Fantastic little bakery with LOTS of goodies! First time visitors and we were not disappointed at…read morethe selection. Picked up for freshly baked donuts, danishes and of course a Baltimore favorite - Smearcase! I was so excited to see they carried it! Made with a pastry crust (which I've never had it like that!) and every was delicious! The staff were so kind, polite warm and welcoming!

Always friendly and helpful staff!! Fabulous bakery items!…read moreAnd COFFEE always HOT and Fresh!! And just waiting for me on Sunday morning after Church!!

Today we wanted go somewhere different and we found Starlings. Pretty cute decoration and nice…read moreservice. Food was also Good. İ like the way that they present the breakfast! That little slice watermelon changes everything! Details... All the meaning of the life is on the details. I only prefer a bit more variety! Everything was nice, thank you

An amazing bakery filled with delicious home-baked goodies and made-to-order breakfast and lunch…read moreentrees. As an out-of-towner, I've visited Starlings Coffee, Kitchen, & Bakehouse on numerous occasions and have never been disappointed with the quality of the food and the cheerfulness of the employees. Do not miss out on a true original-- their homemade pop tarts, which come in a dizzying array of flavor combinations. The Caramel Banana French Toast, generously sprinkled with toasted walnuts, also comes highly recommended. If you find yourself in Westminster wanting a satisfying (and filling) breakfast or lunch experience, there's really only one choice, and that's Starlings.

I've been coming to JeannieBird for a number of years, spanning back to when the dearly departed…read moreJeannie was still running the business. It's not only a joy to see the business still enjoying good success, but to also taste the enhanced skill of the bakers here. Make no doubt about it, the croissant here are authentic and delicious. Just the right amount of butter to bring out their savory character, with just a kiss of natural sweetness. The ham and Gruyère is an absolute pleasure. They have actual content; not just a tease of baked in ingredients. The financier were also perfect! I'm very much looking forward to seeing any additional Parisian pastries added to their counter. The traditional stars of their menu remain outstanding: the iced tea and sweet potato biscuits. While JeannieBird isn't always on my way to my usual destinations, this business is always worth a special trip.

Cute coffee shop. No speciality coffees. A few breakfast items and fewer baked goods than I…read moreexpected. I had an egg strata that was more biscuit than egg.

On this fall windy day I decided to go to my local chill spot…read more The fresh bakery has the swaying effect on decisions. I came for a breakfast wrap and of course I couldnt resist getting the blueberry banana scone (soft!!! and tasty) and a pumpkin spice chai with oatmilk. I love the quiet atmosphere and friendly folks. My fall back today was I requested my drink with light ice and it was full of ice. I took it back and it was a quarter difference of volume.

The service is AMAZING! We're from out of town and We came to visit because of the pictures we saw…read moreand it definitely exceeded expectations! The coffee is really well made, especially their specialty drinks, they catered to everything we asked and were very hospitable. 10/10 coming back everytime I come back to Reisterstown!

I had forgotten to order a cake for my Moms 90th birthday party…read more The party was Dec 27 and with Christmas a lot of bakeries were closed on the 26th and would not take my order but Starry Night came through. They made a beautiful and delicious cake. My family was very impressed with it and so was I . I can't thank you enough for helping make my mom's party a success !!

Thank you for the most beautiful and delicious cake for my mother's 101st birthday! I must come up…read morewith more reasons to celebrate so I can order another fabulous cake. It got rave reviews from all. Fresh, moist , delicious. I ordered from the website and chose one of their designs. I decided on chocolate cake with raspberry filling and would highly recommend .

Coffee- decaf latte = Aplus Soup- tomato basil = A…read moreSandwich- sourdough ham&swiss = A They have gluten free bread!! And dessert! Great ambiance, great service. Birdie's is the BEST!

Was passing through the area and stopped by to eat breakfast we walked in and was welcomed with…read morerudeness at 10am in the morning we didn't even end up eating because when we asked about the menu or seating she answered like we were slow or something. Never going back.

