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Bar Primi Penn District

4.1 (264 reviews)
Closed • 11:30 am - 3:00 pm, 5:00 PM - 9:30 PM
Updated 1 month ago

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BAR PRIMI PENN DISTRICT ATMOSPHERE

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Recommended Reviews - Bar Primi Penn District

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Breakfast Spaghetti
Daniela G.

Came around two on a Sunday afternoon and we got really lucky because they were able to send us outside and it was a gorgeous day. I think this place would be really nice for the summertime or spring, but the indoor is also a beautiful place that definitely impresses. I've been to the Bowery location for restaurant week and I think we got a lot of food for the amount we paid for, but I'm not sure if this place is worth it for the high prices. I'm not usually impressed by Italian food and it's menu seems pretty limited, so not sure if I'll return. My favorite was the Ceasar salad lol

Pappardelle
Karina T.

Stopped by yesterday for dinner with a group of 5 of us. The place itself is stunning! Dimly lit and romantic. Service was also on point. We decided to go with a bottle of orange Pinot Grigio since it made more sense, and it was very good. For apps, we went with the Caesar salad & calamari, both were 10/10. The Caesar salad was super cheesy. For my entree, I went with the pappardelle. It was cooked nicely, and the bolognese had a good amount of meat. I wasn't a fan of the pieces of rosemary spread on top. I saw other ppl ordering pizzas those looked amazing. We also loved the photo booth downstairs! Overall, a solid experience. Prices are reasonable, and I would be back.

Maddy V.

Bar Primi was such an incredible dining experience that I would give it 6 stars if I could! I came here for a work dinner with a large group of coworkers, which can typically be more hit/miss in terms of food and service quality but Bar Primi hit every mark perfectly! Not only was our service great and very attentive, but the food was very generous and absolutely delicious. I have never had such amazing Brussel sprouts as Bar Primi's. I would highly recommend checking out the photobooth downstairs as well!

Rose L.

This is a review for the bar. Great drinks, good food. We tried Brussels, octopus and hot girl pizza. Yummy!!!

Bolognese
Hanna F.

This space is gorgeous and huge!! A great spot for bigger groups and service was excellent. Must orders: Snap Pea Dip with extra bread and the Ravioli Everything else was good but I wouldn't order again or necessarily think they are must haves.

Shani F.

My friends and I went for dinner the other night on a very busy Wednesday. We were seated a little early and then the manager came over and facilitated a move to the back room when I had asked the waiter about making a change. The back room was a little quieter so we appreciated that. We started off with the green pea dip, which looked beautiful and tasted very fresh. The bread accompanying it was also great. My friends both chose the spaghetti Pomodoro (cleaned their plates) and I had the artichoke and spinach square pizza. I've had it twice now and really like it although they could use a little less cheese. For dessert we had a large slice of Tiramisu (a nice selection and variety of desserts). The prices are pretty comparable to other Italian eateries though maybe a touch higher. Good service (the waiter asked if we wanted our entrees as we were finishing our appetizer, and I thought that was a very thoughtful gesture). A great restaurant in an area with not a lot of inviting food options.

Strawberry fantasia
Sydney M.

Came here before harry styles at MSG and was a great pre concert dinner. Huge restaurant, very cute inside. Fun drinks (Primi tini and espresso martini) burrata pockets, ricotta pasta and strawberry fantasia are must must orders. Server was very nice!

Hot Girl Salami
Michelle H.

HUGE restaurant right near MSG. Came here with a group of 10 before the Harry Styles' concert. Atmosphere was cool with dimmed lightly. Cocktails were great and the food was delicious. My favorites were the pizza and pasta but you really can't go wrong. Our server was exceptional. We could've left after an hour and 15 but we chilled for another round of drinks

Linguini
Raquel F.

I visited Primi during my trip to NYC, and it did not disappoint. The linguini was absolutely delicious, and the portion was generous. I loved the addition of the breadcrumbs. They added the perfect texture and flavor. Every time I thought I was almost done, I discovered there was even more pasta because the bowl was so deep! The Brussels sprouts were also amazing. The pepperoni added a savory, flavorful touch that took the dish to the next level. The service was friendly and efficient, and the ambiance was fantastic. The restaurant has both indoor and outdoor bars, creating a fun, lively atmosphere. I'd definitely recommend stopping by if you're in NYC.

Vesuvio Scampi
Denise R.

