Mother's Day is expected to be busy... but don't make people sit for 25 minutes. At a table for…read morefive. THEN tell them it's over an hour on tickets especially knowing everywhere else closes by 8-9pm. We would have gladly just left and not waited at the beginning.

Juicy special sauce is the best . Service is quick , service was awesome and has hair ties handy …read more The location is nice , music and comforting , bar is great .

Finally tried this place after so many friends recommended it! I did takeout, and they were…read moreincredibly friendly. The fried tomato BLT with fries was so good; crunchy and flavorful, and the banana cookie pie was amazing. I will definitely be coming back (dining in next time)!

The Coterie is a cute restaurant with whimsical decor. A little bar area that serves great…read morecocktails if one only wants to come for drinks. This is my second visit. The first was lunch. I ordered a cup of the Creamy Tomato Basil Soup, the Fried Green Tomato BLT, and a Mocktail. The soup was so delicious, I wanted more, but then I could not eat the sandwich. I love FGT & BLT. What a nice Mocktail: Pom & Happenstance Blueberry Syrup, Org eat, Pomegranate juice. Divine. The second time at dinner. The day Steak special with a rich creamy sauce of caramelized onions Bacon bits. Mashed Potatoes and Asparagus. A glass of Red Blends Dessert was an Apple Crisp Pie. Wonderful dinner. Great place. Service was friendly and attentive on both occasions.

We absolutely loved this place! Came here for date night and made reservations the day before. You…read moreget to sit at the counter and watch them prepare and cook all the food right in front of you. It was such a fun experience and quite impressive given how small the space is. My favorite dish was the New England Chowder Style Fish Soup. It was so fresh and flavorful. The cod tasted so good with the potatoes, carrots, onions and parsley. All of our dishes were prepared by a very friendly lady who immigrated from the DR. Everything tasted incredible and we left feeling very satiated. Definitely can't wait to come back! Would recommend making reservations beforehand since there's only space for ~16 ppl.

Amazing food, wine, service. Atmosphere was very cool and something different; definitely worth…read morechecking out if you like seafood and wine.

Frozen vegetables. Food was just okay. This place is like eating at a Ruby Tuesday placed on a…read morewaterfront.

SO GOOD! We stopped here on our first night of a few days away and we are so glad that we did. The…read morerestaurant appeared clean and nicely decorated. We were promptly seated. Our waitress was friendly and checked in on us often. I had the lobster lollipops with a side salad. Both things were delicious! The dipping sauce for the lobster was pleasant! It wasn't overly salty or buttery. We really enjoyed our meal here.

menu fabulous service even better. cozy good food establishment when we return to the area our…read morefirst stop

Stunningly expensive terrible experience. Seated facing a wall in a mostly empty dining room, poor…read moremaintenance inside and out. Not notified that it was buffet only until we arrived the price wasn't shared until the check came, 90.00 each

We found this place when we got on Yelp looking for restaurants in Brockport area. We were glad we…read moredid!! We got their as soon as they opened & the manager was so nice! The food (their version of a garbage plate & a grilled bbq chicken sandwich) were fabulous & drinks were made to perfection! The service was spot on granted we were the only ones there but we have had that happen other places & waited forever!! There were at least 18 tables in our area & the bar side had tables & seating at the bar. There was going to be a DJ that night don't know if that is a regular Friday night thing. There is a huge campground behind it with all kinds of amenities. We definitely will be back to eat at this Destination!!

Great location and experience with the family for lunch. Atmosphere is inviting and family…read morefriendly. The food was delicious! A real meal cooked with care. Would highly recommend! Patio seating a option too! Karaoke and band lineups listed online. Check it out!

Representing 2025, D is for Dianne's Fish Shack & Smokehouse. This is another June 2025 Canada…read moretrip. I decided it'd be cool after Toronto instead of going the same way back to go up east-northeast and come back into the US from the Thousands Islands Bridge to see something different. We arrived in Kingston at dinnertime hungry but unsure what to eat. I looked on Yelp after parking in downtown, but was still unsure. My girlfriend & I needed to use restroom and popped in a hotel. We asked the front desk recommendations. She recommended Dianne's very close walk. We ate outside. It was balmy for Kingston in early June with temps in the 70's F around 8 PM; their average high temp in early June is only upper 60's F (around 20 C). Our server was friendly. She said people are enjoying the first really warm evening of the season. We both got their fish n' chips. It's an Alaskan Pacific haddock as opposed to cod or others used. This is superior to other fish n' chips I've had. This is delicious. Fries were good too, but the fish was the real star and about the best fried fish I've had.

