Best Banhmigos sandwich in Brooklyn due to the chef, the French Bread, the Traditional sausage with cured meat and the pickled daikon and carrot salad and fresh cilantro is do well balance with just the right amount of mild hot in their Sirasha sauce! I have had their sandwich every week and the sandwiches are consistently great! read more

Delicious Banh Mi! I got the grilled pork with no mayo and a yummy Vietnamese coffee (not too sweet juuussst right ). The grilled pork Mild is still spicy, so if you're really sensitive to spice I'd let them know since it may be a bit much . I do highly recommend this place. It's tiny with only a few seats but super worth it to find really good banh mis read more

Banhmigos - Grilled Pork Bahn Mi (ate half lol soo good!) - Vietnamese Near Me - Brooklyn, New York

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This is my favorite Vietnamese sandwich and drink shop! If you're visiting friends or family this place is absolutely perfect to grab some sandwiches and drinks. The place is cozy and has cute decorations and the staff are very friendly! This place is reasonably priced and I try to come as often as I can. I had the "Da Mo" sandwich that just had plain grilled chicken and mayonnaise, and also a bubble tea drink. read more

Banhmigos - Vietnamese Near Me - Brooklyn, New York

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I'd call this pretty expensive for low value. The rice vermicelli has hardly any protein included. There are better lunch options in the neighborhood. read more

Got take out bahn mi and vermicelli salad and was pretty disappointed. The convenience and prices are good but the vermicelli especially was lacking and very bland compared to other spots. read more

Not only were our sandwiches and rolls delicious, but when our delivery service ran into an issue the staff at Bahnmigos went ABOVE AND BEYOND to help get us our food fresh! Cannot wait to dine at again :D read more

Wow, Banhmigos Lincoln Place was certainly exceptional. What a cute place. OMG, their Grilled Pork Banh Mi Sandwich was absolutely delicious, such a great dish with fantastic flavors. Crew is incredibly pleasant and definitely will help you with anything. Banhmigos Lincoln Place... Nothing but win. read more

First of all, I am glad that they are staying open during this pandemic. Got an original banh mi, original bubble tea, and ice vietnamese coffee from them. All of them were spot on. The banh mi had good bread with perfect crunch, good pickled vegetable, and good meat. The bubble tea had nice and tight bubbles. Vietnamese coffee wasn't overly sweet and was very well balanced. Would definitely go back here. Just stay open please. read more

So far I have gotten a pork banh mi, vegetarian roll and strawberry bubble tea from here. The sandwich is really good the pork is cut very thinly and they will actually adjust spice level if you ask. I like a lot of heat and they do a great job if you specify. The vegetarian roll is really good and light with an amazing peanut sauce that you could easily drink like water. I love the strawberry bubble tea it's my go-to. read more

Delicious, fast, and just the right level of spice! stopped by after a camp fair for a quick bite to eat and it was cheap and delicious. Exactly what we were looking for! read more

Good pho and my hubby likes the vermicelli. Sandwiches are pretty good too, although priced higher than I'm used to for banh mi, but hey it's Park Slope. read more

I dropped by Banhmigos on my way to Prospect Park and had a totally decent grilled pork banh mi. The bread was pretty fresh, the meat was nicely grilled (a bit charred, but I was into it), and the pickled carrots added nice flavor. The price on the bahn mis decent, but they don't put much meat on the sandwiches (I would have bumped this review up to four stars for a little more pork). Definitely spring for the double meat option! Overall, a nice place to stop for a bahn mi if you're in the area, but I wouldn't go out of my way for it. read more

I spent $15 for dried up greasy grilled pork over rice. Honestly not even a full meal. Don't even bother...the photo says it all. Like at least try to have warm rice too! read more

Banhmigos - Grilled Pork Rice Box - Vietnamese Near Me - Brooklyn, New York

This place is ok. I prob won't go back. I got the pork bahn mi sandwich. The pork was precooked and then warmed up in the microwave which I think made it a little tough. They left all the stalks on the cilantro which was annoying and not pleasant to eat. The pork was a little fatty and chewy. The people were nice but if I'm comparing this place to some of the bahn mi sandwiches I've had in the past, it was edible. read more

Yummy sandwiches and boba. Easy and tasty thing to bring to a picnic in prospect park.