This place was right next to our hotel, so we decided to have dinner here and it was honestly the best place we've eaten so far. We all ordered different pastas and got to try a little bit of everyone's plates and it did not disappoint. The service there was also TOP NOTCH. There were several waiters who waited on our table to make sure our drinks were always filled and to ask if we needed anything else. The ambiance was amazing! Great for a little date night or girls night out. They had indoor and outdoor seating. We didn't get to sit outdoors because they had already closed it off by the time we got there, which was around 8pm, but the inside was just as beautiful. It's a must try if you're visiting or staying in the area!

Hot Knots
Allie G.

This new location of Bar Primi exceeded my expectations! We visited on a Tuesday evening and got seated right away with no reservation. They only had patio seating available and it was quite chilly even with the heaters on, until they rolled out the overhead awning. For drinks, I got a glass of Chianti, which was very nice. We also started with the Hot Knots and Grilled Artichokes as appetizers. The Artichokes were well-prepared, but not super memorable. However, I loved the soft, fluffy texture of the Hot Knots! For entrees, my partner and I shared the Pappardelle and Vesuvio Scampi. Both of these were awesome and we couldn't agree on a favorite. The Pappardelle was perfectly al dente with a flavorful ragu bolognese. The Vesuvio Scampi had a nice kick to it and the spicy red shrimp were cooked just right. Service was friendly and quick! Overall, worth the visit.

Chitarra & Clams Fusilli Giganti Spaghetti Pomodoro Pappardelle
Irene C.

Would not recommend! We reserved this spot for a friend's birthday party as a group of 7 on a Saturday night. As excited as we were to try this spot, we were quickly let down by the service and the food. The interior is chic and pretty, but it doesn't make up for our rude server, who could not have cared less for the celebration (previously noted on the reservation!) It's clear this place tries to be modern and trendy from the way their menu and layout is designed but they should work on training their staff and improving the food quality first. Their menu isn't very comprehensive of the ingredients/sauce bases (literally says pasta has "shrimp and some other stuff") and when I asked our server about the sauce for the chittara and clams, she said it was a white "lemon forward sauce" - well it did taste exactly as bland as it sounds. We tried several different pastas, all of which were either drab, sauce watered down, or just overcooked. Only pasta that was half decent was the one with chickpeas, rabe, and sausage.

Fusilli Giganti
Tiffany L.

First of all, kudos to the reservation team, because they were so friendly and helpful when I had to change my reservation a couple of times. I was told in advance by a friend that this restaurant is huge, but I did not realize how huge until I actually arrived. There's a massive outdoor area, which would be incredible in the summer, and the indoor dining area is also huge. It is beautifully decorated, and the servers were all really nice. For the two of us, we ordered negronis, brussels sprouts, the Fusilli Giganti and the Vesuvio Scampi. The negroni was so smooth, and I loved the presentation. I personally wasn't the biggest fan of the Brussels sprouts, so I would probably go with another vegetable dish next time. In terms of the pasta, I personally loved the Vesuvio Scampi (it wasn't even that spicy). The Fusilli Giganti was not bad, but I just preferred the sauce and pasta shape of the other dish. I can definitely see myself coming back if I'm in the area for dinner!

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Bar Primi Penn District Reviews in Other Languages

Ask the Community - Bar Primi Penn District

Would this be an okay to bring my 7 year old along with me for dinner?

I went with my 8 year old and my 10 month old and had a great time!

What is the noise level?

Loud

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Fumo

4.1(58 reviews)
0.7 mi•Chelsea

It's hard to find affordable-ish dining in Chelsea these days but Fumo definitely hits that mark…read morewith mixing Italian fine dining and affordability. There are numerous locations now in the city but this was my first time going and I was definitely eyeing it for awhile. They do weekday lunch specials of $14 pastas, boozey weekend brunches for around $24/25(not including food), and $12 Sunday dinner specials on entrees as well as happy hours on weekdays from 4-7pm that include: $7 snacks, $8 wine, $5 beer, $9 spritzes, and $9 wells. I happened to come in for Labor Day Brunch on Saturday. We both said we were going to do unlimited but honestly could only finish about a pitcher of mimosa and they only charged us for the one pitcher was the nice part. I went with Carbonara Pasta and my boyfriend had the egg, bacon, and cheese sandwich with fries. I'm not gonna lie, I've never gone to aycd brunch and have not finished my food but I could not finish my entree it was so massive and filling. I haven't had a pasta this rich in ages and it was so so good and I am all for not having those skimpy little portions. He couldn't finish his sandwich either. I tried one of the fries and it was nicely battered thick cut wedge fries. Maybe I haven't been eating out alot lately but I was legit impressed. The staff was wonderful and thoughtful. The cafe in itself is very cute and Italian with black and white marble in the bathrooms, white marble bar top, hanging plants, interesting light fixtures. I'm definitely going to make a point to come back soon.

