I ate here with a group of colleagues while in town for a conference, and it was the absolute highlight of our trip. It was easily the best seafood I had the entire time I was in San Francisco. The location is stunning, providing the perfect backdrop for a group dinner, and the service was immaculate from start to finish. Every dish was delicious--a must-visit for anyone traveling to the city! read more

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Amazing Caesar salad. Great lunch special. Had pasta with shrimp. Which was delicious. We also had grilled shrimp with the Caesar salad, which was fantastic. On the expensive side. read more

We are lucky to come to SF and enjoy a special meal at one of my favorite restaurants. I think I first came here 44 years ago! Our food was excellent and more than I should have eaten. But who can resist? read more

Scoma's Restaurant - Seafood Near Me - San Francisco, California

While hanging around Pier 39, my wife and I asked a bunch of locals where we should go for the best clam chowder. Everyone said Scoma's at Fisherman's Wharf. They did not disappoint. The clam chowder was outstanding. Of course it came with a side of sourdough bread. I also had steamed clams, and my wife had a crab appetizer. Both were great. Excellent wine and beer selection, and great service. Nice ambiance on the water. Highly recommend. read more

Scoma's Restaurant - Scoma's - Seafood Near Me - San Francisco, California

Let's start by saying this. The food and experience was worth every penny! Sean made sure that our entire evening was top notched in service, ambiance, friendliness and tastummylicious food! The restaurant is on the water and gives you the old skool ITALIAN family ristorante that all the celebrities visit. We were laughing and enjoying eachother's company as Sean joined our conversations. Spacing was very comfortable and intimate at the same time. Parking is the absolute best! Complimentary valet service! All the side dishes, fried zucchini, calamari, clam chowder and oysters were fresh, well seasoned and absolutely fantastic. The lychee martini, Mai Tardi, amaretto sour and Shirley Temple were perfectly balanced with alcohol and mixes. Wagyu! Perfectly medium rare and seasoned. Tender enough to be cut by a fork! We special ordered a side of lemon butter scallops which were succulent and flavorful. Perfectly cooked. Even the roasted potatoes were yummy! Puttanesca...ohhhh wowza! Perfection! Zesty, with a kick and tangy sauce... Filled to the rim with seafood! Greatly sauced and firm noodles. Wild black cod was extremely flavorful with a tomato sauce over cauliflower and yumminess! The desserts definitely took care of our sweet teeth! The lemon tart was the perfect sweet/tart combo. The dessert bites have us the best of all worlds. The spumoni gave us the perfect chill and creamy factor. This was a magnificent evening and great way to celebrate our daughter's birthday and our wedding anniversary! read more

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Stopped in for a solo lunch at the bar on a Monday afternoon. Douglas at the bar provided excellent service and friendly conversation! The lunch special was great - I got the clam chowder & Dungeness Petite Crab Louis salad, both of which I enjoyed and recommend. Looking forward to coming back to try their dinner menu! read more

Scoma's Restaurant - Lunch special- clam chowder & Dungeness Petite Crab Louis (5/5) - Seafood Near Me - San Francisco, California

Came in for a late lunch on the recommendation of an acquaintance. Party of 4 and got seated right away, not very busy. Our server wasn't the friendliest person I've ever met for sure but I think perhaps it was nothing personal, just his personality maybe??? It did take a good while to get our order taken, we actually even mentioned perhaps we should leave. My husband finally decided, maybe it's the type of restaurant you're supposed to go slow and not rush. They serve sourdough bread which was fresh and amazing. We got the truffle fries appetizer, that was pretty good. The spicy chicken sandwich was said to be the best ever. The fish and chips were good thought quite thick which did leave a couple mushy spots, had quite a lot of breading, but probably a 7/10 if we were scoring. Overall not a bad place to eat. read more

