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    Barranco MTL

    4.4 (85 reviews)
    Closed 12:00 pm - 10:30 PM

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    Moderate noise
    Casual
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    Recommended Reviews - Barranco MTL

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    Octopus
    Eva T.

    The food was very tasty, but our service was terrible. It took over an hour for our appetizers to come out. The waiting staff was huddled in the corner having a social hour instead of doing their job. Overall we would not eat here again because the service was so bad. One of the other tables in the restaurant left before their food even arrived because it was taking so long.

    Ceviche
    Hadia G.

    Our first time trying Peruvian cuisine. [[HIGHLIGHT]]This is a nice spot, lovely decor and our server was quite helpful.[[ENDHIGHLIGHT]] We tried several dishes , their ceviche was a hit and miss on our tables but the appetizers were a definite hit. The dessert meringue was a great ending to this exotic meal

    Pisco sour
    Emily S.

    Such a fun and flavorful experience! [[HIGHLIGHT]]The ambiance is colorful, bright, and urban.[[ENDHIGHLIGHT]] The service was kind and knowledgeable with great suggestions. We ordered the grilled octopus which came with the most interesting and delicious olive dressing. The classic ceviche is a perfect blend of citrus and fresh fish! I wish we could have ordered more, but we were so full! Highly recommend for a dinner full of flavor in a very cool neighborhood!

    Shrimp atop a cake of potato and avocado
    Bill Z.

    This was a nice find and an enjoyable dinner experience. They take reservations online, but we happened to be walking by and made one for later in the day. All reservations, unless you specifically request it, will be for inside, but we got a table in front so we were as close to the outside as possible. The drinks here are festive, and some of the mocktails are actually presented better than the cocktails. It's more small plates here than entrees, but those included most of the traditional options. This included ceviche, but the majority of those options were for mahi mahi. We opted for primarily meat and seafood options, and our server let us know how long each would take (some take a while to prepare) so that we knew when specific items would come out. The plate that amazed us the most was the shrimp atop a cake of potato and avocado - who know a potato/avocado cake would work? (answer: we do now). Service was great. The food came out at the expected times, and we were checked on frequently.

    Anticuchos de Lomo
    Victoria T.

    Happened upon here while wandering around Montréal. I went at 6:30pm and sat at the bar. The service was great, super attentive. I order the Causa de Pulpo and Anticuchos. The Causa was very good, it was refreshing , tangy , soft and slightly crunchy. The anticuchos were super tender and the aji amarilo sauce gave a great kick. The ambiance was casual, a mix of small tables and larger groups. Some looked like they came straight from work. The menu was good, though I wish they had pollo a la brassa. I would come back again with a bigger group to try more things.

    Mina P.

    Great food! Highly recommend a visit for yummy Peruvian eats. We came here for brunch on a Friday and there was lots of seating available indoors. We ordered a variety of dishes to share so we were able to try different items on the menu! Really enjoyed all of them but a standout was the Mahi Mahi sandwich. If this is on the menu when you are there then you should definitely give it a try! The interior had ample seating and great decor. There is also an outdoor patio on the street if you want to be outdoors. Service was helpful and friendly. I'm looking forward to coming back already!

    Mark T.

    The food here was outrageously delicious. I was visiting Montreal and didn't plan a reservation, but I was lucky enough to get a late night seat at the bar. The service was attentive and the cuisine was unique and heavenly. I can't wait to go back to Montreal for many reasons, but Barranco is definitely at the top of the list!

    the interior of a restaurant
    Lim T.

    Came here for brunch when I visited Montreal in August. We were just in the area shopping and I noticed this restaurant being very lively and busy. The server was very helpful with giving us suggestions as I'm not too familiar with Peruvian food. The food was absolutely amazing! It was by far one of the top 3 restaurants that we tried on our visit. Everything was really good especially the ceviche. I will definitely be back on my next visit to Montreal!

    Jasmine cocktail
    Stefanie K.

    Finally got to try this restaurant. It lived up to the good reviews. If you want a reservation before 9pm you have to plan ahead a couple of weeks. The service was great, the food was delicious, flavorful, fresh and innovative. I started with a cocktail Jasmine, then had the Pulpo appetizer, the Barranco Ceviche and a drink for dessert. The ceviche was one of the best i have had in a while. The portion size was perfect. The waiter was nice, attentive, service was great, nice ambiance. Will definitely return.

    Causa Pulpa
    Jean-Francois C.

    Beau petit restaurant peruvien qui sert une cuisine moderne. Un menu tapas a partager. Ca fait longtemps que je nai pas eu la chznce de goûter a un aussi bon ceviche. J'ai choisi le classique OMG que jai aimé, un goût légèrement citronnée avec mais bien grillé et des feves. J'ai poursuivie avec le anticicho de fois de veau, 2 brochettes de coeur de veau avec sauce assez épicés servie sur pommes de terres grelot. Apres omg je dis wow. J'ai aussi eu la chance de goûter Causa Pulpe un autres pur délice. Toutes les présentations sont esquise. Ce resto une perle du plateau. Excellent service dans un resto sympa !

    Ceviche
    Valerie R.

    Quelle belle soirée au barranco! Nous y sommes allées avec un groupe de copines. Nous avons réservé et heureusement car la place était pleine! La sélection de cocktails était intéressante et nous en avons essayé plusieurs. Pour le repas nous avons partagé plusieurs plats. Nous en avons commandé un peu trop et c'était difficile de terminer mais globalement les ceviches étaient tous délicieux et les patates aussi. Ça cale pas mal par contre. Nous avons étiré la soirée, le service était agréable, ambiance sympa dans le lieu. A refaire!

    Claudia R.

    Loved this place! The food was excellent and there are plenty of options for vegetarians and meat eaters. They fry the vegetarian items in the potato fryer so that's a plus. The drinks were awesome and the servers were friendly and fun. The place is super cute for photos. Conclusion: what are you waiting for? Go eat there today!

    Khanh L.

    My first Peruvian restaurant. Interesting discovery. The octopus skewer is by far the best dish. The meat is so tender. The texture is soft and melts in your mouth like pork belly. The sauce was a bit salty but with the potato it was ok. The ceviche is tangy best to share. The crispy corn added a nice texture contrast. I wish the Peruvian corneas sweeter. The tanginess does become over powering at the end, and we did share the dish... The seafood rice, tasted like a cross between a paella and risotto. Nice flavor and well seasoned, safe bet if you don't know what to order. Lastly we had the salchipapas. Sausage with potatoes and cassava. The huacatay mayo is a real discovery, fragrant and balanced well with the slightly too salty meat. Overall I would go back for more huacatay sauce and the octopus, yummy.

    Chilcano La Peach

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    Review Insights

    3 months ago

    The Brussels sprouts with hummus and the ceviche Barranco are delicious, and service was prompt.

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    11 months ago

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    3 months ago

    Really solid Peruvian inspired dishes. Ceviche had good freshness and flavors were balanced. Service was friendly and quick.

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    Business owner information

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    Barranco M.

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    1 year ago

    Very good food and good service. [[HIGHLIGHT]]The ambiance is really family friendly.[[ENDHIGHLIGHT]] I would definitely go there again

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    Page 1 of 3

    Barranco MTL Reviews in Other Languages

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    Barranco MTL - tapas - Updated August 2026

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