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    Bistro 29

    3.9 (138 reviews)

    Bistro 29 Photos

    BISTRO 29 ATMOSPHERE

    What's the vibe?
    Quiet
    Good for groups
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Bistro 29

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    Enjoying cocktails on tables/chairs out front.

    Great service. Awesome food. And atmosphere suitable for casual or semi dressy. We thoroughly enjoyed our dinner.

    Steven C.

    My absolute favorite restaurant. A small but wonderful list of entrees. Then add on the great sides and a well made cocktails. It can't get any better! Every time I visit the food is cooked perfect. The staff, they're amazing! They couldn't be more friendly and accommodating. If you visit sit in the seat my wife and I enjoy the most, the one in the windowed corner with all the pillows, and people watch while you eat!

    Lobster Tail plate
    Eric W.

    Quiet little place right in the middle of downtown Murphy with a bar on one side and tables on the other. Service was quick, friendly, helpful and went above and beyond when she asked if she could get her Bread Pudding wrapped to take home, they deconstructed it, gave her all the ingredients individually wrapped and gave her instruction on how to put it together and cook at home. The food was absolutely delicious! I had the lobster tail, she had the Crispy Brussels and Pistachio Berry salad. The lobster tail was perfect and I don't know what that crab mixture they put on top of it is, but I could eat a plate of that by itself. She said the brussels were the best she's ever eaten and she devoured the salad as well. HIGHLY recommend Bistro 29!! It is NOT cheap, so be prepared for that, but worth every dime.

    Scott A.

    This place is absolute crap, we will NEVER be back here. This is what was said to me when I simply requested an updated menu. The new management has no clue...too bad, this place used to be good.

    Delectable if not annoyingly an odd number of chef's special eggs - these beauties were pimento cheese n bacon
    Powder W.

    Foodie alert! Classy? ...not quite. Shabby chic? this is! ...HOWEVER what they may lack in ambience and decor in the restaurant section, they more than make up for in food and great wine and really, isn't that the point? For the second time in as many yelps in this tiny mountain town of Murphy NC. this may be one of the best meals we have ever had. Holy Moly if this town highlighted the great restaurants to 'Foodies' they certainly wouldn't have to count on the casino (why we came). We started with the Chef's special 'stuffed' eggs as they were 50% off on Yelp - thank you Yelp! for providing a platform that encourages us to add another layer to our already burgeoning menu desires. Today's offerings were splendiferorous. Pimento cheese n' bacon. Not too much that they overpowered the egg, rather just enhanced it. I firmly commit to going home and trying to duplicate these tasty little critters. Also, just as an aside, even though it may be considered artsy to plate 3 half eggs, we know there is another half floating around back there, so when there are an even number of guests, why short us? Thankfully it was just us so we split the 3rd half. However, should there have been others it would have been the same as double dipping and the last half would have been left, nobody wanting it & awkward moments created. Please plate the other half! Then the Blue Ridge Olive Oil co. Chose Bistro 29 to hawk their wares and very cleverly so. Although the bread rolls were not good (cold and hard), the divine combination of lemon zest and garlic oil paired with lavender balsamic was genius. We will be going to Blue Ridge OO co. tomorrow to pick up some, not only for us, but folks we will be visiting next month. Yep, THAT good. I then had the Diver Scallops and hubby had the Duroc Pork Chop. I'm not a grits kinda gal so Bistro 29 graciously allowed me to substitute mashed taters. Oh my giddy aunt! What a meal! I can't believe I am about to say that such scallops can be found in such a tiny mountain town but they were and are! You cannot go wrong ordering these. Crisp with a lovely grilled flavor on the exterior and moist meaty heavenly orbs on the interior. Now top with capers for heaven's sake and sit them on a bed of mild greens with celery? Oooh, 'nuff said! :) Hubby said he believed his pork chop had to compare because he too was beyond satisfied. Not a man of many words this is a HUGE thumbs up! This is long so I must wind it up with the wine ;). For $8 I cannot remember having any wine as good as their Malbec. Seriously, not since we spent a week in Mendoza going to all the wineries. Stupendous! Now imagine The Great Satchmo, Frank Sinatra and possibly Rosemary Clooney in the background and you have pretty good idea of a close to perfect evening. Plan to spend the evening and savor every bite and moment. A complete home run!

    he interior of a restaurant
    Ryan G.

