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    Bell's BBQ

    4.1 (878 reviews)

    Bell's BBQ Photos

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    BELL'S BBQ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Bell's BBQ

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    2 spare ribs, 3 baby back ribs, and a pound of brisket (half lean, half fatty).
    Johnny W.

    Picked up some smoked meats to go since my dad and I were missing a protein with our dinner. $40 for the haul wasn't bad! Taste and texture of the meats were on point. Solid neighborhood spot, surprised at how empty it was on a Saturday night but it was an hour before closing. Our only critique was that the house bbq and spicy bbq sauce were not a hit. I've never had a bbq sauce like that so we'll pass on that next time.

    Brisket Meal (Chopped) add 1 Hot Link with two sides - Crispy Fried Onions and Mac N' Cheese
    Row P.

    Bell's BBQ hit the spot on my lunch break! I didn't know what to eat for lunch until I remembered there is a BBQ spot nearby because I wanted something more wholesome and savory to eat. I definitely treated myself for a tasty meal. They have a walk up counter to place your order, an open beverage station for drinks, a variety of bbq sauces/hot sauce available and a good amount of tables or booths to sit at. Friendly staff and service was provided by someone checking up on you to see how you're doing, asking if you needed anything and also cleaning up the tables for guests once finished with the food. On the menu: 1 Brisket Meal (Chopped) add 1 Hot Link with two sides - Mac N'Cheese and Crispy Fried Onions 1 Beverage - mixed Fruit Punch and Ice Tea together that was so refreshing! My meal was everything that I wanted wholesome and savory. I wish I had more time to enjoy the entire meal but I had to get back to work. I know I'll definitely be back.

    Brisket sandwich mac n cheese. Baby back ribs.
    Rob K.

    As the kids would say the place is mid. Not bad but not good either. Walking up a nice bbq smell wafted in the air and got me excited. Unfortunately the excitement was short lived. I got the brisket sandwich with mac n cheese and two baby back rib bones. Service was quick and easy. If you have to put shredded cheese on top of your mac you've already failed. It was gross and almost inedible. The ribs were dry and flavorless. The meat did not fall off the bone. The brisket was bland and dry. The the og bbq sauce and spicy sauce were both very good and saved the brisket. On a side note the strip mall has the ugliest buildings.

    I we

    nt to Bell's BBQ with my mom. The food was amazing. I got the ribs with Mac and cheese and potato salad. I personally felt like I didn't even need to put bbq sauce on the ribs because the dry rub was that good. The people working at the restaurant were also very nice. The restaurant itself was decorated pretty simply too. I would definitely go back here.

    Brisket cheesesteak sandwich

    Delicious food. Great service. Feels like a down home environment. I got the brisket cheesesteak sandwich. It was awesome .

    Bbq sauce
    Michelle A.

    I've been meaning to try Bell's for quite awhile, this morning I was craving bbq so we decided to come here, the smells as you walk up are salavating. As soon as you walk in there is a counter where you place your order, the cashier was very welcoming and answered all of the questions I had to help me decide. I ended up getting a plate of Brisket which comes with Texas Toast, and your choice of two sides, I ordered their crispy Brussels sprouts- these are a premium side, so they were a .75 up charge, I also had their red beans and rice and since I really wanted cornbread I ordered a side of that too (totally unnecessary on my part since they serve the brisket over Texas Toast) They have a great variety of sides, which actually made my decision on what to order hard because I love sides. The brisket was tender smoky and delicious, and they had 4 different bbq sauces to top your meats off with. Overall I left here extremely full and satisfied. Glad I finally made my way in here, I plan on coming back soon to try all the different sides and meats.

    Pulled pork sandwich, mac n' cheese, and wonderful fried onions.
    Jim K.

    This would have been a 4-star review, but my brisket was the fattest I can recall ever getting at a restaurant. The first time we ate at Bell's a couple of years ago, I also had fatty brisket. I told my wife I would never order it at Bell's again. However, while placing an order online, I saw where you could request lean brisket. Great, I'll give them another chance! I requested, "The leanest brisket you have, please." They even print that on your receipt. Lean, it was not, I ate just about half of the meat. My wife's pulled pork sandwich was quite good. Bell's sides are quite good. As we usually do, we got a side of Brussels sprouts, mac n' cheese, and the deviled egg potato salad. We tried the Buffalo Cauliflower, and I really loved it! Nice and crispy with a kick that is not overwhelming. We also like the braised greens and mashed yams. Also, their house BBQ sauce is quite good. The girl who checked out our carryout order was very friendly, even funny. As BBQ fanatics, we'd be back more often if the brisket wasn't so fatty.

