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Blue Stone Inn

4.2 (63 reviews)
Closed • 4:30 pm - 8:30 PM

Blue Stone Inn Photos

BLUE STONE INN ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - Blue Stone Inn

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Restaurant sign
Robin L.

A definite favor, when in town. Fresh seafood, steaks, and house specialties. Food portions are gracious, service is excellent, and ambiance is dimmed and rustic lodge-like. So Sorry to have eaten meal before pics were taken. YES it was that good. Shrimp Scampi and Stuffed Flounder ( with all crab meat) were prepared exceptionally. OMG!! the French Onion soup was Amazing! Well worth a visit, preparation time, and the price.(it's not a hamburger joint) Treat yourself to this special place, YOLO!!! Oh did I mention, It's a local family owned restaurant... #Support Local Businesses

James River oysters
Peggy H.

With a rustic, lodge like, comfy booth, or table offering, and dinner creations that are varied and exceedingly enjoyable for every pallet it is easy to see why the clientele are laughing and having a marvelous time! Phone reservations are very helpful here! Staff are amazing as even when they are swamped everyone is very friendly and thoughtful! This is a wonderful hidden gem with incredible dishes that beat out any high end culinary experience with their superb attention to taste and creativity! The James River oysters were succulent, boundless in flavor, and a perfect half shell appetizer. The corn chowder was full of delightful surprises, such as peas, potatoes and ham. The warm, flaky dinner rolls, were accompanied by a sweet maple butter. The jumbo fried shrimp were juicy with a crispy breading. The crab cake was limitless with crab, minimal breading, and expertly seasoned to accent not overwhelm the crab flavor. The mashed potatoes could stand on their own, not even needing a gravy helper! The cucumber salad with mayo, and onions were lightly seasoned with dill, leaving the crisp cucumber flavor to stand out. They offer many desserts and we chose a hummingbird cake slice to go. Banana nut, with an almond cream cheese frosting-Delicious!!

Ruby B.

This hidden gem serves up outstanding service, mouthwatering cuisine at affordable prices, including must-try steamed mussels seasoned to perfection and a heavenly cucumber salad, all in a warm and cozy atmosphere.

Mussels are great

We love this place. Excellent all around. Go alone or with friends. Great bar, great table service. Oysters, salmon, or steaks. Oh I forgot chicken. 5 or more you can make reservations. Otherwise you may have to wait. Except for the bar. Check their website. https://bluestoneinnrestaurant.com/

Gelatinous cheese substance on mushy broccoli.

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4 months ago

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2 months ago

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11 months ago

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Janet O.

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1 year ago

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1 year ago

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4 months ago

Very good food, loved our waitress, definitely an older restaurant could use a good scrub and dusting and very dark inside.

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6 months ago

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Janet O.

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2 months ago

The New York steak was the best ever according to my son and grandson. The potato and salad were exceptional

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Janet O.

Thank you Lucille! I'm so glad that you had a good dining experience.

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1 year ago

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2 years ago

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1 year ago

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1 year ago

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7 months ago

The best place you can eat under a buck!last of a dying breed of family run business that serves the best food.

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9 months ago

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Janet O.

Thank you so much for your kind words!

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1 year ago

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9 months ago

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Janet O.

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1 year ago

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1 year ago

Amazing seafood! Great service. Good prices and portions!!! Give this place a try. You won't regret a visit to the Blue Stone Inn

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1 year ago

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1 year ago

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2 years ago

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2 years ago

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2 years ago

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2 years ago

Crab. Stuffed. Trout. A small local spot thats a must visit when staying at Massanutten Resort. Its been here forever. You're Welcome.

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4 years ago

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4 years ago

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2 years ago

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5 years ago

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4 years ago

Food just ok and they kept us waiting in rain outside for 15 min and didn't open on time

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2 years ago

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6 years ago

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3 years ago

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2 years ago

Excellent seafood / soft shell crabs and old world style german guesthouse atmosphere

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7 years ago

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4 years ago

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8 years ago

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7 years ago

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3 years ago

Looking forward to visiting here on my wife's birthday this month. Great food and service.

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6 years ago

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4 years ago

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The fish tacos and fried pork sammish were incredible…read more Also had amazing pierogies. Highly recommend. Josh was a fantastic host!

