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    Bantam Tavern

    4.2 (109 reviews)
    Closed • 4:00 pm - 1:00 am (Next day)
    Updated over 3 months ago

    Bantam Tavern Photos

    Business Info

    BANTAM TAVERN ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Bantam Tavern

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    Tuna
    Jamar U.

    Love this bar. Open 7 days a week, open late. Nice fire pits outside and decent wrap around bar. Good drinks and good food. I usually get a paper plane and they make those wonderfully here. Food: ordered this tuna dish with this light sauce that was amazing. Licked that plate CLEAN. Also ordered the crispy chick sliders. I though the jam would be to much (and it IS slightly messy), but it was worth it. Chicken was cooked to perfection, had that nice crunch, buns were soft and buttery, and the jam gave a nice sweetness to each bite. Highly recommend. Keep up the good work Bantam

    CRISPY SLIDER + CHICKEN
    James S.

    Best service, drinks and epic food! It's the elevated neighborhood bar that I've always wanted, great food options, reasonable prices, great selection of alcohol, comfortable- welcoming vibes. And best of all it's open late when the rest of Portland shuts down. I would post amazing photos of the food but I eat it to quickly to take a picture. I'll update the review with some good food! I found the hidden treasure of Portland, and hate to share it but the staff and proprietors need a massive shout out - thank you for providing a fantastic neighborhood bar/restaurant!

    Grilled Chicken Wrap
    Ploy N.

    Really enjoyed the vibe and their Oxtail Cheesesteak. The bread was nice and toasty on the inside and buttery all around. Packed full of juicy tender oxtail and gooey cheese as well. This one is a must. Their other dishes, unfortunately, were just alright. The Grilled Chicken Wrap had a lot of chicken thigh but it's kinda dry. The naan bread was tough too. Onion rings were burnt and bitter. Their menu is diverse and interesting. We still had a good time though and would like to be back.

    Nathaniel J B.

    If you know u know but this is definitely a wild sleeper and definitely a must try!!! Super dope vibe neighborhood bar with amazing drinks and ridiculously good food!! Please please go check this spot out and please go support our boy from KC....Superdope mixologist!!!

    Roasted beet salad

    First of all, one of my favorite chefs is running this kitchen, and it is not to be missed! Trever Gilbert is turning out amazing food at this jewel box in the alphabet District in Portland. Everything we've had we have loved. His roasted meat salad, the chili carrots, the king salmon, the ribs, and his desserts. All perfection! And the bar program is amazing, as well. Elias is creating magic behind the bar!

    Beef Brisket Dumplings
    Jessica M.

    Love the service, staff, and ambiance. This place is like my second home. Don't just come here for the dumps! But really, do come for dumpling week. While this dish can be shared, I recommend ordering this for yourself because you'll want to lick that ox tail broth off the plate. The black bean purée pairs so well with the broth, slathering it on the dumpling. With every bite, tasted heavenly. The dumplings were perfectly cooked and wasn't soggy at all, especially if you leave it in that broth to soak. Pair it with a White Rabbit cocktail. It's got a bit of a tangy tart taste if you're into that.

    Delicata Donuts
    Smrithi S.

    We were looking for a place for dinner that was open late on Friday night, and found this place at a walking distance from where we were staying. Even though Yelp says they are open till 12am, looked like they were open till 1am. We got Jerk Legs, Spam Slammer, Delicata Donuts, and Beer Cheese Mac. We loved the Delicata Donuts, it was so light, and the 2 sauces that came with it were the perfect compliment to the donuts. The Spam Slammer and Beer Cheese Mac were very good, Jerk Legs were good, very tender, could have used a little more flavor, they were much bigger than we expected. This is a place we will definitely be coming back to.

    Pliny the Elder IPA
    Roger M.

    Great service and a full bar is the ticket for a night out, happy hour or meet up with pals. Tables spaced comfortably apart to maintain social distancing. They have expanded their outdoor pub and grub area too. We like cod fish and chips, very tasty. Also if you love IPA - Especially Pliney the Elder by Russian River, get on over and get that perfect balanced double IPA. It was on tap the last time I came. Here is a tidbit, Pliney the Elder is made by Russian River owner, Vinny, who is considered the father of the double IPA. He paved the way for others. Kudos to Bantam for putting Pliney on the tap lineup. Hey bartender, see if you can get some Pliney the Younger, a triple IPA. Vinny makes it one time per year and it lasts one day where some pubs are lucky to get it. In Santa Rosa at Vinny's pub, the line starts at midnight. Cheers and beers!