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Scoma's. Had the SF Restaurant Week Lunch Special with clam chowder (excellent, creamy and full of clams) and Linguine with clams. Also ordered calamari and shrimp cocktail for the table. Bread was crunchy on outside and soft in inside and the butter seemed housemade with a bit of a tang to it. Service and ambiance was excellent, very old school. Some of the bay and city was visible from our table. Cracked pepper was offered for the clam chowder and as much fresh grated Parmesan as you'd like for the pasta. Exquisite! Excellente! Complimentary valet parking was excellent and made visiting a breeze! read more

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Scoma's is a historic and classic SF restaurant located out on a pier at Fisherman's Wharf. The service by the long time staff is friendly, prompt and helpful. The drinks are poured professionally and heavy. The food is classic SF at its very best. Last evening I ordered the special mixed grill of Cod, Halibut, Salmon and Shrimp and each one was flavored differently and prepared to perfection. Instead of a bed of delicious grains, I asked for sautéed spinach which made the entire meal no carb and high flavor. Scoma's is a place I visit every time I make my way to San Francisco and I am never disappointed read more

Scoma's Restaurant - Mixed grill of cod, halibut, salmon and shrimp. - Seafood Near Me - San Francisco, California

Stopped in for the restaurant week lunch special this afternoon. I ordered a Caesar salad and linguini con vongole off the special event menu, $35 for two courses at Scoma's is a great deal! The food was delicious as always and the service and vibes were good too. read more

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Amazing restaurant on the water front. Beer salad was amazingly fresh and the calamari was perfectly crispy. I ordered the cheeseburger and it was cooked to (almost) perfection. Fries were crispy. Service was excellent. Can't go wrong with this place read more

Scoma's Restaurant - Beet salad - Seafood Near Me - San Francisco, California

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You need scomas! It's the absolute best food and experience in San Francisco! Yes it's pricey but the whole crab chilled is literally what's up!!!! It's fantastic!!!!! The service is welcoming and friendly. The restaurant and bathrooms are clean. This is the perfect place to bring people and a must everytime we are in San Francisco. The virgin mojito was super refreshing and I absolutely loveddddddd the clam chowder! I'm from ny and we know a good clam chowder and this was completely delicious! Don't be silly and ask for a bread bowl. You get bomb sourdough served that is stand out amazing. The old fashioned is solid and presented beautifully. The snapper is fantastic with the wild mushroom spatezle and Meyer lemon butter but again nothing beats the crab in my opinion. The crab Louie is also awesome. Overall you cannot go wrong with scomas!!!! Worth every penny so make it a fun part of your plan for dining when you're here!!!! I didn't take any pics this time because I was enjoying my food and company so much read more

A gorgeous dining experience right above Richardson Bay in Sausalito, with ample window seating to gaze out onto the water. Enjoyed the crab cakes greatly, though the superlatives are most saved for the cioppino; balancing the flavors of the "bounty of the sea" is often the shining jewel of a high-quality Italian seafood eatery, and this one was fantastic. NOTE: Mistakenlyposted this Scoma's of Sausalito review under the SF location! Cannot figure out how to delete this, but suffice to say both locations (I've been to both) are wonderful. read more

I was craving a cozy Old School dining experience for my birthday and Scoma's delivered!! I wanted a place on Fisherman's Wharf that wasn't too trendy and was easy to find and park! We were so delighted when we drove down Scoma Lane and discovered that they have Valet Parking right by the restaurant (there is no charge, just leave a good tip for this valuable service!) We had made early reservations, since we were in the neighborhood seeing an art exhibit at the Legion of Honor, and could enjoy the scenic drive across town to the Wharf. We were welcomed heartily and given the choice of a dining room table, or a view table, so we opted for the view! We were immediately greeted by out friendly and enthusiastic server, Heather, who explained the menu and the specials. I had studied the menu ahead, delighted in the range of classic Italian dishes, and family favorites that even kids could enjoy! I chose the Linguine con Vongole, one of my go to dishes. My husband went for the grilled salmon with quinoa, a hearty choice. I also got a glass of Sauvignon Blanc, (rare at Italian restaurants) and my husband got a ginger ale from the full bar. Sour dough bread and butter also arrived immediately! We sipped and chatted and enjoyed the water view while waiting. The food arrived quickly, with generous portions for each of us. The striped Manila clams were exquisite, enrobed in a delicate garlic sauce and mounted on a bed of pasta. The salmon was perfectly grilled and complemented by the quinoa. San Francisco is so beautiful that it casts a relaxing spell over you while you take it all in. We had both lived in San Francisco before and we love sharing out memories of the place. When I mentioned that it was my birthday, the waitress disappeared for a moment and returned with some scrumptious salted caramel gelato. The gelato was silky rich and satisfying, the perfect ending to our cozy and convivial meal! read more

