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    Beyti Turkish Kebab

    3.8 (242 reviews)
    Open • 11:00 am - 11:00 pm
    Updated over 3 months ago

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    BEYTI TURKISH KEBAB ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Good for kids

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    Eugene C.

    Brighton Beach is definitely not in any shortage of good shawarma/gyro or kebab places and Beyti Turkish Kebab is no exception. It's as good if not better than what you would get at Tashkent or Samarkand Bazaar. But unlike those places, there is a place to sit and eat as Beyti Turkish Kebab is a restaurant. They also have a better selection of kebabs and rice. The restaurant itself is fairly small and has a pretty low key vibe. It's a place you go for the food, not necessarily the ambiance. I've been there a couple of times to order food to go. They were fairly quick to process my order. I think I waited around 5-10 minutes each time. I mostly ordered the chicken gyro. It's very tasty. Gyro/shawarma/kebab is definitely one of the foods you have to try when you're in Brighton because of the authenticity.

    Yvonne C.

    This place is it!!!! I had just experience a meeting full of screaming matches- and said to myself"you need a treat"!!! Lol!! - I was just in the perfect area for a GEEERRO!!! I researched - and analyzed options - but once I saw te reviews. Menu - I was STRUCK!!!! I called and ordered Baba Ghanoush. Chicken Doner. Humus. Lamb Gyro. - nice phone attendant - was pleasant. Cordial and thorough!! When I entered / it was so welcoming - great area- clean and well organized dining area - clean Al bathrooms and when I peaked into the kitchens - happy cooks and clean working areas!!! 100!!!! A++!! As if that wasn't enough the food was on point- I also order lentil soups and almond pudding!!!! Recommended!! Highly!!! Go and try it - doubt you'll disagree!

    6. Mediterranean Salad
    Sergio P.

    Okay, so now I'm back and we decide to eat in. And probably best decision we made. Service is fast, they invite you to sit anywhere. Everyone is friendly and welcoming with smiles on their face. The restaurant is not the biggest but you easily get transported to Turkey with the aroma and of course people watching. We ordered the lamb & chicken Adana combo. And the lamb & chicken shish combo. These were easily the best dishes I've had in a while. I can't explain the seasoning and the perfect proportion they serve but I haven't felt this satisfied by a meal in a while. They ticked every box in execution, style and taste. Oh and the bread. Oh my God. I would return just for that.

    62. Lamb Adana
    Harrison E.

    Awesome Turkish food at this spot. Definitely need to stop in on your way to the beach at Brighton. Right near the Q subway stop too. Lamb adana was unbelievable. Well done.

    Lamb gyro on home bread $7.50
    Kseniya K.

    Entering this unassuming, casual turkish joint, I felt a pang of distrust, as I looked upon the counters serving fast food. I never buy food from such places, but we were in a rush and decided to give this place a try based on all the positive reviews. Service was courteous. Got two lamb gyros, one as a wrap $7.95 and one in homemade bread $7.50 and large fries $6.50. The food was prepared quickly. Got traditional herb tomato sauce and sour cream as complementary side sauces [plus ketchup for the fries, of course]. Fries were surprisingly crispy and light. Not oily at all, but rather bland, with barely any salt. The gyros had a good proportion of vegetables to the meat, ensuring their juiciness. The meat was too salty for my liking. The wrap was delicate and a better alternative to home bread [which was not the best I've ever had, but decent enough] for those aiming to limit their carb consumption. The portions were filling, so you won't feel starved. Unfortunately, my stomach did not enjoy the food as much as I thought I did. At 3am that night, I awoke with debilitating indigestion, causing me to spend several hours on the toilet. Excuse TMI, but it was a night from hell. I was so nauseous, everything was swimming before my eyes. While wanting to throw up like there was no tomorrow, my digestive system simultaneously purged itself from the back end as well. What a ride that was! I handle all kinds of food well, so I was definitely shocked at such violent reaction to the innocent looking gyros and fries. Don't think I'll ever want to repeat the experience.

