Bright, clean, friendly. Pickleball courts, games, a bar and…read morea full kitchen. The chicken avocado sandwhich was yummy.

The ambiance was fun and open! TV and all kinds of games everywhere!…read more The food was okay... My appetizer was great! I want to go again soon to try a few more things on the menu. Our services was wonderful! She always checked on us and made sure we were happy and having a good time. "Service with a smile " matters!!!

Felicity Felicity Felicity!!!! She rocks! I would totally ask for her specifically next time I…read morecome. She was so patient and HAPPY TO BE AT WORK! She gave us tons of suggestions. Even when we weren't sure about which appetizers we wanted she allowed us to split appetizers- a small portion where we got to try the apps. We tried the tenderloin crostini which was delicious. Along with coconut shrimp. The shrimp were ginormous. And the sauces were so good. Our fav was the mango marmalade. The best bread I have ever had in my life!!!! You know how sometimes they bring a roll to the table for the table to share? Not here boyeeeee Each person gets their own roll. I don't even know how to explain this heavenly bread. It truly is the best beard I have ever had before. I would come eat here again JUST FOR THE BREAD. The crab cake is out of this world. Huge jumbo clumps. Also comes with a variety of sauces. The wasabi one was our favorite. You must order the crab cake! My husband got the ribeye rare and said it was the best steak he has had, and he eats a ton of steak. I got their off menu item of carne asada tacos. The meat was sooooo tender. They don't use flank steak they use a tenderloin and it just melts. The mushrooms were Devine. Glad I ordered the carne asada. The adult Mac and cheese was good but just good. Brussels sprouts were good (not the best I have had) but I think I was also just so full by this point. The asparagus is huge!!! Oh the best finisher ever- the peanut butter pie!!!! OMG!!!!!!!!!! I'm not even a dessert girl and I couldn't stop eating it. First time me and my husband were fighting over the last bite.

Kennys wood fired grill is a dimly lit, upscale yet casual restaurant that serves a variety of…read moreAmerican cuisine. There was no wait for a seat at 5:30 pm but was still surprisingly busy for a Monday. By 6:30 there was a small like to be seated. I ordered a rye old fashioned and the grilled salmon with a side of creamed spinach. All were served promptly and delicious! Food prices are upper middle... but be careful ordering mixed drinks. Although delicious, My angels envy rye old fashioned cost $30!....had I known that, I would not have ordered it. I have been here many times and they never disappoint

Came here randomly because my 9 month pregnant wife was hungry and it required an immediate remedy…read morevs. grocery shopping at Central Market next door. We didn't have many expectations but it was already a beautiful day. We were sat in the patio and they were extremely accommodating to my wife by supplying extra cushions. Our server was great. We split the caesar salad and I had the Hanger Steak Au Poivre while my wife had the Rigatoni Bolognese. Both were excellent. We will definitely be back post baby for happy hour!

Service started out great but disappeared by the end of the meal to where we had to chase down our…read moreserver for boxes and check. Started with Caesar salad, which was interesting with fried capers, but there was more cheese than lettuce in the bowl. Bolognese with served on a rigatoni noodle that was so thick the Bolognese was almost impossible to locate. Double meat burger was tasty but overcooked. French fries were plentiful but very small pieces and not crispy. Tuna tartare was OK. Informed them at reservation it was a birthday celebration, but there was no celebrating from the restaurant. Ordered three desserts, including apple, crisp, ice cream, and carrot cake. Carrot cake was definitely the highlight of the dinner in the evening. For a birthday celebration, no drinks, and $140 bill, I'm not sure I would come back.

Hala is my favorite person. Her energy and personality brings such a joy to my experience. She's…read morepassionate, friendly, and goes above and beyond to ensure her guest experience the best that Cork and Pig has to offer. The food is amazing, the drinks are incredible, and the atmosphere is so welcoming.

Regular lunch customer...food is great and Christy, Hala and Ciarra are always warm and…read morewelcoming...unparalleled service and hospitality!!!

We have been to Roots Southern table several time and it never disappoints. We started with their…read morevanilla old fashion which had a nice vanilla sugar rim. Smooth and refreshing. For dinner we had the fried chicken, southern greens, and hop john rice. The chicken is one of the best. I can't think of one better. They fry it in duck fat which gives it a great flavor and texture. The southern greens comes with corn bread/hush puppies for soaking up the greens liquor. The Hop John rice paired well with the chicken. This place is special.

