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    Be More Thai Restaurant

    4.4 (152 reviews)
    ModerateThai, Noodles, Salad
    Closed 11:30 am - 2:30 pm, 4:30 PM - 10:00 PM

    Order Be More Thai Restaurant Takeout or Delivery

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    BE MORE THAI RESTAURANT ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Intimate
    Romantic

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    Pad Woon Sen with tofu
    Anne L.

    Food was delicious! Service was slow but they were slammed with take out/delivery orders so we were understanding. The red curry (a pumpkin curry) was spicy and super flavorful. The pad woon sen on the other hand was not spicy at all and super tasty. The taro Thai custard was a unique blend and was a great way to end our meal!

    Green Curry
    Nita T.

    I really really want to love the food here but I don't think I can give it 5 stars. The ambiance is so good. It's very cute, very intimate and the Christmas decorations were still up which was a vibe. Our server was so nice and friendly and timely. We sat by the window on the second floor and it was such a nice, cozy spot. We ordered the garden roll, pad Thai with chicken and green curry with tofu and veggies as well as a hot tea. The tea was perfect on a cold January night but the perfection kind of stops there. The garden roll was just a wrapped up salad. The peanut sauce was tasty but so sweet. I think there was one sliver of tofu in the whole roll. It was my fault for not reading the description but I expected noodles and less GREENS. The pad Thai was pretty standard but also very sweet. The green curry was nice and spicy but again, so so sweet. I loved the veggies in it though and love how piping hot it was, plus the white rice was a good consistency. Overall an enjoyable meal but just too sweet for me to return here if I'm craving Thai.

    Incynthia T.

    As someone who's not from this town, I was surprised to find a great thai spot. Not only is the place in a cute brockstone building with fun decor but the food is great too. Service is quick and friendly and very attentive. Must get is the chive pancakes! Never had pancakes like this before as it was full of flavor and a wonderful chewy texture from the rice flour. Another great find for the city and would come again!

    Chicken Satay
    Sarah K.

    Officially found my new favorite Thai spot in town! Be More Thai is the perfect date spot with a cute and unique decor, delectable food and excellent service. We ordered chicken sautay, pad see ew and green curry-- all which were flavored to perfection and devoured in an instant. Our server, Dara, was so friendly and attentive to our needs. We absolutely loved this Thai restaurant and can't wait to go back!

    Lunch special!
    Bryan D.

    I Yelped "Asian restaurants" in Baltimore's awesome Federal Hill district. Seeing multiple positive reviews, I decided to give it a try. So glad I did! $17.95 for a three-course lunch. Delicious. The Tom Yum soup was flavorful and lemongrass forward - not bland. Worth the short walk from "Be More's" Inner Harbor. Recommended!

    Pork Belly Bowl ($20.95)
    Megan L.

    Absolutely insane, one of the best Thai food I've had, comparable to Thailand itself. Great, accommodating service too. + Gai Yang ($9.95 for 3 skewers): pricier, but sweet, tender chicken well worth it. (8.6/10) + Chicken Tamarind ($16.95): fried chicken coated in a sweet chili-like sauce (tamarind) with some broccoli and carrots and a bowl of rice (8.7/10) + Pineapple Fried Rice ($19.95): gorgeous, dark yellow color mixed with plump shrimp, chicken, onions, raisins, and cashews (8.7/10) + Panang Salmon ($22.95): great curry sauce flavor!! (8.8/10) + Pork Belly Bowl ($20.95): shredded pork belly was on the leaner side. Enjoyed the traditional pairing with egg, boiled veggies and preserved cabbage (7/10)

    Choya Umeshu Plum Wine
    Julie H.

    Great ambiance with Asian inspired decor. Staff was friendly and food came out fast. The plum wine was very sweet, would be good over ice or seltzer water. I had the pineapple fried rice, added basil to it (extra $2) and asked for it to be spicy. It had a mild curry flavor and lots of big pineapple chunks as well as a good amount of shrimp and chicken. The bangkok street ka pow was good and on the sweeter side. Fried egg was crispy but not a lot of minced chicken. Overall, had a good experience there for lunch.

    Duck Curry
    Tiffany H.

    I always look forward to eating here! I enjoy that the menu has lots of options and different types of protein. The servers always check in regularly, and it's a really calm place for a 1-on-1 meal when catching up with friends. The thai food is flavorful and satisfying.

    Chicken Satay
    Shane M.

