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Biscuit Head

4.4 (1.3k reviews)
Open • 8:00 am - 2:00 pm

Biscuit Head Photos

Business Info

BISCUIT HEAD ATMOSPHERE

What's the vibe?
Moderate noise
Hipster
Casual
Dogs allowed

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Recommended Reviews - Biscuit Head

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Reviews With Photos

Country Ham Biscuit
Gracie G.

Giant delicious biscuits! Pictures don't do justice to how large their biscuits are, we tried the filthy animal and the country ham. Both were very good, they also have a jam bar which is very unique. Would recommend!

The filthy animal
Nancy P.

Food: the food came out quick. It looks nice. The biscuit tastes fresh but it wasn't hot. For the filthy animal, the only thing that came out hot was the fried chicken and the rest was kinda warm or room temp. The same with the classic sandwich Services: I walked in and tried to stay to the side to look at the menu. One of the workers told me to stand around the bar to order. I told her I wasn't ready yet and I received a dirty look. First timer here and I don't want to stand in line without knowing what I want and hold up the line. I thought it was rude. Ambiance: cute area with indoor seating. Good amount of tables but there are signs everywhere saying order before you sit.

Full Breakfast with sausage gravy
Adam L.

I like biscuits. I'm in the South. How could I pass up a place called Biscuit Head? My wife was skeptical. I was right. First thing you notice is that a lot of folks like this place. The line was out the door and we had to wait for seats. As we worked our way toward the counter we had time to figure out our choices. Order at the counter and they bring the food to your table. The layout is basic, simple tables and chairs, but you're here for those biscuits. Fluffy tall biscuits covered with sausage gravy and fried or scrambled eggs are a common choice. Or some version of a biscuit sandwich. Maybe add some fried chicken. This is the good stuff. They have tons of sauces to choose from too. There's a lot of variety making this a good breakfast or brunch spot.

Melanie W.

Outstanding breakfast! You can't go wrong with a cathead biscuit. We enjoyed a savory and sweet breakfast and loved it! Amazing service and vibes!

Biscuit covered in mushroom gravy
Zac G.

(4.25 stars) Biscuit Head has acquired a lofty reputation since it opened its doors more than a decade ago, and it was only a matter of time before we ended up here to see if it lived up to the hype. One drawback to said reputation: it gets busy, and it gets loud. Best try to catch them during an off-peak hour and hope that you can snag an open table. That caveat aside, the menu is great. You can keep it simple with a biscuit and your choice of topping, roll the dice with a biscuit sandwich, or step up and take on a gut-busting breakfast platter. There are also sweet dishes and a bar full of complimentary jams. My wife and I went with the biscuit of the day (Korean fried chicken), a biscuit with mushroom gravy, fried green tomatoes, and a side of bacon. The biscuits were good, but if you get them in a sandwich, don't expect the sandwich to hold together. No matter: forks exist for a reason. The Korean fried chicken included both Korean BBQ sauce and pimento cheese, an interesting fusion of Asian and Southern that somehow worked. The accompanying tots were crispy and addictive, and the mushroom gravy was creamy and rich. The fried green tomatoes were respectable but would have been better topped with pimento. Ultimately, Biscuit Head did not disappoint. The biscuits weren't the best I've ever had, but the food here was still satisfying.

Mike M.

Best place to eat breakfast in Asheville if you like biscuits, jams, and hearty breakfast meals. This is our favorite place. We only eat breakfast here every year for our annual trip to Asheville. Everything on the menu is delicious. The coffee bar is extensive and they always have special drinks. Try the bacon of the day! Take full advantage of the jam bar. The service is always friendly and is much faster than the lines make it look. 100/10 recommend

Melvika S.

Hands down, these are some of the best biscuits I've ever had! They're large, fluffy, and incredibly soft on the inside. Biscuit Head is a must visit if you're in the area and craving a fun, lively breakfast spot. The staff is friendly, welcoming, and helpful. What truly impressed me was their wide variety of house made jams! They have jam stations where customers can mix and match, trying different flavors on their biscuits. I highly recommend the raspberry, peach rosemary, and mango chili jams; but they're all fantastic! I loved them so much that I bought a few bottles to take home. The restaurant itself is spacious, with seating options for large groups or just a party of two. There's also a charming outdoor patio with picnic-style tables, perfect for a cool spring morning.

Lianna M.

I can't stop thinking about this glorious place! They have a fantastic menu, ranging from familiar favorites to inventive creations. Loved the spacious indoor seating; lots of long tables for larger parties. But the best part by far is the homemade jam bar!

Hot chocolate
Lisa B.

Food was cold. Who wants a cold hard biscuit? Service was good. Staff is friendly. Seats are limited. You have to order first before you can get a table. Some tables are set up communal so be prepared to share a table with others. Not a fan of how people are hovering over tables while people are eating.

Asheville Benedict
Anthony D.