    Baklava
    Tamara B.

    We came here for the first and last time today & only because my daughter wanted chicken or beef kebabs. I usually read YELP and Google reviews before going to a restaurant but my daughter wanted kebabs and this was the only place that we could find in the area.....BIG/HUGE Mistake. This place has a lot of bad reviews The restaurant was hot and stuffy. The only cool spot was by the door and counter when you first walk in. We decided to take the food to go because I can't eat in a hot restaurant. S ordered chicken adana (39) which is chopped chicken grilled on skewers flavored with red bell peppers, paprika & garlic. There was a generous portion of white rice with chick peas, a salad, homemade round bread and a container of marinara sauce and a container of watery white sauce The rice/chick peas was good, the salad was edible, the bread was good but the meat was flavorless and the runny white sauce was nasty I ordered the lamb gyro on homemade bread (#58). I hope the kitchen/cook was having an "off day" because this was not good at all......,well the homemade round bread was good. The meat was burned and had no flavor at all. I should have ordered a gyro at another local restaurant but they had the frozen gyro meat...,...honestly the frozen meat would have had more flavor. There was a sliced red cabbage, a few tiny pieces of romaine lettuce, a few slivers of red onion and 2 overly ripe (almost rotten tomato slices) on the gyro. I was also given a small container of marinara sauce and a container of inedible runny white sauce. We had no idea what we were supposed to do with the red marinara sauce. I assume the white sauce was for the gyro but I had to throw that runny concoction away. I also ordered the baklava, that was decent but not worth 7.00 for 4 small pieces. I took a picture of the baklava but not the chicken Adana or the lamb gyro. They were both looked messy in the to-go containers. I dislike writing bad reviews because I absolutely love trying new dishes at new restaurants that I haven't been to before. But I can NOT recommend this restaurant at all. The food was burned, flavorless and poorly constructed. I truly hope the cook/kitchen staff was having an off day and the food we received is not indicative of what they serve on a daily basis

    34. Lamb Chops
    Sam B.

    I would highly recommend this restaurant. The food was delicious and fresh. I loved the lamb chops they were flavorful and juicy. The pita was fresh as well. The sides were good! The portions are great as well! The waiter is so kind, welcoming, and caring. Everyone that works in this restaurant was so nice and they care about their customers. I went in earlier to buy a sandwich and they took the time to answer my question and ensured I had everything I needed. I will be returning to this restaurant in the future. If you are near the Beach or in the area stop by you won't regret it. The sitting area is comfortable and it's very cool inside.

    Always good
    Brian M.

    If you want good, inexpensive Turkish food this is the place to go in Brighton Beach. It is not fancy by any stretch so it's not a date night place. If you are hungry, want a good size portion and selection of appetizers, main courses, gyros, kabobs, deserts then this is it. The decor was getting run down and they gave it a face lift which helps. Service is ok, the owners are very nice. They get swamped on a Friday night so it can get very noisy. It is located under the elevated train tracks so that does not help. It is BYOB so that is a good thing. I would recommend that you try them and it is supported well by people in the neighborhood.

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    1 year ago

    Fastest delivery service in all of NYC. Great fresh food as well. Will be ordering from them for a long time to come.

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    Business owner information

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    Sadik C.

    Hi Rae,Thank you for choosing Beyti Turkish Kebab

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    5 years ago

    This place is great. The food is exceptional and truly authentic. The Iskender kebab is awesome. The baklava is also very tasty.

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    3 years ago

    Really good food and if you pop in to pick up the food try Turkish tea, it's something special.

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    Miss Ada - Israeli Salad

    Miss Ada

    4.4(643 reviews)
    7.8 mi•Fort Greene
    •$$$

    Make your reservation - this place was busy even right at 5 pm on a Friday!…read moreMiss Ada is the perfect place to come with friends and order a bunch of things to share. I highly recommend getting an assortment of dips and small plates - 2-3 dishes per person was just right for us. I can't pick a favorite item of the evening: The Israeli Salad Hummus was some of the best/most flavorful hummus I've had, the Whipped Ricotta was perfect and so fluffy, and the Matbucha & Labne are also great additions to the table. They make a really good Falafel here, and the Crispy Cauliflower were perfectly crispy and well-sauced. The Chocolate Babka dessert is a great way to end your meal, and they do make a solid espresso martini for those wondering. The only thing I was not a fan of is their drink menu - all of the cocktails are spicy or smoky. Although you can sub out different alcohols, it would be nice to have a few other options.