    Awesome experience for the first time here! We started with the Chicken Satay which was delicious. Then we shared some curry and Pad See Ew. Overall great service. We were the only group upstairs and our waitress was very attentive.

    Duck over rice
    Farah K.

    I have thought about what I should say in this review considering my own brother raved me to about this place. Let's start with the positive. The decor and ambience was nice. The server was friendly and nice as well. Food didn't take long to be served. Negative unfortunately for me was every food thing we tried. Chive pancakes were small square blocks which were bland and oil soaked. The duck over rice I got can use a complete rehaul. The mushrooms in it were not remotely edible. My bf tried it and had a bad taste in his mouth the rest of the evening. I tried to doctor it up with condiments but that did not help. He got a pad pumpkin which was bland. The pumpkin had an odd texture. If you don't want ice or want less ice in your drink it costs money?? What in the heck is this weird rule?? Never encountered this anywhere in my life. I was so sad and disappointed. I really wanted to like this place and thought about whether I should write a review or not. But I feel like they need to know not one food item we tried that night was good. How it all cost $65 for 2 people I don't know. I did overhear the place is under new management so now wondering if the menu or recipes have changed? I do not think we will be returning here.

    Second floor seating area is amazing!
    Olivia J.

    Let's make this easy for you...The food, service and ambiance are all 5 stars. I love this restaurant because it's perfect for any occasion: birthday, lunch meeting, date night, whatever you are looking for the staff will go above and beyond to make your experience a delight. The food here is prepared and served with love. I've had the same waiter 4 times and she not only recognized me but also encouraged me to try something new each time. By the end of each meal I'm satisfied with each of her suggestions. Today, my server suggested the tofu soup. For extra protein I asked for chicken to be added. The clear broth is balanced and soothed my soul. It's the perfect way to start your meal leaving you wanting more. The Pad Kee Mao has flat noodles tossed in a delicious savory sauce. I am always looking for some extra spice so my server brought over extra pepper flakes, fish sauce, pickled peppers and other seasonings to adjust the flavor to my palate. I suggest tasking the dish first before adding any of the extras. It can get really spicy if you're not careful. The dish is perfect as it was but if you want a drunken noodle spice, add extra pickled peppers and fish sauce to punch up the flavor. I can't wait to go back.

    Kao Soi
    Kembral C.

    This place is high quality! I ordered Chicken satay and kao soi and OMG, my mouth and belly were more than satisfied with a burst of flavor and deliciousness. Ambience: small venue with an intimate feel. We sat on the second floor and we really enjoyed the setup. Service: amazing! Our server told us about the restaurant, their process. For sourcing Thai ingredients, and made PERFECT recommendations for us as first timers. Quality: 15/10. The chicken satay- y'all, get this for an appetizer. Tender, juicy, and full of flavor. The kao soi was delicious with a little spice. Long story short, I ate so much that I was gonna burst. Everything was delicious and I see why this place previously had great reviews.

    Pineapple fried rice

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    4 years ago

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    3 years ago

    Great food. Awesome decorations and great waitstaff. Great Thai food thoughtfully prepared with great portions. I will be back!

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    3 years ago

    Loved it here! Staff, food, atmosphere, everything was great! Such a gem! Very welcoming! Food was fresh and hot!

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    3 years ago

    10/10 5 star. Will be a regular here no doubt about it. The food, staff, and ambiance were all lovely!

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    3 years ago

    Been seeking out Thai since my first Thai meal over 40 years ago. Cook Thai a lot at home. This us the best Thai I've had in years.

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    2 years ago

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    Chonlawit B.

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    4 years ago

    I understand why it has great reviews. Staff is friendly. I had the best panang curry I have ever had.

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    Page 3 of 4

    Ask the Community - Be More Thai Restaurant

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    Chopin Noodle House

    Chopin Noodle House

    4.3(83 reviews)
    5.9 mi
    $$

    Awesome place! I had known about the locations in Rockville and nearby there, but that is a bit far…read morefor noodles (80min drive). So i was happy to see this place. It is still a bit far (35min), but doable. I also wasnt sure if i would be able to eat something because wheat noodles, but the staff were awesome enough to allow my substitution of wheat noodles for glass noodles in the dish i had chosen. I had originally made the nice lady very nervous with my request and she tried to convince me to try the dish that was advertised with the glass noodles, but i assured her that it would be fine as i normally eat noodles without soup. I ordered the 3 oil noodles with ground pork. It was very tasty. Especially after i added vinegar and the house chili oil. Definitely coming back.