    They have a patio with 2 fire pits!!!
    Caley S.

    Best bar on 21st Ave, and I do not say so lightly. Open consistent hours (everyday) Outstanding cocktail menu- forever rotating with new amazing options. Service is polite, calm, customer first. Ambiance is always different: staff helps cultivate! Plus they do events. I walked in accidentally today to a fabulous lamb dip French style sando- what a lovely surprise!

    I don't remember if this was a Farmhouse, saison, or sour of some sort but it was good.
    Nick G.

    I've been to Bantam twice now and had good experiences each time. There's street parking or a small lot next door that is shared with at least Swagat. There's a nice looking fire pit area outside but I think it's uncovered. It was occupied when I went so I sat at the bar. The rest of the room is cozy, small with fairly dim lighting. The music was unobtrusive. The bartender was friendly and not too obviously annoyed that he got caught in my pic of the liquor selection. While I don't remember now what sort of beer I ordered; a farmhouse, sour, or saison, it was good. The oxtail Philly cheesesteak was delicious. With cheesesteaks, so much is about the bread and this was appropriately soft on the inside with a reasonable amount of crispiness on the outside, so it didn't mush or crumble but held the fillings well. I'd love to return with friends sometime and share some small plates. The crab bisque and mushroom soup also look tasty.

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    1 month ago

    I think the guy who was making me the drink at 1am with the blonde hair was on some drug or something. He was so out of it.

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    8 months ago

    Dear God! Please rotate your music selection. No one wants to listen to ironic mariachi music for 2 hours straight.

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    7 months ago

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    2 years ago

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    11 months ago

    We found ourselves hungry after 9:00 with friends flying in. We stumbled on to this find. Great bear and FANTASTIC food.

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    Business owner information

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    Dan H.

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    3 years ago

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    2 years ago

    Great ambiance with even better food. The happy hour Brussels Sprouts were excellent as well as the mascarpone desert.

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    9 months ago

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    2 years ago

    Open late, can be very good... Interurban is sister bar and I like it a little more at the moment... but Bantam can be very good:

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    2 years ago

    the food was surprisingly delicious. get the brussels sprouts and madeline dessert. drinks were yummy and service was great!

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    2 years ago

    The atmosphere was fun, the service was on point. The food and beer were fantastic. We can't wait to go back.

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    2 years ago

    Great drinks prepared by skilled bartenders, lovely space indoors & out and the food is delicious! My fave is the hummus with mushrooms.

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    Page 1 of 3

    Ask the Community - Bantam Tavern

    What are the Happy Hour details?

    4:00-6:00 every day. Several menu items including $9 burger. Wine $10 a glass, beer a couple dollars less.

    Are kids allowed?

    Yes until 10:00 pm

    View All 3 Questions

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    Terra Mae

    4.5(176 reviews)
    2.8 mi•King, Northeast Portland

    Five dishes for 2 of us was more than enough +2 dessert +2 drinks…read more The wasabi salad was good. Perfect dressing for my husband too much dressing for me. I really like the scallops. Not a fan of the jalapeño grits because the heat built up and I would like to have some bread to help cut the heat. Our absolute favorite was udon dish. Another dish where I wish I had bread too scoop up all the sauce. The Tonkasu sandwiches were way better than the place at Bridgeport. The beef check melted in our mouth - another dish. I wish I had rice with. Moral of the story, need carbs to make the meal better Beautiful ambience. Amazing service. We dropped the chopstick and they got us a new one before we asked. Was surprised they didn't give us new plates unless asked because mine was covered in all the different sauces and I didn't wanna mix the wasabi dressing with other dishes.

    Food: 4/5 Service 3/5…read moreAmbiance: 5/5 This is a very cute spot for a nice girls dinner or date night. I brought my kid and it was ok but probably won't recommend it. I liked everything off the raw menu besides the mushroom handroll because the salt level was at about 300%. My fave was probably the yellowtail crudo. The raw stuff came out fairly quickly then we waited a very long time for the cooked entrees to come out. There was at least a 20 minute hiatus, which I did not appreciate. The server checked on us a couple times during the wait but it's just kind of awkward when the wait is that long. I was really looking forward to the duck duck rice because pictures on Yelp made it look like a crispy rice, if it was in fact, not. The udon was our absolute favorite. The snapper was also delicious but it came very late. The alcatra was just ok, I actually couldn't take much of the tomato flavor in it.

