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Bar Crudo

4.2 (2k reviews)
PriceySeafood
Closed • 5:00 pm - 9:00 PM
Updated 1 week ago

BAR CRUDO · YELP ASSISTANT

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What's the vibe?
Moderate noise
Trendy
Outdoor seating
Happy hour specials

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Recommended Reviews - Bar Crudo

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Here's my receipt and proof future customers this server Zoe W. Is  committing forgery last time i checked this is illegal
Angelina R.

Here's my receipt and proof future customers this server Zoe W. Is committing forgery last time i checked this is illegal and coming from the service industry this lady should be fired im a regular love the happy oysters but im hoping and suggesting this server be fired immediately no remorse! As you look i didn't leave a tip shes rude i wish i recorded her running to chase myself out the door screaming across the street as if i didnt pay unacceptable then make bank notifies me this update im filing a police report

Xochi A.

Food is premium quality but I felt I had a hard time getting the attention of staff when either having questions about the menu or needing a little something (like salt for my oysters). Their Shallot mignonette sauce is good but wasn't enough to carry without a little salt and I was disappointed and didn't want to keep trying so hard. I felt non important to the server that tended to me most but it's such a small place i'm not sure I even had a server. It could be looked at like a comfy, 'shout your order at the bar', but I would've appreciated maybe being able to ask questions about what I wanted to order versus feeling pressured to order because I felt like the couple next to me prolly didn't want to hear me go through menu choices. Also when I asked my server for her attention later, she stopped and halfway turned back, but I had questions about food and I felt like O was stopping her instead of her being more happy to answer any questions. At this point I had had 1/2 dozen oysters and the clams. And no one asked me how it was, if I needed anything or if I wanted more food. I ordered the Yellowfin tostada after that. It was delicious. great flavors very reminiscent of red pozole on top a yellowfin tostada. but I was wish it was a smidge bigger for the $18 price. I had asked about the La Brujula Sardine Conserva but when I asked I felt I got an answer that was very much similar to "it's what you read there on the menu." no attempts to describe it besides a 'can of sardines and the ingredients you read.' Not a great sale for $35. i really wanted to order more food but am looking on yelp for other nearby options after this post. Not enticed to return to give it a second shot either.

Drinks menu
Evelynne L.

Came here for happy hour on a Friday night! It's from 5-6:30pm and at 4:50pm there were already about 3-4 groups line up. We ordered a dozen oysters, the chowder, tacos, and shishito peppers. Favorites were definitely the oysters and shishito peppers! The oysters were fresh and sweet, just melted in my mouth. The shishito peppers also had a really good lemon oil drizzled all over it. The tacos were super packed, I thought the cod was good but a little too much batter on the ends. The chowder was super creamy and a little too heavy for me but it had lots of seafood and was sweet and tasty! Overall a solid happy hour menu, the staff were nice - when we received the check it had a heart on it :)

Kelley S.

Came here with my friend for a casual GNO and it was such a good move. We sat at the bar with no res on a Friday. The service was great! I'm glad we were able to go for the happy hour it's definitely worth it and I would love to go again!

Paul D.

This is a fun little seafood spot on Divis - we had a selection of the small plates to start and a dozen oysters. The wine selection was faily extensive and we asked for recommendations for what we ordered - and we found the service to be really welcoming. Will for sure be coming back.

pasta
Joyce C.

good cute restruant. peskitarian friendly and lets you customize # of peices per dish. nothing crazy tho

Crudo Sampler
Vivian P.

been meaning to try this spot out and I'm so glad that I did! Some of the best crudo and seafood chowder I've ever had. We started off with some oysters. They tasted fresh and had a variety of different sources to choose from. Then we have the Cardoza sampler. Every Crudo had such unique flavor profiles. The fish tasted very fresh with interesting flavor pairings. Our favorite was the trout and we ended up ordering a half order at the end of our meal. The seafood chowder was also amazing. A small bowl packed with variety of seafood, potatoes, and bacon. Lastly, we got the spaghetti which had fresh thick cut noodles with clams and mussels. Slightly on the dryer side, but still very flavorful with a great chew on the noodle. Overall, we had a delicious dinner with great service. Our waitress was super friendly and very accommodating. The low lighting and intimate setting makes us a great spot. We will be coming back very soon.

Pasta
Anisha K.

