Excellent price point for the large portions. Great for large groups. Good vege options. Kids menu…read morehas variety and portions also large. Can't go wrong with this standard American cuisine. Loved it! Banana bread French toast was fantastic and so big I couldn't finish. Warm service and waitress went out of her way to remake donuts for the children due to a mistake that * I made. Very nice. Will certainly be back.

November 2, 2024 - I treated my niece and her cousin on a little cousin night out to movie and…read moredinner. I've been to Smash Kitchen before so I thought the kids would like this. But..... my gosh. The dishes looked nice. My niece said her food was okay. Her cousin said his food was overcooked. My dish was trash, my gosh, I couldn't stomach the taste. The salmon was tough, tasted bad, rank. The seasoning was weird and didn't pair well. It had some kinda spice that tasted odd. I don't even know what to say about it. But later that night I was throwing up well into the morning. I only eat possibly 3-4 small bites, most of the dish was left back. I still tipped and didn't complain as I just wanted the kids to have a nice night without arguing with whoever. As I write this I am reminded of the disgusting taste. NEVER again for that dish! Now that I think about it I honestly shouldn't have tipped. Paying for that dish was already above and beyond!

Delicious, fresh prepared food by a friendly bunch. Food options can change, check social media…read morefor features. Support Local Peeps!!

Fantastic bbq. Best in the city!…read more Wife surprised me with this for my pre-birthday. Didn't know it was Michelin recommended and I understand why. This place tastes amazing. Angus beef brisket was perfect Texas bbq. Juicy, great flavour, perfect flop Short rib is the best beef rib in the city. Juicy, unctuous, meaty. Amazing. Honey garlic wings had excellent smoke. Fantastic. Mac and cheese was delicious and cheesy. Best I've had in toronto. Maple smoked beans were ok. I wouldn't order again though. Poutine has a great gravy that had a nice depth of flavour. One of my favourite poutines. Tri tip had chimichurri on it which was a nice touch. Tougher of meat is not my preference but still had great flavour and smoke. Beef ribs were decent. But short rib better. Of note is that all the beef items are seasoned differently so you can order it all and have different flavours. One thing to know is the place is a bit of a dive. It's not pretty, but boy is it delicious. It does come off a little less clean than it could be. Cashier guy was friendly, but a bit slow. Not a big deal though.

Another family birthday meant another feast of choice by my cousin. He chose Northern Smokes, a…read moreMichelin Guide Recommended spot that's been serving up 100% Halal Southern Style BBQ since 2019. Great choice! We had their Family Platter 1, which includes 2lb Brisket, 2 1/2lb Korean Short Ribs, 1 1/2lb Chicken Legs, 1lb Wings, bread and a small house BBQ sauce, plus Jalapeno Corn and Smoked Maple Beans. My cousin made her famous Mac 'n' Cheese, and we also had homemade cornbread, dinner rolls, and Potato Salad from Costco. All the meats were very tender and delicious, with a nice smoky flavour that was just right. The brisket was outstanding - so tender. The short ribs were perfectly cooked and the chicken was very flavourful. The corn and beans held up their end - the perfect side dishes. Not to be outdone, my cousin made her famous mac 'n' cheese, and some cornbread. Potato salad and dinner rolls completed the main portion of our meal.

What an absolute gem! We chose their new location to celebrate our wedding anniversary and were…read moreblown away. The modern, chic decor sets a wonderful ambiance, and the service was immediate and welcoming. The food was spectacular from start to finish. We started with fresh, warm bread, followed by a flavorful seafood gumbo loaded with meat, and a generous portion of two lightly breaded crab cakes. For our mains, the 10oz ribeye and 8oz tenderloin were seasoned and cooked to absolute perfection--compliments to the chef! They came with a lovely side of baby potatoes and vegetables. We capped off a perfect meal with a warm pecan tart and ice cream. I highly recommend coming here. We noticed they have a pizza oven and plan to add pizza to the menu soon; we already can't wait for our next visit to try it out! Ps parking wise, the restaurant is just off a residential neighborhood and parking is free. No need to pay for any parking, just remember to read signs.