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Scoma's is one of my family's favorite restaurants. We have come here through the years for special occasions. We happened to find ourselves in the City on a weekday and made a lunch reservation for three. They were offering a special lunch prix fixe menu which looked really good. To start, Scoma's is right on the pier and has great views! They offer free valet parking but when we visited there was plenty of space for cars. Our reservation was for 11am when they open. We were a little early but ordered some cocktails at the bar. I had an Irish Coffee which was great! We were seated by a window and enjoyed the great weather and views during our meal. The food, service, and staff are amazing! Be prepared for a big bill but why not splurge once in a while!! read more

We went there today as a walk-in and were greeted and seated right away. The ambiance of the restaurant gives you the feeling that this is a place with a long, well-established history. The chairs are comfortable and swivel side to side, making it easy to sit down and get up. We both ordered the two-course lunch special. I had the beet salad and snapper, while my friend ordered the clam chowder and shrimp pasta. My salad and fish were both fresh and delicious. The clam chowder and shrimp pasta were also very tasty. I was truly impressed by how fresh everything was. The waiter was very friendly and super helpful, especially in letting us know that the crab was not from today's catch. I was hoping to try their tiramisu, but I was so full--I'll have to save it for next time. read more

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Wow, it's been a minute since we've been to Fisherman's Wharf and a first for Scoma's Restaurant. Over the years we've heard so many beautiful family stories from Scoma's and heartfelt traditions with this spot. This year, we created a tradition of our own and had quite an epic time. With complimentary valet parking and interior/exterior seating, I knew we were off to the right track. We didn't have a reservation, and truly got lucky on a Saturday early evening (although it was around 5:30pm). There is a cable car stop in Fisherman's Wharf as well that is only a few blocks out from this Scoma's location. I love the look/feel of this spot. It's def old school and has a great cocktail/bev menu. We ordered the Crispy Zucchini with Marinara and Parmesan to start, the Iceberg Wedge Salad, and a few cups of the Scoma's Famous Clam Chowder. Make sure to get table sourdough to dip in like, everything! Our main orders were the 'Lazy Man's' Cioppino (essentially with the crabmeat already pulled/no cracking), the Fried Wild Gulf Shrimp, the Gulf Shrimp Lumachini, and the Grilled Pacific Rock Cod for the kiddo with a side of polenta vs. fries. Wowee, we did well! Drink wise we enjoyed the Smoked Maple Old Fashioned and wine with dinner, would love to come back and try the Scoma's Vintage Eggnog and oysters to start. For such a large establishment, the service was quick and fun ~ much appreciated all the additional love/patience for the kiddo. I almost forgot, we also ordered the Torta Setteveli (seven layer cake) for dessert and that was so delicious..with a praline crunch on the bottom..divine! Def a spot to have your attire and wallet size a bit more elevated, but everything went so smoothly. All the dishes from start to finish were fresh, flavorful, and hearty. Nostalgic vibes for sure, with really cool SF heritage and nodes to restaurant guests from Hollywood adorning the walls. Can't wait to one day return again soon! read more

Scoma's Restaurant - 'Lazy Man's' Cioppino - Seafood Near Me - San Francisco, California

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I love this restaurant! I've been coming here over 30 years Plus! My mom was the first to introduce me to the Oyster Scoma Oysters with spinach and mayo and other seasonings! I ordered two orders ! The linguini and clams-so good! Others at the table seafood sauté and fish sandwich read more