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    Teardrop Cocktail Lounge - Charcuterie and cheese board

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    0.7 mi•Pearl District
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    Special night out with my parents and they wanted fancy old fashioned cocktails and a quiet place…read moreto sip them. We were so lucky to find Teardrop Cocktail Lounge. The front patio was a nice place to enjoy golden hour and our service was exceptional. My dad got a brandy alexander, mom got a piña colada on the rocks and later a pink lady, and I got something like a Negroni (they make Negronis but I asked the server to choose something interesting and the result was absolutely splendid). Cheers to the professionals who helped make our visit even more special.

    Nice cocktail bar with quality cocktails and lively fun vibes…read more Highlights: - Nice curved bar that takes up most of the front room. Also a side room - Lots of cocktails on the menu in categorized sections (bright and crisp, rich and robust etc). Also has a 1 liner describing the cocktail as well - Vesper: went off menu with my go to and ones one of the better ones I had! 5 stars - Dream Weaver: enjoyed my first selection with pandan. 4 stars - Can make reservations which I always like to know I have spot. Thought they were only for the side room so was thrilled when we were in the main bar. - Fun music - Has a bites menu if you get hungry which I appreciate Midlights: - Bit dark to see the menu so used the handy candle nearby - Was on the top 50 best of North America bar list but in 2022 so it's been a bit Lowlights: - Doomsday Device: was in the spicy category with hot honey and peppercorn but was more of a mellow fruity cocktail to me where I didn't taste any spice - Didn't get to try any bites as we came from dinner but would have loved to try the 2 bite tostadas

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    4.4(1.7k reviews)
    2.0 mi•Mississippi, Boise, North Portland, Northeast Portland
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    Was intrigued to try Eem because I saw that they have a burnt ends curry. Hubs & I dined in for…read morelunner, and there was a small wait at around 4:15pm already & a line was forming outside before 5pm! We were glad we came when we did...anyway, onto the food+drink! -Life of Luxury Cocktail, this thing was served in a HUGE fish cup, lol! Bigger than my hand/as big as my face. It's on the sweet side, but I needed something sweet as a buffer since some of the dishes we ordered were a bit too salty. -Thai-Style Ceviche, 11/10. No friggin' notes. I highly recommend. Portion is a bit small, because I could have eaten MORE. -Sweet & Sour Fried Chicken was decent. We ordered the Small and it was about 5-6 boneless pieces. Very unique. I recommend to try if you like fried chicken. -Wok-Fried Yu Choy was wayyyy tooooo salty. Hubs & I wanted some greens and it was fried with generous amounts of garlic, but it just got saltier and saltier as we ate it. -White Curry w/ Brisket Burnt Ends, this dish was a little bit of a mixed bag. The white curry (roasted cauliflower + coconut cream) was delicious, but did it pair well with the Brisket Burnt Ends? Not really IMO. I don't think the flavors match. I'm not exactly sure what would pair well with the white curry, maybe some veg or tofu...but BBQ fusion with the curry wasn't the best. 2 unisex restrooms available, the one I used was clean. Service was a little scattered. We got the Yu-Choy first, followed by the ceviche a few minutes later. But the Fried Chicken and White Curry took a while to come (about another 10-15 mins. to come). We were lucky to find some street parking in the neighborhood nearby.

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    Sad Valley - The "Faith Healer" burger that filled every seat for a week straight. Now permanently on the menu.

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    2.5 mi•Humboldt, North Portland

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    Came here the other day for lunch and I'm already planning my return!…read more What acute unique " lively " place!! (Saying this for the coffin) Came in on a rainy day, the person behind the bar gave us menus and let us sit where we wanted to. The booths are so retro and cute also extremely clean! I definitely want to come back and make some photo content the place is so unique and fun to look at. When we were ready to order, we walked up to the bar. I forgot what burger it was, but had faithful in the name ordered our drinks. They made our drinks right then in there and we sat down with a number on our table. Although it was a slower day that food came out so quick and it was hot, you can tell it was made of fresh to order. The burger tasted very charbroiled. Also enjoyed that the fries had a lot of seasonings. I'm a girl who loves ketchup and I was able to eat these fries dry. Very tasty meal! Thank you who ever made that I enjoy the unique menu and fun names for everything that gets me. Excited about coming back again! Definitely want to try those slushees! Just wait for my wallet to get some meat on her and I'll be in!!! Take a trip to sad valley

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    Sad Valley - 4/27/2026 - Bartenders Nathan rocking some karaoke and good times!

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