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    Bistro Don Giovanni

    4.2 (2.3k reviews)
    PriceyItalian
    Closed 11:30 am - 9:00 pm

    Bistro Don Giovanni Photos

    BISTRO DON GIOVANNI ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Outdoor seating
    Good for kids

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    Jazzmine M.

    Would definitely come back! The gnocchi and veal pasta were both incredible--rich, flavorful, and perfectly cooked. The wine list is excellent, with plenty of great options to pair with your meal, and the atmosphere is warm, inviting, and quintessential Napa. The service was attentive without feeling rushed, making it the perfect place for a leisurely lunch or dinner. Looking forward to visiting again!

    Pasta of the day, short rib
    Nalani T.

    The ambiance of the restaurant is very romantic and being sat outside was the highlight of the meal. The misto frito appetizer was good. There were green beans and fennel which I thought was a nice addition to the normal fried calamari. Unfortunately, the pasta was pretty underwhelming. I'd say it's only slightly better than a typical chain Italian restaurant. So, for the price, I don't believe it's worth it. The pasta was already lukewarm when it was served so by the time I was finished it was cold. For dessert, the tiramisu was incredibly dry. I've never had such a dry tiramisu in my life so that was very disappointing. The service was good and the waiters were nice and did their best to maneuver umbrellas to shade people from the setting sun.

    My wife's pizza
    Randy G.

    BIstro Don Giovanni Is a huge Italian restaurant, very deceiving from the outside. When you first enter it appears to be a small Italian restaurant with a bar, like magic it opens up to a huge outside seating patio. That atmosphere is one of friendly banter and laughter under bright lights that look like stars. Now the food, we read the fantastic menu with all kinds of delicious options, when the server Tony approached us we quickly ordered the grilled octopus $20, my wife ordered the Guanciale & wild mushroom * a guanciale is bacon from the pork jowls. It was rich buttery savory flavor I was going to order the spaghetti and Clams, my wife who knows me so well asked the waiter if they can make spaghetti and meatballs as that is what I was craving, the waiter said yes then he asked if I would like it spicy or regular, what!?! SPICY PLEASE, I was so excited and off the menu dream come true, and let me tell you it did NOT disappoint, the flavor was amazing! The heat from the spice was perfect, the spaghetti is made fresh daily. The sauce made fresh, the tomatoes, onions, all spices are fresh. And beyond words. $34 I ate the whole thing something I don't often do anymore. Man I will come back with the tribe my boys would love this place. But tonight is date night and me and my wife had an amazing meal at an amazing place and the only thing better than the food was my beautiful wife's company. 5 out of 5 stars, well deserved.

    Caesar salad
    Marina A.

    The most amazing pizza outside of Italy and we have tried many in Milan, Rome and Florence!!! If you like pizza you must try one here! Thin crust, crispy outside and a few good "bubbles" on the sides of the crust! They use the flour from Italy, sooooo good, perfection! Their Caesar salad is excellent, branzino fish is well prepared and was delicious as well. Their only little spoiler was the way we were greeted by a young girl hostess who seemed to hate her job... so unfriendly and not too accommodating, other than that I highly recommend to try this place if you're in Napa or Yountville!

    Joseph T.

    The salmon here.... Is my favorite dish they have! Medium with a crunchy crust! The masked potato pairs great with it too! If you can, request to be seated outside! Such a beautiful location!

    Our view
    Indhara M.

    This place is Amazing!!! Not only the food is phenomenally delish, the staff is super friendly. We had a party of 15, sat outside at their lovely patio. We had a wonderful time. Thank you for the top notch service. We will definitely go back.

    PIZZA
    Stephanie G.

    Incredible ambience, delicious cuisine, and outstanding service. This will remain a staple each time I visit Napa.

    PASTA BOLOGNESE & WHITE BEANS & STEAK FRITES
    Giovanny F.

