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    Becks Prime

    3.5 (262 reviews)
    ModerateBurgers, American
    Open 11:00 am - 10:00 pm

    Order Becks Prime Takeout or Delivery

    Becks Prime Photos

    Business Info

    BECKS PRIME ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Cheese burger and truffle fries
    Shelley D.

    Picked up burgers, truffle fries, and lemonade for dinner and it did not disappoint. Becks Prime serves the best burgers. The worst part about Becks is trying to decide between a burger, steak sandwich, potato, steak, or salad. Becks always hits the spot. Kirby location.

    Cheeseburger all the way
    Josefina M.

    Yall. When I say I woke up thinking about the cheeseburger I had- I mean it! This is by far the best burger I've had in a while. The service was great as well as the ambience. We will definitely be back this weekend!

    Mushroom burger, Ahi Tuna and fries. Birthday rewards date night.
    Helene S.

    Days and days of an unexpected hurrica-tion. So grateful to be able to grab an early dinner at Beck's Prime on Kirby. Love this cute little location. Too bad it was hot and humid post-Hurricane Beryl. The wood picnic tables under the live oak trees are so cute. Nice to sit outside in the fall or spring. They have a very busy drive through, but we took advantage of the air conditioning and a birthday BOGO coupon for an early dinner before a Sweet to be Elite Ice Cream Week at Jeni's. Love their Queen of Hearts Salad. This is my go to dinner. Artichoke hearts, hearts of palm, green olives, bell peppers and hard boiled eggs. Add seared tuna. So good. Used the BOGO to get a mushroom burger and an Ahi Tuna Sandwich. Added extra veggies to the ahi tuna sandwich which already includes feta cheese, cucumbers, red onions and tomatoes with an Asian sesame-ginger spread. Get the Parmesan truffle fries. Delish. Sign up for their rewards program. Nice to get messages about specials and a Buy One Get One (BOGO) rewards coupon for a birthday celebration.

    Bills burger
    Johnny E.

    Got the Bills burger and fries, this meal was solid, the burger was top notch and very juicy I just wish they seasoned the meat a bit, just a little salt and pepper would've cranked it up to an ascended master level. Meat ground fresh daily, potatoes cut fresh daily, friendly workers and a very nice patio! I'd definitely come back.

    Robert's Chicken and Veggies
    Mike M.

    When I think of Becks Prime it's usually about their very good hamburgers and fries. They are one of the better ones in Houston from this small local chain restaurant. Recently I decided to try something else on the menu and ordered Roberts Chicken and Veggies entree for $14.25. Speaking of the menu, it also offers $50 steak dinners from this counter service restaurant. Quite unusual! The food took almost 15 minutes before it was ready for my dinner. It had a nice sized piece of boneless grilled chicken along with plenty of veggies including tomatoes, broccoli, red onion, squash, cucumber and mushrooms all mesquite grilled too. This was a deliciously flavored meal that was also healthy and I enjoyed it. I wouldn't hesitate to order it again. This location is conveniently located on Kirby and does have limited parking for dine in customers along with a drive thru for to go orders. Becks serves quality food.

    Roach in the restroom...
    Noah B.

    I came in at 12:40 after church and ordered full meals for three people and ordered a coffee. The server told me they don't serve coffee. I said your menu has coffee, he said "we're out". I said make some more. He said "no". I couldn't believe it. He was rude and acted like I was out of line for asking for coffee. Manager needs to contact me. Also there was a roach happily strolling through the restroom. Makes you wonder what the areas the customers can't see look like.

    a basket of fries and a hot dog
    StanleyRay C.

    Very tasty burger.. I got he blue cheese burger, and my wife got the cheese burger. Nice size, very fresh and cooked to order. Pay attention to the menu as it states cooked well unless asked otherwise. Next time I'll go medium-well. Fries were good also. Would definitely stop in when back in this area.

    Bill 's Burger

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    1 month ago

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    11 months ago

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    1 year ago

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    2 years ago

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    1 year ago

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    2 months ago

    Great selection of food. Hamburgers are very good. Plan to get dinner there tonight.

