Good service and great food! First genuine peking duck place I've had in the Bay Area! Great cocktails too!

Been here three times now, and it never disappoints! I even brought a party of 15 once because I absolutely love their private VIP room. You definitely can't miss the Peking duck, black pepper beef, sweet and sour mandarin fish, and the mala grilled fish--especially if you're a spice lover like me! Every stir-fried vegetable dish is cooked perfectly, with the green beans standing out as the best version I've had compared to other restaurants. If you're ordering beef, you really can't go wrong. The Mongolian beef and beef chow fun are both incredibly tender and packed with flavor. A special shout-out to Alan C. for his top-notch service. He's always warm, friendly, and attentive, making every visit even more enjoyable. Looking forward to coming back again! read more

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Honestly, the food was quite mediocre. I checked out this spot after seeing a post on Instagram, and the Peking duck looked AMAZING! The restaurant is beautiful. I came on a Friday lunchtime with my husband. We shared a half Peking duck, the chicken and BBQ pork lunch set, and stir-fried pork with rice. Both lunch sets came with soup or soda, and we chose the hot and sour soup. We enjoyed watching a guy expertly slicing Peking duck right in front of us -- which was fascinating, not creepy at all. The guy sliced over a dozen ducks while we were there. I had high expectations for their duck. The Peking duck skin wasn't as crispy as I expected and was a bit fatty, so that was a bit of a letdown. The chicken and BBQ pork were slightly dry, and the BBQ pork lacked enough fat to keep it juicy and tender. My husband's stir-fried pork was a bit overcooked and dry, too. The portions were smaller than I expected. Initially, we worried we might not finish everything, but surprisingly, we did and even ended up treating ourselves to desserts at the next door shop. The prices are quite steep for what you get, and honestly, the quality was just okay. In my opinion, this place was a bit overhyped. read more

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Bloom & Vine is a beautiful restaurant with playful, feminine details throughout, from the floral light fixtures to the chopsticks. The entire space feels thoughtfully designed and makes a great setting for a girls' brunch, celebratory dinner, or stylish night out. For drinks, I ordered the Matcha Silk. It tasted more like a sweet whiskey sour than a matcha cocktail, so I would have preferred a stronger matcha flavor and a little more balance. The Peking duck was the highlight of the meal. The duck was cooked well, and the skin was flavorful, although it could have been slightly crispier. The pancakes and accompaniments, including the green onions, cucumber, and hoisin sauce, arrived noticeably later than the duck, so the timing could be improved to avoid confusion and ensure the dish is enjoyed as intended. Of the dim sum dishes, the crab xiao long bao stood out. The dumplings had even pleats and a good amount of soup inside. Unfortunately, the ginger-vinegar dipping sauce was mistakenly served with the har gow and arrived later, so we were not able to enjoy the xiao long bao in the traditional way. The har gow was fairly standard and difficult to justify at the price, while the siu mai contained a few tough tendon pieces that were unpleasant. The walnut shrimp was delicious, and the sous vide beef ribs had a wonderfully tender texture. However, our ribs arrived cold, which took away from the dish. Overall, Bloom & Vine has a lot of potential. The atmosphere is lovely, and several dishes were genuinely enjoyable, but there are still some service-timing and consistency issues to work through. With a few adjustments--particularly to the dim sum quality, pricing, and execution--I could see this becoming a very solid spot. read more

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I have a go-to place for the traditional Peking duck, but after I learned that Bloom & Vine offers it as well, I decided to try it out. The Shanghai and crab roe soup dumpling was surprisingly good. The skin was thin, the meat was bursting in flavors and juices. The black lava buns looked exactly like the frozen ones from Ranch, but I had never had one with such soft buns. The beef chow fun was small in size and it was pretty plain. I came mainly for the duck and although the whole duck came with two plates of meat and a good amount of pancakes, it was quite disappointing. The duck lacked flavor, was dry and the skin wasn't crispy(which is the whole idea of the Peking duck) at all. It was a bit ridiculous to be charge extra to use the remaining duck bones for either the duck soup or another seasoned dish. I did like the convenience of being able to reserve a table through Yelp and we went while the Fifa finals were playing on their tvs so everyone in the restaurant was super lively. read more

