Still great, continues to be a must visit, along with Mestizo Louisiana Mexican Restaurant on every…read morepass through "Red Stick". As the saying goes, it takes an hour to get from Baton Rouge to Baton Rouge. And pie makes it better. Get the pie flight. Get the boudin melt. Waitstaff and ambiance were spot on.

First time at Elsie's and I can definitely say it won't be the last! I've been hearing how good it…read moreis and they did not disappoint. We had about a 15 minute wait for a table for 2 on a Friday night. Our waitresses were so tentative and kind! We started with the boudin cakes! Really tasty with the avocado cream sauce. My husband kept wishing there were more than two! lol For entrees, I tried the crawfish hand pie and Brussel sprouts, along with a berry kick side salad! Everything was good. I particularly liked the fried jalapeños on the salad!! My husband ordered the Big Plate, includes fish, shrimp,and stuffed shrimp. The fish was fried so perfectly, just needed a few more shakes of seasoning! The remoulade sauce really shined and made the fish taste better. We finished with 2 desserts! The apple pie with ice cream and the turtle were both great! Overall, our experience was amazing! Our waitresses really anticipated our needs the entire night! We'll definitely be back for seconds!

I had a blast at this place. Me and my son went out for a guys day out and he loved it. It's…read morewithout a doubt a place to just have fun. Neither of us are real golfers but we still had fun. The service on a Saturday afternoon was great. The food is very much so sports bar-ish but over all I can see myself coming back.

A new bar in town with golf simulators all around the restaurant. I really loved the vibe in here…read more To me, it is definitely more 'bar-ish' than golf-ish. There are only about 5 golf simulators, but a big bar with tons of bar like seating and TVs everywhere. This would be a great place to watch a sports game or to come to enjoy the atmosphere if you don't want to do the gold simulators. We sat at a high top and were able to watch tv and watch some parties golf. From where we were sitting, the golf simulators offer more than golf. There were so many things you could do, and each simulator had there own area/cubby, so that was nice if you wanted to do that. I thought the service could have been better. First, they had to start a tab when you order, which I understand for this atmosphere. Tip is already included when you pay. Because it is still new, we didn't mind that the service was slow. The food and drinks were great bar food. Delicious! We got the mozz sticks, chicken Caesar wrap, and the hot honey chicken sandwich. It was all great portions and very good. I also got the strawberry mojito, which I ended up getting another one because it was so good. Will definitely be back!

Atmosphere was very nice! Didn't realize we needed a reservation so we took the bar seating which…read moreis normal for a quick bite and a nice drink!! Bar Tender was attentive, drinks were great.

We decided to try Colonel's Club for our anniversary after hearing some good things, but the…read moreexperience was a bit of a mixed bag. The Tuscan Meatballs were a rough start--they arrived ice cold. Even worse, when we sent them back, they clearly just reheated the same plate (the meatball with a bite out of it was still there) instead of bringing out a fresh dish. For the price, that's a pretty big disappointment. For entrees, I had the Smash Burger, which was fairly bland and nothing to write home about. However, the Lobster Ravioli was incredible--a total 10/10--and the Brussels sprouts were excellent as well. We finished with the cheesecake, which was also a highlight. The atmosphere was nice, staff were pretty good and it's a very popular place to grab a drink. While the food definitely improved as the night went on, the "hit or miss" nature of the meal and the service mishap with the appetizer made it hard to justify the price tag. We likely won't be back.

AMAZING food!! I had Boudin Balls and Crawfish Etouffe (HUGE serving!!!) Simply awesome! Rest of…read morethe fam had shrimp po boys and fried catfish w red batter. Everyone LOVED it all! And you have to try the cole slaw with peanuts, super great take on that dish! Staff is super friendly, waiter was so helpful! Thanks Jared!! We sat on back patio and atmosphere was perfect.

Stopped by here on our way home from NOLA and this place is amazing. We were quickly seated in the…read moredining room area, but you can choose to eat at the bar or patio as well. The staff actually turned the air down because I was so cold, upon my initial arrival, which I appreciated immensely. I looked at all the pics before we came, so I knew right away what I wanted to try. We ordered: Sautéed Crab Fingers/ Fried Green Tomatoes/stuffed Mushrooms I can't really single anything as a best bite because they were all great. The only thing we were upset about, was we don't know about this place sooner. That way we could've ate here coming and going back to Houston. Enter freely, they've been approved

Cecelia Creole Bistro…read more 421 N 3rd St Suite B, Baton Rouge, LA 70802 IG: Tonylameats Restaurant Week at Cecilia Creole Bistro did NOT disappoint! Everything was flawless! From the creamy crab & brie soup and deviled eggs with tasso jam to crispy duck rangoon, tender smoked beef cheeks (my personal favorite), and that mahi mahi étouffée-style risotto! And don't sleep on dessert; every bite was a win! #TonyLaMeats #RestaurantWeekBR #BatonRougeEats #FoodieFinds #CreoleCuisine

Dined here two night in a row because it was so good. Had the cornbread for "one" which is served…read morewith cinnamon infused butter and maple syrup. Very good. Then ordered jerk fried chicken which was amazing as were the old fashions. Then last night I started with cup , which is really a small bowl, of gumbo which was very good plus the Boudin balls which were also good. Main was the Cajun fish which was again amazing. Sammy was my bartender/ server and she took great care of me and was on her game. I'll be back. Thank you !!