Came here from Harrisonburg a little after noon on a Sunday after visiting a couple restaurants…read moreearlier that just had long waits or a menu that conflicted with my allergies. My girlfriend and I decided to come here because the reviews were great and we hoped that it wouldn't be crowded. And boy am I glad that we did! Do note that parking can be a bit awkward, we decided to park across the street in the post office parking lot which I'm not entirely sure was legal but it was a Sunday so they weren't open anyways. Immediately upon walking in you can take in the entire restaurant. Maybe ten tables, a little counter, and then two doors leading to the restrooms/kitchen respectively. The hostess sat us down immediately and I felt like we were treated so nicely. The small town vibes of the place really shown through. Seems like the place had a bunch of regulars too and the hostess was making conversation. I was torn between the Dayton burger and the waffle with breakfast meat, but ultimately went with the burger. I was not disappointed at all! The burger was cooked perfectly, super juicy and tender. It got a little messy but that's what you want out of a good burger. I also got a side of onion rings. They were very crispy and delicious, and paired well with their aioli. The sandwiches also come with a pickle spear on the side which I love. My girlfriend got the cali burger which was advertised as coming with guacamole. She said it tasted more like mashed avocado than true guacamole; nevertheless she enjoyed her burger. I will definitely be coming back here! Do yourself a favor and enjoy some delicious food while also supporting this super friendly local business.

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What an experience. By myself on business. Bar was full, or so I thought! Danny cleared a spot and…read morehad me seated in less than a minute. Which is also why, unfortunately I don't have pictures. This place is so on point with service. Danny making the drinks and his oyster shucker getting it done quickly to the back of the house bringing out my lobster bisque. Oysters were spot on. But the bisque. One of the best flavors. To Danny's credit I asked about the clam chowder or the bisque. He said they were both great but very different. Off his description I chose the bisque. OMG! With my issues I need to be safe and this was so good. The food, the environment, but most importantly the service was great. If you are here, sit at the bar and hope that Danny's there and in charge. He gets it.

Small restaurant with ample sitting outside. We did not have reservations but able to get outdoor…read moreseating. It is under a tent with fan blowing for hot weather. I got the clam chowder to start. I was not use to the sourness of the chowder. It was like someone squeezed too much lemon into the chowder. Not a lot of clams either. I would not say that is a New England Calm Chowder. For entrees, we got the Rockfish and fried oyster Po' Boy. The only miss on the Rockfish is the corn. They were not sweet at all so do not match well with the clams. The fried oysters Po' Boy has a generous portion of oyster and fries. The dipping sauce was really good with the fries. Only miss is the pickle onions is really sour. To end the night, we had the key lime pie. It is a good ending to the night. Interestingly, I had sour tasting in all my food.

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Representing 2nd of 2 in scrapbook series from March 2023 is Hank's Grille. I went twice during…read morestays at Massanutten. My friend has a timeshare there. Space was limited. I got in on staying Monday-Wednesday, March 27-29, 2023. I was able to combine with work travel not too far from there on that Monday & took off the next 2 days. My friend was hangry and was like BBQ sounds so good. I said I could go for BBQ before hitting the road to go back to Maryland on that Wednesday night, March 29, 2023. Others in the group that were still there agreed. Wow, this was excellent BBQ, not like the BBQ you find in the DC-Baltimore area. I got a BBQ brisket with mac n' cheese (my favorite vegetable...haha...I know not a veggie, but like to joke about that). Both the brisket & mac n cheese were excellent. I think my 2nd side was side salad. That same friend had the timeshare said my girlfriend & I could enjoy on our own anytime in the Sunday night to Friday time range. I sorted out details that made sense and determined to work on the road on that Wednesday afternoon and take off Thursday & Friday. Unlike the March 2023 trip, we made Hank's the 1st meal that Wednesday, April 24, 2024 night. My girlfriend was impressed too. I got a BBQ brisket sandwich this time. It was excellent like I remembered just over a year earlier. Service was also friendly & efficient. It's a cute place with various western decor. On the April 2024 visit, we saw 2 cars with Quebec license plates, so people come from all over to Massanutten, Rockingham County in general, & specifically to Hank's if they want excellent BBQ.

My family loved it but honestly I didn't fully enjoy it…read more The Pulled Pork sandwich was good, and so was the collard greens But any product with cheese just tasted weird The grilled cheese, the cheese grits, and another cheese product (I forgot what it was) They all tasted weird Also they claimed to have "southern style" green beans but I've had better southern green beans in Michigan Very bland green beans Maybe I was just too tired, or maybe it was the crying baby, but I didn't love it as much as everyone else. The decor was pretty though I gave it 4 stars just because the I only found 2 things wrong, and the rest of my family loved it.

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Blue Stone Inn - seafood - Updated October 2026

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