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Creperie de Paris

4.0 (178 reviews)
ModerateCreperies, French
Open • 10:30 am - 8:00 pm

About Creperie de Paris

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CREPERIE DE PARIS ATMOSPHERE

What's the vibe?
Quiet
Casual
Good for kids
Outdoor seating

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Recommended Reviews - Creperie de Paris

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Menu
Yuan Z.

This is my second time here enjoying their crepes while spending time in Redmond Town Center. I love the variety that's available here, whether you are into savory or sweet, there's likely something for you. Today I had the nutella with banana - of course given this combo it's definitely very sweet, but otherwise I enjoyed it. There is outdoor seating available too. The place is quite chill and low key, and usually a short wait before the crepe is ready for you. Nothing fancy but a nice treat always.

Areej A.

Yum, yum, yum! We ordered from here on DoorDash two days ago, and it was so good we had to come try it in person today--and wow, it did not disappoint! The place is super chill, clean, and incredibly inviting. The two gentlemen who took our orders were so sweet, and the food? Absolutely divine. This spot needs to be a trend--it's just that good. I've finally found the perfect place for both sweet and savory crêpes. I got the banana strawberry crêpe and finished it in two minutes. My husband had the spinach and cheese breakfast crêpe and demolished his in four. That pretty much says it all.

Menu Jan. 2025
Cindy F.

TL;DR: a bit pricey. Fresh fruit. Generous on the sauce drizzles. Parking: shared public lot, street, or garage. It's closer walking distance to the public parking lot facing BJ's. Atmosphere: ice cream parlor vibe with minimal seating. Service: no public restrooms--closest one is near Starbucks. Order and pay at the kiosk at the front left counter. Tipping optional. Menu: posted on the back wall, storefront, wall, and next to the register. Pretty straightforward with item names. No photos for the visual folk. Fruit is fresh. I watched a crepe being made but it tore during the flip and it was tossed. I'm not familiar with how often rips happen but it seems like a waste--I would have eaten it :( maybe this place should sign up for Too Good To Go for the non-aesthetically pleasing crepes to still find homes (mouths) and not be as wasteful. The crepes themselves are light and faintly sweet. All the flavor comes from the fillings so it really depends on what you order. The sweet crepes have generous sauce drizzles. In fact, I found that there was too much caramel sauce on mine -- it was too sweet for me.

Nutella, Banana and Strawberries Crepe and chicken pesto panini
Mei Jie W.

They had a wide variety of offerings on the menu aside from savory and sweet crepes, which included gyros, paninis, and baklava. It's so hard to find many crepe places in Washington and I would definitely come back. The crepe itself was nice and thick, meaning they didn't water down the batter. The portion was large! The other item I got was the chicken pesto, tomato, cheese panini. It was pretty good but would have wanted a bit more sauce to it. It was nice that it came with a side of salad and an adequate amount of dressing. They also had a large array of hot sauces and water that were free to grab on the side.

Bethany L.

I recently stopped here for a quick lunch while in the area. And it was a solid option. I loved the extensive menu - sweet or savory - you get to choose. I opted for the chicken Caesar crepe. It came with a very hearty salad (but the way it was served made it a bit difficult to mix up and get the dressing distributed easily). My crepe was good and hearty. I don't love lettuce heated up, cause then it gets soggy - but they did allow me to do some customization. The man working was very nice. I wish you didn't have to order on a kiosk and had more interaction.

13. Nutella, Banana and Strawberries Crepe
Lizzie A.

THIS WAS AMAZING! Before taking the first bite of the crepe, I had to admire how pretty it was! After I took the first bite, WOAH! It was amazing! Sweet with the Nutella and a fresh with the strawberries and banana! The customer service was beyond my expectations, they were great at communicating the wait times! The atmosphere felt very welcoming as the staff greeted me as soon as I walked in! :)

Strawberry Banana Nutella Crepe
Palak G.

Ordered the Strawberry, Banana, Nutella Crepe. Yummy freshly made crepe, hearty portion size for 2, quick service. Great place for dessert. They have lots of savory vegetarian options too, will try them next time. (Or might end up ordering the same thing ) Nutella, Banana and Strawberries Crepe

1. Kids Crepes and Cheese
Karena H.

Finally!!! A real Crêpe!!! I had the one with cheese and it was great!!! Complimentary fruits very nice. Definitely will be back

Merguez Savory Crepe and Strawberry Banana with Carmel and custard

This place is very good! They don't skimp on the ingredients in the Crepes, which makes every bite that much more enjoyable and delicious. Highly recommended

10. Dark Chocolate with Strawberry Crepe

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6 months ago

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7 months ago

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10 months ago

I love this place The food is the best in this town and I have dreams about how the pain taste so good.

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2 years ago

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2 years ago

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4 years ago

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2 years ago

We had to wait 20 minutes for the food to arrive! They forgot the whipped cream on the crepes!! Never coming back...

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6 years ago

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4 years ago

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5 years ago

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7 years ago

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2 years ago

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5 years ago

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3 years ago

My crepe was very tasty i was surprised really good portion. Definitely glad i decided to try it !

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3 years ago

Cest Magnifique, magnificent! They are so friendly and the food is really really delicious

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3 years ago

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8 years ago

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6 years ago

Got the banana nutella crepe and a hot mocha. Both turned out to be great! Will try the savory crepes and post.

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4 years ago

Had the salmon crepe with onion and spinach today. It was very good and was ready very quickly! Will order from here again.