Came in for a quick breakfast before driving out of Asheville and thought biscuits would be a great filling start to our day. I enjoyed the interior and exterior with it being cat-themed. Your order number comes with a picture of a real cat which I found to be a cute touch. They also have a generous jam/hot sauce bar which was really fun to try and adds a unique twist to your experience. My partner got the Half Breakfast with a side of bacon. She really enjoyed the jam bar since she was able to customize each bite to her liking. I tried the biscuit by itself and I have to say that I wasn't that impressed. It was just fine at best and so for a "biscuit-specific" restaurant, this fell flat. It didn't seem like it was made right then and there between the luke warm temperature and the brittle texture. I got the Asheville Benedict which was interesting. I wanted a slightly 'healthier' biscuit option and so this one was more vegetable forward which I definitely appreciated. However the end result with a warm biscuit and very cold veggies made for a temperature clash that was not very pleasant. I think there's a world where this specific dish could work (maybe separate some of the elements) but as constructed, it's kind of all over the place. I'm confident that had I gotten a different item I'd give it higher marks, but this specific dish plus the biscuit being average really let this meal down for me.

Biscuit & Gravy (GF Biscuit, Sweet Potato Coconut Gravy)
Luca D.

Service and ambiance worked out as the line was not very long. I got GF biscuits smothered in sweet potato coconut gravy, the only GF and vegan gravy available. The gravy came out very warm, and the flavor was complex, but it was almost kind of sweet. Regardless, pretty grateful that there was a suitable biscuits and gravy option.

Mimosa Fried Chicken Biscuit
Lynn B.

Biscuit was fluffy and chicken was fine, but I don't like thighs and the waiter talked me into trying the thigh. Should've gone with the maple ham, egg and cheese biscuit instead. Line was out to door, and specialty jam bar was a nice touch.

Vegan gluten free biscuit and gravy
Melissa G.

I appreciate that this place offers a vegan/gluten-free option. Sadly, they weren't great. The gravy had pieces of sweet potato and was more of a soup? Not bad necessarily, just not a gravy at all and didn't satisfy the craving. The biscuit was just ok. One cool thing is the jam bar! Tried a few jams that were tasty. Went on a weekday morning and it was pretty empty and service was fast.

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Ask the Community - Biscuit Head

Is the patio covered?

There is both covered and open outdoor seating. The open area tables have umbrellas you can raise for shade.

Do they allow dogs?

Yes... we had my friends dog with us while we were there. For the outside seating of course.

View All 3 Questions

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Sunny Point Café - Breakfast burrito

Sunny Point Café

4.6(2.7k reviews)
0.2 mi
•$$

Biscuits are an absolute MUST! Will be back and making believers out of all of my peers!read more

WOW!!!! This is the real deal right here! Expect a wait at the opening time, that is how delicious…read moreand amazing this place is! A must visit/staple when visiting Asheville, NC! I was grateful to be able to get a seat at the bar, with a less than 10 minute wait. It is honestly worth it! The staff was warm and welcoming, even with tending to loads of customers (this is a true skill and art). The ambiance is upbeat and lively! Imagine a roadside breakfast parlor. I sat at the bar and it was good vibes! The hostess used to live in my hometown (who woulda thunk it) & I met the coolest guy from Boston, who has a golden doodle named Nugget back home. Good vibes all the way, which added to a special experience. He was flying back home after his meal. Now, onto the food (the part you all have been patiently waiting for). I ordered a hibiscus tea as my beverage (warm and refreshing). I also ordered the carrot cake hotcakes, a side of bacon, and a side of home fries. The carrot hotcakes were luscious! They came with hazelnut butter, and amazing syrup!!! These hotcakes were savory and filling! The bacon had an essence of hickory! A perfect medley between crispy and tender! The home fries were seasoned nicely and I doused them with ketchup and hot sauce! This was an iconic and memorable restaurant experience for me! This is coming from someone who has dined in restaurants around the world! Cheers!

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Corner Kitchen - Past Dinner

Corner Kitchen

4.3(1.4k reviews)
3.0 mi
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I was staying at a hotel in the Biltmore Village near The Corner Kitchen, and the reviews caught my…read moreeye. I am so glad we decided to go there for dinner. It was elevated Southern cuisine, and we enjoyed it enough that we may go back before leaving the area. The restaurant has a comfortable feel -- upscale, but not stuffy. The service was excellent. The servers were personable and attentive without hovering. At one point, I accidentally dropped my napkin, and our server immediately brought me another one. Our water glasses were continually refilled, and our server checked in regularly to make sure we had everything we needed. My partner and I liked so many things on the menu that we knew ordering soup, salad, an appetizer, and entrées would be too much. We told our server we were sharing, and for most of the courses, they divided the portions and brought them out on separate plates. That was another small touch that showed they were paying attention to detail. There wasn't anything we had that we wouldn't order again. We started with the seasonal soup, which was a tomato bisque, followed by the strawberry and feta salad. The country ham board was excellent and actually had me looking for Lusty Monk mustard the next day. For our main entrée, we shared the shrimp and grits, which was also delicious. Great food, thoughtful service, and a comfortable upscale atmosphere. This was the best meals we had in the area.

We came in for a late night dinner (8:30) and I couldn't have imagined a better place to dine and…read morerest after traveling all day. The atmosphere was welcoming and cozy, while still being very modern. Our server was very charming and helpful - especially with my food allergies. The food was delicious and we were surprised by a nice amuse bouche (romanesco salsa on a homemade tortilla chip) Warning: on the pecan crusted trout the ginger sweet potatoes were VERY ginger-y. Delicious, but make sure you love ginger before ordering!

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Bar/ great staff

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Biscuit Head - bakeries - Updated May 2026

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