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    Mi & Yu Noodle Bar

    3.7 (177 reviews)
    Closed 12:00 pm - 9:00 PM

    Order Mi & Yu Noodle Bar Takeout or Delivery

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    MI & YU NOODLE BAR ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Dogs allowed

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    Inside
    Katelyn W.

    Quick service, very yummy food, a few tables inside to eat or you can take it to go! If taking to go they will separate your ramen items so they don't overcook! Staff were very friendly and even brought the food to our table!

    Miso soy beef ramen adobo duck broth
    Greg S.

    Quiet, efficient ramen! I love this place. We both got the brazed beef ramen. So good and so filling. Always hot.

    Hammed A.

    Mi and Yu Noodle Bar is a delicious multi-ethnic, Asian fast casual restaurant serving ramen, broth and brothless bowls, American-inspired sandwiches and apps, bao buns, sammies, fried rice, and more. It is located at The Rotunda in Hampden. The food is delicious and it is obvious the food is chef-inspired and effort it placed into the execution and packaging. The restaurants has tables to dine-in, but their take-out operation is notable. The inside is also clean and staff are welcoming. I will visit again when in the area.

    We found the new location for one of our favorite restaurants in Baltimore!
    Tysha S.

    I love the new location!! It's in the Rotunda neighborhood in Baltimore. They moved from Federal Hill area and I think that was a smart move! The food here is delicious, fresh, and flavorful. My go to for Ramen when I'm in Baltimore. The Bento box was a nice variety too. No crumbs left. They also do takeout so if you want this at home definitely get it to go. I recommend this restaurant and will definitely be back!!

    Myeshia C.

    I came in before my movie for a quick bite. They have certain menu items enlarged with photos to help people with their decisions. I walked up to the register and I was helped within 3 minutes. I ordered the duck ramen... you heard me DUCK RAMEN This is a flavor bomb from the perfectly cooked noodles to the generous portion of duck. Down the the fresh carrots and green onions all the way to that gorgeous egg. A bowl of literal heaven and happiness. The restaurant has a few high top community tables. There's a simple dining room experience but it reminds me of a bunch of the spots I checked out in Japan.

    Mango Lemonade & Veggie Tempura
    Chel M.

    I have been a fan of Mi & Yu's bowls & tea/lemonades for awhile, but recently tried their tempura vegetables... delicious! Lightly battered and you get a variety of veggies. This time I got green beans, asparagus, sweet potato and zucchini (they also have a shrimp option as well). Service is always friendly and quick!

    Custom ramen bowl with pork belly
    Tina C.

    Love the versatility of this Asian fusion restaurant! My favorite is the custom noodle bowl where you can pick your protein/meat, soup base, noodle type. My only suggestion is for the noodles to be cooked more al-dente. They also have a variety of other foods on the menu. Portion sizes are generous for a reasonable price. There's a good amount of indoor self-seating, and the service is very quick. Small but cozy restaurant space!

    AMAZING!! Highly recommend the duck!
    Stewart C.

    I've lived at the rotunda / icon and figured if I'm that close to home I should probably just make food at home, until one day when I was coming back from a long day of errands and looked through all the menus in the area and decided to check out this place. It far exceeded my expectations!! Great, quality food!! My only suggestion is either bring it home and dump it into a larger bowl so that you can mix it, or ask for another container, as they shove it FULL! You EASILY get your money's worth!! Highly recommend!!!

    The very red sambal duck broth is on the top, with my own kimchi & some beef dashi added to it.  Miso broth is on the bottom.
    John W.

    It's only been a month since our last visit, but the new owner continues to make changes for the worse. The sambal duck broth is now bright red due to the addition of entirely too much sambal to the regular adobo duck broth. It's now too spicy to enjoy & causes even more reflux than it did the last time I had it. It's also void of any kimchi, so the crunchy textural component & more subtle flavoring are both completely missing; I haven't had the regular adobo duck broth recently, but I suspect that the latter is true for it as well. Fortunately, I had just purchased some kimchi a few days before and was able to doctor it up a bit. The protein portions have also shrunk noticeably in the past month as well, and the prices haven't decreased to reflect that. I received three smallish pieces of pork belly, where I'd previously received five decent-sized pieces. $5 for added duck yielded maybe 1/4 cup of it, and the miso beef is also a smaller portion of less-flavorful shredded beef, instead of the previous larger beef slices. It seems that in reducing costs, they also reduced the quality and quantity of the ingredients in order to afford the much-higher rent at The Rotunda. The former Charles St. location would've been more affordable, but they chose "the new hotness" instead. Unfortunately, I think that these recent cost-cutting changes, in conjunction with the higher rent will spell the end of the final Mi & Yu Noodle Bar in the relatively near-future. It was great while it lasted, but we'll very likely not be back after this. Now, I'm off to figure out how to make my own adobo duck broth. I already make better sliced miso beef than what's being served there now.

    Fried chicken with Pho and Miso broth.
    Bill G.

    Recently ate at Mi & Yu Noodle Bar on our way to the lights on 34th Street in Hampden. This is a casual stop to get some really good bowls. You pick your protein (I had the fried chicken) your noodle (Pho) and your broth (Miso). The bowl was flavorful and very filling. Most of our party had to get Take Away containers.