    Wow! What an awesome place with a great feel and even better food. Our family ordered wings, sushi, salad, potato wedges and the amazing halibut. It was all incredible. My sons loved the surprise snacks from the sushi chef. Our server, Anna, was equally amazing. We will be back !

    Volcano Roll &  Captain Roll
    Meredith K.

    Just purchased a vacation home in the Murphy area. Have visited twice and both times went to Bistro 29. It will be a regular event when we come. The atmosphere is relaxing, the food is fantastic and the staff are very friendly & welcoming. Had an opportunity to meet the owners who are just as amazing!!!

    Late D.

    So me and a buddy (2 Asian dudes) had been on the road for roughly 4 hours on route to deliver auto parts when we decided to make a grub stop in random Murphy TN, at a random "Bistro". Upon entering this establishment, we noticed that most of the patrons there are well dressed while we were far from that (hey, we were working haha). Felt like walking in a Range Rover dealership in shorts and flip flops. We didn't care though cause we were there to eat, and we are foodies despite our then current appearances. Got a table within 2 minutes, on a Saturday evening (KINDLY, not the huff and puff as if they were doing us a favor type place). Ordered more than half their appetizers and a couple entrees. While waiting for the food, I couldn't help but look around and appreciate the small details in this place. They have a bar area that was semi-hoppin' with folks who I assume to be regulars as they stood around socializing. Cool, laid back place indeed. Food came and it was time to pig out. The overall meal, I feel as though the appetizers/starters really stole the show. They were ALL amazing! They have their own twist to traditional items such as pork dumplings and a duck egg roll that reminded me of Jamaican beef pockets. Perfect crisp and flavors. Sushi/sashimi very fresh and done right. Entrees were lacking in flavor but that isn't necessarily a bad thing because most of us have gotten used to overly seasoned foods. I DO believe a dish well properly prepared should lean more towards bland than overly flavorful, so that they got right and people like me can appreciate that. Unfortunately this place is way out of the way for me so not sure if we'll meet again, but if we do, I'll probably just order every appetizer they have and with a beer or two would make for a divinely perfect meal. What really had be throwing the fifth star to them was their service. Classy, attentive, inviting and gave off a truly humble vibe to them. Thanks Bistro 29 for doing what you do, where you're at! Small towns should have more places like these because it really isn't just all about the food, but the feel and atmosphere as well. Oh and they also had a young lady playing the keyboard/piano that night singing, and she was awesome!!! What an amazing voice!!! 2 thumbs up from me because yes I have eaten at many crazy amazing places, but not all can leave a lasting impression as this place right here. Thank you.

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    9 years ago

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    9 years ago

    Great food, atmosphere & service! Try the pancetta chicken or the beef bourguignon. Chopped salad was great too.

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    4 years ago

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    8 years ago

    Very nice, great food. Could use a little more atmosphere and be a tad more comfort. Just seemed a little stark.

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    8 years ago

    Amazing place with great atmosphere. Staff and food is top notch, happy there is a place like this in town!

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    7 years ago

    Great atmosphere and very friendly staff. Was surprised that even on a Monday night it was fairly busy with a nice bar scene.

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    6 years ago

    LOVEEEEEE!!! I can not say it enough! I love being able to get out with the husband for a date night in town.

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    8 years ago

    Great sushi and chicken. Service is great, friendly and nice atmosphere. The desserts are fabulous Reservations are a good idea.