    I've visited a few times and keep coming back for the noodle soups. My go-to is the lamb noodle…read moresoup with a spicy broth, and it never disappoints--rich, flavorful, and packed with tender pieces of lamb. One of the highlights is the handmade noodles, which you can customize in thickness, from delicate angel hair to something as hearty as fettuccine. The menu has plenty of variety beyond soups, including dumplings, spring rolls, stir-fried noodles, and oil-tossed noodle dishes. I also tried the braised intestines on the side; while they were well-prepared, the texture wasn't quite for me--I'd probably enjoy them more if they were fried. Ordering is convenient, whether you prefer doing it in person, through the app, or at the kiosk. The space has a good number of tables for dining in, and there's even a piano if you know how to play. Overall, it's been a consistently enjoyable spot for lunch.

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    Clear bowls:)

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    Lao Sze Chuan

    Lao Sze Chuan

    3.9(54 reviews)
    3.4 miCharles Village
    $$

    I ordered delivery from Lao Sze Chuan a few months ago, but finally visited in person this past…read moreSaturday and had a very good meal. Lao Sze Chuan is a new-ish (open since January 2025) Sichuan restaurant that took over the space Busboys and Poets used to occupy. It's a huge space, but they did a great job renovating it, and it feels light and bright and modern - very comfortable. It's huge though - so I hope people know it's there and are ordering takeout/delivery or stopping by a for a meal in person! The service was very friendly and very fast, so it's a great spot for an in-person meal, too! Their menu is as large as the restaurant space, so there's something for everyone! They definitely have a lot of Sichuan dishes, but if you're not up for Sichuan, they have some other dishes that might fit the bill: dim sum (plenty of dumplings and buns), lo mein, fried rice, Peking duck, basil eggplant, Mongolian beef, and more... On Saturday at the restaurant, my husband and I shared a pot of white tea and a few dishes: crystal shrimp dumplings; pork soup dumplings; spicy tofu skin strips (shredded tofu skin tossed with Sichuan-style chili oil, peppercorns, and spices for a bold, numbing and spicy flavor); spicy and sour fish fillets (tender fish fillets simmered in a flavorful broth with pickled mustard greens, garlic, and Sichuan spices); a side of white rice for the fish; and red bean paste pumpkin cakes for dessert. When we ordered delivery in February, we shared: vegetable steamed dumplings; Yu-Shiang Eggplant Roll (tender eggplant braised and rolled in a traditional Sichuan Yu-Shiang sauce, offering a perfect balance of sweet, sour, savory, and spicy notes); crispy salty chicken (bite-sized chicken pieces deep-fried and seasoned with basil); salt & pepper pork chops (crispy fried pork chops tossed with onions and jalapeño peppers for a bold and savory flavor); and a side of white rice). I've enjoyed everything we've eaten (although I wouldn't recommend the crispy dishes for delivery for obvious reasons - I can't resist salt & pepper pork chops sometimes even though I know it doesn't travel the best), and I love how broad the menu is. I can't wait to return to try more of their dishes!

    Had a good meal for our second visit but the service left something to be desired. Our waitress was…read morevery nice but the restaurant was almost empty and she hardly checked on us at all. We sat there for 15 minutes after we were finished and I finally had to get up and ask the hostess if she could ask our waitress for to go containers. As for the food it was quite good. The dumplings in spicy chili oil were very good. The shrimp fried rice was fine, nothing too special. The general tsaos chicken was good. The dry fried green beans were very good and the lemon shrimp was decent.

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    The Dara - Drunken Noodles

    The Dara

    4.2(157 reviews)
    1.3 miCanton

    I'm surprised this place does not seem to get a lot of food traffic. I came with my friend for…read moredinner and it was empty when we arrived. By the time we left, it was still empty. I did hear a lot of people get take out here instead and it does get busier over the weekend. They provide happy hour throughout the restaurant. I got a glass of their house wine and my friend got a non-alcoholic beer. We shared the Lotus Root and Giaow Pak (dumplings). The dumplings were room temperature but still good. We loved the fried lotus root which was delicious! For my main entree I got Pad Si Eew with chicken. I love that they put Chinese broccoli instead of regular broccoli. Such a great dish and my friend enjoyed his Mama with tofu dish. I also ended up getting their Mango Sticky Rice which was great. Mango was ripe and dish was just the perfect amount of sweetness. The place is pretty spacious inside with plenty of seating at the bar, long high tops, and table seating. Staff were friendly and courteous. Such a great spot for some delicious Thai food.

