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    Bella Michael's Restaurant

    4.3 (141 reviews)
    ModerateItalian, Seafood
    Closed 11:00 am - 9:00 pm

    Bella Michael's Restaurant Photos

    Business Info

    BELLA MICHAEL'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Good for groups
    Good for kids

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    Recommended Reviews - Bella Michael's Restaurant

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    Eggplant parmigiana
    Catherine M.

    Super friendly staff. The most delicious warm bread. Huge servings. Had the eggplant parm and baked ziti. Both were good, piping hot. We were surprised to find the ziti was vegetarian but still good. Finished with a cappuccino and crème brûlée. The crème brûlée was ok just a little over brûléed as parts tasted burnt. Overall a decent meal.

    Seafood Risotto
    William W.

    Old style Italian restaurant! Decorated very nicely and very clean. We were greeted promptly and seated immediately. Our server was very friendly,knowledgeable of the menu,and most of all very attentive! We had the special appetizers which consisted of crumbled sausage, broccoli robe and beans. Our dinners were delicious and perfect portions. They were their Seafood Risotto and Veal Saltimbocca. Looking for a great local Italian restaurant look no further.

    The spaghetti

    food was great I just got the spaghetti and it was awesome the waiters where nice and respectful great experience I would go and hope other people would go to

    Mike D.

    Went back to Bella Michael's last week. Last time I was there was about a year ago. I ordered a lunch special which was jumbo shrimp and chorizo and tomatoes with white rice. Very good dish and nice size portion for $16.00. I also ordered a fried Calamari appetizer which I've ordered in the past and it was very good last time and decent size portion. However, this time it still was very tasty but it was a smaller portion than previous times I've ordered it. It cost $15.00 I will not order this again because it was too small amount for the price. Cost me $42.00 with the tip for lunch. I don't mind paying high prices but I do expect a better portion!!

    Outside
    Chris J.

    In town searched for a cozy restaurant with a good menu. Even hotel staff said yes to Bella.Everything was excellent. Waitress was so kind. Atmosphere was quiet n relaxing and food was absolutely excellent. Lamb chop special, chicken franchise, mussels and French onion soup. Definitely glad we came.

    Autumn Martini

    NO FOOD PHOTO AVAILABLE, Sorry! But there just happened to be a seat at the bar. So I was able to finally sit without holding a steering wheel. Friendly staff, busy floor. I love to hear the clanking of dishes that means there's business. I kept it safe and got the ny strip it was cooked perfect, custom sides. My favorite thing about a hidden gem in a small town is the opportunity to hang with the regulars and towns folks. A received tons of suggestions from regulars felt like I was in my own town. What a great atmosphere! Bartender made the best surprise martinis! I love an on the spot mix, before winter go try the Autumn Martini. Very Nice Restaurant

    "Well done" kids cheeseburger...

    Ordered to go just prior to opening time on a Saturday night. Family of 8. Bill was 186 and only the 2 meals of chicken parm were edible. Experience probably depends highly on what you order. Seafood options not recommended. Calamari had zero taste -most bland thing I have ever eaten. The crispy seafood mix was not correct, no shrimp and served with red sauce (menu did not say anything about red sauce). Chicken Tuscana had large amount of Swiss cheese on it but menu indicates mozzarella. We are frequent visitors to this area and we will not be trying again.

    Chicken Alfredo
    Sean P.

    It was my first time here and I was lucky enough to be seated right away without having a reservation. The service was outstanding. As for the food, this is what I ordered. Baked Ziti - The sauce was deliciously creamy. It was aromatic, refreshing, and tangy. Usually, I am not a fan of red sauce because most restaurants make it too sour for me, but this was perfect for my flavor preference. The pasta was perfectly cooked. The ratio between pasta, sauce, and cheese was perfect. Fettuccine Alfredo - Overall, I like this dish, but since fettuccine alfredo is one of my favorite pasta dishes. I am very particular about my alfredo. I think the seasoning was a bit underwhelming. This sauce could use more cheese and it was too watery for me. The chicken was kind of plain also. It could use more seasoning and coloring.

    Stuffed Mushrooms
    Hannah M.

    Stopped in Bella Michael's for dinner on a Wednesday night, and WOW. Usually if you go to a restaurant in the middle of the week you'd expect the meal to be maybe a bit lacking, but these guys seem to be on their toes every night. For my drink, I asked for a suggestion on a fruity frozen cocktail and the bartender did not disappoint, mixed me up something that tasted alongs the lines of a fruity creamsicle - amazing! Food wise we started out with the crabmeat nachos and stuffed mushrooms, and honestly I was skeptical of the nachos but they were so delicious. The stuffed mushrooms were also probably the best we've ever had, something about them was just different and delectable. Onto the entrees which were both specials, were the roast pork loin and rack of lamb which were also of course equally delicious as was the chocolate cake. Service was fast and friendly being that we sat at 7:45 and left at 9:15 after having 5 courses (bread, apps, salad, entree, dessert). Only room for improvement here would be the decor, it's a bit outdated and could use some tlc. Overall Bella Michael's is a near perfect establishment and I'd highly recommend anyone reading this to stop in and have a meal!

    Children mac-n-cheese

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    4 months ago

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    3 months ago

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    Diana G.

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    9 months ago

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    8 months ago

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    10 months ago

    If your visiting and want a legit sit down Italian restaurant look no further . Friendly staff and good food. Plain and simple ! :)

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    8 months ago

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    10 months ago

    Good and services was great !! Chicken Marsala, spaghetti and sausage/ Meatballs, bake Ziti, Chicken Parmesan.!! All really good .

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    11 months ago

    Food was amazing. Got take out and it was very prompt/ everyone was welcoming. Totally would try it again.