Artistic Desserts specializes in wedding cakes, but from what I saw, Mike does cakes for all…read moreoccasions and other desserts and unique chocolate sculptures as well. We met with Pastry Chef Michael Markwitz at his (very nice) home to go over our wedding cake selections. We were served full-sized slices of his incredibly delicious moist cakes in his dining room, on Lenox china with a freshly brewed pot of coffee. HUGE slices of delicious cake - so you can taste each one several times as you're narrowing down what you want. He combines whatever filling you want with whatever kind of cake you want, so again - big slices of fresh delicious cake really help when you're mixing stuff up to make an educated decision. He helped us select the number of tiers we wanted and even suggested keeping the cake shorter and offered to make a couple of cakes on the side to save money. Not sheet cakes, the same awesome round cakes with fabulous fillings. The cake is cut and served in the back anyway, so no one would notice either way and the quality of the cake is identical. Since we're having a backyard wedding, he even gave us tons of detail on how to cut and serve the cake and drew me a little diagram as well (there is an art to cutting a huge wedding cake without butchering it and I'm grateful he took the time to explain.) We have three tiers and he doesn't charge any extra if we wanted to do all three tiers with different cake flavors and fillings. The Cakes: Red Velvet with cream cheese frosting - the cake and icing were dense and delicious without the cloying sugary sweetness or unsweetened butter greasiness of a lot of other bakeries' cakes and icings. Some kind of white italian cream cake with a layer of Swiss imported seedless raspberry marmalade and a second layer of custard creamy goodness. Dense and delicious lemon cake with raspberry cream - we went with this one. Again, not too sweet, not TOO dense - just right. The chocolate - holy goodness. There was some kind of incredible ganache filling in there that was to die for. He made another cake with crushed peanut butter cups in the filling - this was my fiance's fave and it was delicious as well. Believe it or not, I am not a huge fan of cake overall, but you can't NOT love this guy's cakes. They are fabulous and they are beautifully decorated. He spent well over an hour with us at 7:00pm on a weeknight to accommodate our work schedules. He scrolled through endless pictures of cakes he had decorated so we could see some examples and he made some great recommendations. He let us try samples of fondant even though the cake we were selecting was iced with buttercream. It was light and soft and tasted almost like marshmallow. Not at all what I expected fondant to taste like, but he makes his own and it is delicious. When I went off on a holy-crap-i-never-even-thought-of-that-what-an-awesome-looking-cake tangent, he brought me back to my original vision for a simple, plain, classic wedding cake, even though the other option that caught my fancy would have cost a significant amount of money and truly would have been an impulse-buy. The man is a professional. Damn it I love independent businesses who haven't gotten so big and self-important that they forget about their customers. What a drastic difference between a tasting in the home of someone who loves what they do, and an impersonal tasting at a busy bakery that barely gives a crap about you and expects a healthy deposit in advance before they do you the huge favor of serving you silver-dollar sized stale morsels of inferior cake. He takes consultations by appointment only, so you'll want to plan in advance if you need a cake. His site has a lot of great pictures as well. I highly, highly recommend Michael and his wonderful cakes. We drove an hour to get to our tasting and it was so worth it. He is very friendly, very knowledgeable and very interested in making sure you get exactly what you want for a fair price. It was a great experience and a fabulous reminder of why I love shopping small, independent operations most of all.

Michael was awesome to work with. The tasting at his house in Westminster was great. He served us…read moreon his china and offered us tea and coffee. He gave us lots of different options to choose from as far as flavors and decorations. He also suggested that we have one of our flavors on a sheet cake that guests never see to save money, which we did. I've been to a lot of weddings where cake slices are left abandoned on the table, there is lots of cake leftover, etc. Our wedding was NOT like that at all. Everyone was talking about the cake and there was hardly any left! We had Italian Creme Cake w/Chocolate Ganache & Reese's Peanut Butter Cups, Red Velvet w/Bourbon Cream Cheese Frosting, and Italian Creme Cake with Vanilla Pudding & Swiss Raspberry. All were amazing, but if I had to choose my favorite it would be the Reese's peanut butter cake! The cake looked and tasted wonderful! Seriously, this was one of those wedding vendors that just blew me away. I expected the cake to look and taste good, but it was AMAZING!

My husband and I had a great time visiting Baugher's today! It was their first day of the season…read moreand because it was a Friday afternoon, it wasn't too busy. We ended up picking a basket of our own strawberries. The lady who rang us up in the market and explained the process was friendly and helpful. The gentleman who drove the tractor to and from the field did a great job explaining the picking process and which strawberries to pick or not to pick. We never had to wait more than a few minutes to take the tractor to and from. Afterwards we visited the petting zoo and fed the animals two bags of food which we purchased from the market. They were sooo cute! The one goat was so funny and his name should be "Shadow" since he followed us around the whole time! He can be seen in our pic feeding the duck. He was so funny! The animals were all friendly and super cute to hang out with for a bit. Feeding the goats up on the structure via conveyorbelt was so fun and entertaining! I highly recommend visiting and plan to be back in a couple months to pick peaches and nectarines!

Me and my grandchildren attempted to pick apples today. First, we waited about 20 minutes for a…read moretractor to take us to the field even though there was a short line. There were no indoor bathroom facilities and the Spot a Pot was very dirty. Then when we got to the field the majority of the apples were either split or rotten. We were not allowed to pick from the first few rows where there seemed to be good apples. We had a difficult time finding enough apples to fill the small peck bag. It was a total rip off to charge people $15 a peck when there were very few good apples to pick. Most of them that weren't split or rotten were a little larger than a ping pong ball. This is the second year in a row that I am very disappointed. I won't be back.

We were in town for baby shower and stopped for breakfast. We were greeted and seated and it felt…read morelike we were with family. The staff is so friendly, the food is delicious and the atmosphere is so welcoming. The amount of food we got for the price was wonderful.

We ordered a few traditional breakfast items. All items came out hot, fresh with plenty of food…read more The staff were pleasant and friendly. The food was not well seasoned.