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    Bigfire

    3.7 (879 reviews)
    Closed 3:00 pm - 10:30 PM
    Updated 2 months ago

    Bigfire Photos

    BIGFIRE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Touristy
    Trendy

    Recommended Reviews - Bigfire

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    Reviews With Photos

    Seasoned stone fruit Salad
    Wing I.

    Here for a friend's birthday about early February! We got seated fairly quickly but I think my friend has the reservation for that! The menu is fairly high price and the receptionist is very friendly. However the server is a little disappointed to us. But anyway, I ordered a salad and a drink. It was ok. The restaurant is clean and well decorated but I felt like it is more for the tourist than my liking!

    view from our seats
    Janice K.

    Another great dinner at Bigfire. This time we were seated in the main downstairs area and it was a busy night. We frequently had people squeezing in between our table and the other ones next to us. I would recommend requesting to sit upstairs. They have some cool seating where you can look over the edge. Our food was delicious, as always, and perfectly cooked. I don't generally like carrots, but these were really good. I had to try my husband's fries, for research purposes, and those were nice and crunchy on the outside and soft on the inside, hot and fresh.

    Grilled brussels sprouts

    The food was delicious! The service was impeccable! The ambience of the place is upscale and relaxing! The staff went out of their way to make our experience wonderful. My husband loved his steak that he got And I loved the vegan steak that I got! Rebecka and Chris were wonderful servers and we WILL be back soon!

    Bourbon Cheese fondue!
    Kate M.

    We grabbed a drink and an appetizer at the Bigfire Bar after leaving a day at Universal and it was the perfect spot! My husband and I each got a cocktail and then we shared the Bourbon Cheese Fondue which was the perfect thing to split. Next time we will have to try an entree!

    Muscles
    Sara L.

    Came in here to have a drink and to avoid the crowds at the Universal buses. We sat at the bar because the wait for a table was a little longer than we would have liked. We had been hoping to sit outside, but they closed that area up for the night as we were arriving. We ordered two drinks and muscles. My husband loved the muscles and devoured them. I got a non alcoholic drink, which I think was the blackberry breeze, that was pretty good. My husband got the PB&J, which was very much alcoholic! The bartender that got our drinks and took our order was very nice.

    Smoked trout dip
    Glenn M.

    So yummy! 4 of us had dinner here on Jan the 2nd We ordered the Brussel sprouts and smoked trout dip for appetizers. They were both very delicious!! Brussel Sprouts were cooked perfectly and hit the spot. The smoked trout is delicious! Perfect amount of smoking on a dip made of smoked trout. It's served with crackers and it's wonderful! My wife and daughter ordered the Salmon and loved it! Generous piece of grilled salmon perfectly done was so delicious! I had the short rib and it was yummy! Tender smoked short rib covered with a tangy bbq sauce. Very tender and yummy! My son had the mussel appetizer along with a side of mac n cheese. He loved it! Mussels perfectly cooked served with a cheesy Mac n cheese covered with smoked pulled pork. He loved it! Please see the pictures below and let your eyes do some feasting!

    Ribeye
    Bunyaka N.

    I got ribeye and a drink. Everything was good. The steak was of good quality but nothing special. At this price point, it's okay. Service is great. They mentioned it could take 30-45 minutes for the steak to come so keep that in mind. The ambiance is loud but nice.

    Beef dinner with pasta
    Michael G.

    Great restaurant. Pricing alittle high but food was great. Location fantastic. Service was always at your call. Very clean restaurant and played nice music

    Fondue
    Shay E.

    Recommended by a friend, I made a reservation at Bigfire during a recent trip to Universal for a conference. Unfortunately, this ended up being a one-and-done experience for me. Like many of the restaurants at CityWalk, it just didn't deliver. We started with the fondue appetizer, which was good overall, but still a little lacking in flavor. Decent, but nothing memorable. I also ordered the corn bisque to start, and that was a definite miss. The popcorn was odd and completely unnecessary, and the soup itself was bland almost reminiscent of baby food. Terribly under-seasoned. For my main course, I chose the bone-in short rib. The portion was shockingly small for the price less than the size of a deck of cards. The meat was tender and could have been flavorful, but the cold, unpleasant BBQ sauce on top completely ruined it. It was served with an ear of corn that was shriveled, overcooked, and cold, along with a piece of jalapeño cornbread so hard you couldn't even cut it with a steak knife. Overall, Bigfire was a big miss for me.