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This oldie but goodie was the thing I needed to bring me back home and with the Christmas spirit. I went here with my family and the experience is always lovely. The staff is warm and kind the lovely esthetic and ambience transports you back in time. The drinks were great and the food always makes me come back for more. I will always return for their Cioppino was fresh and delicious. All the seafood really had great flavor. Wine recommendations were great as always. I will forever recommend this place. As a native and as someone who has been here multiple times. You can't go wrong when you're looking for authentic flavors. read more

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Very cozy restaurant located near the old fisherman's wharf closer to the marina. Delicious seafood restaurant with so many options for any seafood eater. The complimentary bread was kinda hard and not served hot. Maybe I'm spoiled but I was looking forward to warm bread on a cold rainy so was a bit disappointed. However the rest of the meal was really good. From the calamari -and crab cakes appetizers to my fish and chips. Generous portions. Crispy and moist and seasoned perfectly. The rest of my party ordered the Gulf Shrimp Lumachini and the salmon and was pleased with their entree. Great and attentive service. read more

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Good food and great atmosphere & views! I had the Shrimp and Scallop dish for my meal and it was very flavorful! Everything was so fresh and well seasoned! We had the Oysters a la Scoma for an appetizer and honestly they were a bit much with all the sour cream and mayonnaise. That's just a personal presence but I'd definitely get them raw and plain next time. The location on the water is so nice and I loved watching the sunset during my meal! Our server wasn't the most friendly but he was alright. I'd recommend this if you're in the area! read more

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Came out with some coworkers when we were in town for a tradeshow. This was a solid place. We started with a few drinks at the bar while we waited for our full party. The staff was fantastic! They answered all of our questions about the menu and made recommendations. The menu was very clearly marked for allergens which is always a plus for me! I ordered the shrimp cocktail and a filet minion. The shrimp was sadly just okay and wasn't fully deveined so I had to do some of my own cleaning which I don't love. The steak was FANTASTIC. the quality and the taste really well done! Everyone at the table was happy with their meals. Solid choice and the vibes are really relaxed which is nice. read more

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Such a gem. Wandered into Scoma without knowing it's an iconic spot. You're immediately greeted with classic, traditional and timeless decor and 'rat pack' style music the whole time. The service is what I consider 'old school' in a good way. You felt like you knew everyone there. Dining alone can sometimes be awkward but it was an experience! Lychee martini was perfectly balanced. Started off with a half dozen oysters. They do only give cocktail sauce and lemons but the oysters were SO fresh and wonderful. Ordered the famous cioppino. The portion is HUGE and all of the seafood was fresh and cooked perfectly. The only negative is that the broth is not as flavorful as I'm used to in a cioppino. Such a good spot and worth going to! read more

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Scoma's is a classic SF seafood restaurant tucked along the pier, serving incredibly fresh dishes with an old-school charm that still feels polished and elevated. We ordered: * Scoma's Famous Clam Chowder * "Lazy Man's" Cioppino * Wild Black Cod Calabrese * Fried Combo * Calamari Fritti * Dungeness Crab Cakes * Cannoli Alla Siciliana * Torta Setteveli (Seven-Layer Cake) * Classic Tiramisu Every dish was executed so well--hearty, flavorful, and truly fresh in a way you don't always find at other spots. The service was impeccable, too. Compliments to our waiter and the chefs; we left feeling genuinely taken care of. Highly recommend this place if you want a comforting, top-tier seafood experience in SF. read more

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We came into the city on a Sunday night. We did make reservations in advance since they tend to book up. We came a little early and were seated quickly in the bar area. This is a family favorite with core memories from childhood for my partner - so it is a must do! Founded in 1965, it is located on the pier and has free valet parking. The wait staff are all dressed in old school white jackets and a lot have been there for years which adds to the experience. We were lucky as it was restaurant week and we were able to enjoy a four course meal with appetizers, salad, entree and desserts. We had the crab cakes appetizer, Brussel sprout salad, Black Cod a la Calabrese and Wild Gulf Shrimp and Scallops a la Gannon for entrees. We had the dessert bites of Mini Cannoli, Chocolate-Rum Truffle, and Biscotti. They sold out of the tiramisu so we had the Torta Setteveli (Seven Layer Cake) and all were on point with flavor and quality as well as delicious! The service was good, the food was great and it was an easy Uber over trip from the hotel so no traffic to battle either. Of course we will be back - just a matter of when. read more