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Very pretty restaurant with solid food options. The presentation of the food is very good as well. The peking duck is the main feature. It was presented well and priced similar to other restaurants in the area ($48 for a half duck). It was pretty tasty. The cantaloupe sticks were an interesting inclusion but went well with it. I wish the skin was a little bit crispier. The cabbage was really good but pricey at $18 for what it was. read more

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We recently visited this restaurant specifically for the Peking duck and unfortunately, came away with mixed feelings. On the positive side, the restaurant is attractive, the staff was friendly and attentive, and the overall service was very good. The pricing felt reasonable for the quality of the restaurant, though perhaps a little on the higher side. We enjoyed the atmosphere and appreciated how well we were treated throughout the meal. Unfortunately, the Peking duck itself was disappointing. When it arrived at the table, it looked beautiful...golden brown with the "appearance" of crisp, perfectly rendered skin. However, the experience didn't match the presentation at all! . The skin was soft and chewy rather than crisp, and it was extremely and discustingly oily. Simply picking up a piece left my fingers coated in grease, and squeezing even a small piece of skin caused oil to drip out. Again, the duck appeared crispy, but it certainly didn't eat that way. One thing that stood out was how quickly the duck arrived after we ordered, about five minutes. While I certainly appreciate prompt service, that timing struck me as unusually fast for a signature dish like Peking duck. Combined with the condition of the skin, it made me wonder whether the duck had been sitting for some time before being served. That's what made the experience particularly disappointing. Proper Peking duck is famous for its thin, crisp skin and rich flavor, and based on the appearance, it looked like it was going to deliver exactly that. Unfortunately, the texture and excessive grease overwhelmed what should have been the highlight of the meal. I want to emphasize that this isn't a criticism of the restaurant as a whole. The service was excellent, the restaurant itself is very nice, and we enjoyed the overall dining experience. If the duck had been served with truly crisp, properly rendered skin, this review would likely have been very different. I'd be willing to return and try other dishes, but based on this visit, the Peking duck did not live up to expectations. read more