It was great! The fish cakes and mexicorn were good as well as the mocktail that I ordered the…read moreservers all wear black which adds to the ambiance of the pool and water vibe

Friday night fish fry is excellent. Have done it several times this summer. Service was a bit slow…read morebecause of crowd.

Townie upscale. Dining in the finger lakes is a strange adventure. The Decoy was recommended as a…read more"nice dinner restaurant ". And it was nice if you are used to eating dinner at the kitchen table. Ambiance is your aunts 1970's house. Menu choice is limited. One house salad (iceberg) option. Fried apps with zero imagination and a short entree list including a $40 filet. Portions were generous. Service was pleasant and quick. I hear prime rib night is fabulous. The Decoy IS a nice place for dinner. Just leave lofty expectations at the door. Heather & Bob were entertaining.

Delicious and divey, I love Maxie's!…read more I was super envious of my husband's platter, the shrimp and grits. He let me have a few bites and it was absolutely divine, perfectly seasoned. I got the fish fry and it was very tasty as well. The cocktails are also very well priced (we're talking around $10 per drink which is really not bad at all in 2026). Surprisingly this place is kid friendly, which is a plus. Will be back when in the area.

Good authentic Cajun!…read more With so much to choose from in Ithaca NY, why would visitors look into a Cajun restaurant? Because we've found that this town is a foodie paradise, we love catfish, and we love love blackened catfish. We had Maxie's blackened catfish in a flavorful spicy deep-pink Creole sauce, with maple-braised (!) collard greens, black beans and rice. They were not fooling around. They know their true Cajun seasoning. The oysters at the next table looked great, too, but we had missed the happy hour special. Of course we added an appetizer of fried green tomatoes with a bright somewhat-spicy New Orleans version of remoulade. Any they didn't shortcut the sazerac either: they rinsed the glass with Pernod, and finished it with authentic Peychaud's bitters. Wonderful.

One of our go-to places. The outside area is nice and the bar area is a great place to sit. It…read morewould be nice if they changed up the menu a bit.

This one is hard. Based on the food and particularly the value we experienced the 1 time we went,…read moreI'd be hard pressed to recommend Hose 22. Despite that I keep thinking about what I want to try next time I go. The atmosphere, scale and feel of the dining room is fantastic. It sort of feels like a Rochester version of Cheers. I love that they had all the doors open and the beautiful summer evening climate was enjoyable whether you sat inside or outside. This meant dealing with a few gnats or flies at our indoor table. I started with a Caesar side salad which was very good. The entrees we had were Salmon and Chicken Riggies. The Chicken RIggies were great. Not spicy at all but made-to-order so it could be made spicy. The pasta was perfectly tender but firm, the diced chicken was flavorful and easy to eat. It was THE most successful Chicken Riggie dish I've tried to date anywhere and I took the leftovers home to enjoy for lunch the next day, a rarity for me. The salmon was not a hit. It seemed pretty fishy especially in the areas that were thinner and had become chewier from the grill drying it out. What they call roasted corn is really 'chili powder roasted corn'. The chili powder flavor was quite pronounced and not very well integrated into the dish. It tasted like very ordinary corn with very ordinary chili powder sprinkled on it. I'm sure that isn't how the dish is made but that's what it tasted like. The Cheesy Eddie's carrot cake was absolutely perfect and tasted like it was just made. It's hard to defend the pricing. Our 2 entrees, 1 side salad, 1 soft drink and 2 small glasses of wine and 1 piece of carrot cake ended up being 145 dollars after tax and tip. If the wine pour had been a nice 9 ounce pour I would have had a single glass but I had 2 because they were small. Even with 1 wine this was going to be WELL over 100 dollars for 2 people even before tip. In any head-to-head comparison with something like The Distillery or Genesee Brew House, this pricing is probably out of line. If we go back, it will be with great appreciation for the setting and modest expectations for the food.