Bad crudo was easily one of my favorite spots in the city for some fresh seafood! I loved the vibe in the restaurant, it's a perfect spot to eat good food and have a few drinks with some friends. The staff were very warm and welcoming and kept our white wine bottle cold in the cooler :) the seafood was extremely fresh and the crudo was delicious! I would come with a group of people so you can try multiple things. Would definitely come back and also highly recommend you make a reservation!

Seared Porcini Black Cod
Jason W.

Everything here was really solid and there wasn't a single dish that was disappointing. The Mount Lassen Trout Crudo could have been sliced a little thinner, but it's a really relatively minor detail. The Seafood Spaghetti had a good amount of seafood and the spaghetti provided a pleasant chew. All of the other dishes held their own with nothing negative to note. Looking forward to another visit

Kalai C.

Came here from a locals recommendation and I loved it! I'm so thankful that San Francisco has great public transportation because I had a great happy hour with plenty of drinks and food for a price that would not break the bank. Not pictured or the glasses of wine that I had during happy hour. There's plenty of room inside, but because I was alone person eating I sat at the bar. Everyone was very friendly, including strangers I struck a conversation with. The hostess and the waitress who took my order were also really nice and I had a great conversation with them as an out-of-towner. I told him that I was there for seafood and ordered as much as I could for the oysters, mussels, and clams. I wish I lived closer so I could have this everyday! Wish my community was this friendly and tasty.

Seafood Chowder super rich and creamy
Nicole B.

Lovely quick bite before a show at the Independent. We got a seat at the bar and split a few small things, the tuna tostada and a seafood chowder. Both were packed with fresh perfectly prepared seafood. The service was so fast and warm and friendly. Watching the Chefs behind the bar put together all the gorgeous dishes with such care made me wish we had more time to order more things. A great place for date night.

Julia H.

Dropped in here for happy hour with my mom and was pretty excited. Please don't come here if you don't like fishiness in your seafood lol. you will be very disappointed. The happy hour drink menu has one white and one red option so we did one of each. The white is technically a portugese verde. I thought they were both fine, nothing particularly special. We did half a dozen oysters which were delicious. Fish tacos, and seafood chowder were also very good. They offered a nice contrast to some of the cold items on the menu. The one item I was a bit unsure of was the crudo sampler. Each item had a lot going on between sauces/toppings, and while the fish seemed fresh it didn't seem quite like sashimi grade I was expecting. Overall, think this is a good spot to start your night for some drinks and a few light bites but wouldn't recommend it as a spot for a full meal.

Fish Tacos
Zoe G.

Cute spot on Divisadero, the staff are very friendly and quick. We came for happy hour and ordered oysters, mussels, and fish tacos. The oyster had a couple bits of shell and were saltier than I expected. I was a little confused about the ketchup that came with the mussels and oysters, I wasn't sure what it was for. The sauce for the oysters was vinegar forward. The mussels had a nice crunch of peppers on top, they were very citrusy and vinegary, and then the texture of the mussel was different from anything I'd had before. My favorite item was the fish tacos, the sauces, the crunchy and pickled toppings, and the warm flaky fish were great. I would come back for the tacos and when it's cooler, the seafood chowder. We came on a hot day and it was pretty warm and stuffy inside so it was nice to sit outside in the shade.

Herb and Jalapeno Marinated Mussels, Washington

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Bar Crudo Reviews in Other Languages

Ask the Community - Bar Crudo

Are there outdoor heaters?

yes they have outdoor heaters. you'll still need a jacket but it was comfortable

What are you vegan / vegetation options?

the black bean taco was pretty good

Is HH everyday or M-F? At the bar only or throughout the whole restaurant?

Throughout the whole restaurant

How's the parking there?

Horrible! Parking on divisadero is tough. Best by public transit or uber/Lyft

View All 5 Questions

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Hog Island Oyster - 2 dozen oysters

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4.4(7.8k reviews)
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If seafood is your thing this is the place for you. We shared some oysters and then I had the…read moreseafood stew, which was really delicious. I've never been to a restaurant that didn't offer after dinner coffee or tea or desert. I wonder if that's so they can turn the tables--there's always a line outside. I was surprised they only had four kinds of oysters and they were nothing special (from California, Washington and North Carolina). But I would return just for the seafood stew and try some of the other main courses.

