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    Bernard's Grove

    4.1 (134 reviews)
    ModerateAmerican
    Open 4:30 pm - 9:00 PM

    Bernard's Grove Photos

    Business Info

    BERNARD'S GROVE ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - Bernard's Grove

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    Edamame & goat cheese ravioli served in a brown butter and mushroom sauce with basil and walnuts
    Penny L.

    Friday nights dinner was at Bernard's Grove in Greece kind of by Braddocks Bay. I made reservations even though we didn't need them. So there was ample parking which was good and we arrived early at 5:30ish and our reservations were for 6 pm. We walked in the door and spoke with the hostess who was very friendly and nice and we had a nice table with a view of the lake. I have to say that all of the waitresses and waiters help each other out there. The 1st waitress came to the table with our bread and butter which was soft. And then our waitress came to the table and introduced herself. Which was quite nice and she was pleasant. So we ordered our ice waters with lemon and I also had a glass of wine Riesling. She gave us our drinks and then she took our food orders we both got the green salad and she then took our food orders. I ordered the Edamame & Goat cheese ravioli which is excellent as I've ordered that on a previous visit. And then my significant other got the lamb chops. He said they were excellent and he ate them all. The lamb chops also came with whipped sweet potatoes & grilled asparagus with balsamic vinegar on it. I had to try the veggies and they were excellent, chefs kiss from the Chef on that one. And then we got the Chocolate mousse with grand marnier and that was a perfect end to a great dinner.

    Mostly fat and grizzle. Unappealing and unappetizing.  Prime rib
    Bill R.

    I had high hopes for Bernards, but my experience fell well short of that of other Yelpers that rave about it. I do like the location and charming character both inside and outside. Unfortunately the rest didn't live up to a fine dining experience. Prime rib is supposed to be their thing so that's what we got. It was an enormous piece, unfortunately it was 50% fat and grizzle. Completely unappetizing. Seemed like they were put out when I asked for horse radish as a condiment. The Yukon mash didn't resemble Yukon gold potatoes in any way. Just plain white potatoes that were sort of stiff and flavorless. Not fluffy and buttery or with a golden hue as yukons are known for. The sautéed vegetables were the best thing on the plate. I also found it odd that the salad dressing comes in a to-go cup on the side? This sort of fast-casual element detracts from the dining experience. Find a proper vessel for your diners and commit to the experience. Only bright spot for me was the fresh Nova Scotia oysters served raw on the half shell at $3 each. Service was ok but seemed to fizzle out at the end. Took forever to get a check. Probably won't return.

    Interior sign
    Katie M.

    We stopped here for an earlier dinner since we had a gift certificate. The restaurant is on the smaller side and very dated for the time period. Definitely can tell it's an established place that has not caved to the modern decor. The waitress was very friendly, the service in the kitchen was super slow. It took awhile to get the food which wouldn't be a huge ordeal but we had a seven year old with us. They do not have a kids meal but our child was ok with having steak. Luckily they allowed the blue cheese to be put to the side. Given we had a very generous gift card we could justify bringing him last minute. The prices are on the expensive side. The bread service came out with three toasted rolls with butter. They were good, but nothing to specifically look forward to. Our meals came with a side salad. The salad consisted of romaine, spinach, three slices of cucumber, two grape tomatoes and shredded carrots. Very basic which is expected. As another reviewer said the to go dressings seemed like an odd touch given price point of the venue. Child ordered the steak and it was super tender and delicious. It was about 8oz size. I ordered the chicken Francese with rice pilaf. The sauce was on the watery side, but good flavor. Chicken was cooked perfectly. Rice pilaf wasn't typical. It was more of a white rice.. not exactly what I think of pilaf. Husband ordered the lobster special. Hindsight we should have asked the price. It was 64 for a lobster tail. It was well cooked but the price was shocking. They did have crab legs but I overheard market price was 90.00/lb I believe so I guess a 69 lobster tail was a deal. Took about an hour and half from sitting down until we got the check. Overall it was an ok experience. We were thankful the taste of the food compensated for such a long time in the restaurant. Would we go again? Probably not. There are many restaurants that offer these types of meals for a better price point for our budget.

    King cut prime rib w/o au jus (gluten free)
    Matt S.

    Bernard's Grove never disappoints! The service, food, and value are always superb. Brought my out of town family here for a Mother's Day dinner and everyone was very impressed. I will continue to come to Bernard's for special occasions and for anytime I want to go out to eat and get a guaranteed excellent meal. The staff are very accommodating to gluten free dietary restrictions and are very knowledgeable about their menu!

    Yaumaris A.

    This is not my first time in this restaurant. I love how consistent they are ! You can order everything on the menu! Their food is just perfectly cooked, with wonderful flavors. The customer service is outstanding! And the environment is relaxing, i recommended this restaurant to everyone and my suggestion is to always try a new dush!

    Pecan crusted halibut

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    2 years ago

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    4 years ago

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    3 years ago

    Love the cajun steak with the crispy onions DELISH always cooked perfect. My favorite place to get a steak

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    3 years ago

    Fantastic breakfasts, generous portions, great choices. Parking can be full as it is a small plaza

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    5 years ago

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    7 years ago

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    3 years ago

    We got served the worst prime rib we had ever gotten anywhere. It was awful. For what we paid for it they should be ashamed of themselves.