Classic banh mi, no Mexican fusion nonsense, grab and go quick eats. Cards accepted. This is a bit hidden around the corner on Lincoln Pl. Inside, there is minimal seating, but there is also an outdoor bench. We went with the traditional (grilled pork, pate) and grilled pork - both phenomenal, hitting all the marks for banh mi: fresh crunchy French bread, sweet and savory pork, and nicely pickled carrot and daikon radish with more lactic acidity and no vinegar taste. The spicy sauce was kickin' but not overpowering. Everything was wrapped up to go very nicely. Amazing all around! read more

Sandwich was just ok. I've liked Bon Bahn or little mo much better. There's also no seating here which I was a little disappointed by.

I had pho for lunch and banh mi for dinner... Banhmigos (what a name!) opened just under a year ago, in a tiny space just off 7th Avenue. The shop fits 4 stools inside, and is charming in a way that pretty much only Brooklyn can manage. Vietnamese sandwiches here are not bad - hearty, served warm and fresh. There's a reasonable (vegetarian-friendly!) variety, mostly $6.50. But a few things distinguish these from a truly great banh mi: 1) The baguette is flakier/crunchier and denser than needed. True banh mi bread is softer. 2) The "traditional" sandwich is filled with that ground pork business, which I'm even less a fan of than usual because they make it really salty here. 3) Either as cause or effect of the saltiness, you could barely taste any pate. 4) My biggest complaint: The carrot/daikon mix (do chua) is SO SWEET, DAMN. It's like instead of pickling, they decided to just soak it in sugar water. These veggies were also cut into such thin strips that the soaking made them a tangled, limp clump wedged onto the top of the sandwich, rather than providing crunch and tartness throughout. Like its closest competitor Hanco's (http://www.yelp.com/biz/hancos-brooklyn-2), Banhmigos also does summer rolls, bun (Vietnamese vermicelli salad), and a slew of bubble teas. The bun actually looks pretty good. But in a theoretical Park Slope banh mi war (you know it's coming), Hanco's would send Banhmigos sobbing into the Gowanus. read more

As a pescatarian, the thought of vegetarian bahn mi is a little frightening but Bahnmigos really put my fears to bed with their portobello bahn mi. The mushrooms are nicely sized, plentiful and seasoned well. The veggies are always fresh and the chipotle mayo is just the icing on the cake to make the perfect 100% guilty tasting, 70% healthy sandwich. However healthy we can get when bread is involved My other love from this place is the shrimp rolls. Always fresh, always delicious. And the peanut sauce is like crack, I always order an extra to dip my sandwich into. I'm new to Vietnamese food despite being around it a lot growing up. I used to feel like bahn mi was overrated. A sandwich with carrots, cucumber, meat and mayo just didn't seem very exciting or worth my time. Glad to have switched teams by now though. read more

Bad Bad Bad. What's wrong with all the other reviewers on this website. Got a traditional sandwich for an extortionate $6.50. There was absolutely no pate at all, too much gray tasteless shredded meat, a slice of ham, 1/2 slice of cucumber and mounds of soured, curdled carrots. It was all really off. The vietnamese coffee for $3.50 tasted of melted plastic wax cup. And it wasn't even real drip vietnamese coffee like in lower manhattan where there's more competition. I can see why some people might think this place was friendly, but when they got to me the friendliness was definitely turned "off". A stark difference from the chattiness with the customer in front of me who was also offered a stamp card. The guy knew that I had heard him offer the card and purposefully did not offer me one. Doesn't matter as I would NEVER go back to this horrible place. Seems like not everyone is welcome at this place and they are not afraid of letting people know it. They took my order without so much as a smile and I just knew it would be bad, and it was. Suckky sandwiches aside, I would suggest people stay away from this place for the discrimination alone. read more