Pros: 1. The freshest oysters. We LOVED their hog wash…read moremignotte. They had a good variety and loved that we could see them shuck it right in front of us from our bar seat. 2. Plenty of seafood protein with the chowder and the mussels. Presentation was pretty. 3. Restaurant has a cute ambiance Cons: - the chowder needed more flavor. It was a very thin broth which may be some people's preferred chowder but I like my chowder to be thicker, more developed, and hearty. This was thinner, light, and less flavorful. 2. The pasta with the mussles was a lil weird. I don't know i was expecting the dish to be more refined for the price point. The flavor was not bad but needed some freshness or more broth to make it more filling. 3. No free bread. You pay for the bread and it's not even fresh. It was pretty tough and almost stale. I would come again but just focus on ordering oysters.

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Anchor Oyster Bar - Cioppino

Anchor Oyster Bar

4.5(1.8k reviews)
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Y-U-M, full stop…read more How can I have lived in SF for more than 25 years and never once made it to this place?! For two of us we ordered a dozen oysters (sweetwaters, kusshis and miyagis), a bowl of clam chowder, the steamed artichoke w/citrus aioli, the Caesar salad w/crab and some bread on the side. And two glasses of Corsican rosé. ALL of it was scrumptious. It was just the right amount of food for us, though next time we will downsize the clam chowder or order a plain Caesar to fit another half dozen oysters into our bellies. Service was uniformly attentive and friendly and the place is cute and clean. We arrived at about 5.40 and were seated about half an hour later at the bar. Coming back!!

At the sleepy end of Castro, Anchor Oyster Bar was as amazing as it looks, and I had the chance to…read moredine in like the locals in the late 70s. Delicious shellfish meals has always been on my mind before I personally give up on them. I preferred indoor dining since I got to see how hungry customers like their food so much. After finding out about the specials, it's too bad there's never any single fish dishes let alone mostly shellfish meals. Therefore, a shellfish salad was a suitable choice. A pair of prawns, Bay shrimps, crab meat remains, olives, slices of tomatoes, slices of radish, and the romaine lettuce as a base. The blue cheese dressing I've chosen didn't overwhelm the shrimp and crab flavors as I continue to enjoy every single bite. I'll be more than glad to have cioppino and some oyster shooters, but having the shellfish salad is the last shellfish meal I would ever have. I still give two thumbs up to Anchor Oyster Bar for their local sustainable seafood selection.

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Woodhouse Fish - shrimp cocktail $22

Woodhouse Fish

4.1(2.9k reviews)
0.9 mi•Lower Pacific Heights
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I'd bookmarked Woodhouse Fish on Yelp and ever since, had craved a lobster roll…read more I was greeted warmly and given a beautiful table in its welcoming dining room. Soft, beautiful shades of blue gave the ambiance a relaxing vibe. Started with phenomenal steamed mussels and Littleneck clams ($24) with a savory white wine broth punctuated by oregano and then the smaller lobster roll (they offer a 3 and 6 oz size), chilled and with mayo ($29). If you'd like, you can also get the lobster roll warm and with melted butter. Service played as important role as food and the staff was attentive even as the tables filled and a good amount of to-go orders came and went. I appreciated they asked if I wanted my steamed clams and mussels with shoestring fries on the side - or in the seafood bowl. I didn't have to ask twice for a side of mayonnaise or aioli. A cold Humble Sea draft beer ($9) was a great accompaniment to the seafood. Woodhouse Fish is a moderately priced seafood restaurant that's affordable and in the residential and shopping area of Fillmore Street in Pacific Heights. Low key and enjoyable, Woodhouse Fish is a wonderful little gem.

Amazing seafood!! We went for lunch on a weekend and got the tuna & scallop crudo from the specials…read moremenu, whole crispy branzino, and Baja style fish tacos. Everything was fresh and delicious, and they didn't skimp on the portions. Service was friendly and the food came out quickly, though it took some time to get the check. The restaurant got busier after noon, and some parties had to share tables. The vibe inside is nice with an ocean theme & decor. Highly recommend Woodhouse Fish for great seafood! I'm still thinking about the crudo & branzino!!

