Used to pass by this Los Chilangos location often when my friend used to live nearby, so I finally…read morehad a chance to try it a while back. I don't often get any Mexican food on the Eastside since I just haven't found a good one yet. And sadly, I have to admit that I still have not found any worth the drive across the lake. I ordered one of their burritos, hefty pricing but that's what you'd expect on this side of town. Not the heftiest burrito though for its price, but filling enough. Taste wise it was as a Yelp 3 Star describes, "OK". I've had a lot of Mexican food across the whole West Coast, and this one isn't any special. But of course I will have to try again another day.

We ordered food for pickup from the truck and it was ready as soon as we got there!…read more We had three tacos, the godfather burrito, horchata, and chips and guac. The carnitas was my favorite out of the three tacos, lots of flavor! It had a touch of bitterness to it but my favorite overall, 4/5 The birria was good but was not as flavorful as I'd expected and the meat itself was a little dry, 3/5 The carne asada felt similar, yummy but also a it dry, 3/5. I haven't had a ton of horchata but I thought it was delicious. It was a balanced sweet and spiced, 5/5. I could see it being a little too sweet for some people but I personally loved it The godfather burrito wasn't anything too special, but the ingredients all felt high quality, 3.5/5 I love a chunky guacamole and this was quite smooth. It lacked flavor other than avocado but was clearly fresh, 2/5

The freshest ingredients money can buy. The ceviche variety is out of this world. Service is…read moreexcellent, Marcos Arellano knows what he is doing, he has a touch of excellence in preparation, flavor, color and texture. In my opinion the best cevicheria in Seattle, hands down. I have been there three times and I highly recommend it. Go visit him and order from a wide variety of ceviches that include salmon, halibut, shrimp and tuna. The place is inviting simple, and clean, can't go wrong!!!! 5 stars!!!!!

I love ceviche and this was wonderful - fresh and perfect blend of acid, salt and seasonings. I…read moretasted it at an event where the owner was sharing his story and will definitely make a point to visit their locations!

I love this taco truck! I come anytime when I'm in Bellevue. I've been coming here since they…read moreopened.

Pretty good! Located in the 76 gas station parking lot…read more Stopped by around 4 and there was no line and the food came out within 5 minutes. We tried 3 tacos; pastor, asada, and cabeza. We agreed that we liked them all but that we like the pastor the most, followed by the cabeza then asada. The pastor had the most flavor by far and was really good! All of the meats were pretty dry without sauce but they included 2 sauces (jalapeño and something else) and lime. It's a great price at $2.50 - $3.00 a taco! Definitely will be back!

BEST tacos! Amazing service and having several different locations helps! We even take our out of…read moretown family to partake

Help! I've eaten a whole burrito and I can't get up!…read more It's my fault. I knew I shouldn't have eaten the whole thing. But I just couldn't stop. The burritos here are a work of art. It has everything that you need wrapped into a beautiful tortilla. Your meat of choice (gotta go al pastor when you see a trompo like that...), actually FLAVORFUL beans and rice, melty cheese, and onions are all tucked away in a nice blanket. If you're driving home with this thing riding shot gun like I was, be prepared for it to be a bit messy, but that's a part of the experience. They also have all of the accoutrements outside of you want more onions, cilantro, or a combo of their exquisite salsas. It's a fun experience, some of the better Mexican food you'll have in Seattle, and very reasonable prices.

My office building uses Lish catering to provide pop-ups in the lobby every weekday of different…read moreeateries from around the Seattle area. Our office gets a list of the weekly offerings on Monday, so when I heard that later in the week there would be Salu-Salo Filipino Kitchen, bringing Filipino food, I most definitely made lunch plans. I was coming in from a meeting in Fremont, so didn't go to the pop-up/Salu-Salo Filipino Kitchen as soon as it started service (around 11am). With that said, I nearly missed out on the chicken adobo! I took the last of the chicken adobo an hour and a half after the lunch service started, so was counting my blessings! I ordered the lunch plate, which came with chicken adobo, pancit, rice and pickled veggies. My lunch plate was solid. Chicken adobo was tender and really, really liked how vinegar-y the flavor was, which, any Filipino would tell you that all food tastes better with vinegar! Pancit wasn't bad, but not the best. Some of the noodles were on the dry side, but I did like the cabbage and green onion throughout. Pickled veggies were a nice addition, adding more sour flavor to the overall entree. For someone who hardly ever has Filipino food and desperately misses mom's cooking, I was just happy to have Salu-Salo bring some adobo to the area. I would definitely recommend checking out Salu-Salo if you ever see their stand around. They don't update their social media channels, unfortunately, so is a little difficult to find where their stand will be. And when I asked if they participate in any markets, they do not. But the owners did mention that they visit downtown Seattle often at other office buildings around. Therefore, I have a feeling I'll be seeing them soon and getting my Filipino cuisine on. (Plus, bonus points for the owner being from the Bicol region of the Philippines, which is where my mom's side is from. Love that!)