Some points of order first: 1. Like most New Yorkers, I order a lot of takeout (please don't kid yourself... you're reading this review right now probably because you're looking for good takeout) 2. If you ever vacation in Vietnam, I guarantee you it will be the only vacation you'll ever have where you come back HEALTHIER than when you left. 3. Park Slope has no good Vietnamese food. What? Wrong! Enter Banhmigos! I had resigned myself to a lack of good vietnamese takeout in the Parkwanus (or Gowanus Slope, or whatever combo is in vogue these days) area. But then, thanks to my fellow yelperz, I found this place. Oh glory day. Praise be to Buddha. The grilled chicken vermicelli was outrageously good... and the shredded chicken banh mi was decent. It's no Ba Xuyen, it's no Thanh Da, but they do deliver... and that counts for a lot. Finally, a good Vietnamese place to include into my takeout rotation. Whew! read more

BANHMIGOS, you are my amigo indeed. When I am hungry and in need, you make my tummy feel complete. Being the best tofu sandwich I have tasted yet, I'm not sure you can be beat. Although I appreciate your generosity, you could simmer on your pickleiness. You offer so much more than a tasty beautiful sandwich. Your summer rolls are soft and tender. Infused with juicy plumpy shrimps. And the best peanut sauce to seal the deal. read more

My first go at a Bahnmi and if they are all this delicious, flavorful, and fantastic, I will be one lucky girl. I've passed the small restaurant several times on my way to work and made a mental note that I would definitely try it. Yesterday while looking up dinner options on Seamless, Bahnmigos popped up. I ordered the summer roll and the pork bahn mi. I mean, I guess I liked it because I ordered it again for dinner tonight. A flaky and soft baguette with pickled carrots and cumbers all surrounded with some seriously deliciously marinated pork. The kicker is that the sandwiches are only $6.50 and an order of pretty big, fresh rolls are only $4.50. This could become a serious problem. read more

This is a dumbed-down Americanized version of the great Vietnamese sandwich. I had "Da B:" -- bread was more like an American bun than a crispy rice four Baguette -- ground pork was rather tasteless. (Ground pork on bahn mi? Never saw that in a real Vietnamese place) -- carrot slaw was nice and tangy but the huge amount overpowered the sandwich -- I requested spicy but it came completely bland with a container of hot sauce on the side. -- Bottom line: over stuffed sandwich; underwhelming flavor. Vegetarian spring rolls were insipid and tasteless unless dunked in the peanut sauce. Side salad was pleasant - huge portion for the price. Delivery service was prompt and friendly as others reported, but this didn't make up for the mediocre sandwich. Find a Vietnamese neighborhood or try one of these places: http://newyork.seriouseats.com/2011/02/the-best-banh-mi-in-nyc-new-york-city-manhattan-vietnamese-sandwich.html. read more

Let me preface this with I'm Vietnamese so I get to be critical. Duck summer roll is just a slice of duck wrapped in a small piece of lettuce, too much vermicelli noodle, and rice paper. Point is try a different protein. Grilled chicken banh mi has too little meat to carrot/daikon ratio which is soggy and not fresh anyway. I asked for spicy and got drenched instead. May try the short rib banh mi but probably will stick with the rival chain. Not to mention, I don't feel so hot after my meal :( read more