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    1 year ago

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    11 months ago

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    1 year ago

    I ate the food very good Anthony is a fire waiterI recommend this restaurant. very good

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    8 months ago

    Food is fresh , hot , and wait staff were great and polite. Will return it's a good experience and are open when others are not !!

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    3 years ago

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    6 months ago

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    2 years ago

    Delightful dining experience with great food, excellent service, and reasonable prices.

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    1 year ago

    Food service and ambiance were all good. They have great menu. I think it's the best Oneonta has to offer!

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    1 year ago

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    2 years ago

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    2 years ago

    So good! We went on a Tuesday and should have made reservations. Excellent service, food and atmosphere.

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    2 years ago

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    2 years ago

    I love Bella Michael's! Great ambience, service, and delicious food! The owners have gained a recurring customer!

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    Page 1 of 4

    Ask the Community - Bella Michael's Restaurant

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    We had dinner at Toscana this past weekend for our Dad's 90th birthday. They sat our party of 10…read moreat a long table with a partitioned wall so it felt a little less crowded. 6:30p on a Saturday night and the place was packed! Tells you something! Our server was Jay and he was very accommodating. Once he found out it was our Dad's birthday, he asked his name and each time he came to the table to check on us (which was often), he made sure to make a big deal out of our Dad's special day. Let's get to the food. We had calamari as a starter - cooked perfectly but a little over-seasoned. Still good. The house salad sweet red pepper vinaigrette was SO good I'm going to try to recreate it at home. Caesar salads were also good. My husband and I ordered the Duck Cassis and it was excellent. The broccoli and zucchini that were served with the duck were underwhelming (zero seasoning) but the mashed potatoes were delicious. My Dad ordered the filet/shrimp special and really enjoyed it. Everyone loved their meals. Chicken parm with vodka sauce, Haddock Francais, Roman Caesar salad, Veal Sorrentino, and a couple of pasta dishes. One with gluten free pasta that was really enjoyed. We also ordered the house Tuscan - Montepulciano, the house white, and some cocktails that were all very good. We were too full to order dessert but Jay brought out a chocolate mousse with a candle and we all sang happy birthday to Dad. Overall, very impressive meal. It's a hike from where we live, but next time we're visiting our family in the area, we'll definitely make the trip back.

    An outstanding meal! I had the pasta primavera which was delicious. Shrimp and scallops for my…read moreguest was amazing. Jay provided great service. Crème brûlée to cap off the meal, doesn't get much better. Would definitely return when back in town.

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    4&1/2...WING FOCUSED REVIEW...2 of 2 transcendent chicken experiences I was lucky to have on the…read moresame day on my recent trip through Oneonta, where I had attended college for my first 2 years some 20-some years ago. When doing some recon through town I inquired to a local about where I could find the best wings and he immediately named this spot. This jogged my memory back to my college days and the fact it was similarly known at the time. as well as that it was just a little removed both physically and culturally from the college scene and more of a strictly locals place. I took said locals advice and stopped on over and before even entering the place I was very glad I did. My eyes lit up at the awesome converted old train depot setting from which it gets it name. Inside was a welcoming warmly lit interior centered around a handsome old bar which I sidled on up to. My stomach still quite full from my feast at Brooks House of BBQ that afternoon I just ordered my drink and a single order of wings in the house specialty "garbage sauce" an umami rich amaglamation of various sauces and they were nothing short of magnificent. Perfectly proportioned and flavorful crisp on the outside and moist and juicy on the inside. A delicious reminder of how much better in general wings are upstate than back home in the City. I savored every bite. The meal was made all the more enjoyable by striking up an enjoyably meandering with a gregarious Vietnam vet proud grandpa seated beside me and were both well served and treated by the lovely bartender. Much of the other food I saw being brought out looked quite tasty as well but what really caught my eye was the super thick square cut pizza, which seemed to be on most every table. It seems to be a relative of both the nearby regional vartieties of the Old-Forge style pizza found across the PA border near Scranton, and the "Hot Pie" of the greater Binghamton/Tri-Cities area even closer afield. More than enough to spark some serious intrigue in a pizza freak like myself and a top priority for me to order when I hopefully get another chance to visit here, of course alongside another order of those incredible wings.

    A party of 4, having made reservations, we went on Valentines Day (evening). We weren't informed…read morethat they had a different, much smaller menu with no provision to order from the normal menu. Three of the four meals were fine. Unfortunately my husband order the 10oz NY strip (an eye popping $28!) He thought he was playing it safe by ordering it medium. When the waitress brought his meal out she said she was waiting for him to cut into the steak to make sure it was to his order. Good thing because it was the rarest piece of meat we'd ever seen! Raw inside! She took the steak back and had them put it back on the grill (her words). Unfortunately when it came back out nearly 20 minutes later after the rest of us had already started, it was still barely medium rare! She offered to take it back and put it back on the grill (again!) but he was so frustrated he told her to leave it and he'd take it home and cook it himself. Sadly after cooking the next evening the majority of the meat was either fat or gristle so the 10oz steak ended up to be about 3oz of edible meat! We've been to other restaurants where an entree has been l poorly cooked, etc. and in each case the restaurant has always comped the meal. The salt in the wound was the waitress only offered to comp our dessert (just my husband and I!) Instead of rightfully comping the $28 meal they comped a $4 dessert. Our experience wasn't bad enough to keep us from going back but we'd definitely recommend to the restaurant that, if they're using a special menu they should've made sure to advertise that or let us know when we made reservations. Additionally, in an obvious screw up like this, always comp the meal!

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    Bella Michael's Restaurant - italian - Updated May 2026

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