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Blank Slate

5.0 (9 reviews)
Closed • 5:30 pm - 9:00 PM
Updated a few days ago

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Pavlova with fresh peaches and berries
Jessica L.

If I could give 100 stars I would! What a great find in Encinitas!!! The farm to table menu changes often and is a fresh and you can get. It's a tasting menu - choosing an item from the apps, an item from the entrees and an item from the desserts. I started off the with tomatoes, blue cheese, red wine vinaigrette and arugula. It was so delicious and light and a perfect way to start off my meal. I was brought a shot of watermelon agua fresca topped with salt. It was a perfect way to transition from my appetizer to my main entree. For my main entree i chose the steak, pomme frites, arugula, red wine sauce and garlic aioli. I paired this with a Barbera and it was incredible. The steak was cooked perfectly. For dessert we shared so i had the chocolate cake and the pavlova with fresh peaches. Both were so good. They were so different- peaches were light and the chocolate hit the spot.... I highly recommend Blank Slate. The menu is always changing so I look forward to coming back and trying the different creations the Chef comes up with.

Warm Prager Bread served with Basil Olive Oil, Sun Dried Tomato Tapenade

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1 month ago

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Le Papagayo

Le Papagayo

4.1(2.4k reviews)
1.2 mi
•$$

First time visit, the food is outstanding, Best Chicken fried Steak west of Texas…read more Service outstanding. Love the atmosphere, cool vibes, and laid back no pressure.

Finding this place on an AI suggestion for an early dinner coming back up north from La Jolla, took…read morea chance and pulled into the parking lot that is directly a stone's throw from trains going by. Its a very cute and charming patio and seating areas inside and out, and was lively. Unfortunately, the food did not live up to the ambience as we found it very bland, re-heated type. Service was good, but couldn't figure out why food was so off and tasteless. The Birria Eggrolls sounded divine but had that reheated vibe and texture. Was very underwhelming in terms of taste and crispness. Meat and cheese looked like it was faded/left out after cooked or reheated. We then split a seafood enchilada plate and it was completely devoid of any taste; barely any seafood in it, just 2 heavy thick smelly corn tortillas, the rubbery kind that's served at Rubios locations (are they still in business?) I love me some corn tortillas, but not these rubber mat-thick ones, the light fluffy corn ones. $40 hefty price tag wasn't close to delivering on any point value or taste wise. We asked for the beans on the side, and I have to say odd as it is, it was the best refried beans Ive ever tasted in my life. Asked for some house chips (I guess they dont bring unless you ask here and zero accompanying salsa I mean really?) got a small portion to dip in the bean spread; it was the best part of the meal, and it shouldnt have been. Basically, blew a C-note just to find out Sharkey's has much better tasting food. A one and easy done for us, too bad.

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Le Papagayo - Best Traditional Eggs Benedict

Best Traditional Eggs Benedict

Le Papagayo - Papagayo margarita

Papagayo margarita

Le Papagayo - Carlsbad mussels in Thai peanut sauce, yum!

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The Henry

The Henry

4.3(448 reviews)
2.2 mi
Takes reservations
Private events

I had an amazing meal at the Henry. I came here for a business lunch, and Katelynn was our server…read more Waters and drinks came out promptly, and she never hesitated to ask how the drinks and meals were. It was my first time so we ate based on Katelynn's recommendation. She recommended the Brussels sprouts and the pretzel bites which were amazing. Entrees were amazing as well but the ambiance could not be beat. Will for sure come back again! Thank you to the Henry staff and especially Katelynn for great service

I'm visiting the area with friends, party of 8 for brunch. The Henry made it easy for us. We…read morebooked online with no issues, and the hostess who checked us in was friendly and had us feeling welcome from the start. The open dining area strikes a great balance. It mixes industrial and classic touches with cozy leather booths, stylish décor, and an open, lively energy that still feels relaxed. It's polished enough for a special occasion but comfortable enough to linger over one more coffee, think business casual vibes. If the weather's nice, the patio is a great option too. The real MVP was our server, Katelynn. She handled all 8 of us by herself the entire time and never missed a beat. Our drinks were always fresh, and she stayed a step ahead of the table. Great solo performance. I split two entrées with my bro, which I highly recommend if you can't decide: California Burrito: Very savory, with creative sauces that set it apart from the usual breakfast burrito. Eggs Benedict: Well put together with quality ingredients. It's a classic done right. Potatoes: Fresh and delicious. I don't normally care for breakfast potatoes, and these still won me over. We left full, happy, and already planning a return trip. Bonus: The Forum Carlsbad shops are right nearby if you want to walk it off afterward, which we did. Cheers!