    Pork Mac and cheese
    Marissa B.

    Bigfire was a fantastic steakhouse we ate at while in Universal studios. Highly recommend making a reservation so you don't need to wait for too long. We sat upstairs and had a whole view of the entire restaurant. Rebekah was our awesome server. We started with the wedge salad since I had been craving one! It came with avocado, red onions, tomatoes, egg, bacon, blue cheese dressing. Each and every ingredient was extremely fresh and delicious. I got my bacon bits on the side. Bigfire is unique in that they enhance their flavor by using live fire and two types of wood for the taste of the meat. We ordered the 14 oz ribeye and the bone in short rib along with the Pork Mac and cheese. My mouth is seriously watering thinking about how delicious and flavorful it all was!!! The bone in short rib was Carolina barbecue style served with grilled corn on the cob, vine tomatoes, cipollini onions, spicy maple glazed jalapeño and cornbread. It actually melted in our mouths and was falling apart with each move of our fork. The ribeye came with asparagus and chimichurri sauce on top. The meats were so incredibly tasty. For dessert, we got the Rocky Road Baked Alaska which came with chocolate ice cream, toasted marshmallows, caramel praline crust, huckleberry core, meringue, and was torched tableside which was fun to witness!! Overall 10/10 experience!!! A must go to steakhouse in universal for sure.

    Steak Knife Burger
    Chris A.

    Universal Studios designed restaurant in the heart of Universal City Walk . It's huge ! I went with the Steak Knife Burger - 1/2lb. black Angus beer, honey pepper bacon, smoked pimento cheese, bib lettuce, tomato, signature brioche bun. The burger was juicy and that honey pepper bacon was the perfect combination. The bun was not too overwhelming. The french fries served with the burger not your typical shoestring, pretty big. And very salty. The service was really good, I asked to be moved as a single diner. I was placed in a heavy traffic area. Luckily, I was moved to the second floor, which I suggest for anybody looking for a nice area to dine in this restaurant. My server Kenneth M couldn't have been nicer, which always makes a difference at a dining experience.

    Shilley T.

    I have to be honest, I didn't know what to expect when my friends and I made a reservation at Bjgfire. I go to Universal Studios quite often, but I never really eat in CityWalk. We had a concert to attend that evening and decided to check out Bigfire. My advice is to make a reservation ahead of time because it does get busy. We were sat by the windows which was a great view of CityWalk and good people watching opportunity ;) Since we were pressed for time, I ordered the burger and fries. I have to say, the burger was really delicious. If was juicy and cooked to perfection, Our waitress was great and made sure we had everything we needed. Next time I am in CityWalk, I will explore the menu more and order something different. Great experience!

    Rose P.

    Made reservations online, were seated within 2 min of reservation. Had great window seat and could watch people leave the park. Great service, all food came out timely. My salmon was cooked perfectly, roasted mussels appetizer plenty for two. Hubby said his tbone was excellent. Maybe should have skipped the bread appetizer and got the tableside smores. Highly recommend

    Strawberry cornbread shortcake

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    2 years ago

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    1 year ago

    Me and the wife go here almost every time we go to universal and IOA. We split a steak and is amazing. I love the way they cook the steak.

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    1 year ago

    Most expensive place..But you can get a pretty good burger. Would definitely get the beer can chicken it was amazing

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    Page 4 of 22

    Bigfire Reviews in Other Languages

    Ask the Community - Bigfire

    Is it safe to walk-in on a Saturday night without reservations?

    Do not make that mistake. Always always always make reservations.

    If you were on the dining plan, were you able to order anything from the menu or was it a limited menu?

    Hi! I was able to order anything entree wise, at the time they had a thanksgiving set with turkey and fixings but that was the only exclusion. Desserts were limited to what was called chefs choice so you get whatever they are willing to provide… Read more

    Does Big Fire participate in the Universal Dining Plan?