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    5 months ago

    Food fine. Good service. But y'all, the tiny ants marching atop the wainscoting are a bit unnerving. You're gonna want to fix that ...

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    7 months ago

    Great take out restaurant with everything from burgers to steak dinners. All our food selections were excellent!

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    1 year ago

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    1 year ago

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    9 months ago

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    2 years ago

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    4 years ago

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    8 months ago

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    2 years ago

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    3 years ago

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    2 years ago

    Love the fresh food yummy. Our church class's comes once a month and everyone is always pleased with service and quality.

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    5 years ago

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    2 years ago

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    2 years ago

    Always good service. Cheerful staff. Great steak, salad, and yummy shakes. I love to stop by for tea or a shake for an afternoon treat.

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    2 years ago

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    3 years ago

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    1 year ago

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    2 years ago

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    2 years ago

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    2 years ago

    Best hamburger ever. Meat tender and tasty. Coupled with Parmesan truffle fries, and you ate in heaven. Loved the chocolate malt.

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    3 years ago

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    Page 1 of 7

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    Nobie's

    4.3(707 reviews)
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    What a culinary experience! The imagination of each dish and the presentation of each plate was a…read morejoy. I loved the coziness of the restaurant, considering it was a former home. It just felt warm and inviting. We were attended to by JD who guided through the menu. The service was wonderful and attentive. This is a place I will return to anytime I'm in Houston.!! We were lucky to find parking on the street across the entrance. We strongly recommend reservations.

    Boy I really wanted to like this place but I may be one of the few people in Houston that doesn't…read more I had reservations for the outside patio and we were immediately greeted by the water boy. He ended up being one of the best aspects of our experience that evening. Our waitress wasn't nearly as good. We started by asking for ice in the water from the waitress since they just give you room temp water. After 10 mins of seeing her serve other tables and ignoring our request, we then figured the water boy would make it happen...and sure enough he did. We then ordered the grilled oysters, which are very lightly cooked, almost seemingly steamed more than anything, but they were very good regardless of the cooking method with the sauces and garnishes and pickle juice added. Next up was ordering the entrees. The menu here is a little strange with numerous vegan choices with strange titles and only a few items with protein. To top it off, there are not many choices period. The waitress explained that the left side is basically the apps, and the right side is basically the entrees. I knew I wanted to try the wagyu flat iron steak which is priced pretty high here, compared to other wagyu flat irons I've had at other restaurants across the US. We couldn't really decide on a 2nd main dish then the waitress mentioned the off the menu special which was a scallop pasta so we picked that thinking it sounded delicious. The entrees come out about 15 mins later, and we take our first bites and we both thought, oh no, if we share the other person across from me isn't going to like this dish because it's too salty. I tried the steak first and noticed the sauce being extra salty, then I tried the pasta and the pasta was way worse, but the scallops didn't seem to be affected. We immediately told the waitress the next time she stopped by....and she just said okay, and walked away. I figured she would go get the manager....but nope...she just kept on serving other tables. At this point we thought to ourselves only the oyster app was decent.....and no reason to look at the dessert menu since we had already spent over $100 on food we could hardly eat. Sure enough, the waitress stops by a 2nd time and asks if we'd like to see the dessert menu. I couldn't leave fast enough and told her we'll skip. Needless to say we both left hungry as the portions were not only not edible, but also fairly small. The water boy also stopped by and offered to turn on the heater if we get cold. Boy, I wish he was our waiter instead. For a supposedly Michelin-starred restaurant, I feel they really got this one wrong.

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    Bar interior

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    The Toasted Coconut - Pain Killer