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The Henry
The Henry - The Henry - Carlsbad

The Henry - Carlsbad

The Henry - The Henry - Carlsbad

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The Henry - Carlsbad

Biergarden Encinitas - Short rib sandwich with truffle fries & chorizo mussels

Biergarden Encinitas

3.9(1.2k reviews)
0.4 mi
•$$

BIERGARDEN @ ENCINITAS…read more Parking can be a little difficult since this spot is located right on the main strip in Encinitas. There's parallel street parking throughout the area, so you might get lucky and find a spot nearby. I ended up parking on one of the side streets, which worked out perfectly. I came here on a Sunday afternoon, and it was definitely busy. We had to wait a little while for a table because several tables still needed to be cleaned before they could seat new guests. The staff was incredibly friendly, though, and we were seated as soon as they could. It did take about 15 minutes before a server was able to come over and take our order, but the restaurant was completely packed, so it's something to keep in mind if you're in a hurry. After spending the day at the beach, we were really just in the mood for drinks. I ordered the Blood Orange Margarita, which can be served with Tajín, sea salt, or no rim at all. It was really good and definitely on the stronger side, which I appreciated. My only complaint was that there was a bit too much ice, but the flavor itself was great. The atmosphere is what really makes this place stand out. They have both indoor and outdoor seating, large open windows that let in plenty of fresh air, and a fun, lively vibe that makes it a great place to relax after a beach day. Overall, I'd definitely come back for the ambiance and cocktails, just be prepared for a little wait if you visit during peak hours.

My mother and I came here for lunch on a Tuesday in June. We both received burgers, she asked for…read moreonion rings instead of fries and I asked for a Caesar salad instead of fries. My burger had very little flavor. The meat was dry, it was still edible just wouldn't order it again. The Caesar salad was fantastic!!!! The lettuce was amazing and the dressing was absolutely delicious. My mother ordered the fig burger with a side of onion rings and instead she got fries and there was no goat cheese on the burger. However she still loved the burger. Also all the pictures online show that they have WAFFLE FRIES - THEY DO NOT. The service was good and they were helpful in fixing the issues with the onion rings. Ambiance is very loud being right on the 101 but it's not terrible.

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Biergarden Encinitas
Biergarden Encinitas - Cardiff Crack Steak Sandwich was delicious.

Cardiff Crack Steak Sandwich was delicious.

Biergarden Encinitas

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Herb & Sea - Half Grilled Peri Peri Chicken

Herb & Sea

4.0(891 reviews)
0.3 mi
•$$$

Service was 4/5. I didnt have tablewear ubtil after my food came. Somehow they forgot…read more Johnny cake & caviar - 4/5. Super tasty, nice crispy edges. Love the savory deep corn flavor with the caviar lifting it up. Board walk potatoes - delicious side to go with entree. recommend half baked red snapper - this is huge. The fish was cooked unevenly unfortunately. Half overcooked but overall a strong dish. The texture of the snapper was flakey and tender. Slightly sweet and a nutty taste amplified by the butter and light breading and sauce. The lemon brightens the whole dish and actually makes it so you can eat a lot of this. It was a bit spicy too! Would recommend you split this with someone else though. Ambiance is nice but not perfect. Theres a glare into the restaurant by the window which makes it difficult to have conversation.

Definitely a great dining experience. The menu is varied seasonally, and the dishes we had were…read moreall cooked perfectly (Wild Coast Seafood Pasta and Pan Seared Sea Bass). The charred cabbage and charred spicy shrimp were excellent as well. I must recommend the current Sauvignon Blanc they have from the Sancerre region - light, hint of fruit, and the dry subtle "chalk" finish that is endemic to that reason due to the chalky soils. So good! Def a must do! Our server was excellent - attentive but not overly so. We had a lovely table near the window as the sky turned orange - a perfect meal at days end. The hand-crafted cocktails looked fascinating - with olive washed gin and pork-fat bourbon as ingredients? Def will order one next time..and there will be a next time!

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Herb & Sea - Beautiful and spacious interior

Beautiful and spacious interior

Herb & Sea - Blistered Green Beans

Blistered Green Beans

Herb & Sea - Mussel toast

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Mussel toast

Blank Slate - newamerican - Updated October 2026

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