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The steamed mussels were a great appetizer, though there was one or two bad ones that were partially full of sand. On the other hand, the calamari fritti was the best that I have had in a very long time and could be a plate all unto itself. Scoma is of course known for its Lazy Man's Cioppino which was the perfect blend of seafood and tomato broth. The pasta diplomatica was also a great mix of linguini and seafood with a very light sauce and good flavor. The alaskan halibut was cooked perfectly and the vegetables were fresh and had great flavor as well. Overall, the service was very attentive and helpful during our dinner. The ambiance is one of old San Francisco that is a mix of class, but accessible to everyone. Highly recommend checking out Scoma when in San Fran for the seafood. read more

Scoma's Restaurant - Firestone Walker 805 - Seafood Near Me - San Francisco, California

We stopped here mid afternoon on a Sunday and were seated quickly (although this is still a busy spot even at this sort of time). We ordered a carafe of the reselling on tap and decided to share the mixed seafood grill and the cioppino. The food arrived quickly and we really enjoyed the cioppino, although we found the mixed seafood grill a little underwhelming with it seeming to miss something (the fish was just ok, not the most flavourful and a little overcooked). We were enjoying our late afternoon lunch/dinner so ordered another carafe of wine and desserts; dessert taster (made up of 2 cannolis, 2 chocolate truffles and 2 biscotti) and the drunken affogato. Both desserts were delicious, with the taster being great value for what you got. Unfortunately once we ordered desserts we felt a little rushed, with our check being brought to us whilst we were still eating desserts (and had half a carafe of wine to finish). The total bill (including tax and tip) was $330 and given the fairly quiet timing we would have enjoyed a more leisurely end to the meal (to the extent I actually felt a little unwell from forcing down my dessert and wine quickly given they clearly wanted to turn our table). Whilst the food is largely very good, and I would recommend visiting if this is your first time to San Francisco, I am not sure we would return here. The ending of the meal just put a little bit of a dampener on the experience. read more

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Old school steak and seafood place. There's a nice outdoor area by the bay you can take your drink and wait for your table. The menu has a great variety. The oysters were fresh. The seafood cioppino was cooked to order as far as your spice level. The sourdough bread was warm and fluffy with a crispy crust. The beer and wine menu was excellent. Overall would come again. read more

3.5 stars. Excellent service as always. We came as a group of 6 and really enjoyed our wait staff especially Heather. She was friendly, cheerful and had a great attitude. I liked her more than the food. It was classic Scoma menu. We had Petrale sole - on the bland side but cooked well. I liked the mixed rice pilaf but veggies were a mix kind of thrown together. Two of our friends tried the cioppino and like it. The other had the shrimp scallop mixed platter and said it was too salty. The clam chowder was good and even better were the Truffle Parmesan fries and calamari fritti appetizers. In past years the calamari was crispier and more generous portion. But these are the times with inflation. We shared a strawberry sorbet and chocolate cake slice. Both were delicious. Too full to get order the tiramisu again but next time will do so. We always enjoy dining at Scoma's and plan to be back. read more

Scoma's Restaurant - Petrale sole - Seafood Near Me - San Francisco, California

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Feels like youre eating in a historic spot. Special occasion for families, boys nite dinner, a treat for visitors - Scoma's has a "feel." Old photos of San Francisco sports greats on the walls. Service was attentive, efficient, and you can tell team work is key to making the customer experience a good one. Calamari was the best we've ever had. The batter was so light and crispy, you dont even need the sauces that come with it. Clam chowder has smooth creamy broth and chunks and chunks of clams. Fresh, soft beets in the salad, savory shrimp bisque;; the seafood sauté was a favorite. Thank you to our server Heather; she was delightful. read more

