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    Benton's Grill

    3.4 (14 reviews)
    Open 6:00 am - 9:00 AM, 5:00 pm - 10:00 PM
    Updated 1 month ago

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    Interior dining room, pretty colour scheme
    Miika M.

    Since I was a bit farther away from midtown and wasn't in the mood to brave traffic, I went downstairs to have a quick meal prior to retiring to my room. The interior of this dining room is pretty, with plush seating done up in deep shades of purple and royal gold. I sat along the back so had a bench seat. The only thing I would advise is to remember to brush off the velour seats of crumbs that probably came from the table during clean up. The bench seat was awash in crumbs. They might have also came from a previous customer with bad table manners, so that was a possibility too but to the observer, it didn't clean and no one wants to sit on that. Since it was early I was the only patron having dinner around 5:30 pm on a Monday evening. I was quickly seated and perused the menu, which was not too dense with options but provided enough of a variety for those seeking something specific, such as fish or steak. I was looking for something not too entree as well as a salad, so ordered the Gruyere and 'Shrooms burger, which came with a choice of sides such as coleslaw, homemade chips, or sweet potato fries. I also ordered a Caesar side salad, after the waitress let me know that the regular salad was the size of a dinner plate. When my burger came out, it was huge! It was a 1/2 pound burger patty loaded with slices of Portobello mushrooms, a slice of gruyere, and a side of spinach, tomato, and fresh onion slices. By the time I had stacked everything, it must have been a 6 inch burger! Very juicy and done perfectly, medium rare as I had requested. I had a great meal and the service was very attentive. I noticed that the tipping here is not too high compared to CA so left a little more since the wait staff was consistently checking on me, my iced tea, and throughout my meal. It was a nice dining experience so the next time I stay here, I will pay Benton's a visit.

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    7 years ago

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    10 years ago

    Good dinner. Not very busy. Carlos our waiter was very attentive and personable, great job to him!

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    10 years ago

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    This was our 1st time here. We had the lamb & red snapper. The food was cooked perfectly. Our…read moreserver was on point, very friendly & attentive. The food, service & ambiance were nice. We enjoyed ourselves & will return

    Went here on a Friday night for a girl's night out for karaoke. Here's the short version: Our…read morewaitress Armani was great. The food was just okay. The atmosphere was terrible. Service: Our waitress was Armani and she was amazing!!! From the time she came to our table to introduce herself until we paid our bills, she was energetic, continously checked on us, and immediately fixed any issues from the kitchen. If you go, ask to sit in Armani's section. Food: Our table of 5 had mixed reviews on the food. Some thought the wings were good while others thought they were unseasoned other than the sauce on top. We generally enjoyed the Jamaican patties despite the confusion on our "patty flight." We were initially given 2 curry patties and later told it was because they didn't have anymore jerk patties. However, we were later sent a jerk patty, so that was confusing. Entertainment: This is where they lacked and why I wouldn't come back. We arrived at 7:30pm. During the time we were there, there was a boring old school play list and the songs people chose for karaoke. We came for karaoke because we'd been told by the bartender that night gets packed. That's not true, at any given time there weren't anymore than 10 tables with guests. Additionally, management was very strict about what songs could be performed for karaoke and told paying customers we couldn't curse. When I asked about this policy, the manger told me it was the traditional global way to be family friendly. If that's your thing, this would be the place for you but it didn't fit our needs for a girl's night and the women in our group were 35-55. Lastly, the two managers appeared to micromanage every move the servers and bartenders made, it just felt weird.

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