    Big Fire is part of Universal's Dinning Plan. I ate there for my birthday in December and it was very delicious! Hope you enjoy it as much as I did!… Read more

    View All 6 Questions

    The Whiskey

    The Whiskey

    4.4(1.3k reviews)
    1.9 miDr. Phillips, Horizons West / West Orlando
    $$

    Came here after an exhausting day at MegaCon walking 20,000+ steps in a day. My husband and I were…read morehungry and in the mood to try something new, and I'd already seen great Yelp reviews in the past, so we ducked in. The atmosphere is themed, they have a space for live music, and I love the different seating options (bar, high tops, tables, and booths). As a tradition, we always order a handful of things to try at a new place. For appetizers, we ordered the Bangin' Shrimp and the Pulled Pork Tacos - these were IMMEDIATE 10/10s Genuinely still dreaming of both of these. For the entree, I ordered a Shroom n Swiss - it was cooked so well, but I was surprised that the mushroom was the size of the patty versus smaller ones. The service was great, very attentive and quick!

    I was really looking forward to a quiet slow dinner at the bar, but it was not to be. Came in at…read morethe end of shift for the day manager, rushed me through my meal, had the check ready and in front of me less than halfway through the food, made the standard "no rush, but my shift is ending" comment. It was so uncomfortable I just finished as quickly as I could, left my drink, settled up and booked out of there. I did let them know how I felt about the treatment though. Food was good, Manhattan was meh, 2 stars, service sucked.

    Photos
    The Whiskey - Bar Ambience

    Bar Ambience

    The Whiskey - The Royale medium rare bacon on the side. Delicious!

    The Royale medium rare bacon on the side. Delicious!

    The Whiskey - Bangin' Shrimp

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    Bangin' Shrimp

    Yard House - Tap in to great food, classic rock and 100+ craft & local beers.

    Yard House

    4.1(2.1k reviews)
    2.0 miInternational Drive / I-Drive
    $$

    Our serve was very attentive and nice. The atmosphere was really fun around 7 pm on a Friday. It…read morewas getting more busy as we were leaving but we had a blast. The food was seriously incredible. The salmon and potatoes was some of the best I've had. The cheesecake brûle was delicious. The tacos I had didn't blow me away but were still really good. We also had some great drinks. Namely Hibiscus Muleish, Strawberry Mule and House Tripel. All were fantastic. I rarely have so much go right in a meal which is why I'm going out of my way to review. The only thing that was kinda bleh was the location. But what can you do. Highly recommend! We will be back.

    Christine, Robert, and leadership who offered to pack up our dinner tonight - Thank you! Little did…read moreyou know, I celebrated my new dream job today and out of all the restaurants - we wanted to celebrate here. Happy hour is affordable and the selections for apps are to-die for. We shared the calamari and queso dip, and my fiance got the pork chop and I got the steak bowl. Pork chop and steak was cooked to tender and the veggies were seasoned perfectly. It was a reminder why we chose this place as a celebration. Thank you for a wonderful night! I wish we got the manager's name, but he was with Robert and we thank-you for hosting us and creating a special space of hospitality. We enjoyed the night and can't wait to come back and bring our friends and family. Spent my first dream job paycheck here. That says something!

    Photos
    Yard House - Lobster Garlic Noodles - Maine lobster, shrimp, shiitake mushrooms, spinach and parmesan.

    Lobster Garlic Noodles - Maine lobster, shrimp, shiitake mushrooms, spinach and parmesan.

    Yard House - Enjoy a variety of appetizers, like our Chicken Nachos, while watching your favorite sports games.

    Enjoy a variety of appetizers, like our Chicken Nachos, while watching your favorite sports games.

    Yard House - Mac + Cheese]² - With white truffle, bacon, chicken, crimini, shiitake & oyster mushrooms, parmesan and panko cheddar crust.

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    Mac + Cheese]² - With white truffle, bacon, chicken, crimini, shiitake & oyster mushrooms, parmesan and panko cheddar crust.