    Had a reservation for a Saturday afternoon and they were busy. We had to wait a little for our…read moretable to open up. We were seated in the back and it was spacious. Picnic style tables. We ordered a variety of humus to share with the table and some were better than others. Pricing was mixed, a little expensive for hummus but they did refill out pitas. We had drinks and each got a plate which some were enough for two while others were larger portions and shareable. We dug in and didn't have time for pics. It was good but a little pricier for what it was.

    Photos
    Miss Ada - Outdoor set up

    Outdoor set up

    Miss Ada - Whipped Ricotta and Babaghanoush

    Whipped Ricotta and Babaghanoush

    Miss Ada - Crispy Cauliflower

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    Crispy Cauliflower

    Theodora - Prawns (~$26)

    Theodora

    4.5(231 reviews)
    7.6 mi•Fort Greene

    From service to food they do it well here. For the price? Ok I'm starting to get worried for my…read morewallet. I wouldn't come here if you're on a budget! The best food here is definitely going to be the local specialty and I was correct! We came as a group of 6- made this reservation a month in advance. They were super patient with us and took our orders pretty quick. The wine selection is magnificent I had such a great orange wine and tried their refreshing rose secco and they paired really well with the seafood. We ordered the tilefish ceviche, the famous sourdough, maitake and yellow oyster mushrooms and grilled corn to start. They each came on their own pace so it was 1 by 1. We got to focus on each dish and share it. It felt like tapas style! Amongst these starters I definitely really loved the ceviche athough my friends felt like it was lackluster. The oyster mushrooms and corn was interesting but not as amazing as the sourdough. We ordered two dishes for this and I felt like it wasn't enough. The ricotta is just so creamy and definitely left me wanting more. For secondary we ordered mackerel toast and the shrimp! These were definitely one of the most memorable and the mackerel was raw which was so fun and interesting play on texture with the cream cheese toast. Definitely something I would like to eat often for breakfast as it's similar to lox but not smokey and just super fresh and neutral. The shrimp was absolute star of the show. I don't have much notes on that other than it was spectacular. The way they grilled it or cooked it was just love! For the mains we shared the half chicken and the tilefish local specialty dish! I think the chicken you can skip but I definitely think the fish was one of the best fish I've eaten recently! I love the tomatoes and way they flavored it. For dessert I know my friend said the chocolate cake was the best but I digress I actually think there's better out there. Instead we also ordered their recommended lemon possett and this one was actually super worth it. I'd recommend this for sure! It's so tart but not too tart and light and airy it's definitely more my vibe. Our total was pretty crazy for a six person group I ended up paying around $80 pp for these dishes. I had a fun time having dinner with friends but we were also rushed out after we finished and it was time to give other people their spots. It definitely feels like you're only going there to eat and not to stay for a long dinner and chat.

    Way, way too fish forward of a menu, to the point of absurdity. Even the non-seafood items have…read morehidden seafood in them. The half chicken? Coated in an anchovy sauce. The lamb? Also coated in an anchovy sauce. The turnips/peas? Believe it or not, also in an anchovy sauce. Does Theodora owe money to Big Anchovy, or is there some secret anchovy agenda? Ironically, basically the only thing on the menu without a hidden seafood agenda were the oyster mushrooms. The service was quite attentive at least, well above average even for the price point. However, the drinks were hilariously small (I thought a cocktail at $20 was a decent deal, and then realized it was maybe 4oz of liquid in a lowball glass filled mostly with ice. We sat at the bar, which offered an up-close view of the kitchen and prep: with the smoke billowing from the oven, it was quite an interactive experience.