Salu-Salo put Fillipino food on the map for me, and thank god for that…read more I do not know why it has taken so long for this cuisine to become popular in the U.S. because frankly, its freaking delicious! Salu-Salo offers a wide variety of dishes with unique flavor profiles. With some of the dishes, I can't compare them to anything I have ever tried before. For example, my favorite dish on the menu is the Laing Express, which is made with coconut milk, taro leaves, topped with a delicious crispy piece of pork belly. With a topping of pork belly, how could anything go wrong? This dish has an amazing earthy flavor, with a bit of a kick to it. My mouth is watering just thinking about it. How often to you get to eat purple desserts? Ube cake gets its color from purple yams! Salu-Salo's ube coconut topped ube cheesecake balls are not just adorable, they are addicting. Not overwhelmingly sweet, and perfect for sharing, these are a treat. For those with dietary restrictions, Salu-Salo is a great option because there are plenty choices. As someone who is gluten free, all of the main dishes are fair game. This is often very rare when dining out for me!! Here's to Salu-Salo for exposing Seattleites to what Filipino food is all about. Rosario's cuisine feels like a healthy take on comfort food. Each dish bursting with flavor, yet still accessible to all ages. The idea behind comfort food is all about the thought that goes into the prep. After tasting Salu-Salo's food, I promise you can tell a lot of care goes into the preparation of each dish. I am looking forward to this becoming a Seattle institution, and hope it inspires more Filipino cuisine to start popping up in the PNW.

I just had my first Secret Sausage Seattle Dog and it's hands above any others I've tried, and a…read morevery fair price. I especially appreciate exceptional customer service. The owner was genuinely friendly and patient when I dropped my wallet with a huge line behind me. I can't wait to find them the next time I'm in the city

It's no secret- these guys have THE BEST hotdogs in Seattle! Surely Secret Sausage is the epitome…read moreof a sensual symphony of savory delight- If ever there was one in the hotdog world! Several different options with hotdogs and polish sausage- my absolute favorites are the Seattle Dog and the Midnight Sophie. Whichever you choose- don't forget to ask for some of their homemade slaw to top that beautiful dog! I first found Secret Sausage outside the Owl and Thistle in Pioneer Square. Then outside the Clink after a game. It was an elusive Seattle street food treat- and in a lot of ways still is. They've expanded in recent years so sometimes you can find them at Microsoft campuses on occasion too. But I'll let you in on a little secret... they have a deal with the Thunderbird Tavern in Ballard. So if you're craving a Seattle Dog on a random Tuesday at 8:30pm for example... high tail it to the Thunderbird and get you one! Especially on a warm Summer evening: a Seattle dog with extra slaw, a glass of your favorite cold drink and a spot on the back patio - doesn't that sound so good right now?! Another favorite with Secret Sausage is The Firlander Sauce. While I personally am not a big fan of hot sauce, this spicy condiment has been a staple in our family for several years now. I've been told it makes a good gourmet hotdog over-the-top good! Ha! So if you're a hot sauce fan- it's a must try. Locally owned small business with a commitment to quality. Every hotdog I've ever had from them (ahem, and there have been a few over the years,) has been consistently good. Seriously, the best!

SEA Dawgs came to our school fundraiser and was wonderful! The kids and adults loved the hot dog…read moreoptions, good price, and gentle and kind customer service. 100% would go back!

From the owner: Sea Dawgs is a locally owned hot dog cart based in Redmond, WA, serving up tasty all-beef and…read morevegetarian dogs with a fun, friendly vibe. We pop up all over King County at community events, private parties, and local gatherings — anywhere people are hungry and good times are rolling. Our menu keeps it simple with classic dogs and toppings done right, plus a few playful extras like pickle-on-a-stick. Whether you're catching us at a weekend pop-up or booking us for your next event, Sea Dawgs brings great food, laid-back energy, and top-notch service to every stop. We’re all about good eats, good people, and good vibes.