I had the pleasure of celebrating a friend's birthday at 12welve Bistro in Whitby and it was a…read morereally good evening of good food and celebration! It was a mingling type of event with finger foods, including Bruschetta Crostinis, Cheeseburger Sliders, Fried Chicken Sliders, Spring Rolls, Coconut Shrimps, and Assorted Flatbreads. Everything was really good, with very generous portions that resulted in lots of takeout containers. The food, drinks, venue, and staff were all excellent! The DJ provided a great mix of music all evening.

We were here for the first time since their opening about 5 years ago, it was when we were a big…read morefan of our local brewing company "Brock St Brewing co" which this restaurant is affiliated with. I remember that I was very disappointed by the food, but at that time, I thought that they were just doing some experimentation to introduce interesting Asian fusion food in this culinarily underwhelming town of Whitby. Thought it would be a good try. So I decided to come back maybe after this place settled more, but then COVID hit. And we never had a chance to come back until today. Unfortunately, the food experience was even worse this time. And their beer went very far from my beer preference, serving a lot of beers with wacky flavors - looks like those beers are taking over their craft beer lineups. Food: We had # Charred octopus with seasoned tomato sauce, chorizo, Calabria chili, ink tapioca crisp. Well, Octopus did not have "charred" flavor. Surface had no crispness. The portion was huge, but the octopus was rubbery texture, dry. The tomato sauce underneath it was just too much for the octopus portion. Over-seasoned & salty tomato sauce with additional salt and spice from chorizo pieces. Do they want to make me thirsty to sell more beer? Yes that might have worked, and unfortunately it didn't. I waited for our server to order another beer but it took her more than 15 minutes to come to our table . # Jagerschnitzel : Essentially, schnitzel. Came with braised red cabbage, apple sauerkraut, Yukon mashed potato with "mushroom sauce". Schnitzel was endlessly huge but dry. Mushroom sauce tasted like can or some pre-made cheap & junky taste. A lot of mashed potatoes. Well suited for those who want to get a lot of comfort food to fill stomach with no intention of enjoying delicacy. Beer was OK. They have rotating beer selections on tap. We had tap beers such as IPA, Scotch Ale and Premium Pilsner. IPA was not as good, it left a lot of one-dimensional bitter aftertaste. If I want IPA then I will go to Town Brewery. Premium Pilsner was good. We also had Scotch Ale which was also good with nice Scotch aftertaste. Do I come back? No, if the food quality remains the same.

I've been here a couple of times, and they never disappoint. The beer is great, and the pizza is…read morereally good too. The patio is spacious and perfect for hanging out in the summer. The service is always on point too. I'll definitely keep coming back to this brewery.

Repeat visit from a month ago. Still awesome food, beer & service. More people need to know about…read morethis little gem in Uxbridge. Nice!

We enjoy coming here for the double patty smash burger with fries! The side of garlic mayo takes…read moreit over the top. The portion is generous and always hits the spot. We have always been greeted with a smile and served with kindness. You can decide to eat outside on the patio or inside the "old church" building.

I was on this side of town for a snowy obstacle race at Albion Hills Park and came here for a bite…read morewith friends at the end of the race. One of the staff recommended eats is the cheeseburger and duck wings. The smash burger and fries is very addicting. Maybe one of the best smash burgers I've had in a while. The duck wings are a generous portion size and a tasty sticky kind of goodness. We originally wanted brussel sprouts but it sold out so opted for the beet salad which is pretty good too. All in all, I'm surprised the food is so good! I may have enjoyed it more than the flight of beers we ordered. I told the staff to choose a selection for us. The CPA is one I prefered most among the ones I tried, with a bit more floral or complex notes than the rest. This family-run brewery and restaurant was converted from a small church and has been opened for a couple of years. Find your own seat, order and pay in the front and food would be sent to your table. The tip range suggested the same as a full service restaurant. There are six communal tables and also enclosed sheds outside for additional seating.

Zero complaints whatsoever. The service was awesome. Great friendly lads. Thank you Kurt. The food…read morewas even better. Cuban rolls were astoundingly delicious. Homemade sauce on the wings. Nice window spot. Caught the sunset. Tasty red ale. Very much recommended in town

Very good service: waited quite awhile for a smash burger and fries. Burger was mediocre and not…read moreworth the $25 bucks. Fries could have been better. If I ever decide to open my own restaurant and need to hire a chef, the audition will be fries.