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    9 years ago

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    6 years ago

    We had an amazing, delicious, socially distanced meal and thoroughly enjoyed the food and atmosphere. We will definitely be back.

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    7 years ago

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    7 years ago

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    6 years ago

    This place has awesome food! This is a must for everyone to go to, especially in the summer, where you can dine outside!

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    8 years ago

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    4 years ago

    My Wife and I just ate Dinner here. The food and service where fantastic. I would recommend Bernard's to everyone.

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    4 years ago

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    4 years ago

    Great food great service. Great people. Menu is large enough for anything you crave.

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    6 years ago

    Nice people and excellent food- never had a bad meal here! (Try the steak or prime rib options, they're amazing!)

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    8 years ago

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    11 years ago

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    5 years ago

    Hidden gem in Northwest Rochester definitely worth the trip and multiple return trips.

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    13 years ago

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    17 years ago

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    13 years ago

    Business owner information

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    Page 2 of 4

    Ask the Community - Bernard's Grove

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    We love this place. Such a cute dinner with a huge selection of food…read more Food was great. Eggs Benedict was perfect. Everything was delicious. Everyone was so incredibly friendly and nice. Sooo many smiles.

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    Great American Diner - All American Breakfast

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    It's been a while since I've written a review!! Lots of stuff going on in my life, mainly the fact…read moreI just moved to Rochester in December all the way from Virginia Beach to be with my first love whom I rekindled with over the past year and it's been amazing. Anyway.... you know I overshare. Furthermore, I've tried a few of the restaurants up here but I had a GREAT experience at the Great American Diner and was inspired to leave a review!! My lovely boyfriend suggested we try this place out. He said it used to be Wimpy's and it was new to him as well. Turns out that was a great decision. Walking in, all of the staff had a great attitude- everyone was in a good mood. We were seated quickly in one of the cozy booths, despite it being pretty busy. This place reminds me of the diners I used to enjoy back home. Assorted jams on the table and condiments for our use, very convenient! For seating, there is also a bar and regular tables. There are TVs that were playing game shows. The menu is quite expansive, you can get all sorts of breakfast items (omlettes, pancakes, waffles, french toast, wraps/sandwiches, platters) as well as plenty of lunch options (sandwiches, burgers, wraps, plates like roast turkey, country fried steak, garbage plates). There are even gluten-free and vegan options. I saw gluten free bread and vegan / gluten free pancakes. I decided on something simple.. a chicken salad sandwich on a hard roll with lettuce and onion. I got tater tots and mac salad with it. The bread was soft, topped with a hearty portion of the chicken salad. My tots were so crispy and delicious, and the mac salad was delightful!! Not many places get the mac salad right but I really enjoyed it! My boo got a breakfast garbage plates.. mind blown lolz!! It had home fried, sausage links, over easy eggs, cheese, and of course topped with meat sauce. You can decide if you want sausage or bacon, how you want your eggs cooked, and what kind of toast you want (bagel, biscuit, english muffin, wheat or white toast). He pretty much cleared his plate. He really liked it. I definitely want to come back here and try their other items, maybe some of their breakfast options this time. Oh, and their milkshakes... gahhh I really wanted one but I had to go into work and was worried I would have a tummy ache lol. It would have to be a day I'm willing to risk it (yes I'm lactose intolerant but sometimes it's worth it). Anyway... we will be back !!

    Not gonna lie the food was not that great, had big chocolate chip pancakes which were good,…read morescrambled eggs which were bland and not that good even with salt & pepper, and I had the chicken sausage which was pretty good so the food gets a 2.5/2.8 out of 5 stars at best. Now the reason I am giving it a 5 is because when I walked in, I saw a young lady (forgot her name but she had on 9060 Black & Grey New Balances) she was working her a** off. Clearing off tables, getting people seated, getting people rung up, and she reminded me of myself when I used to work in the food industry doing the same thing. I have a true appreciation for people who work hard and do a great job even though the pay in these positions aren't that well. But however, her hard work ethic is what stood out most to me and I appreciate her working hard .

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    We drive by all the time (my parents live in Greece) and finally decided to stop. Wow, very…read moredisappointing experience. Riley our server was great though. There is a bar, but they cannot make a good mixed drink. I ordered a Cosmo, but it was pure cranberry juice, so sent it back. Hubby ordered fried shrimp, they were great but the cocktail sauce was not fresh (see pic). I ordered Beef on Kimmelwick with a house salad. The salad and dressing were good! My sandwich bun was not fresh, looked and tasted as though it was frozen and had been microwaved (it was chewy). Several pieces of the beef were well done/overcooked and dark brown. There was no horseradish served with the sandwich and the cup of au jus was barely half full. When Riley checked on us she did not hesitate to replace my sandwich and the cocktail sauce. The next sandwich was better but still not high quality (the horseradish was the best part) still a chewy bun and we'll done pieces of meat. The cocktail sauce was much better. With so many places to eat in the Rochester area, we will most likely not return.

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    Bernard's Grove - tradamerican - Updated May 2026

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