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Bets on how long Bloom & Vine's "grand opening" sign will be up for?! IFYKYK. One of the Chinese restos near me has had their "grand opening" sign up since before the pandemic. The sign is crusty and dusty but they're still here so that says a lot. (Leaving the grand opening sign up is a symbol of good fortune and prosperity.) Bloom & Vine is the third resto to open in this space in three years. Despite the name, no flowers for sale here. I heard this was supposed to be the third NorCal location of LA's MIAN but the owner decided to pivot to a new concept specializing in Beijing Peking Duck. Indoor and outdoor seating available. We called for rezzies but they're now available on Yelp. While making rezzies, they suggested that we put a duck on hold. M E N U Beyond their signature Peking duck, they describe their cuisine as Modern Asian Fusion. IMO, that label doesn't quite fit - the dishes leaned traditional with a range of regional Chinese cuisines including Sichuan, Canto, Shanghainese, and Jiangsu. Craft cocktail program with AZN inspired cocktails. We happen to come on a day that ALL drinks were 50% off! Whoooo hooo! D R I N K S * Hendricks, shaken w/ twist ($6.50/Reg $13): https://tinyurl.com/3pjzxeka F O O D * Crab Roe XLB 警粉小笼包 (6 pc-$18): https://tinyurl.com/2p9vnkkj The XLB was plump and soupy, filled with a savory pork and umami-rich crab roe filling. The pleating was even, and the skin was thin yet sturdy. They didn't provide vinegar and ginger tho. * Har Gow 经典虾饺 (4 pc-$12): https://tinyurl.com/3pptr94f Standard dim sum classic. Fresh, snappy shrimp encased in a soft, chewy wrapper that didn't easily tear. * Siu Mai 烧卖 (4 pc-$12): https://tinyurl.com/ywharjk7 Didn't try. * Kung Pao Chicken 宫保鸡丁 ($24): https://tinyurl.com/mrxcp3j7 Unlike the Americanized version, B&V serves a Sichuan-style kung pao chicken which is typically more tangy and spicier (málà). While the dish featured tender dark-meat chicken with fragrant scallions and crunchy peanuts, the flavor was mild. Personally, I prefer a brighter hit of vinegar and stronger heat. * Peking Duck 北京烤鸭 w/ pancakes, fixings (Half-$48): https://tinyurl.com/yrzkb6xd - 30-45 minutes prep Star of the night! The peking duck's glossy skin was crispy and well-rendered while the meat was tender and nicely gamey. Served with thin housemade pancakes for wrapping along with julienned cucumbers, green onions, and sweet fermented bean sauce. Their twist? Cantaloupe for a deliciously savory and sweet flavor contrast. ** Add ons: https://tinyurl.com/j4x6f42m Usually restos use the leftover duck carcass to make a soup or stir-fry dish that's included with the peking duck. It's a add-on here. - Tofu & Cabbage Duck Bone Soup 豆腐白菜鸭汤 (+$12) Clean, light broth with soft tofu, tender napa cabbage, and goji berries for a hint of sweetness. I wish it had been simmered longer with the bones to develop a richer, more milky consistency. - Salt & Pepper Crispy Duck Bone 椒盐鸭架 (+$12) The duck bones were stir-fried with aromatics and seasoned with what tasted like five-spice for that Canto roast duck flavor. If you enjoy nibbling on the meat, skin, and connective tissue off the bones....this will be your jam. S E R V I C E Very kind and welcoming service from owner and staff. They're obvs they're trying to figure things out tho. Food came out promptly on a Saturday evening. A M B I A N C E Spacious, modern, and chic with indoor/outdoor feels, a large bar, and several TVs with the world cup on. Very IG friendly if that's what you're looking for. Lovely outdoor patio that's closed off to cars but it's right near Caltrains so you can hear the horns and trains passing by. Overall, solid opening with the peking duck being the must order item. The extra plus is the having a cocktail program which is rare for a Chinese resto. I'd love to see them eventually bring more modern, creative twists to their regional Chinese dishes to better align with the concept. read more

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New spot in town! We stopped by Bloom and Vine around noon on a Friday, and it was still pretty quiet. We ordered the xiao long bao, chili wontons, and dry pot stir-fried organic cauliflower. Overall, the flavors were quite good, and everything tasted fresh and well-seasoned. The main downside was the wait. It took over 30 minutes for all of our dishes to arrive, and they came out one by one instead of together. read more

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Such a delicious meal, with a beautiful setting! Definitely a great addition to Castro Street. This is an elevated dining experience, with gorgeous decor and plenty of natural light. The service was speedy and efficient. All the dishes I tried were delicious and clearly done well. My absolute favorite was the Chongqing chili chicken - it had great flavor and was perfectly spicy. I really enjoyed the fried rice as well. It had that signature wok-fried flavor. The honey walnut shrimp was probably the best I've ever had. It had a delicious glaze, and the shrimp itself was super juicy. The Peking duck was phenomenal. The slices were super tender, with a crispy skin. It paired well with refreshing side vegetables. The menu is expansive, with plenty of amazing options. I can't wait for my next visit! read more

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Cauliflower: 7/10 Duck bone soup: 6/10 Whole duck 4/10: needed a lot of sauce as the duck itself has not much flavor, and not as crispy as it could be. And very pricey for the amount. BBQ pork Bao: 1/10, not good read more

It's was just okay. Nothing special about the food. Peking duck was just ok. I had better Peking duck at other places. Duck was lukewarm and skin was not crispy. However, the wrap was hot and good. The razor clams were chewy and I don't think it's fresh. The place was noisy. They allowed a party of 10 was yelling and screaming inside the restaurant. It ruined the whole experience for us. Services were good but not great. read more

Bloom & Vine - Peking duck - Asian Fusion Near Me - Mountain View, California

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Absolutely fantastic dinner for our party of three. We ordered the Peking duck, xiao long bao, and black truffle fried rice every dish was rich in flavor and beautifully prepared. The service from Morgan and Kendall was attentive and welcoming throughout the night. We were also surprised with a special dessert of chocolate dumplings, and the white chocolate ones were unforgettable , they melted instantly in the mouth. A perfect 10/10 experience for tonight's dinner. Highly recommend. read more

