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Big Grill Barbecue

5.0 (10 reviews)
Open • 12:00 pm - 7:00 PM

Order Big Grill Barbecue Takeout or Delivery

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Recommended Reviews - Big Grill Barbecue

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Reviews are largely positive. People praise the flavorful barbecue meats, tasty sides, and friendly staff. The restaurant is also noted for being clean and offering generous portions.

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2 months ago

Helpful 2
Thanks 2
Love this 1
Oh no 0

3 months ago

Food is excellent and staff very friendly. The ribs are absolutely mouthwatering. And, their prices fair. Servings good size.

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Thanks 1
Love this 1
Oh no 0

9 months ago

Helpful 0
Thanks 0
Love this 1
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7 months ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

5 months ago

Helpful 0
Thanks 1
Love this 1
Oh no 0

6 months ago

The food is always hot and delicious, and the owners are genuinely nice people. I love, love, love their ribs!

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Thanks 0
Love this 1
Oh no 0

1 year ago

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1 year ago

Food is delicious. Customer service is awesome and the ambiance. New restaurant is in good neighborhood.

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1 year ago

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1 year ago

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Sweet Lucy's Smokehouse - Brisket (hot bbq sauce), collard greens, Mac and cheese, corn bread and creamed spinach

Sweet Lucy's Smokehouse

4.3(1k reviews)
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affordable and the food is great they also do parties here very clean and nicely decorated on the…read moreinside

I'm going to sit down and give this a proper review, so here goes... over the years I've gone back…read moreto Sweet Lucy's. I can't go often, since it's not that close to me, but when I go, I typically order the rib platter. I typically get the same sides (beans and mac n cheese) along with cornbread. It is certainly more deserving than my initial 3 star review on my successive visits, but I never updated my review. Not everyone will love the sauce, which tastes more tomato-based, but that's okay. As I've gotten older, I appreciate it more. It's almost like... they put... ketchup... in the sauce... and if that's what it is, I'm fine with it. It tastes good. The ribs on that initial visit were tough; that's not a lie. On three visits afterwards, it was not as tough as the first time. On my most recent visit today, the ribs were really, really tender. Like... this is how tender ribs should be. The only difference between my experiences before versus now is I placed a takeout order this time whereas I always ate at the restaurant before. If takeout will always yield the freshest, most tender ribs, I'm good with ordering takeout from now on. The ribs were tender to the point of being delicate. They were SO GOOD. Even the rib that looked like it could've been tough was tender. That's how you know ribs are good. I would give 5 stars for just the ribs alone, but aha... there were more items... baked beans... SO GOOD... they have sausage bits in them. Cornbread... baked fresh and cut in front of my eyes... WARM, SOFT, FLUFFY.... SOoo GOOOOD... the mac n cheese... well, ehhh... can't win them all... it was just mac n cheese. I have to remember to order something other than mac n cheese next time, but I always forget because I don't go here often enough. Still, this is a 5 star meal all the way and I look forward to more meals like this. I thought I had to drive over to Camden all this time to get tender ribs. Let's say that all again... the ribs are damn good... tender and juicy. Yums. Go get some. Parking lot on the premises. Hope you get the same experience I just did.

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Sweet Lucy's Smokehouse - Other 1/2

Other 1/2

Sweet Lucy's Smokehouse
Sweet Lucy's Smokehouse

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Mike's BBQ

Mike's BBQ

4.6(306 reviews)
9.4 mi•East Passyunk Crossing
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Mike's BBQ! Ordering from here is truly worth every penny--honestly, Mike's catered for us on the…read moreday he was closed! Mike's has the best brisket I have ever tasted. We've trusted Mike to cater not just one but two of our office events, each with over 100 guests, and every time the food has been a crowd-pleaser. Mike's generous portions really stand out, and the menu always surprises and delights. The collard greens with black-eyed peas were a hit--something I never expected to enjoy so much! And don't even get me started on the rest: the mac & cheese, potato salad, ribs, and chicken had everyone raving and coming back for seconds (and thirds). It's such a relief not having to fire up the grill ourselves when we know Mike's BBQ will deliver mouthwatering food that keeps everyone happy. If you're considering catering for your next gathering, I can't recommend Mike's BBQ enough--it's a guaranteed way to make your guests happy and your event memorable!