This 30-year-old restaurant personifies New Orleans food very well, serving Creole and Cajun…read morecuisine. The dishes were plated well, and the food was fresh and tasted delicious. There are specials that change weekly. The interior is decorated with New Orleans memorabilia, medium lit, cozy (not large), with jazz music in the background. Service was attentive and friendly. They operated for 30 years at their old location. This location soft-opened on 2026-02-12. We came on 2026-02-25 for dinner. There were still some furnishings to complete (there were unforeseen delays). They kept the same menu offerings but it will be expanded within a month. We ordered the following: 1. Citra Terre D'Abruzzo Pinot Grigio - Italy (glass $14.95). 2. Coke. 3. Crab Cakes ($19.95). 4. New Orleans Shrimp Cocktail ($19.95). 5. Jambalaya Aranchini (weekly special). 6. Blackened Lamb Chops (weekly special). 7. New Orleans Fisherman's Plate ($39.95). 8. Pecan Pie warmed with Ice Cream ($14.95). 9. Bananas Foster ($14.95). 10. Beignet ($14.95). Every dish had an excellent presentation. We spent a lot of time taking photos and videos. What did you expect from me?! We loved all the dishes! The portions were large! There are more staff than in the previous location, allowing the service to be excellent. They tend to have many loyal and returning customers. Every table starts with freshly baked bread and butter. The bread was so fresh! The three appetizers tasted good. They each had a little kick due to creole cuisine. I loved the shrimp the most. The Blackened Lamb Chops was perfectly cooked. Each of the four pieces were very tender, accompanied by a delicious sauce. The dish had some very nicely cooked seasonal vegetables: roasted potatoes, a red pepper, string beans, a broccoli, and a carrot. This dish will be put into their regular menu in the near future. The New Orleans Fisherman's Plate is great if you want a little sampling of their seafood: Blackened Fish, Cajun Calamari, and Coconut Beer Shrimp. It also comes with rice and seasonal vegetables. The fish was so good! We brought some home for my mom and she really loved it. The Coconut Beer Shrimp was on top of a Orange Marmalade Sauce, which is really liked. The three desserts looked really good and tasted good. I loved the pecan pie the most. They can split dishes in half in the kitchen and serve them on two dishes for two people to share. The restaurant uses fresh seasonal ingredients and spices to create authentic Creole and Cajun tastes. Everything is made in-house except for bread and butter. In the near future, their bread will be made in-house too. Currently, there is only indoor dining but they are looking into the possibility of sidewalk outdoor dining. Mike Djurdjevic runs the front of the house while his wife, Mira Djurdjevic, operates the kitchen. Their son, Marko, also helps in the front of the house. There is a large pizza oven at the back of the restaurant. They will be introducing creole pizza in the near future. There is a separate large room for events, parties, etc. This room will be ready in the near future. They also do catering. The restaurant is wheelchair accessible, but there is no door-open button. There is one gender-neutral washroom, which is also wheelchair accessible, and one female washroom. Thrre is paid neighbourhood street parking. Review 2026-037

Got the Elvis and big got to share as group of 4. Just enough food. Recommend the creamsicle sauce…read morefor wings - think spicy gar par. The ribs are fall of the bone ready without being dry. The corn bread is a little dry but I enjoyed it with the excess sauce and beans and slaw. Heads up, if dining in,the only water available is bottled water. Not much seating - only a few tables of 4. But not much waiting needed as I guess most people get take out. If dine in, they take your order at the table and the service was friendly overall.

My dad decided to get this, and he said there was a massive line, as he told me I tried the brisket…read moresandwich and the wings, it would be better if we tried right when it was ordered but it was still pretty good. The brisket was tender, and melts in your mouth, fries were crispy, I don't like bbq smothered in bbq sauce but this place was actually pretty good. I have to come here in person and try it while it is hot

This casual diner in Whitby near Toronto Ontario Canada offers barbecue meats, seafood as well well…read moreas Vegetarian choices. I ordered at the counter the Veggie Burger with three sides for $22, deviled eggs +$1.25, mashed potatoes, and cucumber salad. It was all delicious. Service was very friendly and efficient. They offer both indoor and outdoor patio seating.

A BBQ treasure nestled between the edges of Ajax and Whitby offers must have succulent eats…read more I've been here several times by now and tried pretty much everything on the menu and nothing is disappointing, everything is delicious. On the most recent trip I really enjoyed the country fried steak. While it is heavy, it is perfectly fried and topped with a savoury and creamy white gravy. The fries on the side were cooked absolutely perfectly. The coleslaw was tangy and balanced. The Mac n Cheese was so creamy, with a hint of spice and topped with breadcrumbs to create a mix of flavours. This is already on top of the many other tasty dishes such as the pork shoulder and smoked chicken wings which I highly recommend. Butchie's is a BBQ staple for Durham region. I've been here several times and I'll be back many times over, especially during the summer for their beautiful backyard style patio!

I've had this place saved for the longest time and was waiting until I'm in the area to dine here…read more Finally made it and I'm so glad I tried it. First off, women-owned café? You go girls I love it. Came here for dinner and had a hard time choosing what to order as there are so many good options on the menu. Really wanted the calamari & shrimp appetizer but opted in for the shrimp bucket and the fish and chips. I also got a coconut mango drink which was super refreshing and delicious. I thought the fish tacos had a kick of spice added but they were still good. The fries were crispy, which I loved but the highlight for me has to be the shrimp. I loveeeeed the sea salt sauce. Though I usually don't like corn, I loved this one and enjoyed the meal. Would come back here for more for sure!

