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    Bar Tabu

    4.0 (273 reviews)
    Closed 5:00 pm - 2:00 am (Next day)

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    BAR TABU ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Romantic
    Moderate noise

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    Recommended Reviews - Bar Tabu

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    Reviews With Photos

    Lobster Flautas
    Anya J.

    Late Review I came last year for my friend's birthday and my experience was lovely. Where do I begin... [[HIGHLIGHT]]the space is beautiful. I thoroughly enjoy a pretty bar/restaurant.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The music? Chefs kiss.[[ENDHIGHLIGHT]] For my appetizer, I had the Lobster Flautas. Very good, but I will say there was an aftertaste. Not a bad one, just unexpected. I was going to get tacos but honesty hour.. I'm a street taco kind of girl and I didn't want to be disappointed so I went with the Rattlesnake Burger. Very pleased with my decision. My fries were swimming in the habañero aioli. The birthday girl ordered a side of brussel sprouts and they were so good I put in an order after (not pictured because I tore them down). The server was so sweet and made sure we had all our needs tended to. Her hair was the cutest and turquoise in color; I don't remember her name but she was awesome. Overall 9/10

    Chilaquiles + chorizo
    Alyssa C.

    Came in for bottomless Sunday brunch. The bottomless at the door was through an event company but they still had bottomless on the menu. I don't believe there was a price difference just slightly confusing. [[HIGHLIGHT]]The Dj played a range of music and there was room for people to dance.[[ENDHIGHLIGHT]] Our waitress was attentive and answered our menu questions. She made sure to keep the mimosas coming! The chilaquiles was a large portion. They were flavorful and would be good without the chorizo. The guacamole appetizer was fresh and has the right amount of salt. The chicken and churros was a delicious combination and perfectly sweet and crispy.

    Dana D.

    [[HIGHLIGHT]]Tabu in Chicago's Fulton Market is a Latin fusion dining & nightlife experience like no other, with bold flavors & interiors so stunning (10,000 hand-cut rope ceiling, pop art murals, sunken cocktail lounge) that you'll spend half the night just taking it all in![[ENDHIGHLIGHT]] The handcrafted cocktails are next-level & the food brings the same bold, creative energy to every plate. It's a night out & a full experience all wrapped into one unforgettable visit!

    SMOKED PINA COLADA
    Rachana P.

    I came in with a group of friends during happy hour. [[HIGHLIGHT]]I was surprised to see so many empty tables on a Friday early evening.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]As we walked in, I noticed the amount of decorative details/Insta friendly spots within the restaurant.[[ENDHIGHLIGHT]] We ordered multiple flights, tacos and elote fritters from the HH menu. Overall we were most impressed with the mushroom tacos - so much so that we ordered another round of them. Not only did they taste good but they were a unique combination that is worthy of recommending. The rest of the HH menu items we had were good - just didnt compare to the mushroom tacos. We also ordered a couple of drinks from the regular menu (smoked pina colada was perfection) and the tlayuda nachos. I had posted a video on my personal IG and received numerous inquiries from friends wanting to know more. Unfortunately the presentation was better than the taste. The tortilla lacked the right texture and then it was also difficult to get sufficient toppings to chip ratio. Our server provided sufficient service though keeping us updated with food timing updates/ HH reorder timing would have been helpful. If in the area- I would recommend grabbing some tacos and drinks as part of a crawl and be sure to snag some fun pics of you and your crew!

    Battuta "Steak and Eggs"
    Robin T.

    Came for brunch with a group of friends. [[HIGHLIGHT]]Really nice ambiance and decor inside.[[ENDHIGHLIGHT]] Staff were super friendly and accommodating. I had the perfect Paloma drink and it was just that. Very balanced. I also tried the corn fritters which were delish with the dipping sauce. For my main, I had the steak and eggs. My biggest complaint was that I ordered my steak medium and it came out very well done. Like no pink in sight. So this made it a bit tough to chew. Otherwise, very pleasant experience.