I'm honestly shocked it has taken me this long to leave a review. I can't say enough good things…read moreabout Roots Southern Table. This place is truly something special, from the gracious hospitality to the incredible menu. The menu delivers elevated Southern comfort food that somehow manages to feel both nostalgic and fresh at the same time. I've worked my way through almost the entire menu over multiple visits, and I can honestly say that everything is incredible. Every time I take someone new there, I tell them that there hasn't been one dish that I've ever thought "meh" about. Every dish is so flavorful and outstanding. That said, I absolutely have my go-to order: the cornbread (a must), the southern greens, and the fried chicken. The cornbread is almost like a melt in your mouth dessert, that I happily start every visit with. The greens are packed with rich, savory flavor, and I'm not kidding when I say that every time I have them, I literally dream about them for weeks after. And the duck fat fried chicken? Crispy, juicy, and hands-down some of the best I've ever had. Beyond the food, the whole experience just feels thoughtful, from the quality of ingredients to the execution of every dish. You can tell there's real intention behind everything coming out of the kitchen. If you're anywhere near Farmers Branch, this spot is worth going out of your way for. And if it's your first visit--trust me, get the cornbread, southern greens, and fried chicken. You'll be dreaming about it later.

Oh we love some Bankhead brewpub!…read more Our family recently tried Bankhead a couple of times. Each time it was excellent! I so wish I remember the first servers name we had. It was upstairs a couple months ago. He was great! I came a bit late the second time so didn't interact with that server as much but he was good as well! I appreciate the consistency in good service so far. The design of the restaurant is a bit odd but comfortable. The food & beer is amazing! These pictures don't do it justice. Some of the items are odd but they are GOOOD! Everyone loved everything so much they were passing around their plates because they didn't want people to miss giving it a try. Highly recommend trying Bankhead!

Decent restaraunt. The drinks were great and very flavorful. The food was good in portion, but the…read moreflavor was nothing to be wowed by. I'm still glad I stopped by, but not sure if I would patron here again. I did appreciate the service, as the server was very attentive, and the facilities were very clean and fresh. It's a beautiful establishment, but I'd recommend to come here for the drinks rather than the food.

Good food and the service was great. Will definitely visit when I'm in the area againread more

MI've been in the Dallas area for the past week and I'm giving up beef when I get back home. We…read morecame here on a Thursday evening and I ordered the prime rib with fries and asparagus. Food was amazing!!! I washed that down with two old fashioned. Drinks were good!! The service was great, our waiter continuously check on us without being overbearing and kept our drinks flowing. We set outside and enjoyed the cool breeze which enhanced our experience. Overall I enjoyed this place and would recommend it to anyone looking for a good steakhouse to visit.

I love Hudson House. This is one of my absolute top picks for happy hour (weekdays 3-6pm). Outside…read moreof happy hour, this drops to a 4*. You do have to find a seat at the bar and it can be a bit busy but I assure you that it's well worth it. My favorite is the two seats at the end on the right hand side where you're sitting in your own corner and not elevated. Start with the frozen Bellini. It never fails me and it certainly packs a punch. The cheeseburger went up from $10 to $11 but you absolutely cannot beat that price. Absolutely a perfect well-balanced burger. I'm not a pickle fan but it does come with a huge, seasoned pickle. Do yourself a favor and get the truffle parm fries. Maybe oysters and a burger are a weird combo but it somehow works here. They have all the fixings to pair. I've tried a multitude of things here but I will say the overall portion size is a bit smaller than the value so I typically come for happy hour and nothing more anymore.

Great Happy Hour experience Great waitress…read moreComfortable patio seating. Good service. (HH M-F 3-6pm) Hot take, the Oysters are good but I would personally not go out of my way for them. Great restaurant nonetheless!

This is one of the few restaurants where I get something different on a regular basis- and…read moreEVERYTHING is great EVERY TIME. Doughbird has become a new favorite for this house!

Doughbird Lovers Lane is a great place for a casual lunch or dinner with friends. Decor is upscale…read morecomfortable and the servers are fantastic! Dough-highly recommend the Aviator Pizza with a splash of spicy pepperoni oil. Bird-Chicken Strips and Fried Chicken Sandwich are fabulous!

Ambiance: The restaurant is very lively and was very busy on a Saturday evening. There were plenty…read moreof celebrations and parties! Food: The food was delicious! I ordered the dynamite shrimp and panseared redfish. Both dishes were really phenomenal! Service: Our server was really great! He checked in on us often, and made sure we were taken care of! We eventually went to the bar after paying for our meal to chat some more! The bartenders were so friendly and great! We had a great time!

The food was good, but too expensive for what it was. $30 for chicken parm is a little over the…read moretop. But it was a large portion, was served hot, and had good flavor and texture. Service rhythm was good. However, everyone at the table was from Louisiana and the server couldn't tell us what was used in the "Cajun" spices on the French Chicken. After checking with the kitchen, she came back and said pepper and other Cajun...stuff. You'd think that would be a basic training lesson and menu knowledge you'd have to grasp before being given a section. Don't put vague descriptions in print if your staff can't break them down when the guest asks questions. On a side note, I know for a fact that this company requires all their managers to be clean shaven. Yet, I saw a cook/chef with a fairly thick, quasi-biker beard working the line in an open kitchen in clear view of guests. Kind of ironic. I'd rather the dude making my food be clean shaven for obvious reasons. Unlikely that I return.