    If you're in Napa and looking for a spot that truly lives up to the hype, Ristorante Don Giovanni is it. This place came highly recommended by pretty much everyone around town, so we had to check it out, and now I completely understand why. From start to finish, everything was a 10/10. The service was excellent. I wish I could remember our waiter's name because he absolutely killed it and made the whole experience seamless. The food? Incredible. I had the pasta bolognese and the steak frites, and both were packed with flavor. Everything tasted fresh, rich, and perfectly executed. And I know this might sound random... but the white beans?? A hidden gem on the menu. Seriously don't skip them. So good! Portion sizes were just right for me, not overwhelming, but definitely satisfying. The outdoor dining area is absolutely gorgeous and adds such a nice touch to the overall experience. It's deff one of those places where you can just sit back, relax, and sip your wine! Safe to say, I'll definitely be back. Highly recommend!

    SONOMA CUTRER "The Cutrer", Russian River Valley 2011
    Jo Ann D.

    Thank you Bistro Don Giovanni for making our one year wedding anniversary dinner so enjoyable! I booked online for a 815p reservation and mentioned in the note that we were celebrating one year together. Parking lot is large and I was so excited to see all the string lights they had everywhere! We checked in and sat down. Right away, the manager stopped by to congratulate us on or anniversary which I thought was so sweet and personable. He gave us some good recs on wine. I believe the name of our server was Nacho and he was great. He was attentive and personable. Spaghetti and clams: I loved it! Came with a lot of clams. Pasta Bolognese: my husbands selection an he said "it was great". Large servings. Ended the meal with top shelf butterscotch which is made with Maccallan whiskey. It was realllly good. You could taste the whiskey a little which I liked. Served with a really good biscotti. I really liked all the market lights hung in the patio area. It gives it a romantic vibe. There's so many hung up in the patio which I'm sure helps with ventilation and heat during the day. Once again, nacho and the manager wished us well on the way out. Such friendly staff, it feels like dining at a friends house. Would love to come back!

    GRILLED PORK CHOP
    Vanessa D.

    Second time here and somehow the meal wasn't as exceptional as I remembered it. Still good though. Ambiance was nice. Sad outdoors. Love that the outdoor patio is covered. We started off with the bread. Honestly expected it to be somewhat warm. It was not. To drink I had the rum based cocktail in the cooler mug, pretty good. Strong for sure. To eat I had the pork chops with potatoes. The pork chop was delicious and juicy. Did not like the orange things on top. I'd probs not ask for that next time. Tasted the margarita pizza. Kinda basic ngl. Knowing how great my first meal was when I first came, I'll have to try something else next time.

    Sandee M.

    We loved the outdoor seating with the dainty sparkling strings of light. Service was impeccable and every single dish was divine - well prepared and delicious.

    Daily pasta special
    Lloyd M.

    A perfect restaurant in Napa. Booked for an informal business dinner on a Sunday and it was the ideal choice. Had a very experienced (in the good way) waiter, very efficient, helpful and knew the place. Wouldn't be surprised if he had worked there for years. The ambience was ideal for a business dinner or for a romantic dinner. Beautiful outside seating, buzzy but could easily hear your conversations. The food did not disappoint. Started with the salami plate, which was okay but not incredible. We then shared the pasta special, it was fantastic. Had a little bit of kick to it, great flavors and pasta. For the main course I had the veal parmigiana, also perfect. I was worried it would be too heavy but this took the classic dish to the next level. Just the right amount of veal with breading that complimented it rather than overpowered it, nice sauce and cheese. All in all, a fantastic meal and plan to return next time in Napa.

    Branzino- I was a little disappointed at the presents but it was delicious
    Spencer P.

    Definitely our favorite of all the places we ate while visiting Napa. We sat outside in the courtyard area. Our part of 8 qas promptly greeted by our server. Weather was perfect. Food was delicious and the drinks were flowing. They also gave us multiple deserts complimentary for my mom's birthday!! Would absolutely return !

    RISOTTO

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    Bistro Don Giovanni Reviews in Other Languages

    Ask the Community - Bistro Don Giovanni

    Do they have parking or do you have to park on the street?

    Lots of parking

    Do they accommodate parties of up to 50 people or have private dining rooms?

    I know there is a private dining room next to the main dining room. I don't know how many people it would accommodate. Give them a call.

    Are they open for outdoor dining?

    Yes. both outdoor and indoor. However, it appeared they only had bar seating indoors. They have LOTS of outdoor dining with heaters if needed as well as umbrellas over the tables.