Finally got to come try this place out and was really excited because we have quite a love for…read moreseafood. It was a weeknight and it was pretty empty in the restaurant. They double has a cafe. I love the decor! Very open, spacious, dark in a nice way, with a gorgeous sign at the back center wall. Staff are friendly and quick to check on you. The food was ok! I wouldn't say it was my favorite, and I wasn't quite blown away with anything. I would come back for certain things though. Starting off with the salad, the dressing had a texture and taste that I can only tell you was not made fresh in house. It had that sort of translucent quality to it that reminds me of bottled sauce. Portion was good, but I wish they would toss it for you. The bowl is full of salad and they drizzle the dressing on top. It's a thick dressing that's pretty hard to toss in the bowl. It's a minor thing but honestly would be a much better dining experience. Also if they just made their own ceasar dressing. The seafood boil was also meh. I got half pound mussels with Cajun sauce. It comes on a platter with rice, potatoes and corn. I felt that it would be nice if you could pick your own sides, like at other seafood boils. The potatoes had no flavor inside them and the corn was really starchy and rough, with no corn flavor. It was a bit off putting. The sauce was ok, but I think they use too much seasoning powder, or over cooked the garlic because it was leaving a bitter flavor behind. I didn't love it by the third bite. The fish and chips were probably the best of what we ordered. It's the Costco fries texture which I love!!! Plus the fish is cooked well. The batter is very light and crispy. Total perfection! So yeh!! I would highly recommend the fish and chips, but I would probably skip the boil here.

This place was on my radar in my quest for good poutine that is locally available. After checking…read moreseveral reviews online, I decided to check this place out. (Take out) Impressions: all the positive reviews may be about the volume and price than delicacy. We ordered: # Crispy buffalo chicken sandwich (side: onion rings) $13: The chicken was supposed to be crispy, but it was not. Yes, it was take-out so that may be the factor. However, the chicken was drenched with sauce... the focus was volume (with onion rings) and sauce, rather than the texture. # Single dawg (Side: beans) $26.50: Came with 1/4 pound Beef Brisket and 1/4 pound pulled pork, drizzled with HD bbq sauce. And 3 bone St. Louis Ribs. Again, huge volume for the price. Abundant French fries. But the brisket texture was mediocre. Pulled pork was tender, but beef brisket and ribs were crunchy at the edges and inside was a bit dry. It came with 2 slider buns, regular small buns which were grocery store level. # Poutine (large, $9): Huge, but nothing special otherwise. The gravy did not taste natural, but good enough. As good as fast food chain. The fries are homestyle. I did not try their wings which are their most popular items with variety of flavors. May be I want to try them. Who does not like wing deals on a lazy relaxing Friday night!?

I think its new management... Everything taste like old oil…read moreand too oily. I used to love ordering here but i went back 3 weeks ago and i was a bit dissapointed.

Located in a very unassuming "plaza", I was pleased to find them, as we we happen to be looking at…read morea storage unit in the same plaza. I caught the sign quickly as we were driving by and turning it. It was dinner time, so I went on Google maps, curious to what resto it was. To my surprise it was RD's! Of course I knew what RD's was but had never been. Perfect opportunity! I ordered a small loaded Mac and cheese with Buffalo chicken. At first bite, I was like yup. Yup, that's the one. My tastebuds were happy. The noodles I think were just a taaaad undercooked for me. Perhaps this is done to hold its structure against all the creamy cheesiness. But ya, that is pretty much the only critique from me. I loved how cheesy it was and all the cheese pulls in between the noodles. The Buffalo chicken flavour paired so well with the Mac and cheese. I'm glad I got this because you really need a change in texture and a flavour that compliments the continuous cheese. The heat from the Buffalo was also perfect with the creaminess. I would defs order this again and I'm interested in trying other items on the menu. The prices are a bit steep, I'm not going to lie. However, I get it, we're living in 2022. Crazy times.

The service was very quick and the staff was really kind. The ambiance is very homey and the food…read morewas made to order, there are places to sit while waiting. The food was okay I would go back and try other things on the menu cause they had a lot of good options. The cornbread was more like a pound cake it was very dense wasn't getting much cornmeal flavor or texture it was a good amount for the price but it was not cornbread more like a cake. The mac and cheese was not my favourite it was good for the portion and the price but I wouldn't order again pasta could've cooked a little longer and could've used a bit more seasoning. The brisket sandwich was good meat was tender and there was a good amount of meat they didn't skimp however I do not think it was worth the price.