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Lobster Roll

New England Lobster Market & Eatery - Catering Lobster Roll Platter - 5 Lobster Rolls (Dressed or Naked) cut in  1/2. Serves 5-10 people

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4.3(6.2k reviews)
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I came here several years ago with my family and it was a great experience, so I was excited when I…read morerealized I was staying right next door at the Marriott. I didn't even realize this is a Michelin star restaurant but I'm not surprised. It's a casual spot where you can buy seafood to cook at home (the market) or prepared from the Eatery. The prices are reasonable considering how expensive seafood is these days, and they have a great selection of fresh and prepared seafood available. On this visit, I opted for the Knuckle Sandwich, a Dungeness crab sandwich with bacon and other toppings. The chips and Coleslaw are a nice side, I enjoyed the entire meal and it was more than enough to fill me up. They also have beers on draft, and several other drinks available. The casual open seating and atmosphere is what I appreciate about this location, while the food is amazing it feels approachable and enjoyable to dine in. Look forward to my next visit when I'm in the area.

Reminds me of eating at Nathan's Oceanside, a large hanger filled with picnic tables. Food was…read moregreat! Got the lunch special, 1/2 lobster roll, cup lobster corn chowder, chips and a drink. The chowder was chock full of lobster. We ordered, were given a number to put on our table and it was brought to us. The only glitch was the lobster roll was cold instead of hot. There wasn't much parking, we had to walk several blocks in an industrial development.

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Scoma's Restaurant

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4.1(5.1k reviews)
2.5 mi•Fisherman's Wharf, North Beach/Telegraph Hill
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I first discovered Scoma's in the 80's while wandering down Fisherman's Wharf with my spouse…read more Someone had told me about it and since we were hungry we went looking for it. Scoma's is not on the Main Street. It is tucked down a side alley right on the wharf's that the fishing boats tie up to meaning it gets the freshest seafood. As I am big fan of Cioppino snd Scoma's makes a hearty version of it a love affair was born. I have tried other restaurants versions of Cioppino but none and I mean none can touch Scoma's. It has now become a pilgrimage, every time we travel to San Francisco we have to stop at Scoma's. While I only get the Cioppino, friends that I have taken their sing thr praises of their o the seafood specialities. This is a great restaurant!

It's been a while since we had been to Scoma's so decided to head here before an evening trip to…read moreAlcatraz. The service was absolutely fantastic all evening! Our server was engaging and absolutely on top of it and of course you cannot beat the location on the water and old school ambiance! We were not that hungry so just went with some classics - clam chowder and shrimp bisque which were all fantastic l! My husband had linguistic with clams also delicious! The only thing I was not a fan of were the baked oysters - their take on oysters Rockefeller - they were too big and too saucy so they were lukewarm inside! That said we ended with their classic tiramisu which was fantastic and very tasty Always a San Francisco classic!

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Hook fish has quick service, outdoor seating, and fresh fish!!…read more I ordered the ceviche and burrito with black cod. For the burritos, you can choose your fish of choice! The ceviche had fish, shrimp, lime, and orange!! The orange added a unique hint of sweetness to the ceviche. I also ordered the burrito with black cod. When you order indoors, all the fresh fish options for the day are lined up for you to choose. There is also a fish of the day offered everyday for a slightly discounted price. The black cod was so fresh!! I also really enjoyed their carrot habanero sauce. It it sold in store as well, but they have them on the tables outside for you to enjoy with the meal. It had the perfect spice that added the perfect kick of flavor to my burrito. Overall, great food for a decent price!!

Ordered 3 fish tacos and they were generous & overloaded, definitely needed to use a fork to eat…read more It was pretty messy, may try a burrito next time. Good tacos, but not wow'd at $9 each, fish slightly dry. I remember them being better after having them last time at the Mill Valley location. Limited free for all outdoor seating. We came here on the slim chance SF gets a nice clear day, with direct sunlight beaming down on the unshaded tables, only countered with sunscreen or a physical shade e.g. umbrella. Otherwise, it's probably normally cloudy, overcast, or chilly in the Outer Sunset neighborhood. The menu looks neat and I usually like to look beforehand to avoid holding up the line with indecisiveness. But after getting there, there were more options for different fish and we weren't sure what to go with, so just went with the default fish of the day. Lady taking my order wasn't rude, but also not really informative for the newer customers. A little disorganized. Thankfully they have an option to order online, which is what I might do next time, even though not everything is explained online either.

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Bar Crudo - seafood - Updated November 2026

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