I don't want to say Vietnamese sandwich shops are a dime a dozen these days, because that would imply I just don't value them popping up everywhere. And I do value them. I love me a good banh mi and my accessibility to an assortment of them is both comforting and mouth-watering. But they all seem to follow a very similar formula and any variance from one place to the next may be slight (better meat, better bread, etc.), but also may make all the difference in finding your favorite. Banhmigos is certainly campaigning for Park Slopers to pick them as their go-to banh mi joint. They've got the friendly name (but Spanish?) and the friendly service, even if this place itself isn't asking you to stay very long - it's built more for delivery than dine-in, given there are all of four stools in the small space. For whatever reason, I always gravitate to the shredded chicken banh mi option when I'm at places like Banhmigos. I'm by no means anti-pork or pate, but in a sandwich, maybe chicken just speaks to me more. At Banhmigos, they call this meat option a Da Foon. Its innards were fine, the usual suspects of cucumber, cilanto, pickled carrots, and daikon. There was a tinge of sweetness to the mix, probably something in the butter-mayo blend. But it's the bread that threw me, frankly way crustier than I typically like. Most, if not all, quick service Vietnamese places offer some sort of summer/spring rolls, which are greens and vermicelli wrapped in rice paper, some with shrimp, some with just veggies, and served with a peanut hoisin sauce. Banhmigos offers the same, but adds Smoked Duck Breast Rolls to their roster, so I gave 'em a try. I'd guess they're no better or worse than the shrimp offerings I get elsewhere if we're talkin' taste test here, but the one slice of duck per roll does seem a bit skimpy. I'm thinking two slices might be ideal to really bring out the flavor. Still, it's a nice addition and good to know they have 'em here - anything duck-related is always noteworthy in my book. I feel like I housed this meal no problem, where other banh-mi-and-summer-roll-sit-downs have sank like a stone. In the fight against gluttony, I suppose this should be a plus. But in reality, should I really be walking away from a chicken sandwich and duck rolls even the slightest bit still hungry? I didn't feel like an asshole afterwards, just hungry. Still can't decide which is worse, but hey, that's my own internal struggle. We can be banhmigos, Banhmigos, but not like tight banhmigos. Sorry to get all Mean Girls on you, but I've got other places better and closer to me that I'm going to call up first when I need my banh mi fix. Unless one day, you help me move, Banhmigos, because that's just on a whole other level. And then we can totally be banhbros, bro. read more

Pretty dang awesome place. I've had Banh Mi before. In NY, Philly, San Fran. But have never been particularly fond of it. It's alright. But I never fell in love with it. One bite of these sandwiches, and I had completely changed my mind. They were fantastic. Flavorful. Bread wasn't tough. Like a taste of heaven. I tried the B and Jay. Both were great. That iced tea was also good, though not as sweet as other places. That may be a good or bad thing, depending on your taste. But in all seriousness. I've added this to a place I have to stop at anytime I'm in the area. Friendly and welcoming service too. The shop is very small. Only a few stools available for seating. read more

The Vegetarian Rolls, while more expensive than the shrimp, chicken, or tofu versions, contained just a cucumber, leaf of lettuce, and rice noodles. Feel ripped off about that. Also ate the Traditional Banh Mi Sandwich which was good. First time ordering from here, so maybe just don't go veggie here? read more

While Banhmigos doesn't do Mexican (nevertheless a cute name), it does a pretty awesome banh mi. Opting for a traditional banh mi, I was surprised by how fresh and flavorful everything was. The carrots, radish and cilantro seemed like they were picked that morning. The bread, similarly, was very fresh- soft on the inside and tasted as though it had just been baked. Sizes are fairly generous. Staff was very polite and prompt- no wait on a random weekday around lunchtime. The space is small though- only a few seats at the window facing counter. Make sure you get a frequent buyer card- 10th banh mi is on the house. read more

Very happy to have them in the neighborhood. Everything is so delicious and fresh, made by happy, hardworking people. I really want to support them. They even gave my boyfriend and me a box of chocolates when we stopped for a snack here on Feb. 14th. Now THAT is love, and I must say it's mutual. I've only had the grilled pork...on the green salad, the bun, and the banh mi. Really there's no other way. If they had grilled pork bubble tea I'd swear by that too, but I've only had the green tea , and it was fragrant and refreshing. Snagged a punch card for both banh mi and bubble tea. Free sandwich and drink, here I come! read more