The one thing you can always count on with City Pork is consistency! And in addition to that it is…read morealways delicious. We had some running around to do and decided to stop there for a quick lunch. Splitting a burger was the plan but who can pass up their Crawfish and Brie Queso?!? Emma F was fabulous as our wait person and never let our tea glasses get more than half empty. Also, when we told her we were splitting the burger she made sure it was done for us and served on two plates. Excellent service from an obvious professional. We love both City Pork locations however, there is something about the ambiance of the Jefferson location. It is both quaint and not pretentious so you can feel comfortable in everything from workout clothes to date night apparel.

The food here is actually very good and the server was very nice and knowledgeable. This is an…read moreinteresting for me to try specifically since I don't eat pork at all, but surprisingly there were a lot of options for me to choose from! The bbq salmon is good if you like more of a sweet salmon taste. I subbed the corn for mashed potatoes. The crawfish dip was mostly good it just didn't have a lot of crawfish in it. I also tried the brisket burger and it was externally yummy! Overall it's pretty good. The drinks are well priced, the food is maybe slightlyyyy pricey for what you get but great experience and nothing I batted an eye at. Cute little rustic vibe in the inside. I would go again

Love the espresso martinis--my favorite in town! Great spot to come with friends and the food is…read morealso consistently good.

Great service. Excellent drinks and food. Our bartender,…read moreJoe, was amazing!! Cocktails made to perfection.

Owners are super friendly and prepare hot cooked food while you wait or you can call it in. You…read morewon't be disappointed

New convenience store/restaurant. I visited on a Saturday around 1 pm. They have 2 tables but it's…read morenot really a sit down and eat place. We didn't want to eat in our vehicle so we decided to order a small sample of the whole chicken wings. 3 for less than $4.00. The chicken was made to order. We had one group of about 4 people before us. It took about 30 minutes to get our order but the wait was worth it. The chicken was hot, fresh, and seasoned to perfection! The employee Julie was very friendly. She asked our opinion of the chicken. She explained that they make everything to order so please have a little patience. I told her it was fine because the chicken was hot and fresh! She said they are opened 7 days a week. They also do party platters. They have drinks, chips, and other convenience store items. I even saw them selling live crawfish. I will be back to try the shrimp fried rice and fish! I will definitely order the chicken again!

Tuesday evening visit was disappointing. Despite very few guests service was slow. The food we…read moreordered was good, especially fried seafood and onion rings. However one person ordered red beans which had an unpleasant odor and taste. He sent it back and the waitress acknowledged that she tasted it and it was indeed "off". While she took it off the bill she made no offer to compensate since he didn't want to order another entree at that point. Surely most restaurants would offer at least a dessert or something after serving spoiled food.

My mom and I stopped in yesterday for a quick lunch! Cafe Americain has always been a hidden gem in…read moreBaton Rouge. It's tucked away on Jefferson in a small shopping center. We ordered some of the best crab and broccoli soup you'll ever have along with an order of sweet potato hush puppies. OMG. It's the best comfort food on a cold or warm day. Definitely try them out and they have specials throughout the week!

Best Wings in Baton Rouge. Top of the class…read more Great Service. Nice ambiance. Just the Best wings in Baton Rouge, NO question.

On our mini BR trip my friend and I were searching for a place to eat and Valley Wings was a place…read moreclose by that popped up on Yelp. They did not disappoint at all. The service was great (S/o to Macy and the man at the front counter who I'm assuming is the owner).When I asked for more information on certain flavors and how good they were, the server was extremely honest especially when it came to the valley bread. The owner also gave us free samples of the valley bread (first picture below) which is a fresh garlic and Parmesan bread. The vibes were definitely there. Back to the Future and Jurassic Park were playing on the tv, and the writing on the walls gave a unique touch. It kept us entertained by reading different names and sayings. NOW TO THE FOOD!! The pink lemonade was good. It wasn't overly sweet which I love. The kool-aid (not pictured),on the other hand, could have used more sugar personally. There was also blue raspberry lemonade which we didn't try. I appreciated that these drinks were additional options besides the traditional coke products that they do have. The death valley meal was a 12 wing combo w/ fries and a drink. My friend decided on garlic parmesan and the valley sauce as her two flavors. The valley sauce was a light, sticky bbq sauce. It was amazing compared to traditional bbq sauced wings. The sauce wasn't over powering like traditional bbq sauce making the eating experience way better. Now that garlic parmesan?!!! Nothing like wingstop for sure. It's hard to explain but it taste exactly like garlic and parmesan. It doesn't taste fake like other garlic parmesan flavors. One thing I really appreciate about this business is their use of fresh garlic because it's not hard to miss. It adds an extra spark to their dishes. My 10 piece combo with half lemon pepper and honey hot was equally amazing. That flavor was unexplainable!! Usually when I get honey hot (or hot honey) it's always too sweet with no kick. Valley Wings honey hot was a perfect mix of both. The "kick" really got my friend, but for a regular spice consumer this would be great for you. The lemon pepper in my option lacked. I don't know if they didn't put enough season on it or my taste buds were off from the other previous flavors, but I barely tasted any lemon pepper. It was still good chicken but the flavor wasn't present. The regular and Cajun fries had a nice crunch to them but nothing special. They do offer a lot of loaded fry options that looked and sound amazing like chicken Alfredo, Cajun shrimp Alfredo, etc. Definitely another BR go-to restaurants on my list. Pink lemonade: 8/10 Garlic Parmesan: 9.5/10 Valley sauce: 8.5/10 Lemon pepper: 5/10 Honey hot: 9/10 Cajun fries: 5/10