    Korean Sticky Mushrooms Taco and Seoul Street Taco
    Priya K.

    Stopped in on a Thursday with a friend for happy hour. We got in around 5;15. Happy hour is 5-6pm. There were 4 other patrons in the whole restaurant. Service was pretty good to start. We started with marg flights, queso fundido and a chips and salsa trio. The queso was good, but the poblanos had 0 flavor. No spice, no taste. It was seriously lacking. The marg flight wasn't great. Extremely sour and we didn't really like the flavors except the mango. The ube watermelon tasted like cough syrup. The salsa trio was also subpar. They didn't taste fresh and the flavors were not great. No spice at all. The chips were great though, but could've used salt. Tacos were the stars. I had the Seoul pork belly and the sticky mushroom. Both were very flavorful. The hot sauces were also very flavorful and definitely added to the experience. [[HIGHLIGHT]]Ambiance is fantastic. Definitely instagramable![[ENDHIGHLIGHT]]

    Korean Sticky Mushroom Taco
    Hannah H.

    I have been wanting to go to Tabú for a while now and finally got to go for dinner. I was in awe with the beauty of the restaurant. The decor, art and bar were absolutely stunning. The thought that went into this restaurant is amazing. There are a ton of tables and some semi private booths. We had great service and they had a lot of staff working which was nice to see. The food was 10/10, I was very impressed. I tried the margarita flight, the flavors were good but very sweet and I wish the small glasses had salted rims. Food wise I cannot recommend their ceviche enough as an app! I am still thinking about it to this day. I also was obsessed with the corn fritters, I have not seen that on any other menu. The mushroom taco was amazing and so was the chicken thigh entree.

    Monica N.

    Love the happy hour here for their drinks! You can do HH at the bar where if you come on the earlier side, there will be seats available. The bartenders are always super nice. The interior of Tabu is insanely cute with their wallpaper and fake flowers hanging from the wall.  Drinks: The Oro Mexicana and Purple Pina Eater are my favorites here.  Food: The grilled octopus and ceviche are great on the HH menu. Outside of HH, the food is okay but the portions are generous. It's a great space for big groups because they do have large format cocktails/ flights and tables to accommodate bigger groups!

    Churroulette
    Katrina M.

    I came here for my birthday dinner and really enjoyed it! All of the margs tasted good, and the queso fundido hit the spot. We also got the salsa trio, pierogies, and asada tacos. Safe to say I was stuffed. Don't even get me started on the churroulette! Yes, I got the bullet of the habenero which was actually a fun touch. [[HIGHLIGHT]]The vibe of this place was great and even the floor of the bathrooms was super fun.[[ENDHIGHLIGHT]]

    Korean Sticky Mushroom Tacos
    Heena J.

    I visited this place on for a Saturday afternoon brunch with one of my friends. [[HIGHLIGHT]]We were surprised how empty it was for a bottomless brunch / weekend place.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The music was popping too.[[ENDHIGHLIGHT]] The service was very slow, like the waitress went MIA for a while and the food came very late. I order the Korean sticky rice tacos and it was really good. It was a unique concept and flavors.

    Funnel cake
    Queta S.

    First of all, 10/10. We came on Valentine's Day and Marco was our waiter. He was phenomenal. Cannot recommend him enough. He answered every question without a problem. I ordered the tainted love from the Valentine's Day menu and the piña colada ceviche. Both I would order again. I love cocktails that do not taste like alcohol and this one was perfect. For my main I had the steak with fries. The chimichurri sauce really tied it together. For the dessert we had the passion fruit funnel cake. It was also delicious.

    Carol F.

    The food was decent/tasty. Sad about the beverage options, not that much variety. Service was very kind and sweet. [[HIGHLIGHT]]Ambiance is really beautiful with flowers and bright colors.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The bathroom area has a dark art exhibit vibe. It was interesting.[[ENDHIGHLIGHT]]

    Fruta Fresca
    Jose C.