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    Page 3 of 4

    Ask the Community - Bistro 29

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    Heidi Haus

    Heidi Haus

    3.9
    (34 reviews)
    31.8 mi

    They are open Sunday! We looked on yelp and it said they were closed...untrue, and so happy it was…read moreopen, we had the combo platter and the Jaeger schnitzel with potato dumplings, Let's start with the service, 10/10 we were the only ones in as we arrived around 4:30 on a Sunday, was told everything is made fresh so there might be a little wait, food came within 10 minutes of order, Combo plate hade 4 different pierogies, 1 large piece of kielbasa and 1 large cabbage roll, all were amazing, the pierogi had such a delicate shell that I am surprised it didnt break when cooking, the kielbasa had great flavor and a nice snap for the casing and the stuffed cabbage was delicious, the Jaeger Schnitzel was delicious , crisp and flavorful and the potato dumplings were a nice light side that paired well. We tend to seek out Polish food when on vacation and were pleasantly surprised and will return when we return to the Helen area!

    Came today for lunch. Menu was hand written due to being "temporaly"…read more Ordered the pierogi platter, a beer and 2 waters. It was crazy hot inside, I guess they don't have a working ac. We never received our waters, food was served on paper plates, pierogi platter had only 3 real pierogi, the other 4 have a mushroom sauerkraut filling. The potato filling was lumpy and the pasta was undercooked. Won't be returning

    Photos
    Nice cafe/restaurant with booth or table seating options.
    Nice cafe/restaurant with booth or table seating options.
    Jaeger Schnitzel with gravy on the side, another enormous portion.
    Jaeger Schnitzel with gravy on the side, another enormous portion.
    Sign over stairs

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    Sign over stairs
    Harvest Habersham

    Harvest Habersham

    4.7
    (50 reviews)
    34.6 mi

    Such a cute restaurant! I was so looking forward to dining…read moreat this restaurant. The presentation of each dish was amazing and appetizing! They use lots of colorful vegetables and sauces! But everything was very salty. I mean....very very salty killing the natural flavors of ingredients. I ordered a grilled fish but it came cold. I paid $36 for it.....very disappointed. However, my daughter's and husband's dishes were hot. We tried to get attention from our waitress but it was so hard. We called her several times but she kept walking away. The dessert was so pretty! Since we were full, we shared one dessert. I wish I could eat more different desserts... It was a little pricey for us. But for a special occasion, it's a good idea to visit this restaurant. But please mention not to use too much salt in meals.

    Harvest Habersham is the best restaurant in the area. You need reservations. My review is a summary…read moreof the half a dozen times we have been there. We go here for birthdays, anniversaries, and we have been to a couple of wine dinners. I would like to stay this is five stars because sometimes you get the best thing you have ever eaten. Like the cheddar cornbread in the photos. It was so good. Also there was the time they had the pork chop. OMG. But my review is an average of several meals. Looking through photos here, last time I had a steak that was really good on one end on ok on the other. It's not exactly a crudités but the appetizer we had was good and honestly too big. The pickled vegetables were too sour for me to eat all that. The menu is different every day and you do not know in advance what it will be so good luck! There will usually be a couple things on the menu to satisfy most everyone. The restaurant itself is in what appears to be a remodeled old house. It is cozy but not tight or cramped. If you want to try the wine dinner see if you can get on the mailing list. It is wines paired with multiple courses. I have always enjoyed the food but again it is huge. I was so bloated after the last one because yes I could have stopped eating but the food was too good to not eat it.

    Photos
    Inside seating
    Inside seating
    Harvest Habersham
    Harvest Habersham

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    Harvest On Main

    Harvest On Main

    3.7
    (881 reviews)
    22.4 mi
    $$

    We went to Harvest on Main with another couple. We were all very happy with almost everything. And…read morethe things we didn't love were a matter of personal taste, not inferior taste. We shared the Brussel sprouts, the spinach and artichoke dip, and the three Onion and Apple soup. That soup was killer!!! Two in our party had the Tomahawk Pork chops. One had the Salmon over Teriyaki rice. I had the peach habanero meatball appetizer as a meal. All were really really good. Kaya was our server and she was wonderful. We are having dessert elsewhere but we will be back and will try it next time based on how good the food was.

