekday specials and they serve great breakfasts on the weekend. Good food, good portions, nice people

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2 years ago

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8 years ago

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4 years ago

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9 years ago

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9 years ago

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5 years ago

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3 years ago

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7 years ago

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Ask the Community - Bobolas

Do they deliver?

Good questions I will have to ask stay tuned for the answer have a great Thanksgiving

Is delivery available?

Not sure yet ??

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J. Bartlett's Public House

J. Bartlett's Public House

3.6(38 reviews)
2.0 mi
•$$

This place is fantastic! I was in town a year ago and thought a tap room inside Whole Foods sounded…read morestrange but it's really not! It is separate from the grocery store, so you aren't drinking beer in the middle of the store. This is off to the side of the store. It has a dark, tavern feel to it. It is also very clean. There are high top tables and long picnic style tables for seating, as well as the at the bar. There are a number of local beers on tap, which I loved since I am not from the area and had the chance to try a lot of local brews without driving all over. I opted for 2 of the pick your own flights. They hand you a marker and your write on the flight paddle the numbers you are wanting to try. The service was very good- you can order at the bar (the sign at the table says to), however we had a bartender come out and greet us. We tried some of the house made chips with fairy dust- they were delicious! I don't normally like house made chips, but these were nice and crispy- the way I wish all were. The fairy dust was a light barbecue flavoring which hit the spot, and the portion was large. I would definitely be back next time I'm in the area, whether to just chat over a pint or watch some sporting games on the TVs.

I love this place. Been there so many times. 32 beers on tap. Great pizza. Now you can buy…read morethings in the store (Whole Foods) and eat them inside the pub. I went, got a large pizza, had 2 real beers (not bud light) and 2 canned beverages, it was under $30. Can't beat it.

Photos
J. Bartlett's Public House - Beers on tap

Beers on tap

J. Bartlett's Public House
J. Bartlett's Public House

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Forge & Vine - Forge & Vine Cheeseburger

Forge & Vine

3.9(297 reviews)
10.7 mi

Update after a few more visits has them down to a 4 based on inconsistency…read more -- Roast Chicken: Hearty fall/winter dish with crisp skin, herbs aplenty, and gravy underneath, with roasted carrots and mashed potatoes. A little dry in the interior. No longer on the menu as of last week. -- Grilled Shrimp: Plump shrimp whose paprika-heavy rub and grill flavor balanced the butteriness, with a pepper aioli joining as well. On top, pickled fennel. Underneath, grilled sourdough that soaked in the grill, butter, and seafood flavors. Fantastic but no longer on the menu as of last week. -- Forge & Vine Cheeseburger: All the same ingredients as on a Big Mac, only of much higher quality, on a thick burger of high quality. I've been hoping to relive the glory of my first burger here (see previous review), but it's been rocky. Good grill flavor and outer crusting, but medium to medium well when I ordered medium rare. (Yes, I mentioned it to the server and manager.) Still a pretty good burger, and the bacon I added this time was thick and walking the tightrope between crispy and bendy. But a big miss on hitting greatness again. So I gave it another chance the next visit, and it was again overdone. But this time I sent it back, and the one they sent out was very good. The most recent visit only required one try: excellent, with the right crust outside and proper pink and juicy inside, along with a solid assortment of vegetables and condiments. An exemplary burger-- when they cook it right. -- Calamari: An eye-catching appetizer with the mostly thin rings pretty much treated like chicken wings, with a spicy tangy glaze, an aïoli underneath, and some kimchi on top for presentation. Very good crunch and flavor, but thicker pieces would have allowed a better tasting of the seafood itself. Still very enjoyable and I'd get it again. -- Shrimp Cocktail: Solid job, good size, presented in ice with lemon wedges and a cocktail sauce a little light on the horseradish. -- Grilled Swordfish Meunière: A thick slab, lightly grilled, fairly. A thin brown butter sauce, capers, and sautéed mustard greens added some much needed moisture and oomph. No longer on the menu as of last week. -- Jimmy Nardello Peppers: Long, bright red, no heat, slightly sour, and somewhat fruity like peppadew, dressed up with garlic aioli, chimichurri, and coriander seed. Outstanding. Great beer pairing. Beautiful space. Good to outstanding service. Cody pours his heart and soul into the experience, exuding enthusiasm from the greeting through the check. Some might find it a little overdramatic, but after enduring too many AWOL and near-comatose servers elsewhere, I can't get enough of it. I like this place, and consider it good to very good, but it seems like the proteins (especially the grilled items) turn up a little too dry a little too often to consider them great. Their pricing is high but well worth it when the execution is there. When it's not, it's a too-expensive just-okay. Despite the inconsistency, going with a 4 based on the most recent visit being problem-free.

Horrible service. It took 70 minutes from the time we placed our order for the food to arrive. The…read moreportions were minuscule. The shrimp were frozen and inedible. This was a family gathering and turned into a horrific dining experience.

Photos
Forge & Vine - Open kitchen

Open kitchen

Forge & Vine - Grilled Shrimp were outstanding (bring it back!)

Grilled Shrimp were outstanding (bring it back!)

Forge & Vine - Korean fried chicken sandwich unfortunately burnt black on one side

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Korean fried chicken sandwich unfortunately burnt black on one side

Bobolas - tradamerican - Updated November 2026

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