    We came here for my wife's birthday on a Saturday night. The evening started out quiet, with a rather empty dining room. The place got packed by the time we were heading out. My guess is that people come later so they can enjoy the this place when it converts into a lounge. The service for the most part was good. It started out great, but as more people started coming in, the service got slower. Took about 20 minutes to get our bill so we could pay and get out. We started off with their Queso Fundido and forgot to bring tortillas. Everything else went pretty smooth though. My wife ordered their Bandeja Paisa tacos and I ordered their Steak & Frites. The tacos were really flavorful. They came with chorizo, skirt steak, plantain, Chicharron, quail egg, aji, and avocado. A lot of stuff going on there but they all went so perfectly inside the tortilla. Wouldn't mind ordering these again. The skirt steak as tender, and you get a little heat with the chorizo. My steak was cooked perfectly. It came with chipotle chimichurri, habanero aioli and a lot of fried that we couldn't finish. We also ordered a few drinks and they were all tasty. Fruita Fresca was our favorite. Overall a satisfying meal and decent night. Will definitely be returning.

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    Page 2 of 7

    Ask the Community - Bar Tabu

    Hi All, Does Tabu allow children during the day?…

    Yes children are more than welcome.

    Is this a lounge at night and what type of music do they play?

    Tonight they stamped my hand and told me that the night life was about to start. Ive never stayed to witness but ive been told that yes it is a lounge at night. They play a lot of latin/spanish and urban music.

    Do they have happy hour menu?

    Yes https://tabuchicago.com/happy-hour/

    High chairs for little kids?

    Gluten free options?

    Yes - labeled GF on menu https://tabuchicago.com/menu/

    How is parking around there?

    This restaurant is actually near free street parking if you're lucky near morgan st. Other than that it's paid street parking or spot hero is a good choice as well if no luck with street parking.

    Don’t See Your Question? Ask Away!

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    Geja's Cafe

    3.9
    (1.7k reviews)
    2.1 mi
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    Step off the streets of Chicago into a beautifully dimly lit fondue experience is so cozy inside…read morewith the music of a live Spanish guitar that really create a private magical experience. All the premier dinners come with salad, cheese, fondue, and the chocolate fondue - You are just choosing what protein you would like. The Prince Geja combination has a little bit of everything. However, we most liked the seafood which includes lobster and the scallops were to die for! Also the beef also cooks well. Favorite dipping sauce included the pimento mayo, chimichurri, and garlic butter. The cheese fondue is quite rich and the bread is quite filling so maybe get as much cheese as you can on each piece of bread. The chocolate fondue, I think is actually the best course as the Belgium chocolate melts so well and has a decadent but not overly sweet flavor. It pairs well with all that is provided for dipping, which includes poundcake, rice Krispies, strawberries. They also have some liquor that they light on fire at first so you can roast the marshmallows. It is such a well thought out experience. Service flows very well from two waiters who take your order set up your fondue pots for each course, but be prepared to spend at least 2 hours on this experience. Check out the Groupon but also I write a review that they just tack on the extra $50 so it's not really too much of a savings. Not sure if this is true.

    Had a fantastic evening at this classic spot!…read more Food was super tasty and fresh! The seafood was probably my favorite! The full dinner with chocolate and cheese was perfect! Also appreciated that they were accommodating for the vegetarian in our party. Everything except the cheese course can be made vegan friendly as well. The service was top notch! Appreciated that they called me ahead of time to confirm our reservation and ask about food allergies. All the staff was incredibly helpful and attentive. They were quick to refill items and answer any questions we had. The location is classic fondue restaurant, cozy and romantic. However, also perfect for catching up with a friend. I love the history in this place and really enjoyed the mood lighting. Pricing was fantastic for the quality of service, food, and drinks! Look forward to many happy returns!