Bloom & Vine - White chocolate XLB - Asian Fusion Near Me - Mountain View, California

I have been wanting to try this place after I saw it social media and finally last Saturday my family and I were able to go. We called the restaurant for reservations since the online one says they don't have any availability. At first no one answered coz maybe they were busy but they were nice enough to call me back. There were 10 of us and they asked us if we wanted to pre-order the peking duck and we did. We were seated right away when we came. After we ordered the food came really quick whick made me wonder if they were pre-made. We ordered Beef Chowmein, Beef Truffle Fried Rice, Peking Duck fried Rice, Garlic String Beans(5/5), Crab XLB, Pork XLB, Golden Shrimps, Siumai, Pork Buns, Lava Buns and The Peking Duck. What stood out for me was the String Beans and the Peking Duck. The rest was really underwhelming. I was really looking forward to Crab XLB but it still didn't match the taste we were looking for. It didn't really taste like there was crab. For desserts we ordered Chocolate XLB, it was okay too nothing special. We were told that they just opened about a month ago so maybe they're still adjusting. The service was a little slow but Alan was very nice and apologetic. I think the place is very chic and cozy. read more

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We dined here at 6 PM on a Friday night, walked in without a reservation but still luckily got a table right away. This restaurant is absolutely beautiful and has a perfect date-night atmosphere and setting. I had a very great experience here and couldn't wait to share!!!!!! What we ordered: Cocktails: Lotus Frequency and Matcha Silk. The Matcha Silk was definitely prettier, but the Lotus Frequency was my favorite in terms of taste. Both were excellent. Crab Roe Soup Dumplings: These were amazing. They arrived hot but burned my mouth (thanks god), and their flavors were on another level. I've had xiao long bao at many restaurants around the Bay Area, but these here truly stood out. You have to try them! Half Peking Duck: The besttttttt! In many other restaurants, you have to order even 1 day in advance, but here you can simply walk in and order Peking duck. It took only 20 minutes for my food to arrive, which just perfectly timed since we were finishing the soup dumplings by that time. The duck was exactly what I was hoping for. At $48 for a half duck, it's reasonably priced and enough for two people. The skin was crispy, the meat was tender and juicy, and the sauce tied everything together. It was so delicious that I couldn't stop eating. I also loved the service. Everyone was friendly and made us feel very well taken care of throughout the meal. Highly recommend this place, and I'll definitely be coming back next time with my mom! read more

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We came here on a Thursday at lunch and it was mostly empty but we were excited to try. Especially when we saw they had peking duck. We ordered quite a few things for a group of 9. We got a full peking duck, 2 XLB, snowpea shoots, chow mien, scallion pancakes. At first our meal started off strong, the peking duck and scallion pancakes came out quickly then one of the XLB. Once we finished all of the dishes that came out, one of the waiters asked if we were missing anything and we told them what we were missing and they said okay. Then a couple minutes after, another waiter comes and asked us if we were missing anything so we told him as well. Then shortly after another person (maybe the manager) asks us so we tell her. After 10 mins, we still get nothing so someone asks again and we tell them again. I want to say we waited another 20 mins and decided we wanted to cancel all the missing items because we had to get back to work. However, the person that seemed like the manager came out with an off menu dish and asked us to try on the house. So we tried to cancel everything else but they said that the chow mien was done so we kept it. The food was okay but very pricey for what it is but service and organization was very unacceptable. Definitely won't be back, even if it's not soft opening. read more

Very good service. Foods in amazing great. Great taste and not greasy at all. Every dish is different and good. read more

We had lunch here last week. We did 3 different appetizers/dim sum The duck roll was good, was surprised that it was wrapped in an onion pancake. Too much cucumber Hot chili wantons. The wrapper was extremely silky. The meat was good. The sauce not too spicy The XLB are good, but I've had better We will be back to try other dishes read more

