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    Bellhop

    4.3 (86 reviews)
    Closed • 4:00 pm - 10:00 PM
    Updated 1 month ago

    Bellhop Photos

    BELLHOP ATMOSPHERE

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    Recommended Reviews - Bellhop

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    Christy C.

    We loved the whole vibe of this cocktail bar! The bartender was nice and knowledgeable, the drinks were delicious, and the space was great. They do have a happy hour where almost all their cocktails are discounted as well.

    Gives a hotel vibe but from an old era
    Cherelle W.

    Came in close to closing but service was still warm and inviting. Ordered drinks for myself, husband and brother. The bartender even made us a drink off the menu that was a spin on an espresso martini but with chai instead. Beautiful ambiance!

    Ariel W.

    Located in the lobby of the historic Angebilt Hotel, Bellhop is a 1920's vibe. By day it is a coffee bar and by night a cocktail lounge. The Bellhop is owned and operated by Ricky Galicia and Co., which also owns The Wildflower, a cocktail bar that opened June 2020 in Baldwin Park. It was the Bellhop to the rescue when I discovered a different bar I was going to take my daughter to was closed on Sunday. It was only a short walk through Heritage Square park to reach the Bellhop from Dr. Phillips where we had just caught a show. We crossed through lively Wall St. Plaza and slipped into the subdued elegance of Bellhop. it is hard to believe it was once a Subway. It is as if you stepped into the Great Gatsby where you expect to see Daisy Buchanan lounging on a couch, sipping a prohibition Gin Rickey. Their vintage decor is just my taste. The suitcase wall is a standout and there are lush curtains and inviting, plush seating nooks where you can relax as you chat and drink. You can also sit at the bar if you prefer. We made it in time for their generous happy hour menu offered every day from 4-7 PM. We started with the Wake Up Call made with Tequila Blanco, maraschino liqueur, cane sugar, grapefruit, lime, and cherry juice. If you like a fruity drink I highly recommend this one. We enjoyed our drinks so much that we followed it with Working Lunch, their version of an Old Fashioned made with Michter's Bourbon, Demerara, Angostura Bitters, and Orange Bitters. It arrived expertly prepared and beautifully garnished. Everything about Bellhop was an absolute delight and it was a highlight of my Orlando visit.

    The bar
    Joe S.

    I stopped in here after an event close-by and this was a quaint and cool decorated establishment with an impressive alcohol selection and a not-so-impressive beer list. They had the staples though! The staff was super friendly and provided quick service to a bunch of people showing up at once. It's right on the Orange Avenue corner of the Wall Street Plaza and it looks like there are a lot of different bars in that area. I'd stop in again as the service was great and I bet they make an awesome Old Fashioned. This looks like the place for it.

    Very nice atmosphere as the bar. The seating was very plush and comfortable.
    Arun K.

    I went here for a small reception from the innovation league after a fun mock AI trial at the history center. The place looks like a very upscale hotel bar setting with very plush and luxurious chairs and sofas in an intimate setting. Since I had a drink ticket, I just had a wine, which was good and boozy enough to make me happy. The innovation league also bought some small charcuterie boards that has cheese, crackers, meats, grapes, and olives. I took some very small portions and they were fresh and delicious. The bartenders and staff were very friendly and helpful. I was a bit surprised there were no security doorman at this bar, especially during the night. However, all guests looked to be professional and respectful. I will definitely visit the bar again and buy a cocktail next time I visit. Their drinks looks good, but a bit in the higher price range. This is a nice bar in the downtown Orlando area. Overall: A

    Aya R.

    The order: the violet and the denim The review: This place is awesome! Cool speakeasy vibes AND a landmark for women's suffrage in Florida? Count me in. Highly recommend Bellhop.

    Kerry B.

    Ummm so Bell Hop is almost indescribable in words. Especially during Happy Hour from 4-7.... And what a wonderful Happy Hour, $10 signature drinks.... and they ate quite wonderful. Connor, the bartender is a skilled professional... I watched him do over 20 drinks with ease in less than 10 minutes. He did not break a sweat. In fact he was as cool as a cucumber. And he carried the disposition of a monk. We had about 4 drinks here and all were quite delicious. If I ever get rich I want t to find a bartender like Connor who can do what he does, delicious, perfect drinks without breaking a sweat. Connor is the Iceman of bartender's if Bellhop was Topgun. Oh, and the venue is so very well decorated. Love the ambiance and decor, from the key holes when you enter to the wall of luggage on the back wall. I know it's downtown Orlando, but if you transpoterd it to New York, Philadelphia, Houston, or Los Angeles, this place would be packed with lines down the block.

    Rosa L.

    One of the best dirty martinis and most creative martinis I've ever had it is a miso soup style dirty martini sounds crazy, but it's so good. Give it a try for my savory girl is out there. It is worth it.

    Awesome seating
    Sounder A.

    Great cocktails, THC drinks, beer, wine. Chill atmosphere. Bartender tricks. Great location. Atmosphere is very speakeasy.

    Last word drink
    Terronce R.

    I went here on a date after work at around 5pm. I haven't been to Bellhop in about a year and it did not disappoint. The service from the bartenders was great and they were very attentive. The bar seating had plenty of openings and there was also seating available.Happy hour is also everyday from 4:00pm-7:00pm

    Marc S.

    Bellhop is one of our favorite hotspots downtown. We recently went there to celebrate my wife's birthday and came with several of our friends. All of the drinks were delicious and unique. We all very much loved their espresso martinis, and my wife liked the variation of their last word. The service and bartenders are very good and excellent at their Craft. It's a fun place to hang out and we love the environment and all the decor, especially the suitcases on the wall.

    Kirsten B.

    Amazing food, service, ambience! Finally! A crafted cocktail in downtown! Very gorgeous interior with perfect theming that blends vintage opulence and the Tower of Terror. We went on a Monday and practically we were the only ones there. Connor is a bartender excellent at his craft, crafting unique cocktails to your taste by request which all hit the spot to what we were craving! The summer charcuterie board was also beautiful and well made. I'd definitely come back to this hidden gem!

    Inside
    Michelle M.

    We had a fantastic event at this cozy bar located centrally in downtown Orlando. Has a very cool ambiance and vibe. The cocktails were works of art both beautiful and delicious. They have one of the best espresso martinis I've ever had in life! The service was absolutely outstanding! The mixologist/bartenders were amazing. The charcuterie boards were delicious. Had a great time and would definitely recommend

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    Ask the Community - Bellhop

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    We came here for our 2nd magical dining experience for this season and it did not disappoint. We…read moregot seated immediately after briefly taking in the beautiful atmosphere. The server came around and took our orders, promptly brought our water every time our water was low, and checked in on us. I got the Caesar salad, the Mushroom Stroganoff and the bread pudding. All three were delicious. The salad was straightforward and was exactly what I would expect from a Caesar salad, but the stroganoff was the standout. The pasta was perfectly cooked and beautifully presented. The only thing I could say that would make it even better was if it was a little less salty. The mushrooms really carried through, the sauce was creamy, and the micro greens helped brighten up the brown color palate. The desert, I love bread puddings and this had a modern twist. It was served as a square, crispy on the outside, like it was deep fried, covered with cinnamon sugar, but still soft on the inside. It was almost like a bread pudding crossed with a churro, which I loved. Highly recommend, I will also say, I love all their restaurants.

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