    Photos
    Theodora - Inside (bar)

    Inside (bar)

    Theodora - Whipped Ricotta Sourdough (~$17)

    Whipped Ricotta Sourdough (~$17)

    Theodora - Whole Butterflied Trout (~$48)

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    Whole Butterflied Trout (~$48)

    Sawa - This was their ice cream desert with Tree Sap syrup and Turkish cotton candy, pistachios, and flower petals. Insane

    Sawa

    4.4(56 reviews)
    7.2 mi•Park Slope
    •$$$

    Wonderful meal at Sawa on Saturday night. We were able to get a table for the (beautiful!) outdoor…read morepatio about a day in advance. The ambiance is cozy, inviting, and upscale. Service was incredibly warm, and our waiter gave helpful recs when navigating the wine menu, which featured mostly wines from Lebanon. For 2, we got: - baba ghannouj - muhammara - dips come with fresh, fluffy, warm pita - batata hara (crispy, spicy fried potatoes with garlic) - heirloom tomato (with garlic toum and sunflower seeds) - octopus - lamb chops Everything was delicious and extremely flavorful! The heirloom tomatoes were a standout dish: fresh, packed tons of flavor, and I loved how everything went together. The waiter mentioned they're seasonal and will be swapped out for something for the fall season soon. Dips and potatoes were excellent. Octopus was the one weaker spot. The skewer was a bit small and the preparation left the meat a little lackluster and chewy (I'm picky with my octopus!) The lamb chops were very tender with tons of flavor - char, mint, meat. A bit heavy but might just be because I don't eat a ton of red meat. I was VERY full by the end of the meal! I think we could have done 1-2 fewer dishes and still been very satisfied, but I'm glad I got to try so many things. The mains took a while to come out, though I enjoyed the longer, non-rushed, 'let's chat over delicious bites for hours' feeling of the meal overall. Great dining experience. The bill came to about ~$100 per person for the above + a drink (one wine, one mocktail) each. Between the fantastic ambiance, service, and high quality flavors, I found it to be worth the price and great for a treat yourself outing, date, or special occasion.

    Chef worked at Sofreh - which is one of my faves - and I love Lebanese food, so I was excited to…read moretry this spot. Made a reservation for dinner on a Thurs night and tried: + Seaside snap cocktail + Coco logic cocktail + Hummus with Wagyu beef cheek and pine nuts + Baba ghannouj + Snap peas with labneh + Muhammara + sfeeha - baked lamb pies + lamb ribs Cocktails were fine - would get wine next time. Food was excellent, with my favorite dish being the lamb ribs. Baba ghannouj, snap peas and sfeeha were all delicious as well. I do prefer the muhammara at Miss Ada, but would order the rest of the dips (and hummus) here again. 4.5 stars.

    Photos
    Sawa - Inside

    Inside

    Sawa - Gem salad

    Gem salad

    Sawa - Layali lubnan

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    Layali lubnan

    Laser Wolf - Steak Shishlik

    Laser Wolf

    4.4(528 reviews)
    9.9 mi•Williamsburg - North Side
    •$$$$

    I failed to make note on our reservation that we would be enjoying dinner here for my birthday, so…read morewhen we arrived, we were shown a less than stellar table without that amazing view. I asked if there was any way to fix this, and right away, the hostess brought us to another table with a much better view of that magnificent manhattan skyline and river. Then the food. Omg the food. We each ordered our main, after which they bring out an enormous tray of all these lovely nibble salads, pickles, dips, and pita. I don't eat wheat, and haven't my entire life, so I usually don't say anything about it if it seems to me the place doesn't cater to that sort of restriction. The server noticed however, and offered sliced cucumbers for the dips. Such a lovely detail, brava. Did I mention how deeeeeeeelicious everything was? Hubby had the steak shishlika which was perfectly tender and charred at once. I had the chicken shishlika which was good, but not the wow of the steak. Each and every salad, dip, pickle etc was perfectly spiced, cooked, presented. The nuances were just right. Nothing too precious or sideways. Just honest, well built yummy food. And the fries. You MUST get the fries. We ordered the tahini ranch along with the tahini catsup. In my opinion, that wasn't necessary. But if you're a ranch lover, go for it. Then the dessert! Soft serve with a cherry reduction and some kind of flourless chocolate brownie... I don't need to say more. The service was excellent. The food delicious. The view was perfect, though no one celebrated the sun going down like I was told they do. We will go back, with four or more so we can finish all the food. We left way too much behind since we were heading out after and not home. Lesson learned: laser wolf is a great celebration/date night venue for all the right reasons. But go with a larger party, not just two.