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    Geja's Cafe
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    Gemini

    Gemini

    4.0
    (769 reviews)
    2.2 mi
    $$

    As a Gemini celebrating my birthday season with other Geminis, it only felt right to celebrate at…read moreGemini! When we arrived, I was a bit concerned because we hadn't received our menus. And that's because the menus were being printed with a personalized birthday message! Our server was attentive, knowledgeable, and struck the perfect balance of checking in without being overbearing. The mussels (provençal-style) were delicious and enough to share among three people. The truffle-parmesan fries: We couldn't tell if they were too salty or just salty enough, but somehow we couldn't stop eating them! I ordered the baby wedge salad with chicken, and while the chicken looked small at first, it ended up being a large enough portion to last the salad. We were also surprised with complimentary desserts: the Chocolate Chunk Cookie Skillet and Buck Russell's Cake. Though I'm not a sweet person, my dining companions thoroughly enjoyed them.

    It's Summer Time Chi season in Lincoln Park. Extensive patio at Gemini is super inviting. Jacob our…read moreserver was exceptional in his engagement & making reco's on drinks and food. Even though half my party was late, I never felt rushed. The FKG mocktail was sweet and flavorful. The Spritzer was a good alcoholic next drink. Truffle Parm fries were a table fav. Burrata was smaller than I expected for $18. Enjoyed my beet salad with salmon. Will def be back and highly recommend!

    Photos
    Nice view inside restaurant
    Nice view inside restaurant
    Burrata crostini
    Burrata crostini
    Brussel sprouts

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    Brussel sprouts
    Le Mistral

    Le Mistral

    4.9
    (14 reviews)
    2.5 mi

    The service is just incredible. That's what stands out the most. We came after having a superb…read moredinner at S.K.Y. and out waitress transferred us to Le Mistral for dessert as we were hoping to end the night with another cocktail. The transition was seamless, the walk through the kitchen was very cool, everyone was very friendly and excited to see guests. Our dessert came quickly to Le Mistral instead of S.K.Y. and was superb. Our waiter at Le Mistral was very friendly, gave some good advice on the cocktails, and was consistently attentive. My cocktail was just OK - sherry-based martini. I don't normally like a martini but all the ingredients actually seemed very much up my alley - the sherry, benedictine, rose vermouth. But the olive just overpowered. And definitely not worth the price of $24... Would definitely return and try the food next time as well.

    We popped in on a Monday night for a nightcap after finishing up at Mon Ami Gabi across the lobby…read more Our experience was meh. I don't know if every Monday is Metal night, but it was that Monday - Black Sabbath, Nu-Metal, everything but the live goldfish. Perhaps they should advertise "Monday Metal at Mistral" if that is to be a regular thing. It does flow off the tongue. To be fair, there was a full house and the other patrons did not seem to mind. We were not looking to feel the noize, however, and so stayed for just one cocktail. Mine was a Sazerac adjacent mix, and it was very high quality. The decor is very low light, but the vibe is pretty basic - more Paint Your Dorm Room black than Parisian Opium Den black. A bit of a missed opportunity for romance.

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    Le Mistral
    Le Mistral
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    Esme

    Esme

    4.0
    (154 reviews)
    2.4 mi
    $$$$
    Fine dining
    Private events

    My rating of a 3 is specifically for the Restaurant Week menu though I'll say it definitely didn't…read moreinspire me to come back. I really wanted to like it; this was a nine-year anniversary dinner. Service was really attentive and friendly and I did appreciate that they brought out specific utensils for me as a left-handed person, never saw that before! The restaurant felt a bit bare and sterile, I think I was maybe expecting a little more decor on the table for a Michelin star restaurant. To echo several of the reviews below, the salad was awkward to share and scanty, the soup was good but the bread served with it felt like an afterthought, the sturgeon wasn't anything special though the sauce was quite good, and we are pretty sure the cut of beef was not wagyu or if it was it was not cooked the right way. The beef was the most disappointing part, I couldn't even chew through all of it. The add-ons were the best part - pasta was great and our dessert was delicious. But the rest of the meal was unfortunately mediocre. Hoping that others have a different experience with the regular menu!