    American Social - Bar & Kitchen - Orlando

    American Social - Bar & Kitchen - Orlando

    4.3(742 reviews)
    1.7 miDr. Phillips, Horizons West / West Orlando
    $$
    Full bar
    Kitchen open late

    I have been coming here for about 5 years or so, since they first opened…read more They have always given me great service and the food has always been great. They have a great Taco Tuesday and the Half off Wine Wednesday is definitely my favorite. There's a large beer and wine list to go through, not to mention all of their specialty drinks. Whenever I have a friend visit, this is origami one of the first places I take them. Not to mention the bartenders are great at what they do. Madison makes a mean old fashioned and Jess makes an awesome espresso Martini. Highly recommend 10/10

    Good Vibes, But a Few Misses…read more We recently visited American Social for brunch and had a mixed experience. The atmosphere was lively and fun...definitely a great spot if you're looking for upbeat brunch energy. We started with the deviled eggs, and those did not disappoint. They were flavorful, well-balanced, and probably the highlight of our meal. For entrées, my husband ordered the brunch burger. The menu didn't list bacon, and even after our server double-checked to confirm it wouldn't come with bacon, the burger still came out topped with it. While mistakes happen, it was frustrating having to wait for the order to be remade while the rest of the table was already eating. I ordered the Fruity Pebbles chicken and waffles for my daughter. It was okay, but definitely on the sweeter side. The chicken itself was coated in cereal and then topped with syrup, which made the whole dish very sweet overall -- just a bit underwhelming for us. On a positive note, the kids' portions were great. The mac and cheese and chicken tenders were both solid and generously portioned. Overall, the food was a bit underwhelming for the price point, but I'd probably give it another try...if only for the Maui Mimosa. That drink alone might bring us back.

    Photos
    American Social - Bar & Kitchen - Orlando - Packers Game Sept 2025

    Packers Game Sept 2025

    American Social - Bar & Kitchen - Orlando
    American Social - Bar & Kitchen - Orlando

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    Sixty Vines

    Sixty Vines

    4.5(209 reviews)
    2.1 miDr. Phillips, International Drive / I-Drive, Horizons West / West Orlando
    $$

    Amazing food! Thanks again Kurtis, tons of varieties of wine. Will definitely come back againread more

    It's been two years since I last visited, and after having a great Yelp experience last year, I…read moreneeded to visit again. I made a reservation through OpenTable for a Saturday evening. I checked in when I arrived, and was told I could sit anywhere in the bar for faster service. I first sat in the show kitchen area, thinking that was a food bar. However, after not getting acknowledged, I moved to the main bar. My bartender (who goes by the letter H) greeted me and told me the tequila fix (13 dollars) was a good drink. Indeed it was with an ample amount of tequila, watermelon, and lime. It was quite refreshing and sweet. I took the popular pork chop dish (24 dollars), which was a big chop glazed in brown butter. It was pretty tender and flavorful with the glaze, and the romesco sauce made the flavors even better. It did get a bit gamey at the end, but I still enjoyed it. The vegetable was a generous amount of various colored carrots, which were thick and a bit crunchy. It had to be cut with a knife, but it was delicious, that the equestrian in me had a happy whinny. For dessert, the suggested cheesecake (9 dollars) was a winner as it was moist and fluffy, providing a sweet end. I saved some for home to enjoy the next day. My bartender was friendly and helpful. She was pretty busy, but still had a cheerful and engaging attitude. I also love the vibe as it was social and busy. The music kept the rhythm going, and the dining area is quite open and big. Outdoor dining is available as well. Sixty Vines reminds me of Cooper Hawks, but maybe a bit more upscale and lively. The food and drinks are great and the prices are pretty reasonable. It's a great place to hang out with friends and have some food, wine, and other cocktails. Overall: A

    Photos
    Sixty Vines - Creme de gallo

    Creme de gallo

    Sixty Vines - Kitchen

    Kitchen

    Sixty Vines - STICKY TOFFEE CAKE

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    STICKY TOFFEE CAKE

    Bigfire - tradamerican - Updated May 2026

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