I was looking for BBQ in Philly and saw Mike's BBQ on Instagram videos. I decided to stop by. The…read moreservice was good. The restaurant is small but big enough for small group seating inside. The waiter was nice and helpful with the menu. She gave me time to decide what I wanted to order. I ordered the Half Rack Ribs and a small order of Baked Beans with a Yuengling beer. The Ribs were good. It came with 2 sauces. I liked the sweet sauce more than the other one. I didn't like the Baked Beans. I didn't think it was sweet at all. It reminded me of regular Brown Beans.

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Inside Mike's - there was a restaurant tour taking place when I was there!

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Fette Sau

Fette Sau

3.8(734 reviews)
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Amazing spot for a large group dinner. They tables are long benches, so they were able to…read moreaccomodate our group of 9 no problem. You can also make an advance reservation which is a plus. Because we were a large party we shared a bunch of the family style trays which ended up being perfect. Meat highlights were the juicy brisket and flavorful pulled pork - on a Hawaiian roll this was absolute perfection. The best sides were the burnt end beans and the mac and cheese. The vibes are fun and lively and they have an extensive list of beer, wine and cocktail. The negroni was so smooth that I had to order a second. Because of its proximity to The Fillmore this is a great pick for a pre-concert dinner. For epic bbq and good vibes you gotta get to Fette Sau.

First off, we love BBQ. We've enjoyed it in KC, Texas, Iowa, Tennessee, North Carolina, and many…read moreother amazing BBQ destinations, so we admit we're pretty picky. I really liked the location and ambiance of Fette Sau. The chicken was outstanding--moist, flavorful, and one of the highlights of the meal. We also enjoyed the ribs. They were huge, tender, and very tasty. Unfortunately, there were several disappointments, which is why Fette Sau only earns 3 stars from us. When it comes to brisket, I'm not accustomed to BBQ restaurants serving almost exclusively the point cut or fat cap. We ordered a pound of brisket and could only eat about a quarter of it because it was simply too fatty for our taste. We strongly prefer the flat cut, which can still be incredibly moist and flavorful when prepared well. A combination of both cuts would have been fine, but receiving mostly fat was a major letdown. The large mac and cheese side easily fed the three of us, but it was very dry and lacked flavor. The cornbread muffin was similarly disappointing--dry and bland. I'm glad we took the time to visit because the atmosphere, chicken, and ribs were enjoyable, but given the brisket and sides, I don't see us returning.

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Fette Sau - Bar scene

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Fette Sau - Ribs, mac and cheese..

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Texas BBQ - Smoked chickens in the smoker

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4.1(35 reviews)
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First of all Tex's BBQ is a mobile operation. He carries 4 large converted oil tanks in which he…read moresmokes all of his fare every weekend. You can find him in various locations in central to northern Montgomery and Chester counties in PA on any given Friday, Saturday, and Sunday. In order to locate him for the coming or current weekend phone or visit his website. On to the food. It is AMAZING! I was out with a work colleague one Friday afternoon when we happened to pass Tex's trailer in Royersford. I told him he was in for a treat for lunch today. He ordered the brisket sandwich. The girl piled a healthy portion of smoked brisket and Tex's special BBQ sauce on a plain white hamburger roll and handed it to my colleague. He was shocked that it came on such a simple plain roll, being used to the roll making the sandwich at so many greater Philadelphia restaurants. But as soon as he took his first bite he realized what it was and said it as good as anyone ever could, "This bun is just a utensil with which to eat the brisket." Tex also sells whole BBQ chickens, racks of ribs, corn, and other fantastic goodies. If you're planning to get a chicken, ribs, or a large quantity of brisket I strongly recommend you get to his trailer early on Friday or Saturday, don't wait until late evening or Sunday or you may find yourself getting none as once he sells out he can't just simply prepare more as it takes many many hours to prepare all of his food. You can also call him and ask him to set aside your order for later pickup. So if you want some amazing authentic Texas BBQ in the greater Philadelphia area, don't mind a little driving to get it, and more than likely end up having to take it elsewhere to eat, this is absolutely the guy you have to visit!

After being MIA for almost a year, Tex is back in the Barto pool spot in Phoenixville!…read more YAHH - I can get some beef ribs and burnt ends now!

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Texas BBQ - Tex's pork spare ribs and chickens on the smoker.

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Big Grill Barbecue - bbq - Updated October 2026

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