    Is this authentic Italian?

    Yes!!

    What is their happy hour like?

    It's a lot of fun! A lot of wine industry people. $5 Cocktails and Wines. Free appetizers. The bartenders are great get a seat at the bar!

    Are dogs allowed on the patio? And is there heat lamps so it would be warm enough to dine outside in February?

    I think small dogs on leash well controlled I have seen on patio, and yes there are heaters. But these type of questions are best asked restaurant staff or management. Have a good time, reservations for lunch and dinner can be critical.… 

    View All 8 Questions

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    Ristorante Allegria

    4.0
    (2.8k reviews)
    3.8 mi
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    Outdoor seating
    Private events

    I have seen this place a few times but hadn't had a chance to go eat there until now. We didn't…read moremake a reservations and they were a little busy so I just new there would be a long wait but I was wrong. We sat down right away which was nice. The place is huge inside and it has outside seating that is covered. Our waitress came by shortly afterwards we were seated and asked if we need any drinks or water. She brought us some water, some bread, and told us the specials. The bread was nice and soft, and the dipping sauce had a garlic flavor to it that was delicious. I ordered a bowl of the soup which was like a minestrone and very good. For our entrees we ordered the Rigatoni and the Penne con Pollo. Both dishes came out pretty quick. Both dishes were cooked perfect, tender pasta and delicious sauces. We were to full to order dessert. The place is really nice inside with a really nice decor. Our waitress was really good and right there whenever we needed something. I wish I could remember her name. My bad. I'll definitely be back.

    We had been to Allegria before but it was so long ago that we really didn't remember the…read moreexperience. So for our 5 year wedding Anniversary we decided to celebrate and have dinner here. I had made reservations about a month prior requesting to sit on the second floor overlooking the restaurant. When we arrived we were greeted normally. Hostess walked us upstairs but sat us away from the tables over looking the restaurant. She said those were already reserved. So I asked if she could just sit us downstairs. ** i just want to preference while it wasn't a big deal, the tables were empty the entire time we were there. (Picture attached) We were seated at the corner of the restaurant near the front door. Again not a deal breaker but it could have been a better table. Once seated we were greeted by our amazing server Jessica. I cannot stress how wonderful she was, from beginning to end. She was so attentive and super sweet. She opened a bottle of wine that we had brought with us to celebrate. (Crock fee was $25, fyi). She even offered to pour our wine into a decanter. We started off with some appetizers, the crab cakes and skirt steak satay. OMG these two items were just absolutely delicious. So much flavor! For our entrees I ordered the chicken parmigiana with Alfredo and my husband ordered the Linguine Frutti Di Mare. Again, the food was absolutely amazing. We definitely will be coming back. If you are planning on coming to Napa I highly recommend Allegria and making reservations.

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    Ristorante Allegria
    Ristorante Allegria
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    Scala Osteria

    Scala Osteria

    4.4
    (674 reviews)
    3.9 mi
    $$$

    Some of the best italian food I've ever had…read more I cannot sing higher praises about the food here. Started with oysters and martinis - they have both east coast and west coast and both are killer. Dirty martinis were perfect. Ordered the pork cutlet and the seafood pasta. Loved both. You could taste both the freshness and the flavor of the food. The service and ambiance were great, but what really stood out to me here was the food. It was that good.

    Happen to snag a patio table here on Saturday which was Fourth of July weekend. All reservations…read morewere taken at the time but we walked up and they had an availability at 6:45 which was a short wait time for us. Staff and server were very nice, interior is beautiful and well air conditioned. It's a deep restaurant inside, looks small from the front. We started off with a glass of rose and bread and 1/2 order of the caesar salad. I got a recommendation from the waitress for the seafood pasta, felt like she pointed out all the most expensive things tho and didnt really give me more options to choose from so would just order what u want instead of asking them. The seafood pasts was good but nothing extraordinary about it and not that much seafood in it for the $37 price tag. I was curious about the green pesto looking one! The branzino did not look appetizing for me. Fried and thin, my partner finished it but i dont think it was bc it was spectacular. The house made ice cream was my fav , the gelato was so yummy esp the carmel one, nice and hard. Overall had a pleasant time but nothing to write home about.