    The Toasted Coconut

    4.3(591 reviews)
    1.2 miMuseum District, Montrose
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    When you're stuck in town but want to feel like you're in a tropical destination, The Toasted…read moreCoconut is where you need to come. The team behind the popular restaurant Nobie's opened up this tiki inspired restaurant. Tiki bars happen to be one of my favorite varieties of bars so I was more than excited to finally check it off my list. I had recently seen them on the Food Network as well. They share a lot with another popular dining spot so parking can be a little difficult in their lot. You can find street parking or park across the street in an overflow lot. Customer service was great from start to finish. We had just ate next door and our intentions were to come in here just for cocktails, but I couldn't leave without trying some of the popular items. I wanted the most tropical drink I could find on the menu so I started off with the Blue Hawaiian. I saw fire on the description so my extra self needed to have it. I'm a big rum guy so this drink was right up my alley and very boozy with two types of rum. It was very coconut forward with pineapple being the secondary flavor. One was enough for me to feel just right. Since we had just ate, we decided to share the World Famous Cheeseburger. This was a great burger. I don't know if they were going for the smash effect, but it had smash burger characteristics. It had all my favorite things that are musts on a burger like American cheese and red onions. It also had a very nice chili aioli that added great flavor to the burger. I came on another stop for a drink visit shortly after and tried the pork dumplings and popcorn chicken. These were also very good. If I lived in the area, this place would easily be a place I would frequent often. I will most definitely be back!

    Absolutely AMAZING. No notes…read more The food was delicious and was prepared perfectly. The Bro Saam was perfection

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    The Toasted Coconut - Painkiller

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    Pain Killa (left) Mai Tai (right)

    Sixty Vines

    Sixty Vines

    4.4(1.5k reviews)
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    Absolutely loved this place! A friend recommended it to me, and I went in with no expectations but…read moreit completely exceeded them. The restaurant itself is beautiful, especially during brunch with all the natural lighting coming through the indoor space. Such a lovely atmosphere with plants surrounding us. The food was amazing, and sharing appetizers was the perfect way to try a few different things. They also have a huge wine selection, which I really enjoyed. I tried their pizza paired with wine, and honestly, it was the perfect combination. The service was also excellent, everyone was welcoming, attentive, and made the experience even better without feeling rushed. They even asked if we wanted to help to get our picture taken, that was so sweet of them.

    There's something about the end of a long day that calls for a warm, candlelit place... and that's…read moreexactly what I found at Sixty Vines. I arrived about an hour before closing, expecting it to be quiet, but at 9:00 p.m. it was still bustling with energy, laughter, and that soft glow that makes everything feel a little more special. I ordered the pork chop and swapped the carrots for broccolini. The pork chop had a beautiful char and was full of flavor--slightly undercooked, yes, but still delicious enough to carry the whole meal. I do wish they had mashed potatoes on the menu, though... it would have made it perfect. We also shared the Brussels sprouts, and sadly, they missed the mark this time. Dry and bitter, nothing like the saucy, flavorful version I've had before--maybe just the late hour catching up with the kitchen. But even so, that pork chop... it lingered in the best way. And sometimes, that's all you need.

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    Sixty Vines
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    George’s Bistro & Bar - Fried Chicken Breakfast Burrito-$15. Huge!

    George’s Bistro & Bar

    4.3(158 reviews)
    1.0 miWest University

    I came here on a date for their pizza and thoroughly enjoyed their crust …read more... BUT TONIGHT WAS JUST SOMETHIN' ELSE Their burger is DIVINE. Juicy and crispy with a touch of bacon ... need I say more? If you don't mind, I WILL. Their FRIES. ARE BIG AND CURLY. And PARMESAN-Y AND CRISPY.

    Tucked away among the Restaurant Week heavy-hitters, this place turned out to be a sleeper pick in…read morethe best way. I came here with a friend and--aside from one minor brush with hanger while waiting for our entrées--it was a knockout from start to finish. Let's get the elephant in the room out of the way: yes, the mains took their sweet time arriving. But when they finally landed, they were piping hot and clearly fresh off the stove. I forgave them somewhere between the first bite and the second forkful of "wow." The decor is light, airy, and effortlessly stylish--think modern chic with a side of "yes, I will absolutely Instagram this." Bonus points for a charming patio I'm already plotting to return to. To kick things off, the bread was warm and tasty (a bread basket that actually earns its keep). The calamari? Crispy, tender, and didn't need to be drowned in sauce to be delicious. My pasta entrée hit all the right notes--comforting and flavorful without trying too hard. But let's talk dessert. The star. I had the lemon meringue and let's just say if they sold it by the slice to-go, I'd have left with three. Tart, fluffy, and the perfect sweet ending to a slow-burn, high-reward kind of meal.

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