Entered this establishment while on a Happy Hour crawl. It was our second stop and it did not…read moredisappoint! The restaurant was definitely exuding a rich Italian vibe with Aperol Spritz cocktails, $7.00 pizzas, citrus fruits and striped banquettes. I saw lots of patrons enjoying a Friday evening out after a long work week. Definitely a nice neighborhood cafe to wind down in. We ended up sitting at the bar since we were only there for happy hour. I had an Aperol Spritz and shared the happy hour $7.00 pizza with my friend. Both were very good. Spritz was a gorgeous summer color and flavor. Our bartender was busy but definitely acknowledged and attended to us respectfully. We were only there for a short amount of time and I did not get to the bathroom. The restaurant had a mature crowd and was presented in a clean and professional manner. I would enjoy spending more time here and having a proper meal. Looking forward to my next visit.

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Fumo - Bathroom - cool design

Bathroom - cool design

Fumo
Fumo - Interior view of the restaurant

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Interior view of the restaurant

L'Artusi - Amatraciana - incredible

L'Artusi

4.3(2.7k reviews)
1.4 mi•West Village
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L'Artusi knows what it's doing…read more Made a stop at this West Village Italian spot and ordered the tagliatelle, a Bombshell, and a gin gimlet. The tagliatelle was the star of the show, and having two cocktails to work through certainly didn't hurt the experience. The Bombshell was a fun choice, while the gin gimlet was a solid option for something a little more classic. L'Artusi has the kind of atmosphere that makes you want to linger over dinner instead of rushing through it. Definitely a good option if you're in the mood for Italian food and a proper cocktail in NYC. Would happily come back to try more of the menu. My only problem with New York is that there are too many places to eat and not enough meals in a day.

Overhyped, underwhelming, and not worth the trip I had been…read morelooking forward to trying L'Artusi after hearing how difficult reservations were to secure. I booked a table for 6:30 p.m., noted that we were celebrating my mom's birthday, and specifically requested a nice table. Unfortunately, the experience fell well short of expectations, from the seating to the food. Although the restaurant was busy when we arrived, the check-in experience felt impersonal. No smile, no particularly warm greeting--just a perfunctory welcome before we were escorted upstairs and seated right next to a busy bussing station, with a garbage bin practically behind me. To make matters worse, fruit flies circled my mom's head throughout the meal, and no one seemed particularly concerned. We were seated promptly at 6:30 p.m., but within five to ten minutes, several more appealing tables for two, including booth seating, became available. Given that I had flagged my mom's birthday as a special occasion and requested a nice table, it was disappointing that no one seemed to have taken that request into consideration. We could easily have been asked to wait a few minutes for a better table rather than being seated beside the bussing station and garbage. Those tables remained empty for 20 min and a mother and daughter that were blonde were seated w a smile and then the other table was seated by a European looking couple. Good job. I could have overlooked the seating situation if the food had been exceptional. It wasn't. The Into the Woods cocktail was excellent and ended up being the only thing I genuinely enjoyed. The branzino had a distinctly fishy taste, which was particularly disappointing because I specifically gravitate toward branzino for its milder flavor. The bucatini was also underwhelming and seemed to be missing the chili. Honestly, even the tomato pasta at Eataly has better flavor, which floored me given the reputation L'Artusi has built. And it wasn't just our table. The diners seated next to me were sharing their dishes among themselves and commenting on how underwhelming the food was. They ultimately skipped dessert as well, remarking that nothing about the dessert offerings seemed particularly appealing after their experience with the main courses. Hearing other diners express the same disappointment only reinforced my impression of the meal. I had been looking forward to trying the desserts, too, but by that point, we had lost our enthusiasm and decided to skip them. When the overall experience is this lackluster, even dessert doesn't feel worth staying for. I had been so excited to finally get a reservation, especially after repeatedly hearing how difficult they are to come by. Now I find myself wondering what all the fuss is about. Neither the food nor the service justified the hype, and the experience certainly wasn't worth the time and car service from Midtown. I even left a 20% tip. Perhaps out of generosity of spirit--or perhaps it was the cocktail talking--but in hindsight, that felt more like charity than a reflection of the experience.

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L'Artusi - Kitchen area

Kitchen area

L'Artusi - Olive Oil Cake

Olive Oil Cake

L'Artusi - Crab pasta - ask for some lemon on the side and thank me later

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Crab pasta - ask for some lemon on the side and thank me later

Bar Primi Penn District - italian - Updated November 2026

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