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    Better Get Breakfast

    3.7 (7 reviews)
    Closed 8:00 am - 4:00 pm

    Order Better Get Breakfast Takeout or Delivery

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    Copa Vida

    Copa Vida

    4.1
    (2.2k reviews)
    0.1 mi
    $$

    I met with a friend here on Thursday morning and enjoyed the food! Upon arrival, you order and take…read morea seat with an assigned number. The girl taking our order was very sweet, but I must have missed the part when she said the drinks are picked up at the counter. When we received our food, we asked about the beverages - the waiter mentioned those are picked up at the counter. The barista was kind enough to remake the espresso shot for my friend since it had been sitting out for over 10+ minutes :) The food is tasty! We sat outside (perfect weather - overcast) and we shared an order of the avocado toast and the French toast plate. Good coffee, great portions with aligned price points. The inside is quite large, but it felt like something was missing... warmth/ decoration. Aside from that, Definitely recommend stopping by - I'm surprised I hadn't popped in sooner!

    I was so lucky to find this place after searching relentlessly for a coffee shop with Wi-Fi in…read morePasadena. I went to the Starbucks on fair Oaks (only outdoor seating, no outlets), that really fun one on Raymond, and I walked around for about an hour before I found Copa Vida in downtown. They had amazing coffee, outlets, Wi-Fi, and really wonderful personalities. I loved their service and I definitely had to give them a shout out. Their patrons are just as friendly. I would come back here anytime, it's like a family with really good quality, service and food

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    Copa Vida
    Croque Madame
    Croque Madame
    Copa Vida

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    Nick's South Lake Avenue

    Nick's South Lake Avenue

    4.5
    (2.2k reviews)
    1.1 mi
    $$$

    Nice atmosphere, classy-chill vibes, but not I absolutely have to dress up, but you can I guess…read more Anyway to the most important part, the food, I tried some of my friends Deviled Eggs, which were the best I have ever had, but I am kind of whatever about deviled eggs to be honest, so take that for what's it's worth. However, the Original ribeye melt was to freaking die for soooo good, excellent! This place is a little on the pricey side, but everything is going up fast currently so there's that. But I must say, you owe yourself, treat yourself to something nice every now and then. The service was nice, the atmosphere was superb, and the food was excellent. I hear the drinks are great as well, not really a drinker so I would not know, I normally get a water and unsweetened ice tea everywhere I go. I'm just a Yelper, foodie, explorer, and pop culture enthusiast from Los Angeles making his way in world, all the best to you and yours, enjoy

    My family and I have been coming here for years, which is why this experience was so disappointing…read more We visited on Father's Day and had a reservation for 7:45 PM. Unfortunately, despite having a reservation, we had to wait about 20 minutes because our table was not ready. We had specifically requested a booth and mentioned that we did not want to be seated at the Chef's Table, yet we were seated there anyway. There were four of us, and the space was extremely cramped. We were constantly bumping into each other's feet because there was so little room. We asked if it would be possible to move to another table, but we were told the restaurant was fully booked for the evening. On top of that, being seated directly next to the kitchen meant dealing with nonstop noise throughout our meal, which made it difficult to enjoy the experience. What was especially confusing was the concept of the "Chef's Table." If it's intended to provide a unique dining experience, we certainly didn't receive one. The chef never came out or interacted with guests, so it felt like we were simply seated in an uncomfortable location next to a busy kitchen. To make matters worse, my father ordered his steak well done, but it arrived medium rare. The steak had to be sent back and recooked, which further delayed our meal. Overall, this was the most disappointing experience we've had here. As longtime customers, we never expected the service and accommodations to fall so far below the standard we've come to expect. What was most frustrating was that no effort was made to address our concerns or offer any accommodation after multiple issues throughout the evening. We have always enjoyed dining here, which is why this experience was particularly upsetting. I hope management takes this feedback seriously and works to ensure other guests do not have a similar experience.

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    Asparagus Fries | A Nick's Original
    Asparagus Fries | A Nick's Original
    Nick's South Lake Avenue
    Nick's South Lake Avenue

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    The Reyn

    The Reyn

    4.2
    (1.2k reviews)
    1.3 mi
    $$

    Great simple diner! Service is very friendly and fast, solid food all around, and a buzzing…read moreatmosphere. Putting into my rotation of local spots for breakfast. Get a side of banana bread to go.

    As someone with Celiac disease, I try very hard to ask questions kindly and respectfully when…read moredining out because cross contamination can make me seriously ill. Unfortunately, this was a really disappointing experience. The woman taking our order did not seem to know what Celiac disease or gluten even was, and became visibly annoyed when I asked basic questions about food preparation and cross contamination. When I asked about the prep station and whether gloves or utensils could be changed, she refused to ask the cooks. From what I was told, nearly everything shares the same grill. The only item that might potentially be safe would be eggs cooked in a separate pan, but without changing gloves or utensils, even that would not actually be safe for someone with Celiac disease. I ended up not eating at all. I actually left my party and waited in the car because I wanted to cry. It was embarrassing and honestly heartbreaking to feel like asking questions to protect my health was treated like an inconvenience. I completely understand not every restaurant can accommodate Celiac, but kindness, honesty, and basic understanding go a long way. I hope the staff can receive better education about food allergies and cross contamination in the future.

    Photos
    Inside
    Inside
    French toast with the Leo's breakfast
    French toast with the Leo's breakfast
    Sour dough toast

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    Sour dough toast

    Better Get Breakfast - breakfast_brunch - Updated June 2026

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