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    Blue Heron Kitchen and Bar

    4.2 (104 reviews)
    Closed 11:00 am - 8:30 pm
    Updated 3 weeks ago

    Blue Heron Kitchen and Bar Photos

    BLUE HERON KITCHEN AND BAR ATMOSPHERE

    What's the vibe?
    Trendy
    Upscale
    Moderate noise
    Good for groups

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    Recommended Reviews - Blue Heron Kitchen and Bar

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    Chocolate Cake
    Rita K.

    Came here for an anniversary dinner, So pretty inside, really relaxing atmosphere. Our food came out so quickly-and hot! Our waitress was so attentive. I cannot wait to go back and explore more of this menu.

    Salmon.
    Heather C.

    We finally got to try this restaurant last weekend. We sat on the deck, it was beautiful! Our service was spectacular! I had the salmon and my husband had the flank steak. Both were delicious. My only criticism would be both dishes were a little salty. The Caesar salad and bread were really good. Craft cocktails were magnificent! I will definitely be back again soon.

    Chopped Louis with shrimp
    Sidney P.

    Really enjoyed Happy Hour here. Very pretty restaurant-calm and soothing. They've absolutely transformed the interior of this building. Nice menu with plenty of interesting options. Lots of fun twists on classic fare. Friendly and efficient service. So happy we finally stopped on here today. Also, Happy Hour 3-6!!

    Fun drinkie-poo
    Peggy R.

    I went to this awesome establishment after a ride with our motorcycle group. The restaurant was super busy, and we had a reservation, so we were seated right away. The restaurant has a cozy, open feeling with friendly wait staff. There was an amazing selection of cocktails, of which several of my tablemates partook. Since I'm dealing with kidney issues, I had soda water. We ordered, and I decided to have Seafood Bisque, along with warm bread. My bowl of bisque was so tasty. So hot, thick and creamy that it literally danced across my tastebuds. The warm bread was the best accompaniment to the yummy soup. Not to mention the portion was large enough to share with some of my tablemates. Everything was so tasty and service was quite speedy. We all agreed we will be returning sometime in the future.

    Steak special
    Melissa H.

    Food was great. Nice potion sizes. Service was also great. Only complaint is the cocktails. We tried 3 different house cocktails. All of them were way too sweet. Wouldn't order again. The view on the deck is fabulous.

    Crab cake appetizer
    Emma N.

    Tldr; pretty interiors but long wait and mediocre food When you first walk in, you can tell immediately that they had remodeled the establishment. Everything from the ceiling fixures to the dark blue booths looked clean and aesthetic. I was excited to finally have a restaurant near Camano Island, where my parents live. Unfortunately, I ended up disappointed with the speed of service and quality of the food. It was about an hour from seating to the time we got our meals. The cocktails alone took forever. I took a peek in the kitchen on my way to the bathroom, and I only saw 3 chefs in the kitchen, 8-10 servers/waitstaff were in the hall, and 2 bartenders were behind the bar. This staff are supporting 34+ tables. Maybe the problem is the shortage of chefs & bartenders. But when our food came out, honestly it was just mediocre. My flank steak (which I requested medium-rare) was red in the middle, but the meat was pretty tough to eat. The house-made steak sauce was overbearing and the vegetables were just stir-fried (pretty bland). I could've made this better in my own kitchen, to be honest. The clam linquine had no sauce. It was just oil and clam juice. The salmon was bland and a bit dry. I wanted to give them the benefit of the doubt even if it was a long wait and service was slow, but the food just didn't make up for it at all. I guess Mt. Vernon is a better place to go for food in the area.

    Complimentary drinks.
    Kimberly E.

    Dinner and dessert were delicious. Service was quick and friendly. When they found out it was our 32nd anniversary, they gave us free champagne! Definitely would go again to try other dishes.

    Tuna
    Audra S.

    What a sweet gem of a spot! The restaurant is clean, bright, and well decorated. The staff was so kind and helpful, accommodating our group of 6 without a reservation with ease. The food was SO delicious! I personally had the clam linguine and shared smoked salmon dip and warm bread with the table and it was sooooo worth the extra calories for those carbs. If you're torn between the two apps, I would get the smoked salmon dip since it came with bread as well! 10/10 experience.

    Primavera Shrimp Pasta

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    20 days ago

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    Amber F.

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    1 month ago

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    Amber F.

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    2 months ago

    Emily works very hard. They really need one more person here. I've heard customers say "Where'd she go?"

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    Kyle T.

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    1 month ago

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    Amber F.

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    11 months ago

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    Kyle T.

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    1 year ago

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    Kyle T.

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    9 months ago

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    Kyle T.

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    5 months ago

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    2 years ago

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    2 years ago

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    2 years ago

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    5 months ago

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    2 years ago

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    3 years ago

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    Katelynn S.

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    9 months ago

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    Kyle T.

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    1 year ago

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    1 year ago

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    2 years ago

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    3 years ago

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    Katelynn S.

    Thank you so much, Mary! We can't wait to see you again!

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    4 months ago

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    7 months ago

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    2 years ago

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    2 years ago

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    3 years ago

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    2 years ago

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    4 years ago

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    Katelynn S.

    Thank you for your suggestions Carol! We hope to see you again soon!

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    4 years ago

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    1 year ago

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    Kyle T.

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    3 years ago

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    Katelynn S.

    Thanks for the excellent rating and wonderful recommendation, Mary!

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    3 years ago

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    3 years ago

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    2 years ago

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    1 year ago

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    3 years ago

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    Katelynn S.

    Thank you for dining with us, Rick! Great recommendations too!

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    2 years ago

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    Katelynn S.

    Thank you, Margaret! We are happy to be here. Thanks for joining us!