    Photos
    Inside
    Inside
    Calamari Fritti - Pt. Judith calamari, lightly breaded & fried, served with spicy aioli, lemon
    Calamari Fritti - Pt. Judith calamari, lightly breaded & fried, served with spicy aioli, lemon
    Prosciutto di parma

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    Bottega

    Bottega

    4.0
    (3.9k reviews)
    4.4 mi
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    Bottega was, by far, one of the best restaurants we visited in Napa Valley. From the moment we…read morewalked in, the beautiful ambiance, outstanding service, and incredible food made for a memorable dining experience. The lamb shank was absolutely delicious--an easy 5 out of 5. We also had the Wagyu beef carpaccio, which was excellent, the octopus, which was perfectly prepared, and the raviolo, which was rich and flavorful. Every dish we ordered was outstanding. If you're visiting Napa Valley, I highly recommend making a reservation at Bottega. It's located in a beautiful town, the restaurant itself is gorgeous, and the food is exceptional. We would absolutely love to come back on our next visit.

    After a disappointing start to the evening at another Napa restaurant, Bottega completely turned…read morethe night around. We were able to grab one of the last reservations of the evening, and after the short drive over, we were seated right at our 9:00 reservation time. From the moment we walked in, the hosts were warm and welcoming, and we knew we had made the right decision. One of the managers, Stephen, stopped by our table and welcomed us with complimentary glasses of Prosecco for the birthday celebration, which was such a thoughtful touch. Our server was attentive, friendly, and made sure we were taken care of throughout the evening. We started with the Pasta Fritta con Prosciutto--crispy, rosemary-scented pasta dough wrapped in prosciutto with mascarpone espuma, honey, and Parmigiano Reggiano. It was the perfect balance of savory and sweet. We also shared the Caesar Nero, made with little gem lettuce, black garlic, and Parmigiano crostini, which was fresh and flavorful. For cocktails, we both ordered the Porch Punch. Made with Redwood Empire Pipe Dream 101, yellow peach, oolong tea, lemon, vanilla, and clarified using the milk punch process, it tasted like a refreshing peach tea. The etched ice cubes with wine glasses and utensils were a small detail that made the presentation even more memorable. For our entrées, Face ordered the Salmon Risotto, while I had the Carbonara. The carbonara is topped with an activated charcoal Parmesan tuile, and while it looks dramatic, it doesn't change the flavor at all--it simply adds a beautiful presentation. The pasta was rich, creamy, and absolutely delicious. Bottega didn't just serve us an incredible meal--they rescued what could have been a very disappointing birthday dinner. The hospitality, service, and food were exceptional, and I'd happily make the drive back to Yountville again.

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    Beautiful table arrangement
    Beautiful table arrangement
    1000 layer potato, A5 Wagyu Tartar topped with seasoned & piped egg yolk. Shaved black truffle on top. OMG!!
    1000 layer potato, A5 Wagyu Tartar topped with seasoned & piped egg yolk. Shaved black truffle on top. OMG!!
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    Il Posto Trattoria

    Il Posto Trattoria

    4.2
    (758 reviews)
    0.6 mi
    $$

    We were in Napa around lunch time and used Yelp to find a new place. Il Posto Trattoria looked…read morereally good. The restaurant is a smallish place with indoor and outdoor seating. We were promptly seated and served water. They offer a pretty comprehensive menu. We decided to order their Margherita pizza (along with a serving of their garlic bread) adding pepperoni, mushrooms and olives to 1/2 of it. Of course I ordered an Italian beer to go with it. The pizza was delicious and I mean delicious! There were leaves of fresh basil on the pizza. The basil wasn't baked with the pizza so it was the freshness which really set it off. The garlic bread was tasty as well using mozzarella on it. Our server, Teresa, was a jewel and right on top of things, along with another girl who I didn't get her name. All in all a very nice experience. We will return and try some of the other dishes that looked so good.

    So happy that our hotel was close to Posto Trattoria. The food was very good and they make terrific…read moremartinis!!! The bartender is great and Theresa was phenomenal. It is very welcoming here and it can get pretty busy. For my food I ordered the chicken Cesar salad that was 5/5. It was very seasoned and chopped. The others in my party enjoyed their pastas, which is freshly made. The ambiance is really nice and cute!! Small bar area but very good vibes! The decor is very cute and I like how all the record albums are all over the restaurant. 5/5 for service and food!! Lots of parking in lot too. -Marshay D.