    Turkey delivered from a Rib Restaurant
    Stan C.

    It's one year later than our first review. Could they possibly perform as well as last year. YUP!!! We ordered our Thanksgiving turkey from Bells. the only differnce is that this year we asked them to carve the turkey for us. The turkey was delivered exactly when we asked for it. And it was carved perfectly. Delish! they did it again. Great service . Excellent food. Reasonable prices.

    I asked for the sweet BBQ sauce.  I don't know why I was also given a mustard sauce.  Neither of us will touch that.
    Kathryn B.

    Oh, the smell! We had to park in the next lot over because someone in that strip center was having a party; their guests had taken every single parking spot! From the second we exited our car, we could smell the fabulous smell of barbecue. We entered Bell's with great anticipation. We had eaten here once, several years ago. I thought I'd written a review but can't find it. I remember there was something strange about a big hunk of bread ... Today, clean slate. Hubby and I wanted to take food home with us. Nathifa was polite and pleasant but I had to ask her to repeat what she said, louder. So soft-spoken, I couldn't hear her initially. Hubby ordered 1/2 pound of pulled pork to go. We ordered 1/2 pound of brisket for me. I've just eaten much of the brisket and it was definitely the best part of my meal. I did add sauce to it. My one complaint with the brisket: I ordered shredded (not chopped). It was shredded but not well. There were a couple of pieces that were the size of my three center fingers! Hubby had the exact same complaint about his pulled pork. For sides, we chose the braised greens and BBQ beans. I was so looking forward to the greens which are shown on the menu board as "Collard Greens." They seriously needed some heat; a good dose of Tabasco would have helped by providing both heat and acid. Additionally, the bites of bacon were under-cooked. They should have been cooked fully so that they'd add a crunch factor. Hours later, I reheated the Collard Greens and leftover shredded brisket. I added Tabasco and lemon juice. The leftovers were much better than what I'd eaten earlier. The BBQ beans initially had a good flavor (sweet) but I found the combination of beans to be weird. There are three beans, one of which is the black bean. The black beans just didn't belong. Also, there are bits of something red; red bell pepper, maybe? It adds nothing good to the dish; it just adds to the weirdness of the beans. We ordered two slices of Texas Toast which were, of course, cold when we got home. Both slices looked good on one side but were somewhat burnt on the reverse side. This lunch was $43. This was a disappointing meal. The last two times we got food from Big B's Texas BBQ, the food was horrible. We were hoping to get a good meal from Bell's. We didn't. So the search for good barbecue continues.

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    8 months ago

    I've been going here fir years . Best brisket, cornbread, black eye peas , Mac n cheese and the beans are outstanding .

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    1 year ago

    This place is so good! Their house BBQ sauce is amazing! We've tried everything, and it's all good. The prices are SO good.

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    1 year ago

    The catfish is pricy but delicious. Make sure you get the sauce. I believe they may their own tartar sauce, amazing.

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    Page 1 of 22

    Ask the Community - Bell's BBQ

    How many bones do you get with beef ribs?

    3 or 6, all that information can be found on our website or menu at www.bellsbbq.com. thanks!

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    Jessie Rae's  BBQ Henderson - We Pork'd in Vegas 6oz & beans / coleslaw on the side

    Jessie Rae's BBQ Henderson

    4.4(477 reviews)
    7.4 mi
    $$
    Locally owned & operated
    Catering service

    Local barbecue spot located in Henderson near the historic Water Street District…read more We came here because our British friend had been here on his last holiday and would not stop raving about it. Even though we are locals, we have never been. We came here on a Monday evening. It was decently crowded. Just a note, the restaurant does close pretty early at 7 PM on weekdays. You can't miss the location because it's located in the old Pizza Hut building by the Albertsons grocery store. When you walk in, you go to the front counter to order. They will bring your food to your table. There is a selection of sodas as well as beers. The two meats and a side is plenty enough for an average adult. I got the brisket and the pulled pork with the side of macaroni and cheese. Everything was so delicious. I could not finish. There's also a selection of homemade sauces on the table. Our waitress was very friendly and accommodating.