    Esme was the only restaurant I made it to for Chicago Restaurant Week this year. It was a nice,…read moreupscale experience, and I appreciate that we were able to try this Michelin-starred restaurant at a reduced cost. There was no problem with a vegetarian accommodation, but the menu we were handed does not include the details for the vegetarian courses - disappointing that I couldn't reference this to see the details of each course. All of the food was presented tastefully with meticulous attention to detail. The salad is brought out as a shared dish, which is potentially a bit awkward. Not a problem since I was dining with my husband, but I would have preferred my own salad if I was with a less familiar party. The silverware and dishes were works of art in and of themselves, but our table was scratched up considerably. My dessert was presented very creatively - although my husband's was much more straightforward. Dessert was an optional add-in, so a separate bill was brought out for this at the end. My husband carelessly left a tip on top of the hefty service charge they apply by default, but I didn't realize until after the fact since I'd gone to the restroom.

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    Esme
    Esme
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    Willow Room

    Willow Room

    4.2
    (430 reviews)
    1.7 mi
    $$

    Chicago Restaurant week. I reviewed various dining options in search of a good place for dinner…read more Reddit gave me some ideas. I'd never been to Willow Room and liked that they had a four course dinner menu, with items I liked. I was able to make a reservation for a Saturday night at 8:15pm. PARKING Parking on Halsted on a Saturday night can be a nightmare, and it did take a minute to find street parking. North of the 1800 block is busier because there are several restaurants within a two block radius. Side streets are permit parking after 6pm. Meters on Halsted are $2.50/hr. ATMOSPHERE Willow Room was pretty packed. We had a reservation for 8:15pm and my party of two was seated right away. The restaurant features a full bar, dim lighting and is nice and roomy. They have banquette seating around the perimeter, in addition to tables in the middle. SERVICE Our server, who was very nice and accommodating during our dining experience, came by and gave us our menu's. I had already decided on the RW menu and after review, my friend was interested in the Beef Wellington (not on RW menu). Our server informed us that normally the whole table had to order off of the RW menu if one person does, but said she would check with the kitchen since this was the last day of RW. Luckily, we were able to proceed with ordering from different menu's. FOOD I ordered a raspberry Cosmopolitan. I'm a Riesling/Moscato girlie, but I tasted the Riesling and didn't like it. RW dinner was priced at $60. I ordered: First Course: Caesar Salad (Typical salad, was good) Second Course: Mussels (Tasted fine, came with a baguette) Third Course: Short Rib (Could've been slightly more tender and better seasoned. I've definitely had better. Wouldn't order again.) Fourth Course: Orange Ricotta Donuts (Donuts were very good. Three were served, a few more would have been more filling.) My friend ordered a glass of Pinot Noir and: Truffle Fries (Fries were very tasty. I would order again if I went back.) Beef Wellington (The breading was buttery and very good. The beef could've been more seasoned. I wouldn't order.) Key Lime Pie (Was not sweet and had no taste. When our server came back and saw it was uneaten, she offered to take it off the bill. It should be removed from the menu altogether.) The busboys and server were very attentive. Our water glasses were always filled. OVERALL The atmosphere was nice, our server was great. Of all the food we ordered, I would order the truffle fries and Cosmopolitan again. I did leave full and did take my leftover Short Rib to go. Main dishes needed more seasoning. I would dine here again and try a different menu (brunch/lunch), or Happy Hour if they offer it.

    Loved everything. Delicious really great foods. Group of four, zero complaints. The service was on…read morepoint. Nice wine pour. Bright fun atmosphere. I thought for the quality and portions and fair prices this is a really great choice. Looking forward to returning.

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    Willow Room
    Willow Room
    Dining room

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    Dining room

    Bar Tabu - salad - Updated July 2026

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