Every single time I go to The Fiction Kitchen I'm just blown away! The food is always so creative…read moreand delicious and I always leave inspired to cook more vegan food. Their new location is very nice and spacious and there's plenty of parking too! We got the Cast Iron Skillet Cornbread, Grilled Romaine, Hearts of Palm & Lion's Mane "Crabcakes", and Southern Style Plate with BBQ "pork". The cornbread was so moist and the crabcakes were flavorful. The grilled romaine was a revelation - I loved whatever creamy sauce it came with, the candied nuts, and the smokiness of the romaine. The BBQ "pork" was probably my least favorite thing, but don't get me wrong, it was still tasty. We asked for a little more BBQ sauce to go with it and our waitress got it for us right away. The drinks were also fantastic! I got the Autumn Flare which was coconut water, housemade falernum syrup, pineapple juice, and lemon. So refreshing and yummy!

They are in a new location. There was plenty of parking…read more Went for Sunday brunch and the food did not disappoint. We were greeted and seated immediately. Our server was very friendly. We ordered the French toast with soysage (which was devoured immediately) and chicken, egg, and cheese biscuit. with home fries. The biscuit was dense and so delicious that we didn't use ketchup. The home fries were cooked perfectly. Definitely recommend!

Persian flavors and Mally are the reasons to visit this out-of-way kitchen. My wife and I stopped…read morein for lunch while looking at another nearby shop. We were greeted warmly by David, the assistant, and he explained each of the available dishes on the trays stacked on the shelving unit. We chose pirashkis, flaky dough filled with meats or veggies, and plenty of yummy spices. Our two favorites were the tomato and the chicken and sausages. Mally, the owner and top chef, engaged us in conversation that felt like we were welcome guests in her home, specifically the kitchen. Mally gave us a plate of fresh greens from her garden complete with edible Nasturtium flowers. Very limited seating was available inside and the breezeway outside had a number of tables where we enjoyed our food and a cool breeze. After our lunch, we walked back to the kitchen to tell Mally how delicious everything tasted and I picked up a baklava to go. Tasty walnut and honey in layered philo dough was a great finish lunch. This woman-owned small business is worth supporting, IMO, for all the reasons above. Additional Note: Rice and stew options are available as noted by other Yelpers.

The food is very tasty and vegan and gluten free by default. You can also add meat if you want to…read more The service is great and the owner is very nice and welcoming. Definitely suggest this place to anyone who is in the area around lunch time.

Lunch at Irregardless was excellent! The vegetarian black bean burger with fries was was plentiful…read moreand delicious. Service was prompt and they had a table ready for us since we had a reservation.

Sunday Morning is BUSY, so make sure you got reservations otherwise you'll wait a typical brunch…read more30-45 mins for a table! THE WAIT IS WORTH IT live music by the front door+friendly staff= perfection Come hungry to try everything and be patient for the food to come with a drink or app. you have to get the Chicken and Waffles for the full southern experience and make sure you try the pour/mix the sauces on a waffle and chicken bite because it will change your life... Gluten Free family members were beyond happy with this location! The shrimp and grits were another explosion of flavor that I recommend!!

Lunch with Mom at @elementgastropub Downtown Raleigh, NC…read more My mom supporting me, means everything to me!!! We ordered the Sweet Chili Sauce wings with house ranch for our appetizer! Mom loved those! I ordered the Carolina BBQ Sandwich which was smoked vegan BBQ tossed in hybrid eastern- Western style sauce (whatever that means lol), creamy coleslaw on a Brioche bun with a side Kale Caesar Salad. Mom ordered the Philly Cheese steak which was chopped seitan "steak", marinated mushrooms, house made cheese, peppers, onions served on a soft hoagie roll. It also came with my favorite chips by Caroline Kettle chips @carolinakettle! So, glad they support local! Mom didn't really care for the cheese steak. I tried it as well & it wasn't my favorite. But, we had an amazing time for lunch on this beautiful day! oh, & I also had a Carolina Mule! Which was I want to try their brunch the next time I go back home to visit! #VeganLunch #LunchWithMom #Element #Gastropub #RaleighNC

I had the Buffalo Chik'n Sandwich, overall it was a really good sandwich. The sauce made the…read morebreading get soggy but I was also eating extra slow this day. Fries were fresh! And their ranch was delicious, it cooled down the Buffalo nicely. Super friendly service and their patio seating faces the heart of Fayetteville Street, great for people watching!

I finally got to try Eden's Vegan while the food truck was in my neighborhood. I wanted to try…read moreother things but I couldn't get clear feedback on the ingredients. The male in the truck was a bit vague (seemed in a rush or not willing to share) I do understand as mentioned that most things were made with soy excluding the bread and cake I purchased, so I finalized my purchase without buying anything outside of desserts. I would have liked a more details on the preparation of the other items. The pumpkin bread and the zucchini cake were delicious. My Mom even enjoyed the zucchini cake and she's not a fan of zucchini and didn't know it was vegan. Very satisfying.

The food was fantastic! The service stellar! Just wish the people who visit this business would…read moretake full advantage of the excellent food prepared here!