    TOFU MAZEMEN

    In a nice area next to Icon. Their mazemen noodles (brothless ramen) has been my all-time favorite. I'm here every week getting that. Really yummy, highly, highly recommend trying their brothless ramen

    Ramen
    Sarah K.

    A friend told me about Mi & Yu ramen so thought I'd give it a shot, and to be honest was a little disappointed with the overall food quality. I got the pork belly baos to start, which had great flavor but overly saucy making the buns soggy. The ramen was also overly salty and lacked flavor depth. I wasn't impressed with the noodle texture either, which is usually what I look for most in a bowl of ramen. The restaurant was clean and service was quick. However, I'll probably be trying a new ramen spot in the future.

    Ayesha S.

    This is awful to even serve something like this!!! I will never go here again. Customer service awful, he going say I don't know what you want me to do! Wow never again!

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    Sarian L.

    Thank you Cleo for the kind post, hope you can visit us again soon!

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    1 year ago

    Beef was dry, chicken was fatty. Bad buns were just okay. Was not horrible but really nothing I would go back for.

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    Page 1 of 5

    Mi & Yu Noodle Bar Reviews in Other Languages

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    We took a chance on a weekday night and walked in for dinner. Felt like getting ramen and I have…read moreknown of Toki for a while now..or well at least the DC location but never been. Mostly because the ramens came with pork or vegan broth and no poultry or fish broth options. Stalking their insta I saw a chicken broth tantanmen that looked delish. So here we were. We were promptly sat, service was quick and fast. My chicken tantanmen was delicious. The numbing sichuan chili oil with the crispy karaage, paired with a nutty miso broth was just perfect for an overcast day. My bf also thoroughly enjoyed his vegan mushroom ramen and appreciated the cook on the mushrooms as it wasn't just bland and spongy. Would absolutely come back if they keep offering non pork broth options. Or at least the ability to sub broths out. Interior was also decorated very cool.

    The award winning Toki Underground from DC opened a small (like 30 seats) place in Baltimore City…read more I had delivery from there and the ramen broth was amazing. I was even more blown away. That is nori on the brussels A piece of pork belly was fired for my drink. The drink menu was small but a got a chance to try them all and there is a flavor profile for you. The ramen was filling and comforting as ramen should be and be sure to ask about the secret menu. I went for Baltimore Restaurant Week and was able to try so many things. But you can go for happy hour and try all the appetizers and drinks for a discount. While we are suffering a long cold spell right now and perfect for ramen, remember ramen is perfect year round. The service was wonderful and the place filled up quickly while we were there on a Wednesday night. I will be back. Oh I hear there is a good outdoor space, but I didn't get a chance to experience that with temperature in the single digits

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    I love matsuri! This is probably one of my favorite sushi spots in Baltimore! They are very down to…read moreearth and the interior of the facility is very traditional with a sushi bar seating area for smaller groups. The service is phenomenal, I've always been greeted immediately walking in. Everyone is so nice and will talk to you and offer suggestions! They have a great menu with bento boxes as an option for people who want a little bit of everything. I 100% recommend this sushi spot for anyone.

    The sushi at Matsuri is not only fresh and tasty, but it is also not overly expensive. Located…read moreright in the heart of Federal Hill right by Cross Street Market, it has both an outdoor patio and indoor seating. They are also dog friendly. They do have a happy hour on Monday to Friday from 4 PM to 6:30 PM. This includes certain rolls and appetizers, beer, wine, and cocktails. I had the lychee Saketini (HH $8), and it definitely had lychee flavor. It was a little lighter on the alcohol though. I also had a 22 oz. can of Sapporo premium beer, which was also on happy hour for $7.50. Both the bagel roll and California roll were $6 on happy hour as well. I highly recommend the Volcano Roll (HH $12), which had 6 pieces of salmon and tuna top with a spicy mayo and eel sauce. We initially sat outside, but once it started raining, they helped us bring everything inside. The hostess was very kind and our server was excellent. In terms of the ambiance, there is not much indoor and outdoor seating. It seems like they mainly do take out. Also, street parking can be limited.

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    Lots to choose from the menu. Fried rice was a great option for the kids - had the egg cooked with…read morethe rice. Several cocktail options that were all delicious. Staff were so attentive and friendly. Decor was modern and fancy. The view is unbeatable! Definitely will be back to try more drinks and dishes when I'm back in Baltimore!

    Sushi here is top tier and so is the ambience. I stopped in on a busy weekday. This place was…read morepacked. My friend and I ordered everything from the tuna tartare, chirashi bowl, Toyosu nigiri platter, seared otoro and the matchamisu dessert. This was plenty of food for 2 people. We loved the quality of fish and presentation here. The otoro cuts were definitely the highlight of the evening. Seared otoro tuna with endless amounts of shaved truffle on top. Definitely save some room for dessert as the matchamisu was a take on the tiramisu. The mascarpone, mango and matcha were a great combination. The service here was great. Our servers were attentive and we enjoyed the variety of seafood, Asian fusion and even saw some hibachi items. Azumi is a great place to enjoy some cocktails, sushi or hibachi. I highly recommend booking reservations in advance. The bartender did let me know they have sushi making classes and tuna carving sessions throughout the month. I'll definitely be back to try some different cuts of fish and their sushi rolls.

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    Mi & Yu Noodle Bar - asianfusion - Updated May 2026

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