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    2 years ago

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    1 year ago

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    3 years ago

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    2 years ago

    Great food. Great service. Nice ambiance. We both had salads--very fresh with great flavor. Convenient location.

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    10 months ago

    food was amazing but the service was terrible not once asking if we need anything or checking up on us.

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    Page 1 of 3

    Ask the Community - Blue Heron Kitchen and Bar

    Where can a current, complete menu be found?

    fail to appreciate your attitude. hope you don't represent the restaurant.

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    Sunday evening and football was just about to start. I found a spot at the bar and waited to get…read moreserved. It took a while, Lea, the bartender was absolutely slammed. I guess we all came at once. Well, she messed up the first cocktail, did well on the second and made up for the weak first one! She really was great. Worked hard and was obviously responsible. The menu was limited and disappointing. Had the fish tacos, the fish was cooked correctly but I believe it was improperly defrosted. Rubbery. I remember coming here several years ago, the menu was different and the food was good. It was a lot better than it is now.

    Rockaway is Conviently located on the North end of the island near the shopping center and the golf…read morecourse. Rockaway is chocked full of fun times and fun options. Option one: breakfast. I enjoyed the evergreen omelet, subbing the meat out for mushrooms and I was not disappointed. So savory and filling served with a side of breakfast potatoes and a coffee. I enjoyed my breakfast while sitting outside on the patio, a sunny morning overlooking the golf course. Option two: Dinner. My favorite to order here has always been the grilled salmon tacos that come with a side of tater tots. Coming from SoCal i was surprised to have tater tots with my tacos, but they are so delicious and so addicting. This time instead of salmon I went for the grilled cod taco and I subbed the tots out for a side salad. Well, the cod was delicious! So tender, juicy, flaky, grilled to perfection with the perfect crunchy cabbage base and fresh salsa on top. The salad was so fresh and tasty. We rounded out our dinner with a beer on tap. Once again we sat on the patio enjoying a beautiful evening with delicious food and good company. Option three: happy hour. We ordered off the happy hour menu ( I think it rotates). We tried the dynamite shrimp tacos - what not to love! Great sauce on top. The beef slider- a perfect mix of sweet and savory. With the bacon and sauce it almost tasted like beef candy. And a side salad. Once again we ordered beer on tap. We sat inside this time in the dining area where there is a big fireplace. Must be nice and cozy on cold winter days. The taco raised our curiosity about taco Tuesday. So... Option three: taco Tuesday. The special was the dynamite shrimp taco plate served with chips and salsa. Then we tried the margarita flight. That's three different flavor margaritas. The waitstaff is always so helpful and friendly. Like family Most of them are local. You can't find nicer people than the locals on Camano Island. .

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    I brought my mom and Cousin here when they came to visit me on my long housesitting gig. There was…read moresome sort of festival going on downtown so I was a little afraid that it would be too busy for us to get a table, but we had about a 45 minute wait and while we waited, we just walked around to all the cute little stores. I got the Jamaican mussels with linguine added, and oh my gosh, I cannot even explain to you, the flavor, explosion and deliciousness. I was a little afraid when I saw Jamaican because I actually have a sensitivity to black pepper of all things which usually means I can't eat anything that has jerk in the name which is what my mind immediately went to. These mussels, however, were so delicately flavored, but also so intensely flavored with the mixture of Jamaican spices and coconut milk and with some fresh fruit like mango added in. It was absolutely phenomenal. My mom got the crabcakes entree which comes with a salad. Their Caesar dressing is definitely homemade. It made me close my eyes in ecstasy. Then my cousin got the garlic, shrimp prawns - I think that's what it was called. He said his dish was absolutely delicious as well. The view is right on the water and the staff were attentive and friendly. I will keep bringing friends and family who visit here over and over so I get to experience it again too!

    Been coming to the island since 2021 and this is the first time I've had dinner at Front Street. My…read moregirlfriend's mom talks about it highly and I highly anticipated having dinner with her there. Being Friday and bring 5pm, we probably should have made reservations, but decided against it. We did get one of the last two unreserved tabes, the "reserved" tables being at the window overlooking Penn Cover. It was a beautify evening and Mt. Baker was looking glorious, as we entered a full dining room. Odd, there was no one at the bar. We sat down and the first thing I noticed was the young child behind me screaming and crying and the parents ignoring the tantrum. After about 10 minutes the child was taken outside but this wasn't how I wanted to start a nice Friday dinner. But that isn't a knock against the establishment or the service, just an observation. We ordered a round of drinks, the Stoller Family rose and a pilsner from 7 Seas Brewing, along with the calamari appetizer. Drinks came quickly and were followed a few minutes later by our calamari. This gave me time to look at the art (for sale) hanging on the wall, lots of neat wood carved pieces that lent to decor of the place. The appetizer arrived and it was a nice size order of deep fried calamari and a pink side sauce for dipping. The breading was flavorful, crispy and not too heavy, lending to the flavor of the squid. The sauce as expected kicked it up a notch with just a hint of spice. Dinner, I opted for the fish and chips, because you can never good wrong with such a simple, filling dish. The white fish was thick and flaky, coated in a simple batter that was "GBD," golden, brown, delicious! The chips were actually thin fries and not the thick cut chips I was hoping for. Overall the chips were average, but the fish was wonderful with a dash of malt vinegar on top. My girlfriend's mom got the crab cakes and a side salad. Very generous with the crab and light on unnecessary fillers. Both cakes were lightly breaded and fried, served with a simple sauce and lemon wedge. All in a nice meal with good seafood. Our server was quite attentive, especially in a crowded setting, we never felt hurried and enjoyed our time together.

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    Blue Heron Kitchen and Bar - newamerican - Updated May 2026

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