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    Il Posto Trattoria
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    Olive & Hay

    Olive & Hay

    4.1
    (464 reviews)
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    After a long day of traveling, I arrived at my villa around 8 PM and asked the resort reception for…read moredinner recommendations. They suggested this restaurant located right inside the resort, and what a fantastic recommendation it turned out to be! This farm-to-table Italian restaurant truly impressed me with the quality of its food, drinks, and overall dining experience. As a vegetarian, I was delighted by the extensive selection of vegetarian and vegan options available. The staff and chef were incredibly helpful in guiding me through the menu. Taking the chef's recommendations, I ordered their freshly made truffle vegetarian pizza, a large Italian salad, crispy artichokes, rigatoni, truffle fries, and tiramisu for dessert. Every single dish was prepared to perfection and absolutely delicious. The ambiance is equally impressive. It's the perfect place to relax and spend quality time with friends and family. The outdoor seating area offers beautiful views, and the cozy fireplace creates a warm and inviting atmosphere that makes you want to stay for hours. I highly recommend this restaurant to anyone looking for exceptional food, great service, and a memorable dining experience. Definitely worth a visit!

    Had dinner at Olive & Hay and my server, Wilbert, was so lovely!! I got the bucatini and it was…read moredelicious. I actually came here last year for a work trip and have been excited to come back to the restaurant. It did not disappoint! The house Sauvignon blanc was amazing. See you again next year!

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    Dining area
    Brioche French Toast
    Brioche French Toast
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    Filippi's Pizza Grotto

    Filippi's Pizza Grotto

    4.0
    (925 reviews)
    3.9 mi
    $$

    I was recently here, 3/1, with my son and DIL. I hadn't been here in at least 15 years. Well lemme…read moreme you, Filippi's hasn't changed one bit. And that's a good thing! Service was excellent. Ambiance, comforting. There's something about red/white checkered tablecloths that says "This place has good food"! And it is! I had the ravioli (1/2 meat 1/2 cheese) in their signature meat sauce. I also had a side salad, crisp greens and lotsa extra stuff, so good. We had the garlic bread, cheesy, garlicky and buttery. My son had the spaghetti and meatballs and a sausage, he was surprised at the size of the meatball, huge. Had a glass of their house blush wine, also very good. All in all, an excellent dining experience. Just as I remembered. Like Arnold said, "I'll be back" (you read that like the Terminator ) P.S. there were no leftovers

    As my wife and I frequent the Oxbow Market, we kept eyeing this charming restaurant directly across…read morethe street from the market. Today, we decided to give it a try. It definitely has old world Italian charm with wine bottles hanging from the ceiling and dimly lit decor. We were there for a late afternoon lunch. I ordered an 8" combo pizza and my wife had the soup and salad lunch special. The salad (Caesar) was fresh with just the right amount of dressing and fresh grated parmigiana. Delicious without being drowned. The soup was hearty and well seasoned. My wife loved it so much we ordered a quart to go. That is saying a lot as she is not a huge fan of Italian cuisine. Now, I am kind of a pizza snob so, my expectations weren't that high. Wow! Was I wrong! The crust was crisp with a soft center. The sauce was perfect, not too much or too little, just right. It was a delicious pie. The perfect ratio between toppings, sauce and a crust that doesn't flop. Service was fast and friendly. If you are in Napa and looking for a really good meal that won't max out your credit card, this is the place. Oxbow is a neat place to visit, but the prices are in my opinion, extremely high. Try this place for reasonable, affordable and delicious Italian food.

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    Bar Counter
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    Filippi's Pizza Grotto
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    Ciccio

    Ciccio

    4.0
    (572 reviews)
    4.8 mi
    $$

    Amazing food, service, and ambiance! A salad, pizza, pasta, and dessert were split between 6 people…read moreand it was the perfect amount of food for us. The Caesar salad was surprisingly lemony and refreshing. Everyone loved the pizza for the small crispy pepperonis and hot honey flavor. And the pasta was simply delicious. The gelato was the most interesting item of the meal -- they brought it out for a birthday we were celebrating. It had pine nut oil on top, which gave it a distinct popcorn / kettle corn taste. It was the kind of dessert you try knowing that you'll likely never get anything like it anywhere else!