    I ate lunch here on 10/31/25 and I sat at the bar. The restaurant was very busy so I was grateful…read moreto get a seat and not have to wait for a table for one. The gal behind the counter was very prompt and courteous and answered my questions about options on the menu. There is a big stove across the bar so you can see some of the cooking that gets done. The only issue with that is the heat...I didn't want my frosty beer glass to warm up while I enjoyed one of their local brews. I'd rather sit away from the cooking action. I ordered the crab cakes which came with coleslaw. The crab cakes had a nice sauce decorating the top of each cake. I asked for more because the crab cakes were a bit more bread filled than crab filled. I know I am spoiled with west coast Dungeness crab as you get a lot of chunks and not well flaked blue crab, but I really was hoping for more crab than I got for the money. The coleslaw was just okay. It was a nice mayo based dressing but lacked a tangy/sweet combo that I just adore. I am not impressed enough to return.

    Photos
    Downstairs bar and dining room
    Downstairs bar and dining room
    Blackened chicken sandwich
    Blackened chicken sandwich
    More empty tables, yes the restaurant is open and they accepted patrons who were white.

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    More empty tables, yes the restaurant is open and they accepted patrons who were white.
    Dancing Bear Appalachian Bistro

    Dancing Bear Appalachian Bistro

    4.6
    (295 reviews)
    43.2 mi
    $$$

    The restaurant is tucked away from the main road and well shaded on a sunny day. We sat outside…read morewhich I was initially unsure about because of the heat but it was plenty comfortable and beautiful. My Wife and I celebrated our 14th wedding anniversary and server Scott hooked us up with a complimentary champagne toast. He had command of the menu and his tables. My wife has food allergy's and he made sure everything was good to enjoy. He made us feel comfortable and every bite we had was an incredible experience! Highly recommend this place. Don't be scared off by the menu and descriptions of foods you've never tried, (trust the bite) this chef is legit!

    From out of town and I got a lot of recommendations to try the bistro at Dancing Bear. The bistro…read morewas a bit further drive up the long driveway where the map takes you, and that's where all the bnbs are as well. You're tucked away in the forest with the most peaceful ambiance in the evening! The waiter introduced the menu to us and mentioned that the ingredients were all mostly locally sourced and or grown in their garden when you first turn onto the driveway. So great to know exactly where your food is coming from! For the starter, I shared the crab corn chowder - and the waiter was kind enough to split the soup into two bowls with my partner. This was a perfect starter! Creamy, a little smokey, and not too heavy like your typical chowder. Lacking in the crab department, but it's as you would suspect with anything advertising 'containing crab' at a restaurant. We were also given complimentary corn bread and it was delicious. Such a nice surprise and I definitely preferred having the cornbread over regular bread! The service was a little slow, especially to bring the appetizer and bread out, but I wasn't too bothered since it didn't seem like we were rushed to finish our meal. I ordered the filet mignon (med rare) as my main. The flavors were spot on! My filet was a bit tougher than other filets I've had in the past... it was difficult to cut into. I also wished there was more of the red wine sauce to balance the richness of all the accompanying flavors and textures. All in all, this spot was a special treat tucked away in Townsend and I'm glad I didn't have to drive too far for a well-crafted menu and food scene!

    Photos
    Kelly Harris greeting us!
    Kelly Harris greeting us!
    Poached Pear Salad - Very good
    Poached Pear Salad - Very good
    Smoke & Dagger cocktail.

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    Smoke & Dagger cocktail.

    Bistro 29 - newamerican - Updated July 2026

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