    Best BBQ spot in Vegas. The food is absolutely incredible, perfectly smoked meats, packed with…read moreflavor, and cooked to perfection. The brisket is tender and juicy, the ribs fall right off the bone, and the sides are just as good (which can be rare for BBQ spots). You can taste the quality in every bite. It's a smaller, not somewhere you'd expect to find some of the best BBQ in Vegas but don't judge it by the location. It's 100% worth it and part of what makes it feel like a true hidden gem. The staff is friendly, welcoming, and makes you feel like a regular even if it's your first time. Laid back vibe and authentic, exactly what you want from a great BBQ place! On separate occasions our cashiers were Kara & Jessica both super sweet, attentive, and friendly.

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    Dining area

    Jessie Rae's  BBQ Henderson - My Pulled Pork Sandwich

    My Pulled Pork Sandwich

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    Rollin Smoke Barbeque - HAVE YOU TRIED THE BEEF RIBS?!? SMOKED TO PERFECTION AND OH SO GLORIOUS

    Rollin Smoke Barbeque

    4.3(5k reviews)
    10.4 mi
    $$
    Family-owned & operated
    Catering service

    If you're craving Southern BBQ, Rollin Smoke is a good choice. There are a few locations, but this…read morereview is focused on the location closest to the Strip Its location is several minutes from the center of the Strip. Don't be put off by the looks of the location. The site is in a kind of rundown strip mall-ish center with plenty of parking. Inside you order at the counter and food is brought to your table. Even with a line, service is friendly and wait times are pretty minimal. Their menu has a little of everything from beef ribs, brisket and sausage links to okra, corn nuggets and slaw. Seating is first come first serve and they have e quite a large dining area with plenty of tables with bench seats. Next to the soda machine are an abundance of different sauces that will appeal to even the pickiest of bbq eaters. For lunch we chose the 3 meat trio. We chose sliced brisket (it comes chopped if you don't specify) 1/4 dark meat chicken and hot links. For the included side, we chose the dirty rice. We added an extra 1/4 dark meat chicken and a side of cheesy mac and cheese. Wife and I split the brisket and hot links and we will usually have leftovers as they are generous with their portions. All the barbecue has rich and Smokey flavor. The brisket was tender and had a hive visible smoke ring around the edge. The links have nice heat that is not overpowering. The dark meat chicken is also tender and juicy. When you peel the skin back the meat underneath is glistening. Both the rice and macaroni complimented our protein selections. If I have one knock, the sides were merely warm and not hot. I think this as due to the volume of people there for lunch today. For sauce I chose their original and sweet mama varieties. They are very tasty and full of southern bbq influence. All-in-all, this is a great BBQ spot and centrally located for visitors to the Strip.

    I was impressed by the review ratings on google so I decided to try the food I went here for the…read morefirst time last night and when I say it was not good at all I mean it Not only am I a good cook but I also can grill my ass off. I was very disappointed I wasted my money on such poor quality of food and if I'm honest anyone selling BBQ should do their best because it's not cheap. I paid extra for the burnt ends which were for sure burnt but no ends. The brisket slices were dry so was the ribs. Won't be going back

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    Rollin Smoke Barbeque - BRISKET, MAC + CHEESE AND CHIPOTLE ALL IN A WRAP  With every "Mac Wrap" a portion of the proceeds goes to charity!! @criticalcarecomics

    BRISKET, MAC + CHEESE AND CHIPOTLE ALL IN A WRAP With every "Mac Wrap" a portion of the proceeds goes to charity!! @criticalcarecomics

    Rollin Smoke Barbeque - The Outlaw Burger. Voted "Best Burger" in Vegas!

    The Outlaw Burger. Voted "Best Burger" in Vegas!

    Rollin Smoke Barbeque - Family owned and operated, you can feel the love when you walk through the door!!

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    Biscuits and Bourbon - Elote hash

    Biscuits and Bourbon

    4.1(1.3k reviews)
    7.1 mi
    $$

    Great experience for lunch or dinner date. Has a full bar …read more. lunch choices so good We order a burger and sandwich to try ! So tasty and I really enjoyed ambience Definitely want to go back on a date :)!