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Came here with my husband on a late Saturday afternoon. We asked to sit at the bar so there wasn't any wait. The bar tender was really nice and attentive. We had your typical clam chowder and fish and chips like typical tourists and they actually superseded our expectations! The fish was crispy, fresh and had great flavor. The soup was warm and creamy and hit the spot. The real star of the show was our dessert! We had the Drunken Affogato and man, best ice cream and rum combo I've ever had! Would love to return and try something else! read more

Scoma's Restaurant - Lychee Martini - Seafood Near Me - San Francisco, California

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My friend and I came after seeing the high reviews, but we're not too amazed by the food. You first start off with sourdough bread, nicely made. It is served as cold, so it can be hard. The oysters are fresh, no fishy taste. Lazy Man's Cioppino: Lot of fresh seafood, probably the best of all the dishes ordered. The large scallops stood out the most out of all. The tomato soup can be quite salty. I would recommend this if you enjoy seafood. Linguini con Vongole: The pasta is nicely cooked, chewy and seasoned. However, the clams were not cleaned well, my friends bite onto a piece of rock. This dish is not amazing or a must order. It's a typical pasta dish. When you first step into the restaurant, you are first hit with the fishy smell. It might not set a good mood and impression. The service was pretty good. There are some staff who are more welcoming and friendly than others. There's free valet parking, a big plus. read more

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Short and sweet, we thoroughly enjoyed our lunch at Scoma's and will make a point to return whenever we next visit SF. Service and food were impeccable. The place reminds me of my favorite "old school" restaurants in my own city, nothing trendy here, just the classics, well executed. There's a reason locals love this place & it still appears on the Bay Area Top 100 year after year. No notes. My mission during this trip was to eat as much delectable dungeness crab and sourdough as I could find and to drink a tasty local beer whenever I chose to order a beer. No problem at Scoma's. While it's technically an Italian restaurant focused on fresh "pier to plate" seafood, the menu has something for everyone. If you want a steak or a fried chicken sandwich or a bland picky eater kids' meal, they've got you. I should also mention the charming waterside location and classic 1960s decor. It really did feel like stepping into a time machine. I could almost imagine Tony Bennett seated over in the corner laughing with friends over a family style feast. Yes, these are fine dining prices. You are paying for professional table service and the highest quality of fresh ingredients. We oldies did lessen the blow a bit by opting for the $37 weekday 2-course lunch special (plenty of food for me), but our college student opted for a $26 app and a $35 entree, so our total bill with drinks, tax, and tip was still over $200. No regrets! We didn't opt for the cioppino ($52) this time, but that's large portion fit for 2 adults and another way to soften the sticker shock. One more lower cost option is the "bar bites" HH menu from 2-5p weekdays and 8-9p Sun-Thu (bar only). read more

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The location and food were fabulous! Service was attentive, but not overbearing. We got oysters, crab cakes and zucchini to start. The crab cakes were killer! I would come back just for them. The zucchini and oysters were great as well. I shared the shrimp and scallops and the mixed grill entree with my Uncle. Everything tasted fresh. The vegetables and rice were a nice balance for the plate. The server brought us strawberry sorbet and it was so refreshing and high quality. Definitely a must try if in the wharf area. read more

Scoma's Restaurant - Seafood Near Me - San Francisco, California

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It's been over a year since I have been here and has been a staple for me for quite some time since they make the best chiopino hands down full stop. but wasn't sure if things have trended downhill or not. Pleased to say still as good and fresh as ever. We started with a crab cocktail and calamari fresh and a good portion. Followed up with some clam chowder better than I was anticipating. We had a seafood pasta with clams shrimp and scallops very tasty and I had the mixed seafood plate black cod, halibut and salmon. All the fish was cooked perfectly and very tasty. The prices have gone up considerably but that is expected for these individual shops. I will continue to support and long as the service and quality stay up to par. We sat at the bar and felt that the service was impeccable and attentive just as it would be sitting down at a table. You can tell they take pride in service and creating an ambiance that reflects a good experience but not over the top stuffy. I like that they don't take reservations and will accept you as you come in. Don't let the prices or unrealistic expectations of others deter you. read more