I'm really bummed to report that our experience here was bizarre at best and at worst one of the poorer restaurant visits in recent memory. We were in the area and came in for the happy hour special advertised on the signage above the restaurant. Straight away the two service people who helped us offered different accounts of what the happy hour was and had to ask a third person, who seemed to be sitting in the bar with a laptop as the manager. This manager was talking loudly the whole time about various issues with running the restaurant, including "half the water coming out of the bar is bad." He told the staff in front of us to sell 10 glasses of wine a day, so then someone went over to tell us that wine was $8. I sympathize with the restaurant business being tough and that it's important to have goals, it just felt strange to have these conversations in front of the customer. We attempted to order two draft beers and some pan fried dumplings and were told the tap system for the beer wasn't working and there were no dumplings. So we got a bottled beer and ordered some chili oil wontons. 10 minutes later we were told there was no chef and that they were on the way, but they couldn't guarantee when we were getting our food. At that point it seemed like the universe was telling us not to patronize this place, so we asked for the check. After all the hubbub about happy hour we were charged the wrong price for the beer and had to have it fixed. Ambience wise the restaurant has beautiful fixtures, lots of natural light. They were playing MMA matches on the screens which was a bit jarring for the vibe which seemed to be more upscale, but that is a minor glitch compared to all of the other issues going on. I'm glad to read reviews suggesting others have had much better experiences, but ultimately I'm not convinced I should come back, which is a bummer because we have loved to try the Peking duck. read more

Excellent service and EXCELLENT FOOD! I will definitely recommend and be back!! 5***** So good read more

The service was friendly and helpful, servers were attentive! Overall, the atmosphere was inviting, bright and lively. However, the food was average to good. We ordered the hainai chicken lunch special and a combo 2 roasted meat for lunch. The hainai chicken consisted of only wings, skin and bones, hardly any eatable meat parts. Where is the meat?? Very disappointing since I did not get to try much of the chicken. The combo plate cost more than price listed depends on what 2 types of meat was ordered (which was not stated on menu nor told by the server). Flavor was ok but duck hardly had any meat. I would like to go back and try other food but if the quality provided is an indication like the chicken then I probably would not go back. read more

Bloom & Vine - Asian Fusion Near Me - Mountain View, California

Tried out the new Bloom & Vine for lunch today and loved it. Their lunch specials offer amazing value. The lunch special comes with ur main dish plus a soup or soda at ur choice. We got the Hainan chicken plate and a two-meat combo with BBQ pork and roast duck. We ordered Hainan chicken plate and Two Choice roast meat rice plate. The Hainan chicken was tender and packed with flavor, and both roast meats were absolutely delicious. BBQ pork ( char siu ) and roast duck. Generous portions, great prices, and a lovely and atmosphere. The interior is a refreshing departure from traditional Chinese restaurant decor. I'm planning to go back with different groups of friends already. service was attentive. our server Allen was very friendly and helpful. Definitely a great addition to Mountain View's dining scene. read more

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I came to this restaurant yesterday, as I typically enjoy strolling down castro, and passed by Bloom and Vine. This place was beautiful, from the details of the place itself, to the delictable taste of the cuisine, it was a wonderful time for me and my family. The ambience as well as the staff of the restraunt were so lovely! Thanks to our server Claudia for making the night unforgettable. See you guys next time! read more

I'm always hesitant about fancy Chinese places, since hole in the walls are always best for Chinese food. But wow this place is 10/10!! The Peking duck is the best we've ever had, sliced thin and tender, no bones, no dryness. The garlic cucumbers had such a unique flavor we ate them all so quickly. The duck soup was a great addition too. The chili wontons were amazing - I don't know how they got the wonton wrapper so chewy and silky. Got the pumpkin cakes as dessert which were so crispy & yummy. Service was great too! Super attentive and quick. Can't wait to come back. read more

Absolutely beautiful place to eat/drink! The atmosphere is so pretty and clean. The food and drinks were AMAZING!! It took a while for the food to come, but once it did I didn't even remember the time I waited for it LOL. The owner is so sweet too ;) read more