    Biscuits and Bourbon is a BBQ joint on Water Street. It's right next to a brewery. They have a big…read moreindoor dining room, bar, and outdoor patio. Our hungry table of six sat inside on a slow Tuesday night. If I remember correctly, we were some of the only people in the restaurant. However, we had great table service and we all left stuffed to the brim! Living up to the name, their biscuits were delicious. As someone who grew up in the South, and doesn't necessarily eat too much of this cuisine anymore, I was really impressed with their biscuits. Fluffy on the inside, flaky on the outside. Their variety of jams and butters made it fun for trying new flavors. Really good stuff! I'm a sucker for brisket and had to order the brisket plate. It comes with two side so I opted for mac & cheese and baked beans. The brisket was tender and flavorful. Both sides were solid, as well. It's a huge portion of food! I had their house old fashioned, which they happen to have on tap. They're a bourbon joint after all! This was priced great at $12, just too sweet for my personal taste. If you want some Southern cooking, I'd definitely recommend paying them a visit. Wear your stretchy pants!!!

    Photos
    Biscuits and Bourbon
    Biscuits and Bourbon - Biscuits with honey clove and strawberry jam

    Biscuits with honey clove and strawberry jam

    Biscuits and Bourbon - Smoked vanilla old fashion and apple cider punch

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    Lucille's Smokehouse Bar-B-Que - 3 course meal for two Tri-tip 1/3 baby back ribs 3 bone beef ribs PIGGYBACK LOADED FRIES CREAMY COLESLAW

    Lucille's Smokehouse Bar-B-Que

    3.7(1.7k reviews)
    2.1 miAnthem
    $$

    Best rib tips in Vegas please don't discontinue!! Alphonso was awesome every suggestion he made…read morewas great! Thank you so much for making our first visit amazing! Definitely will be back!

    I'm in my second trimester and my cravings have been very strong and INSISTENT. Having food that…read moresatisfies my cravings is important because if it's unsatisfactory it can ruin my appetite and make me nauseous. Today I had a strong craving for Gumbo and I decided to trust Lucille's. Let me just tell you, I couldn't stop smiling and talking about how happy that place was making me. The gumbo was flavorful and had actual meat (I included picture). My family is from Kentucky and Mississippi. The gumbo isn't Deep South gumbo but it definitely hits the spot. I also got a peach tea arnold palmer. DELICIOUS. I got it with the unsweet tea. My table also tried the devil'd eggs and brisket mac. Everything was yummy and made well. The food came out fast. From the start I was genuinely impressed by their menu. Lucille's location at the district has been around since I can remember and I'm born and raised. That also means they held it down through COVID. The atmosphere gave me a feeling that it was a beautiful day and made more prone to adventuring the rest of my day. Usually I'm hit with fatigue after I eat, especially at a restaurant. The retro style lay out was a great mid day setting and wasn't over stimulating for me. I have grown to be more sensitive if my environments since being pregnant. My waiter was alfanzo and added to the warmth and hospitality of the restaurant. You can tell he really cared. The experience I had there genuinely impressed me. So much so, I had to download this app and leave a review.

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    Lucille's Smokehouse Bar-B-Que - Inside of Bar Area

    Inside of Bar Area

    Lucille's Smokehouse Bar-B-Que - Bone in bbq Fried chicken

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    Smoke & Fire - Blueberry Chicken Sliders

    Smoke & Fire

    4.4(1.3k reviews)
    6.4 miSoutheast
    $$
    Locally owned & operated
    Established in 2020

    The food here is some of the best smoked meats in the valley. The Mac & cheese is so delicious!…read more Service was good, restaurant clean...

    I had heard about this place multiple times, but was never close enough in the area to go try…read more Fortunately for me we needed to take a friend to the airport and this was right across the street. Plenty of parking in the shopping center, the signage is very prominent so there is no mistaking where you're going. Walking in the front door, you feel like you're home again. Lots of cool artwork on the walls, a very wood-based environment, has a country charm to it with a modern upscale feel. We went there for appetizers as we were on a time crunch, so we ordered the blueberry chicken sliders, the corn ribs, and the blueberry chicken wings. I had heard about these for the longest time, and everyone said they were amazing. Well I'm here to tell you that they 100% are! The corn ribs were wonderful with the cilantro dipping sauce. The only thing that would have made them better is if they would have put some Jalisco cheese on it and made it a little more like street corn. But hey who am I to complain about these corn ribs? I ate them all. The blueberry chicken sliders were absolutely off the charts! I had heard about these several times. People saying things like they are the absolute best to your taste. Buds will be stunned for days. Well, they weren't wrong, these sliders were absolutely wonderful. And we cannot forget the blueberry smoked chicken wings. These things were so well cooked and the seasoning was perfect and the blueberry softs on top took it to a whole other dimension. I would eat probably three or four more plates of these. I'm looking forward to going back there for dinner, as they had plenty of options on the menu. Such as brisket, ribs and so forth. Definitely going back for round two. Bottom line? You cannot go wrong with this place. Do yourself a favor, take some friends, and get all of the aforementioned appetizers. Your taste buds will. Thank you!

