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    Bob Evans

    2.8 (44 reviews)
    Closed 7:00 am - 9:00 pm

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    Business Info

    BOB EVANS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Outdoor seating
    Good for groups

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    Reviews With Photos

    Sirloin and shrimp
    Ronald W.

    Walked in and was greeted right away. Even by staff behind the counter. Service right away for beverages. Food was delivered fast. Everything was good. What would have made it great would have been cocktail sauce for the shrimp. Overall a good experience. We will visit again.

    Great food always fresh hot will definitely be going back real soon super clean was there Saturday morning at 7am to be one of the first to be served for the day

    Chicken Fried Steak
    Jenny C.

    I came into this place just a few days ago. I don't know if you recall but MI was experiencing one heat wave. As most places are closed around 3-4pm Bob Evans was not. I'm not from MI and visiting from CA but I usually don't have high expectations for food. So imagine my EXTREME hesitation when I saw through yelp that this place had ONE star rating. BUT nothing else was open. The restaurant was empty which made me seriously want to turn around. I was then drawn towards the friendly gentlemen and possibly my angry stomach for starving it. Ordered the Chicken Fried Steak and also the Waffles. Food came quick and the server was very nice in asking if we were comfortable. Maybe its just me, but these portions were pretty BIG I attempted to order ice coffee but was politely told it wasn't on the menu, which was cool. One order of waffles, which took up the ENTIRE plate. There are 2 options for the Chicken Fried Steak, breakfast OR dinner. I chose the breakfast option which came with homestyle potatoes and my choice of bread (banana nut bread, rolls, or slice). The banana nut bread was super moist and really satisfying. I was actually full off the bread and coffee. The Chicken Fried Steak was the usual, nothing spectacular BUT nothing bad. The homestyle potatoes could have used a lil more seasoning, but ok. Also comes with 2 eggs anyway you want it Oddly a nice experience.

    Mini Sampler - One scrambled egg, hash browns, bacon, and a biscuit

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    9 years ago

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    11 years ago

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    10 years ago

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    13 years ago

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    Page 2 of 2

    Ask the Community - Bob Evans

    Review Highlights - Bob Evans

    The restaurant has a great family feel and the banana bread was displayed nicely at checkout if interested to purchase to take home.

    Mentioned in 2 reviews

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    The Old Goat

    The Old Goat

    4.1
    (711 reviews)
    5.2 mi
    $$

    This place is an awesome, eclectic, and personable spot with incredible food as well as service…read more The BIzzy Grizzys or whatever they called them were one of my favorite appetizers ever, and I don't typically like things like that. At first I was hesitant because of the price, and it being biscuits, but they made me eat those words and more. It was like a large biscuit muffin top with jalapeño, cheese and honey glaze (I think) and it came with a white cheddar cheese sauce to dip it in that was outrageously delicious. For a guy who hates cheddar biscuits, I've got to say I'm blown away. My wife ordered the steak with fingerling potatoes and carrots. It was on the pricier side, but yet again well worth it. The steak was cooked perfectly, and the veggies were pretty good too. They had live music playing as well tonight. It was a jazzy kind of vibe and it didn't over power anyone talking or anything. The guy had some serious skill too. To top it off, we had some pretty killer service from everyone there. From the hostess taking our names, random servers walking around, and our fantastic server (I forget her name but she was blonde and worked upstairs and had a a really great attitude. The expo or food runner dropping our food off anticipated us possibly needing an extra plate and brought one without asking which was super awesome and ended up coming in handy ( I knew my wife wouldn't finish that steak alone) and she brought it without asking and was ready with a smile to get more. I used to be a GM (I hate when people use this saying but...) truly I know how hard it is to find good workers and the folks running it here seem to have it down. I come from a place where you have to drive 100 mi or more for average service. So seeing exceptional service is really almost too good to be true. I'd definitely stop in for a bite. It's worth every penny. We'll be back for dessert, they have seasonal crème brûlées!

    I dined at TOG today for a business lunch and, unfortunately, my experience was very disappointing…read more At the end of our meal, I asked for a to-go box because I had barely touched my food. My guest and I spent most of our lunch talking, and I left with nearly an entire meal. About 20 minutes after leaving, I realized I had forgotten my box and immediately called the restaurant to see if it was still there. The young lady who answered the phone asked where I had been seated. I explained that I was at the very first table at the front of the restaurant. Within seconds, she told me there was nothing there. Her tone made it clear that assisting me was not a priority. Given that the hostess stand is located at the back of the restaurant and I was seated at the front, I do not believe there was enough time for her to actually check before dismissing my concern. After I sent an email regarding the situation, the hostess responded that she had walked through the restaurant looking for the box. Based on the timing of our phone conversation, I find that difficult to believe. In her response, she also stated that she checked with the servers after our call had ended, which suggests that no real effort was made while I was on the phone. What is most disappointing is that I am a regular customer. Today, I paid $56.00 for lunch for myself and my business guest. Between a server who was largely absent throughout the meal and the dismissive interaction when I called about my forgotten food, the level of service fell far below what I have come to expect. Everyone has an occasional bad day, but customer service is often defined by how issues are handled after something goes wrong. In this case, I felt dismissed rather than helped. Unfortunately, after today's experience, I do not plan to return.

    Photos
    Live Jazz on Sunday.
    Live Jazz on Sunday.
    Tomahawk
    Tomahawk
    View of interior from the waiting area

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    View of interior from the waiting area
    Real Food Cafe

    Real Food Cafe

    4.5
    (500 reviews)
    5.3 mi
    $$

    About the best breakfast spot I've found in Grand rapids, and my wife's favorite place. Always a…read morebig line waiting for tables on a Saturday or Sunday morning, but they're quick to get people through. I've not been to the Plainfield location, but this seems like the typical local breakfast spot - close packed tables and multiple rooms as it naturally expanded over the years. It's not super highly polished like a chain place is, but I prefer this vibe. Food is always excellent - pancakes and bacon and sausage. The only one gripe is they don't do hashbrowns! It doesn't appear like there's a ton of parking, but there's both a big lot across the street behind the businesses, and a lot behind Real Food Cafe you can park in (which I was unaware of until recently!).

    The Real Food Cafe is really a step above company in the restaurant space. Clean flavors, homemade…read moreprimary ingredients, thoughtful execution, no corner spared to give you a happy experience. The homemade corned beef in the Reuben is spectacular. The toast on the bread, the balance of the cheese and the sauerkraut, all of it results in some awesome mouthfuls. The staff are clever, pleasant, quick with the coffee refills, and knowledgeable about their menu. The ambiançe of the place is spot-on, the décor is tidy American diner at its very best mixed with old school lunch counter. The lighting is great, and it it has a very pleasant and relaxing vibe. Perfect to hang out with a few friends and nosh. This one is not only a bookmark, I'm already making plans to bring folks back. As the Michelin guys say: worth the trip.

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    Real Food Cafe
    Real Food Cafe
    Real Food Cafe

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    Bob Evans - tradamerican - Updated August 2026

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