For fellow mala dry pot lovers. Dropped by here the other day after a friend told me they had mala dry pot here. It's one of my favorite dishes, and I haven't been able to find another good place for it since Hi Pot closed after their chef retired. I'll cut straight to the point. Their dry pot was basically perfect. Not too greasy, great mix of spices, and the veggies were perfectly cooked to crispness. The only reason my rating isn't five stars is because they have a very sparse selection of ingredients. You can select 5 out of 8 options - but the only real choice is chicken or beef. I personally prefer fish. Otherwise, the servers were very nice, and the place was clean and had a nice modern vibe (p much the same as the previous two restaurants before it) Honestly, I'd come back here regularly if they just had a fish option read more

The first two times I visited, it was delicious, however, their sfodd quality is dropping. Their Chongqing chili chicken is different from their picture. They did shortcut by adding flour to the chicken. Not authentic and not tasty. Their string beans were also undercooked. read more

Bloom & Vine - Asian Fusion Near Me - Mountain View, California

Really nice offering. Tasty duck, great chili wontons, and my Chinese MIL enjoyed it as a birthday outing, so props there. A welcome addition to Castro street. read more

Such lovely and tasty food. Also has a beautiful environment here. I'm so glad I came and ate here read more

Bloom & Vine - This place has amazing food and a lovely environment. I'm so glad I've came here - Asian Fusion Near Me - Mountain View, California

We were excited to try a new Peking duck place in town! It's a delicacy that is hard to find, after all. Though, after reading all the reviews, we were hesitant to try the half/whole Peking duck and opted out for the Peking duck fried rice instead. We should be missing the highlight of the (hopefully crispy) skin, but at least we'd know how the duck is like. Well, the taste of the fried rice is standard. The duck is cut up is very tiny pieces. Despite being tiny, we can still tell that the duck was a little bit hard. So I'm not really sure what to think about it. The ambiance is really nice, fitting to the name Bloom & Vine. The Sakura Peach soda tasted lovely -- an equal amount of sweetness and tartness. The service was good; the staff were really friendly. When we were there, they opened the doors completely and there were a lot of flies flying in though. I think taste-wise, it is standard. I hope they do survive the competitions around them. read more

Very cute restaurant with good quality dishes you can tell the effort and work put into the dim sum dishes. My favorite was the Shanghai soup dumpling and chili wontons and the hubs favorite was the Peking duck definitely one of the better ones we've had. Can't wait to come back again to try the specials ^_^ read more

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On Saturday, my mom and I ate here and was served by Claudia. She was absolutely amazing!! She was very knowledgeable about the menu especially because this was our first time having Dim Sum. We tried the chicken pot stickers and the BBQ pork baos. The food was great but the service really pulled everything together. We will be coming back and will always ask to be served by Claudia, she was outstanding!! read more

excellent service and attention; nice environment; food is okay for a bar; usually tip shaming thing; beware of the weird (non-standard) receipt that does have an obvious total of the bill including tip; first thought was "oh no,-credit card fraud"; if you are on expense, accounting may not be able to match up your receipt submissions; read more

Absolutely delicious! We got the duck and it was perfect. Then we ordered the Truffle beef rice and it was good. We ended with chocolate dumplings and they were filled with different types of chocolate, just amazing! Looking forward to being back! read more

Alan and Morgan make the experience 1st class we enjoy everything about this place food and drinks are fabulous thank you Alan and Morgan

Very Poor service, no body come to talk to us. They don't mention they ran out there Beijing duck. Very hesitant to try their food next time. Very poor service, not very recommended. read more

This passed weekend we decided to give this restaurant a go and what an experience. Our server was Claudia and she was very attentive. Claudia went above and beyond for my husband and I. The food was great. read more

Good atmosphere. I really like the decor. Food was decent but a bit pricey. I wish the fish fillet wasn't deep fried, or they should make it clear in the menu. Fried rice came out first before appetizer and duck. That should be fixed. read more

Food, service and ambiance were perfect for our celebratory evening with friends. Thank you for a wonderful dinner.

Last night, I had an absolutely wonderful dinner with my husband at the restaurant! The food was marvelous, and our server Claudia attended us amazingly. I will definitely be visiting again! read more