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What's the vibe?
Quiet
Casual
Good for groups
Good for kids

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Recommended Reviews - Bob Evans

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Anna L.

Came here for breakfast since it was next to our hotel, but the food and service is a bit mediocre. We had to ask for cream for our coffee twice before receiving it. Not fond of the sausages that they use. Too salty. The home fries were lacking in flavor and salt but we did choose the plain one. They have options with bacon, scallions, and cheese. The french toast was good though and the pancakes were loaded with strawberries.

Our server hooked us up with the extra rolls, biscuits and banana bread.
Dani S.

My husband grew up in NY so Bob Evans was a restaurant that they used to eat at. Now that we are all here for a family trip, it's a must have dinner at Bob Evans. We came in at 8. There was only one other table eating. We did double check if it was ok of we could stay for dinner since they close at 9. They said no problem and sat the 7 of us. Melinda took care of us tonight. She got our drinks started while we looked over the menu. I got the peach iced tea. Mannnnnnn was it good! It was perfectly sweet! And you can taste the tea and the peach. A total must have! We just came from Georgia and this tea was comparable to the sweet tea we had there. So yummy! Before dinner, Melinda dropped off a huge plate of rolls, biscuits and banana bread. We have been flying all day so we were happy that a whole bowl of bread was dropped off in front of us! I had a slice of the banana bread and it was so good! It was moist and flavorful. I added some butter on top, delicious! It took a lot out of me to only have 1 slice. I wanted to save room for dinner. I got the steak tips for dinner tonight. For my sides I got fresh fruit and buttered broccoli. As everyone's plates were coming out, I noticed how tasty they all looked. My husband's country fried steak looked good! My daughter's cheese was all nice and melty on top of her sunshine skillet. And then mine came out. I totally thought it was a joke. It looked like a hot mess. It looked like it was just thrown on the plate. I love my food charred but my food was completely burnt. Like my steak, onions and mushrooms were left on the grill, completely forgot about and then cooked when everyone's food was done being prepared. The steak and mushrooms were so burnt that you couldn't tell what you were eating. I know the chef had second thoughts on serving me that plate cause they were working on new steak tips without me saying anything. My second plate of steak tips was a lot better. The mushrooms and onions were sautéed nicely. And this time around the steak was edible. I appreciate that they remade my steak. But honestly, I wouldn't have served the first plate. My side of brocolli was decent. You don't get a lot of it. I did have a bite of my husband's mac and cheese, it's way better than the stuff they sell at the grocery store. I don't know if we will come back anytime during this visit but if we do I'm getting the mac and cheese. Overall, it was a decent dinner. It brought back fond memories for my family. Melinda did a great job taking care of us tonight. I appreciate that they right a wrong. My family left full and happy. It was a good visit to Bob Evans tonight.

Build your own omelette. YUM!
Jennifer C.

My mom's birthday happens to fall on New Year's Day. It's very hard to find a restaurant open on this holiday. Bob Evans was very accommodating and allowed us a private back room. Super helpful as we have someone severely autistic in our party. They also had no problem with us bringing our own birthday cake. I did bring our own plates and serving utensils to not inconvenience the restaurant.

Nicole K.

I come here every time my dog gets groomed at a nearby business. The staff has been friendly every time I've came, my favorite plate so far is the strawberry french toast, I plan on trying the pick 2 next it's half a signature sandwich and half size salad or soup!

Blue Ribbon Bacon and Sausage Gravy & Biscuits
Julia H.

It's not bad! Hubby wanted to try this place as he saw it in a video. We stopped here for some breakfast and ordered: - kids piggy pancakes - biscuit N sausage gravy - country steak and eggs - blue ribbon bacon - strawberry orange juice The kid's piggy pancakes are really cute! It comes out in a piggy face and you get a meat and drink with it. My son picked chocolate milk and they gave him a mason jar glass full of milk. The biscuit and gravy was ok - gravy was good. The country fried steak was delicious! It was really crispy and excellent with the gravy (esp with the gravy that came with the biscuits) The bacon we would pass next time as it came covered in maple syrup and black pepper. The juice was also a bit too sweet and needed to be watered down

Entry mural.
Monica K.

I would give zero stars if that were an option.... We were told about a twenty minute wait. After waiting 30+ minutes we inquired on the wait and were told they got a lot of takeout orders, so they couldn't seat anyone. Here we are 45 minutes later and no one has said anything to us or any of the other groups waiting. We are leaving. Horrible, horrible customer service! You can enjoy a picture of the entry as that is all I saw on my visit. Did use the bathroom while waiting... It was dirty and smelled bad.

1/2 BLT and 1/2 chicken Cobb salad
David H.

Driving thru Buffalo on way to Ohio. Stopped for late lunch, as BE is an Ohio favorite. I had a half BLT and a chicken Cobb salad. Both were good. Salad was excellent with a few grilled chicken slices. Wife had avo w chicken, but the chicken was bad. Over marinated so very rubbery, rest was okay. They forgot the avo which we asked for and they brought out. I mean the dish was a southwest avocado chicken and they forgot the avo? I ordered a side of hash browns, charged, $2.99 and it was like 4 tablespoons of has browns smashed flat. I was speechless and let it go. Okay for breakfast, but BE menu is not good otherwise.