Scoma's Seafood Restaurant represents a San Francisco classic restaurant that never goes out of style. Located on a pier on a street that bears founder Al Scoma's name, Scoma's Restaurant serves up some of the freshest seafood in the city, of which they refer to as "from pier-to-plate" as they catch everything from the freshest crabs and fish straight from the Pacific Ocean and then prepares them and serves them up for dinner that very night. Open since 1965, for sixty years, Scoma's Restaurant has become a right of passage for not only out-of-town tourists to visit with their iconic location in the Fisherman's Wharf neighborhood, but for locals to enjoy for a libation with their award-winning bar program, and then dinner in their elongated dining room, which covers one side of the pier that their restaurant is located on to the other. So expansive is their restaurant with its nautical theme that even finding the restroom could be a challenge. I have wanted to come to Scoma's Seafood Restaurant since I grew into adulthood but somehow never got the chance to do so until a recent visit with a friend who wanted to celebrate the holiday season with a nice libation and affordable meal. And after perusing a list of restaurants in the Fisherman's Wharf neighborhood, and after learning that Scoma's Restaurant was actually one of the few in the neighborhood that recognized Happy Hour, albeit from 2- 5 p.m. on weekdays. Making a visit to Scoma's Restaurant via public transportation is accessible thanks to the F Street Car that travels along the Embarcadero and thankfully my friend was waiting for me at their bar area upon my entry. The Happy Hour menu at Scoma's Restaurant or what they call the Happiest Hour at Pier 47 has one main entrée, which they call their Fisherman's Special, in addition to a food section of what they call Wharf Bites, and of course their beverage menu which they call "An Honorable Pastime" with beer, wine, and cocktails. The regular menu at Scoma's Restaurant also is decently priced with categories including Starters, Soups & Salads, Pastas, Sandwiches, Scoma's Classics, Seafood & Meat, Sides, and their Beverage menu. Since we came for the Happiest Hour, we remained committed to ordering from their menu, so we started with ordering their Crispy Zucchini with Marinara and Parmesan and Steamed Mediterranean Mussels, and I enjoyed their Scoma's Classic Cable Car from the cocktail section of their Happy Hour menu, which was made with Sailor Jerry, Triple Sec, lemon and sugar, while my friend enjoyed a glass of their Shannon Ridge Cabernet Sauvignon. Dining on our two Happy Hour entrées was a nice way to spend a cold evening indoors, as we people watched as diners were a constant presence by the door. I really enjoyed Scoma's Classic Cable Car, which seemed to be their spin on the classic lemon drop cocktail. Still slightly famished my friend and I decided to split their Fisherman's Special meal during Happy Hour, which for 25 dollars, we split their Double Cheeseburger which was served with double meat, double cheese, pickles, Thousand Island, and a side of fries and came with a glass of wine, although there was some confusion with our bartender/ server who assumed it came with a beer on tap, when we showed him their menu, he agreed and I enjoyed the same glass of Shannon Ridge Cabernet. My dining mate wasn't the biggest fan of many of the veggies that came with the double cheeseburger and when we asked to have everything but the cheese on the side, they happily obliged. The burger was so nicely cooked that we both found it funny that a restaurant best known for freshly caught and expertly prepared seafood, especially their legendary crab, also turns out to be such a quick and satisfying burger. Our total bill came to $107.54, split two ways, which wasn't too bad considering it was Happy Hour and a restaurant in a major tourist area. Seeing so many other diners ordering the Vintage Egg Nog served in a classic glass bottle, I couldn't resist buying one for my friend. At $65 before tax, it made for a pricey but memorable holiday treat. With an extensive wine list, local microbrews, and expertly crafted cocktails, Scoma's Seafood Restaurant remains a true San Francisco classic. Serving seafood freshly caught from the bay and practicing sustainability daily, it's easy to toast to another six decades of continued success. read more