    This was my first time dining at Ciccio, and I couldn't be more impressed! We came in with a party…read moreof six, which was perfect because we got to try so many dishes across the menu: House Made Focaccia & Stracciatella Cheese- fresh, pillowy focaccia topped with parmesan and paired with creamy stracciatella and a pop of bright orange trout roe. They are so, sooo good together! Please make sure to order them as a pair! Chopped Salad- loved the combo of bitter radicchio and crisp lettuce tossed in a light dressing with local Rancho Gordo heirloom beans. Corona Beans- giant, super creamy white beans with garlic and capers. This was an instant favorite at our table! Farm Raabs- tender, charred broccolini with a great wood-fired flavor. I just had to pick out the pancetta but they were delicious. Pastas (Mezze Rigatoni & Agnolotti)- both dishes contain pork/meat so I passed but the rest of the table absolutely loved them. Lamb Sausage Pizza- another dish I skipped due to the meat, but everyone else devoured it! The hospitality was wonderful and our server was so accommodating and attentive with our group. To top off a great night, they brought out three birthday gelato desserts for the celebrants in our group. I loved the vibrant energy and open kitchen concept. We will definitely be back!

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    Bar offerings w/ Labubu
    Bar offerings w/ Labubu
    Gnudi With Black Peppercorn sauce.
    Gnudi With Black Peppercorn sauce.
    Fazzoletti w/ white bolognese, pickled garlic, chive oil | $26

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    Ristorante Pasta D'oro

    Ristorante Pasta D'oro

    4.4
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    11.7 mi
    $$

    Came through today to save myself some time. I usually cook, but I was running a little behind…read moregetting to work, so I had to make this stop. I still had to pick my kid up from school, so it just made sense to slide somewhere close by that never misses. Pulled up to Ristorante Pasta D'Oro -- this was my third visit -- and just like every other time, it delivered. Honestly, it might've been even better. We grabbed the regular spaghetti and split it between my two sons. Plenty of food, easily enough for two. I did ask about the spaghetti and meatballs since they usually run that as a special, but it wasn't available today. Still, the regular spaghetti held its own with no problem. I also picked up the mixed greens salad, and the vinaigrette is different in the best way. It's flavorful, balanced, and seriously one of the highlights. When I brought it home, my fiancée tried it and immediately said I should've asked for extra. I didn't realize it was going to be that good, but now I know. Pro tip: ask for extra dressing. We grabbed the penne pasta as well, which my fiancée said was great. And once my toddler finished his spaghetti, he went straight to helping her with the penne. That's how you know it's fire. On the side, I ordered the mozzarella sticks -- handmade, big, crispy, and cooked perfectly. I believe it came with about four to six, but they're large and filling. Everything was 10 out of 10. If I could give it a million out of a million, I would. Since I can't, it's a solid five out of five stars every time. Pasta D'Oro for the win.

    Passing through town, needed a decent meal I wasn't mad with choosing Pasta D'oro. Melanie was…read moreexceptional at serving us . We ordered the ribeye dinner, shrimp Alfredo, misto frito, and bread pudding (bread pudding was DISGUSTING because it's premade and microwaved). There's a few things that could be a lot better 1. Dining-in wait time was long even without no one dining in. 2. Our food came out very very cold 3. Mash potatoes lack creaminess and flavor. 4. We had to ask for the complementary bread and olive oil which was premade low quality. The ribeye was juicy had flavor the veggies was perfection in flavor the mash potatoes whew failed miserably almost tastes like box mash potatoes. Chef needs to get the mash potatoes recipe together asap. The portion size of the sides are very very small. Especially for the price you're paying for the ribeye dinner. The Alfredo was a chef kiss perfection ! Stay away from the BREAD PUDDING AT ALL COST!

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    Mixed Greens Salad
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    D'oro Salad

    Bistro Don Giovanni - italian - Updated August 2026

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