    As a lover of Thai food, I think this spot is the best in Baltimore City and is the most consistent…read morebut I wouldn't say it's the best I've ever had. I think Bmore's Thai food scene is geared toward satisfying a certain demographic. But would I be content eating this? For sure! We went for happy hour and personally felt that the boneless chicken wings and tempura shrimp were the best of the options, but still pretty disappointing. Besides that, I do find their pad see ew, pad kee mao and tom kha is the best in the area. Their customer service on the other hand are always super nice and sweet.

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    Thai Street - drunken noodle

    Thai Street

    4.3(238 reviews)
    1.1 miFells Point
    $$

    The worker was smiling and ready to take my order as soon as I got there…read more There are a few colorful stools you can sit at but I'd find it awkward to sit right where the cashier is taking orders tbh. The Thai tea was sweet but not so sweet to the point where you would feel like it's running through you Boba was decent. It was soft but not soggy/randomly hard in some places. The drunken noodles with level 1 spicy (lowest spice level) was already pretty spicy for me! So proceed with caution . Granted, I still enjoyed the noodles and LOVED IT ! I got it with beef. The beef wasn't anything special. I would love to try the pineapple fried rice next time as it would remind me of my time in Hawaii many years ago... Stay tuned for that update!

    I've been craving some genuine Thai Tea, and this place hit the spot! Located inside the Fells…read morePoint Market, this little shop was delightful. Me and my homegirl were on a budget, so we only stuck to appetizers. I still think it was a little pricy even after splitting, but I would come here again to focus on the entrees rather than the appetizers. The seating is shared between all the restaurants inside the market hall, and we came at a pretty quiet time. Even though it was slow, we did wait quite a bit for our food. We were given the option to have our drinks served first, giving us some down time to mosey around the rest of the market with something sweet to sip on. We were notified that our food was ready, via text. We had the Curry Puff and Moo Ping Nom Sod. The Curry Puff filling was delicious, and the onion vinaigrette was essential to cut through the rich pastry. We spent most of our time in the food court mumbling through stuffed cheeks about how good the pastries were. The Moo Ping Nom Sod was good, surprisingly not as salty as other Thai restaurants. This enabled you to truly enjoy the vegetables it came with, as well as the steaming hot rice that came individually wrapped, ensuring that the rice would be soft even after opening the container.

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    Noodles and Company - Small potstickers

    Noodles and Company

    3.0(85 reviews)
    10.7 mi
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    All is well as me and my friend approached the door. We had traveled significantly far just to…read moreenjoy some pasta. We both got the same thing our go to buttered noodles with Parmesan crusted chicken. Before I tell the next part remember the name of the pasta specifically states butter. Unfortunately the food took 20 minutes to come out mind you the place was completely empty. When my friends food approached the table as she began to start eating it, we noticed it was quite dry. As we looked further into it, we developed a sense of knowledge that both our pasta were really cold and my friend had zero butter on her pasta. You would think they directly took it out of the pot and placed it right in her bowl and dried it completely. Also, we had to pay four dollars extra for the chicken mind you we got maybe two pieces each extremely thin and cut up to minuscule pieces. To say we are disappointed would be an extreme understatement. To think that we hiked all the way out to Whitemarsh just to enjoy some noodles and Company is quite sad given the circumstances of our food. I never liked to leave bad reviews, but I believe this experience called for at least a review just to give some feedback. The workers were nice, but it did take a minute for us to be acknowledged when my friend was acknowledged. The interaction wasn't very pleasant and my friend felt uncomfortable in the situation. we hope that this review can provide constructive criticism because we do enjoy noodles and company. We just had a pretty outlandish experience.

    We ordered the Japanese pan noodles with beef and mac and cheese with chicken and shrimp…read more I am surprised about how good this was, especially for a fast food type of spot. My noodles had a unique texture. They were chewy, almost like rice cakes. I really really enjoyed the texture and keep dreaming about getting another bowl. The steak was also flavored really well. Next time, I will order double meat because I feel I needed a little more protein to noodle ratio. There wasn't a lot of sauce, so the noodles were a bit drier. I like that but there is an option for more sauce. Overall, I really enjoyed the dishes, and the only thing i'd change is more protein and vegetables for next time.

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    Noodles and Company - Booths are available & there's also bathrooms down the hall

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    Noodles and Company - Small steak stroganoff

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    Be More Thai Restaurant - thai - Updated May 2026

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