I was attracted to the outside of this building and assumed I was walking into a Irish/burger bar…read more We were transported to more of a dining side vs. bar so I only got to see one side of the place and I don't like to not see my drink being made. My drink was good but I'm pretty sure the house made syrup was made with sweetener that was not cane sugar and I'm very sensitive to any other sweetener. Menu was large and I had a hard time deciding. It is a somewhat vegan place much to my surprise so I figured why not try it here because I do love good vegan option even though I do eat meat I ordered the trio of patties black eyed peas and black bean. I took a bite of each and left the rest. Three different staff noticed my untouched food but none inquired or offered replacing it or removing it from bill which to me would be a gesture of a good business practice. My companion enjoyed and loved each morsel of his crab cakes! The battered fries were great! My server was very kind and attentive.

Been a long time patron but getting some sticker shock from the menu..Prices have gotten quite…read morepricey. Plus, not sure why when the restaurant was almost empty with very few patrons that it took almost 15 minutes to get our order taken with the wait staff walking around.... Not the best service....food was good.

The food is very fresh and delicious, and the staff is very friendly. They obviously care about the…read morequality of your meal and dining experience. Will be back often!

This is the second vegetarian Persian restaurant I've been to. It gave off no overt sign of the…read moredifficult times currently facing that part of the world. The menu includes a few options with tempeh but is mostly vegetable based, and is not full of artificial fake meats or weird fusion stuff. Ordering a sprout salad was a good decision. I was worried the nuts would be excessive but it was a reasonable amount, and the dressing and finely shaved vegetables made for a light experience. My vegetable stew came with some aromatic rice, and a satisfying flavor mix. Ordering tea was a good idea as well; almost everything in this cuisine seems to be lime-flavored. The overall portion size for price was not overly favorable. The location is near the hospital system and in an area with dicey parking, it does have its own parking spots outside and in an adjoining garage.

Ian is the very best server ever! Great job!! He was very attentive and had a wonderful…read morepersonality! Food was good too!

It's March Madness and we went to watch women's ball. We had a few appetizers and some beer. The…read morePizza was good and even better the next day heated in the oven. The Brussels were very tasty and nice and big. The drizzle was good and so was the dipping sauce. The Queso is always a hit, we tried it with the ground beef this time and yes it was great. I like it with the Pita, my GF likes the chips. There's never any left. Now let me tell you about this Tuna. If you like sushi if you don't like sushi, you must give this a try. It melts in your mouth and has the best taste. The cause is ginger and sesame with ginger on the side. It's so good. My beer flight. 1. Stone Buenaveza a pale lager had citrus notes and like a light beer and was probably my fav 2. Pauline's Pils is a Pilsner and just a little hoppy 3. Bavic Pils is really light almost no taste 4. Schwarzbier, German beer tastes like coffee but it was kind of good. The bar staff were great this day greeted us as we sat down and even changed the channels for us right away. It wasn't crowded as we went at the start of Happy hour but got busier by the time we left. The vibes are always good at Yard house.

Goodness Cooks' foods are delicious, nourishing, and satisfying. They are profoundly good - - and,…read moreconsidering what you're really getting in each jar or tub--they are truly good deal. Both vegans and enthusiastic omnivores will find many delicious options. Sometimes what you order will be a whole meal on its own, and other times you might get some delicious side dishes that transform a plain homemade meal into an easy weekday feast. I recommend giving this service a try!

Everything they make is exquisite! From the sweet to savory, foods to bevs, I love it all! I…read moreappreciate that some dishes are sold frozen so I can enjoy them later on. Everything is made with natural ingredients by holistic chefs and it makes all the difference! Even the dishes made with foods I typically don't prefer the taste of were delicious! I highly recommend giving Goodness Cooks a try!

Got to check out a new spot (for me) today that had been on my list and wasn't disappointed. We had…read morea large-ish party and the service was on point, meals came out in a timely manner and were able to pay and get in and out relatively quick. My French dip and tots were delicious and everyone else's meals looked fabulous as well. They give you large portions even at lunch and have great presentation. I didn't get a photo of the salads but they were beautiful. The menu is quite large with lots of yummy sounding options so I can't wait to go back. They have street parking along the sides with a 2hr max, pay at kiosk or on app.

The service here is easily a five, and for what it's meant to be--a neighborhood sports bar--the…read moreambience is about a four. We came in today with reasonable expectations after finding the restaurant online and seeing mostly positive reviews. We ordered several items to share as a family: broccoli cheddar soup, a French dip sandwich with green beans, and poutine fries. Unfortunately, the broccoli cheddar soup was very bland and lacked seasoning. We had a few bites and ended up leaving the rest. The French dip was the standout of the meal. While the meat itself was a bit dry, dipping it in the au jus made it the most enjoyable and edible item we ordered. The poutine fries were disappointing. They were very basic and didn't resemble what I would expect from poutine--more like prepackaged frozen fries that had been deep-fried. We didn't finish them and left most behind, though we still paid for them. Our child wouldn't eat any of the food, so we ordered the fried ravioli appetizer, hoping it would be similar to versions we've had elsewhere. Sadly, that was another letdown. Although we were told there was no breading, the texture suggested otherwise. This was the one item we did send back. I wouldn't recommend this location for anyone with food allergies or sensitivities, as much of the food appears to be made from frozen or prepackaged items. That said, our server was absolutely wonderful--the highlight of the visit. She was kind, attentive, kept our drinks refilled, and genuinely made us feel welcome. Her sweet demeanor and constant smile were honestly the reason we didn't complain more at the time. While I wouldn't return for the food, I might consider stopping by again strictly for drinks during a sporting event. Otherwise, this just wasn't the dining experience we were hoping for.