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    Smoke & Fire - The Pulled Pork Burger

    The Pulled Pork Burger

    Smoke & Fire - The Pulled Pork Burger

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    Hog & Tradition

    Hog & Tradition

    4.0(205 reviews)
    4.6 mi
    $$

    The skinny on this place is that Henderson actually has been getting some interesting food…read more Hog & Tradition launched last year in a repurposed SkinnyFATS space (also negating the Blaze of Thunder drive-thru cooncept), proudly proclaiming the arrival of Dominican-influenced BBQ. It appears that they've streamlined the concept a little, paring the sandwich menu from 9 down to 4 and the sides from 10 to just 6. Fortunately, there are still 5 proteins, and my friend and I tried all of them when we each ordered a Combo Plate 3 ($28.00), which comes with 3 meats and 2 sides. Smoked Brisket (+$2.00 for selecting this protein): seemingly cut from the flat end of the brisket, but with a healthy layer of fat on one side. Fell apart a little too easily, thus not meeting the technical requirements of brisket. Tasted pretty good overall aside from the smoke being mild, and went well with all the sauces and the chimichurri too. Pork Belly Chicharron: perhaps the actual intended recipient of the chimichurri. Crispy on the outside, melty on the inside. Goes well with any of the sauces. My 2nd favorite of the proteins. Pulled Pork: a serviceable, tender pulled pork. Just not that exciting. 3 St. Louis Ribs: perhaps actually my favorite since it was very tender and the most obviously smoked of any of the meats. Chicken Quarter: thigh and drum. Lots of Montreal steak seasoning, per my friend, which reminded me of lemon pepper. Juicy and tender. Not as inherently flavorful as my preferred pork proteins. Sides: pretty solid overall. Mac and cheese was solid, creamy coleslaw was refreshing but not strictly needed, collard greens were fine but not very intense, baked beans were sweet and tender. Ube Cornbread comes with the combo and is great. The ube flavor is prominent, and I enjoyed it both with and without butter. The pickles included in the combo were fine but not amazing. Sauces: they aren't amazing, but they do the job. The sweet mustard could have been developed more, and the hot BBQ wasn't that hot, but they all added enough flavor. The chimichurri in my combo didn't hit as intensely as I usually find it; maybe a different vinegar was subbed in? I got a cup for soda ($3.00) and tried to do an Arnold Palmer, but the unsweetened iced tea must have had peach flavor since the only other components were ice and lemonade. Not unwelcome, just different than I expected. The ceiling fans probably helped keep us cool enough, but they were also running a bit too strongly considering their thin paper towels. None of the TVs were tuned to the Stanley Cup Finals for some reason, just some old or offseason NFL coverage. Hog & Tradition is a fun spot that brings a few twists to a solid take on BBQ. It doesn't strike me as a Dominican-leading spot in its current form, and a lot of the smoke is subtle at best, but nothing which I tried today was unlikeable. This is a must-try for pork belly fans all over the valley or carnivores in general in Henderson.

    After an appointment around the corner at the dealership, my friend and I thought we'd give this…read moreBBQ joint a try for dinner. No disappointments here! The chicharrones were so soft yet crispy, and the cilantro sauce accompanying them was DELICIOUS! The rub on the brisket was so crispy and flavorful, probably the best rub I've ever had. Despite the crispiness, the forks were useless because the meat was so tender. The ribs were just as fall-off-the-bone. The BBQ sauces were good; hot not really being hot at all, but the meat was so good that it was no problem at all. Service was very kind and quick, the decor was well thought out and on theme (love the piggys!), and the space great for groups. I'd love to use the patio and get some beers on tap next time! 10/10

    Photos
    Hog & Tradition
    Hog & Tradition
    Hog & Tradition

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    Bell's BBQ - bbq - Updated May 2026

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