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Bistro San Martin - Crème Brûlée

Bistro San Martin

4.8(291 reviews)
36.3 mi
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We had another fabulous time at the @bistro San Martin They…read moreprovide consistently excellent meals and service. Our compliments to the chef, Steve, Tracy, and all of them. Even the young man who kept our water and bread baskets filled and boxed our leftovers, did an exceptional job. Reservations are highly recommended. You will need to leave that on a voicemail so try to plan ahead in case they're booked up. They have two dining rooms side-by-side. It gets busy and is currently open Thursday through Saturday for dinner. It gets loud as people are dining and enjoying themselves. The ambience is always delightful and fun. You can really tell the amount of pride and skill that goes into their service and meals. Tips: order all of your food upfront so that if your favorites are popular that night, they don't run out before you order. Popular items are Chilean Sea Bass and fresh-made desserts like the dreamy, white cake, just to name a couple.

What an amazing little wonderful piece of delightful bliss…read more Crab cakes were Devine, pear salad so wonderful, crab bisque came straight from heaven and the lemon creme brûlée was straight from the angel's! I tasted the raspberry lavender sorbet and my taste buds danced! Thank you and my compliments to the chef whom truly knows how to run an exquisite kitchen!! Ambiance is the perfect bistro setting with a romance of delight.

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Bistro San Martin - Seating

Seating

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Fresh Clams in creamy tomato broth

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Le Pichet - Different kinds of pate

Le Pichet

4.1(1.3k reviews)
11.2 mi•Downtown
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First Time Here Our…read morefamily came to visit Seattle for 2 days. We were staying close by and this restaurant is within walking distance from our AirBnB. We had a reservation and were seated promptly for our family of 5 (includes 3 growing hangry boys). It's a small and quaint restaurant, not a good option for 6 or more. Our reservation was at 6:45 PM and the restaurant was full. Of course you have to order bread (baguette)! We ordered the charcuterie for the boys as an appetizer, they scarfed it all down, didn't even ask what each meat was, they just ate it! We all ordered steak/frites and a house special. It was so delicious. They served me (Queen B/Mama) a lovely gin martini, because that's what is needed when you travel with 4 males...and we shared a lovely red blend. I would recommend Le Pichet if you are looking for a nice relaxing/romantic meal cooked with lots of love and care.

This place really does remind me of a cozy bistro in France and I was lucky to score a table next…read moreto the window that overlooks the water! We started with a bunch of appetizers to share including the mussels which I thought was the best because it was not overcooked and also super flavorful. Wish it came with bread though. We also got the pate which was okay but the warm beat salad was fresh and lightly dressed! For the entree, I liked the mushroom pasta the best as the pasta was cooked perfectly al dente. The fish dishes and the seafood stew was just okay. Slightly on the overcooked and under seasoned side. Overall, we ate a ton and there were a few stand out dishes!

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Le Pichet - Nice cozy interior for this little bistro.

Nice cozy interior for this little bistro.

Le Pichet - Onion Soup

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Le Pichet - Le Pichet is a calm bistro amid the craziness of 1st Ave, above Pike Place Market.

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Le Grand Bistro Américain - K1 Dirty w/ blue cheese, stuffed olives

Le Grand Bistro Américain

3.5(622 reviews)
4.2 mi
•$$

There were definitely some positives to my experience dining here. The fries and the side of…read moregrilled chicken I ordered were both very tasty and were probably the highlights of the meal. Unfortunately, my main course, the lamb burger, was a huge disappointment. The burger itself was covered with so much sauce that it was difficult to enjoy. When I picked it up, sauce was literally dripping from it. For a dish where the lamb burger should be the highlight, I was confused as to why it was overwhelmed by so much sauce rather than allowing the flavor and quality of the meat to stand on its own. One part of the experience that really impressed me was Chef Riley. She personally came out from the kitchen to ask how everything was, including the presentation and my overall experience. She also genuinely asked if there was anything that could have been improved. I really appreciated her professionalism and willingness to hear feedback directly from a guest. Overall, I'm torn on whether I would recommend the restaurant or return. It wasn't a bad experience, and there were parts of the meal I enjoyed, but the overall food quality and execution did not quite meet the standard I expected, especially for a restaurant in such a nice waterfront location. Chef Riley's professionalism and attention to the guest experience were definitely a bright spot and left a positive impression.

We entered Le Grand with reasonably high expectations, and the restaurant exceeded them at…read morevirtually every level. Every dish at our table was outstanding; the meals were substantially better than I expected. We shared and tasted across the table, and there wasn't a weak dish or nuance among them. The service was equally impressive. Our server had an exceptional knowledge of all menu items as well as the wine list, and she was patient and genuinely cheerful while helping me work through four separate wine tastes before I made my final selection. At no point did I feel rushed or as though I were creating extra work for her. She seemed genuinely interested in helping me find a wine I would enjoy, and, in the end, I really did. What impressed me just as much was the overall service culture at Le Grand. When our server was occupied elsewhere, other members of the staff regularly passed our table and often asked whether they could help in any way, and that was so helpful because, as I recall, we did need more butter at one point and more water at another. I never heard "Sorry, that's not my table" or any other such attitude that sometimes appears in restaurants. Hospitality clearly seems to be a shared responsibility here. It Le Grand expensive? Yes, moderately so. But you will not leave this restaurant with any sense that value was lacking. And I cannot say the same for other expensive restaurants nearby (I will leave out the names of those places). The combination of excellent food, knowledgeable and gracious service, and attention to detail made this one of the most satisfying restaurant experiences we have had in quite some time. Our server deserved every penny of her gratuity, and Le Grand deserves considerably more recognition than it seems to receive here. We will absolutely return, and repeatedly.

Photos
Le Grand Bistro Américain
Le Grand Bistro Américain - Lunch - Le Petit Plateau (oysters, tuna crudo, shrimp)

Lunch - Le Petit Plateau (oysters, tuna crudo, shrimp)

Le Grand Bistro Américain - Lavender Lemonade

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Creperie de Paris - creperies - Updated October 2026

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