Me, in my car, waiting for 60 people to be seated - on a nice Sunday morning. Bob Evans is going down fast.
Christina P.

It's 39° outside, a nice sunny morning ... 10:30am and I drive to a local Bob Evans in Tonawanda to get a good breakfast. To my dismay, everyone else had the same idea. I was terribly disappointed when I discovered I could not wait in my car for a text, or a call to let me know my table was ready, but if I sat outside on a bench (60 y/o asthmatic woman) he could come out to the bench and let me know!! I can't stand up for an hour so I said I would be at the bench, but went to the car anyway. I set a 30 minute alarm to remind me to go in and see how far on the list I am. They used to text customers. I have no idea when mgmt became so anal towards providing good service. I never would have given them 1 star for the food. This is all SERVICE. Followup: When I went in 15 minutes later, the host said "I called you!!" ... he says he came outside for me. I told him I was asthmatic, and I had no idea they could seat all those people in 10 minutes. He took me next so I'm not that upset anymore. I just don't get it. The ONE star stands for today. Not for the food though. Its always 4-5 stars!! P.S. Dear Mgmt, GoDaddy offers phone/text numbers for pennies per month ... and its a business expense!!! Make a good decision for a change.

David R.

I love me so Bob Evans. Breakfast is good and the Wild Fire Chicken Salad is my favorite.

The Whole Hog
Daviyion J.

Very affordable breakfast and very delicious too! I got The Whole Hog breakfast which came with bacon, sausage patties, sausage links, ham, eggs, home fries, and one hotcake and one slice of French toast. It was a very hearty breakfast and I definitely left filled up. Service was also quick, especially considering it was mid morning.

Iced cream coffee

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5 years ago

Great eats, mainly breakfast and burgers if your feeling warm and hungry. I personally get the homestead farmer!

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12 years ago

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5 years ago

What a wonderful breakfast! The. Staff was friendly and the manager was lending a hand where needed! ! We will go again!

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7 years ago

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3 years ago

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13 years ago

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3 years ago

Disappointing service was way slow and the food was as good as before. Only positive was that the Seaver was at least polite.

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7 years ago

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9 years ago

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8 years ago

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11 years ago

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9 years ago

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9 years ago

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4 years ago

Love this place! Makes olive garden look like a dump. I love the chicken fried steak. Best place to eat

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4 years ago

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4 years ago

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4 years ago

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7 years ago

THE GRAVY IS DELICIOUS!! I am not a fan of gravy usually BUT this gravy is GREAT! Sausage pieces inside =)

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7 years ago

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8 years ago

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15 years ago

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13 years ago

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8 years ago

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4 years ago

all of the food was cold they missed half a burger sausage was burnt food took forever terrible don't recommend

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14 years ago

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10 years ago

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7 years ago

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800 Maple - Dinner post hockey w M Vitali. Buffalo, NY. 4/24

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3.9(232 reviews)
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We had a small work dinner here with a virtual presentation, and honestly, this was a pretty…read moreperfect setup. We had a nice little room toward the back that gave us some privacy, and the media/audio worked seamlessly, which, when you're trying to do a presentation over dinner, is basically a miracle. Our server was attentive and took great care of us all night. My gripes? The $4 bread service fee. We ordered plenty of appetizers and absolutely did not need the bread. And $16 for a house or Caesar salad? Definitely overpriced. My salad consisted of grape tomatoes, shredded carrots, a few chickpeas and some shredded Parmesan. For $16, I expected a whole lot more, it was nowhere near worth the price. Now, onto the good... There were so many pizzas that sounded good that making a decision was harder than it needed to be. We decided on the Michael as a group. Those caramelized onions brought SO much flavor. We also tried the prosciutto and melon special, which was a huge hit with one of our gluten-free guests. The zucchini fries were perfectly crispy, and the dipping sauce had just the right little kick. I could have kept eating those. Then came the filet mignon, which my partner and I basically inhaled. It came with roasted crispy red potatoes and a mix of green and red peppers, and everything was seasoned really well. One of the guests said the duck breast was absolutely delicious. I couldn't find the dessert menu online beforehand, which was a little disappointing because I like to mentally prepare for dessert. I ended up going with the brookie because cookies + brownies = obviously the correct answer. I skipped the chocolate and caramel sauces and swapped vanilla ice cream with pistachio gelato. Yum!! I also grabbed my daughter the seasonal cheesecake with the mixed berry topping, and she inhaled it when I got home. Overall, this was a fantastic spot for a work dinner. Great food, attentive service, a comfortable private space, and the presentation went off without a hitch. Aside from my $4 bread fee and overpriced salads, I have very little to complain about.

Wanted to try a new restaurant that has great reviews.. me as a first time guest was blown away by…read morethe friendly staff and the quality of food. While there the manager greeted us and said as a first time guest it would be our pleasure to give you a complimentary dessert on the house. The restaurant is perfect for a date night or if you just want to try high quality food in maple area

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Brookie

Bob Evans - breakfast_brunch - Updated October 2026

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