    Laser Wolf Went to…read morean Israeli rooftop skewer restaurant in Brooklyn named after a wealthy butcher, a fictional character in the Tony award winning musical Fiddler on the Roof. Founding chef is a James Beard awardee. Wonderful literary references aside, I thoroughly enjoyed the meal. The assortment of unlimited salatim, Hebrew for salad, was enjoyable and easily filed me without the guilt of overeating. And the view of the Manhattan skyline from the restaurant is just splendid. And one caveat, this Israeli meal is my small reminder that we should never judge or be judged by the actions of governments or political leaders. Humanity is always bigger than politics. Hatred becomes dangerous when we stop seeing people as individuals and start judging entire groups. History has shown us where that can lead. This is a reminder to myself and to anyone seeking peace and love (Channeling George Harrison and John Lennon, still have a bit of beatlemania from my Liverpool trip ). Let's explore each other's culture to have a better understanding of the wonderful people behind each dish, poem, dance, painting, song, customs, etc... #curious_eater #peaceandlove

    Photos
    Laser Wolf - View from the counter

    View from the counter

    Laser Wolf - Platter with dips etc

    Platter with dips etc

    Laser Wolf - Window view

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    Window view

    Al Badawi - Mezze Filistini

    Al Badawi

    4.3(292 reviews)
    8.0 mi•Brooklyn Heights
    •$$

    While visiting New York i really wanted to visit this place. I can say this for sure that Al-badawi…read moreexceeded my expectations. They give you an authentic Palestinian food experience. For appetizers I had fried halloumi cheese, and they were the most amazing thing ever we also tried their mixed grill. Meet was flavorful and tender, kebab with creamy garlic and tahini sauce was so delicious. Also their portions are big!! Restaurant itself has a great vibe with plants, tree, zaatar and olive oil on the table and the server was very polite. Will surely visit again!

    Visited Al Badawi on Atlantic Avenue with a party of four. We had originally hoped to add a fifth…read moreperson to our reservation, but unfortunately they were unable to accommodate the extra person. Lesson learned: if you're going with a group, make sure you have your final number when making the reservation because adding someone later may not be possible. We started with the Mezzi Filistini, a mixed platter of babaganoush, muhammara, tabbouleh, salata, tahini and labneh. This was very good, and we tackled it with zest, devouring it with the accompanying pita bread. We also ordered the falafel, chicken shawarma platter and beef kebab platter. The chicken shawarma was decent, but I would have loved more chicken and bigger pieces. There was considerably more rice than chicken, which made the platter feel a little unbalanced. The beef kebab was better, with a good portion of meat and rice, and the accompanying vegetables weren't too bad either. One disappointment for me was the lack of a proper hot sauce. Something with a little heat and flavor would have paired really well with both the shawarma and kebab and, for me, would have elevated the meal. Overall, the food was good and the ambiance was pleasant. Service was also good for the most part, although I was disappointed that we weren't asked if we were interested in dessert before wrapping up the meal. Al Badawi is probably a place I would try again, but not one I'm in a rush to return to anytime soon.

    Photos
    Al Badawi - Great vibe inside

    Great vibe inside

    Al Badawi - Pistachio Flatbread

    Pistachio Flatbread

    Al Badawi - Mixed Grill

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    Mixed Grill

    Beyti Turkish Kebab - mediterranean - Updated September 2026

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