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    Bar di Bello

    4.0 (13 reviews)
    Open 5:00 pm - 11:00 PM
    Updated 1 week ago

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    Jennifer A.

    Beautiful restaurant, attentive staff, great lighting! We got the mushroom salad, penne pasta, chicken with a yummy caper sauce & fava beans!!

    So thrilled to have this gorgeous addition to the neighborhood! First off the design of the space is STUNNING. The suppli and mushroom salad are a must. Our service was divine. (Shoutout to Jonathan!!) The mandarin basil margarita was perfectly balanced and so refreshing and the little ice cream sandwiches were the perfect light dessert. Very excited to come back and try more things.

    Bar trio appetizer, olives, espresso martini & tazza verde cocktails

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    17 days ago

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    23 days ago

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    2 months ago

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    13 days ago

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    14 days ago

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    2 days ago

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    1 day ago

    Great food, ambiance and first class service! And.. and parking, not an easy option in Sunset!

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    17 days ago

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    1 month ago

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    10 days ago

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    28 days ago

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    2 months ago

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    2 months ago

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    Ask the Community - Bar di Bello

    Review Highlights - Bar di Bello

    The penne di bello was great, it is rich but cooked to perfection with the sauce.

    Mentioned in 4 reviews

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    The Black Cat - The Burger. Perfectly cooked and fries were on point.

    The Black Cat

    3.8(631 reviews)
    0.5 miSilver Lake
    $$

    The Black Cat was an amazing time! The service here is great, super friendly staff and very…read moreattentive! We went with a large group of 9 people and they were very accommodating. We started off with many appetizers. We tried the fries with and without truffle. I would say it's okay to skip the additional truffle since they combine it with parmesan -- would only get if you're a fan of both! Also, a lot of the entrees come with a side of fries! The brussels sprouts were amazing and had a lot of different layers of flavors, both sweet and smoky. The green beans were good, but not a must get! The calamari was fried well but the pieces were a bit small. I ordered the burger as my entree. It was a huge burger and came with a side of fries. I loved the bun and it was quite fluffy. The flavors of the burger with the meat, sauce, cheese and pickles pair well together. I do think some parts of either my bun or patty were a bit burnt and you could definitely taste that. For dessert, we got the bread pudding which was AMAZING! Would definitely recommend, it reminded me of a chocolate chip cookie but pillowy and delicious!

    Sadly underwhelming. The restaurant offers basic "bar" food, served with basic service…read more I wanted to love this place and support, but it is a one and done for me. The one positive is nice decor and space.

    Photos
    The Black Cat - Entrance view

    Entrance view

    The Black Cat - Flat Iron Steak ( Rare )

    Flat Iron Steak ( Rare )

    The Black Cat - Sour. IPA. They aight. Nothing crazy.

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    Sour. IPA. They aight. Nothing crazy.

    Bar Stella

    Bar Stella

    4.0(31 reviews)
    0.5 miSilver Lake

    Went bar hopping with several friends on a Sunday, this place was a good first stop to those who…read moreare unfamiliar with bars as it gives the right vibes and ambiance for a bar. They have both indoor seating and outdoor seating with a piano in the middle of the room. The pianist played beautifully while not ruining the atmosphere inside. The bartenders are very knowledgeable about their craft and are willing to make any drink outside of the menu. My friends enjoyed their drinks and we would be happy to visit again.

    We went to Bar Stella with Michael K. and his brother David K. a couple weeks ago, to catch up and…read morelisten to jazz. David is a jazz enthusiast, and spends a lot of time going to bars and shows around greater Los Angeles. He wanted to see his friend Adam Ledbetter, who plays piano at the bar on Monday nights, and we tagged along. We'd been to Cafe Stella once, many years ago, but this was our first time inside Bar Stella. The space was nice, an attractive lounge with comfortable seating and a relaxed European vibe. We did have to wait a few minutes for seats to open up on a Monday, so I wouldn't be surprised if it were a little less chill on a weekend night. Bar service was fast and friendly, and we had a few rounds of cocktails. I don't remember everything we drank, but I liked the C. Arthur, made with Artist Blend Scotch, lemon, honey, cold press ginger, and Angostura bitters. El Viento was good too, if slightly watery and sour, with Tequila Ocho Reposado, yuzu, grapefruit agave, and Thai spice bitters. The piano was lovely. Adam is an incredibly talented musician, and it was a pleasure listening to him play. I appreciated his music even when we were talking, and would love to go back to hear it again on another Monday night.

    Photos
    Bar Stella - Bar

    Bar

    Bar Stella - Yummy Margarita

    Yummy Margarita

    Bar Stella

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    Seco - Awan Ice cream dessert

    Seco

    4.2(84 reviews)
    0.4 miSilver Lake

    W0W INCREDIBLE SERVICE specifically from the general manager she is like warm sunshine in human…read moreform no wonder why her name is HARMONY also it's not too cold and not too warm. Perfect temp overall highly recommend and Mauro the bar tender couldn't be more sweet. What a delightful experience thanks for the refills Sebastian

    First off, this restaurant is located right on Sunset and parking is really hard to find. I would…read morerecommend you make reservations as the restaurant is really small inside. I did see some tables out on the sidewalk, but not sure if they all belong to them or Santos right next door. They have a good amount of wines that are domestic and international. Our server, Rob (I think that was his name), gave us a few samples to try before we landed on one. Their menu is not that extensive, so just be aware of that. We didn't have reservations, but we were able to grab a table inside at around 5:30pm on a Saturday. This place was busy. I really liked the Hamachi Crudo. That was so good, but there's only 4 slices for about $21. It's dressed in a ponzu yuzu sauce. It was so good that we ended up pouring the left over sauce on to our Tuna Tostada. Both items were fresh and I could not taste any fishiness. We also ordered the Mushroom Risotto and Cacio e Pepe. I thought the risotto was good, but the rice was definitely undercooked. I would have said something, but we didn't have much time left. The pasta reminded me of Mac n Cheese. I thought it was way too salty and didn't really do it for me. Kind of disappointed in the mains, but the 2 apps were really good.

    Photos
    Seco - Bar area

    Bar area

    Seco
    Seco - Inside

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    Inside

    Bar di Bello - bars - Updated May 2026

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