Yummy food, nice staff, shaded outdoor seating. The salad was good and the bacon fries were…read moreincredible, wish I got a pic. I got a mocktail which I enjoyed but cannot recall which one.

Doesn't look like much from the outside but it's a great…read morecasual spot for pizza and beer. The pizza had generous toppings. Service was very friendly and attentive as well.

Low key, very small tasting room (14 Seats) with 8 taps, plus beer in cans, some nitro. Friendly…read moreservice and dog friendly. Friendly service and dog friendly. If you ask Carolyn nicely, she'll make you a batch of popcorn that you can dress up with your choice of flavored salt. Oh, and outstanding beer. Pop and water for the non-beer drinkers.

This is C'est What's producer for beer. They are very small right now but this is probably the best…read moreplace to get beer in Pickering. I really hop they manage to get enough of a following to have a larger more proper brewpub with food but the people here are really nice. I really like their Red, i recommend this place

My husband and I ordered takeout and it was delicious as always! Have been here several times…read morebefore, it's a great location to the wine trail. We often walk between here and the winery next door. The food is very good and a good variety, and they have tons of beer to choose from. We got the chicken fingers and pretzels today. The chicken fingers are perfectly crunchy and flavorful, and they are huge!

Our drink order was initially wrong. Asked for an IPA, got the Oktoberfest. Drink reviews on…read moreUntapped. Taproom loaded chips. With bacon. 10/10 Tortilla Chips are amazing. They're fresh and crisped perfectly. Cheese is good. Tomatoes are very fresh. Bacon was crispy but a little dark in color. Pretzel bites 7/10 Can't tell they're fried, the cheese made them soggy, like if they were baked. The cheese and bacon is delicious though.

Such a cool vibe! Highly recommend stopping here if you're in the area especially for beer and wine…read moretaste testing. The Black Lager, Nut Brown Ale, Tropical Situation, Altar Ego, and Extra Special Bitter were what we tried and they were excellent! Food is superb here too. We started with the Whipped Feta which we tend to get a lot when it's available at different dispensaries and this one was easily one of the best we had. My Buffalo Chicken Burger was so delicious, crispy, and the Gorgonzola cheese added a lot to it as well. My wife ordered the Tofu Tacos which she enjoyed and liked even more when she added pickles that I didn't want from my burger. Wasn't as messy as she thought it was gonna be too! Our fries were nice and crispy and very well seasoned as well. Staff was excellent and gave great recommendations and we had great conversation with him. I know the menu has changed a bit since we went, so we're dying to try the new menu and new beers! Again, highly recommend stopping here!

Silversmith was such a good choice for a brewery to visit in the Niagara wine region. I'd been…read morewanting to try poutine for quite a while, and though it was available when I lived near Detroit, I never trusted that I was close enough to Quebec for it to be good. I decided maybe Virgil was close enough to try it, and oh my goodness - I understood at once why poutine is so popular. If you also hail from a poutine-less area of the world, fear not - done well, it's a great dish. The beer was also excellent. I can see why The Black Lager is Canada's most award-winning Schwarzbier. There are some really good schwarzebiers in my city, and Silversmith's is right up there with them. I also have a Nut Brown Ale, and a small size of the Motueka, both of which I would get again. They know what they are doing with their food and drink. And the atmosphere is really good as well. The old-church-turned-brewery is beautiful. I'll let the pictures in other reviews do it justice. The service was good. It was relatively busy the night I was there, but the service was still quick enough and even a bit conversational - I recall one of the bartenders worked at Silversmith in the warmer months, and travels southeast Asia in the colder months, which is pretty cool. I would likely be a regular if I lived in the area.

Been coming here many years. A popular local hang, big selections of beers, full bar and food…read moreservice. Solo musicians play here occasionally also.

This was the first time I've had food from here since the name change. I ordered the food online…read morethrough skipthedishes and it was very good. I got the blue cheese burger and it is honestly one of my favourite burgers I've had. I would definitely recommend the burger as well as the restaurant 10/10. Also would recommend the lattice fries they came with a delicious spiced sauce for dipping.