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Place feels like a SF institution. Its old school vibes with a fresh take on Seafood. I kept it simple with a shrimp cocktail and bowl of chowder. the cocktail was generous with 5 large shrimp served with cocktail sauce and a wedge of lemon. The bowl of chowder is in my top 3 clam chowder! The clams were tender and cut in good bit size pieces. Not super chewy just perfect. Good flavor. Martini was Lychee and just the right amount of booziness! Slightly pricey but the value is there. read more

When traveling to San Francisco, there is a handful of dishes that one must experience to adequately feel the energy of the city. Some might point out sourdough bread that was invented here. Others might call out sushi that is world class. Perhaps a more extravagant experience could involve a trip to Thomas Keller's French Laundry for the original take on American farm to table dining. Yet, there is a more under the radar dish that must be tried out in this city of contrasts and that is Cioppino. A creation of fish cut leftovers prepared for Italian fishermen working on the docks of the city. Scoma's, founded by Italian brothers half a century ago, is one place that is well known for its take on this classic. And where better to enjoy it than right on the docks, sitting at the bar that looks straight out of a vintage movie. There is an unquestionably classic vibe to the place. Slightly spicy and very savory, with plentiful mussels, fish, crab and scallops, this is a wonderful combination of flavors. While most of the seafood in the preparation at Scoma's was excellent, the mussels tasted a bit off for one reason or another with an extremely fishy profile. Perhaps some would like that, but that's the only minor critique to add here. As a whole, a solid restaurant and clearly, there are many great reasons why it's been around for as long as it has. read more

After having a less than stellar experience at a restaurant earlier in the evening for a member of our parties birthday we left and called an audible making a last minute reservation at Scomas on NYE. Upon arriving early we had a drink at the bar while waiting for our table. The bartender, whose name I unfortunately did not get, could not have been friendlier and more helpful. Our table was ready early and we were seated at a lovely booth in the back. We started with the Calamari and as someone who is not usually a fan of calamari this was some of the best I have had in a while. Not overly breaded and decently seasoned. For our mains we split the Louis combo salad and the mixed grilled seafood plate. Both dishes were HUGE but very tasty. The fish on the grilled plate was a bit over cooked for my liking but the flavors were good and the combo salad was delicious. We finished with some ice cream for the birthday girl which she enjoyed. Our waiter Juan C. was absolutely incredible and could not have provided better service. As someone who dines out extensively he could truly teach the majority of waiters a thing or two and really brightened our evening. The ambiance is super old school. Coming from NYC this reminded us of the old Italian places we grew up dining at but the California seafood version. Think wood, leather and bow tie clad servers. Overall I had low expectations for Scomas but was very pleasantly surprised and would recommend anyone come in for a great seafood meal. read more

3.5 stars rounded down Long-standing restaurant next to the waterfront with complimentary valet parking (a huge plus in this area of SF). Made a reservation for 6 online and requested a waterfront view table. When we got there we were told that they don't have a table big enough for 6 people with waterfront views. Of course I don't expect all requests to be guaranteed, but if it's not even an option, it would've been nice to know that before or have that information be available on their website prior to making a reservation, especially since they require a credit card to book and will charge a $10 cancellation fee. Their booth for 6 was a half oval shaped booth all facing outwards which was really tight in space for 6 adults (small to medium build) and fairly difficult to share dishes family style. I wish they had larger tables available for groups of 4+ (if they did, they didn't offer it to us). Our server was super friendly and accommodating. We got the clam chowder, lazy man's cioppino, pasta puttanesca, and linguine con vongole. Clam chowder: delicious with plenty of clams Cioppino: very good, super flavorful, filled to the brim with very fresh seafood Pasta puttanesca: very good, saucy and flavorful, so much fresh seafood and I loved the salmon in this dish. Linguine con vongole: very disappointing. Completely lacked flavor. Yes there were plenty of clams but it was so flavorless we couldn't enjoy. Overall we had a good time. I'd be curious to try their pasta diplomatica. Their prices are pretty steep but offset by the fresh and good quality of the seafood. I'd go back but in a smaller group and definitely skip the linguine. read more

Scoma's Restaurant - Pasta Puttanesca - Seafood Near Me - San Francisco, California

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