I order the lunch special rice salad with pork. They messed up the order and I am sensitive to the fish sauce and asked not to have it. They gave that to me anyway instead of the peanut sauce. Plus when I went to pay, to use a credit card there is an additional fee. read more

My first banh mi and it was delicious! I'm not the best reviewer of Vietnamese food, as I can't stand the taste of cilantro (yes, I'm one of THOSE people). But I had heard so many great things about these sandwiches that I wanted to try one for myself. I came across Banhmigos while walking around the Slope with friends. There isn't much seating inside--just 3 or 4 stools and they were all taken--so we got our sandwiches to go and ate on the bench outside of the restaurant. There's no atmosphere and you can see all of the operations of the shop right behind the cash register, but when you're looking for great, cheap eats, you want substance over style. I bought a "Da Jay" grilled pork sandwich with pickled carrots, and asked them if they could make it without cilantro, which they agreed. Although I felt I was missing something without the cilantro that others who love the taste would have liked, I really enjoyed my sandwich, which was overstuffed and full of flavor. It was huge and messy but I managed to get it all down (twss). I washed it down with an order of super-sweet Thai iced tea and had a great, inexpensive lunch in the Slope. read more

This is by far, one of my all-time favorite delivery options on seamless. The vermicelli noodle smoked duck salad is to-die-for good. Their summer rolls are also equally excellent. The food always arrives on-time and the meal is always incredibly satisfying. You can't go wrong ordering from Banhmigos! read more

Wow! We went here on NYE, as we wanted to have a quick meal, then a walk. I read all the good reviews here, and decided to try it - it was outta sight! We had the duck summer rolls, as well as the traditional and Pork sandwiches. So delicious - pickled carrots were so good - plenty of cilantro - and the bread was delicious, as well as the meat! Also super, super friendly staff - wish they had more than a 3-seat bar! I hope they become a full-sized place with seating! So, so good! read more

Man, goodness in a sandwich. I had Da B (roasted ground pork), Da Jay (grilled pork) medium spicy and Mango Boba for a total of $17.75. - The sandwiches were tasty, meat was just right A very precise combination of meat, bread and those other things (carrots, radish, etc). A little bit spicy adds to the sandwich. Bread is slightly toasted. - The mango boba was as expected. Not too sweet, which I prefer. Well-mixed. Small bubbles, I'm more used to larger ones, but all good; these are easier to get thru the straw. - Minor thing is that I asked for mild, since it was quite humid outside, but the dude heard "medium" spicy, so I was like fine. However, all good; made the sandwich even better! - Also, I do wish they would spread out the sandwich inners more evenly instead of having all the carrots/radish at the inner crevice, but oh well, now we can bite exactly what we want (e.g. only meat or only carrots/radish or a combination of both). Added benefit, I couldn't finish my sandwich because I wasn't too hungry, but I saved it in the fridge overnight to eat for lunch the next day. Tossed it into the microwave for 45 seconds and it was still just as good! It is a bit different since everything was heated, but all good. I would definitely recommend to others. read more

Perfectly done sandwiches, they're steamy hot! Flavor is great! Not the type where you find them just warm because its been sitting there and serve late. I would definitely go back for seconds~ Whenever I order bubble tea I usually end up not liking them because the tapioca is too hard but there is nice and soft! As for the sandwiches again, I've tried the traditional, grilled chicken, and pork and I've gotta say, their so mothwatering so it really depends on what you're in the mood for because each have their unique taste. Each is delicious! Try it! FYI: summer roll with shrimp soo savory with their sesame/peanut sauce! read more

Wow! This place is a small hole in the wall but so worth dropping in! The iced Thai Bubble tea that I ordered hit the spot as a thirst quencher and the grilled chicken sandwich that I ordered is really really good, much more flavorful than some other places that I've been to. Juicy chicken, perfectly pickled veggies--the only thing that they are missing is the cilantro. (I'm devouring it as I write this review) Note to staff--PLEASE ADD CILANTRO TO THE SANDWICHES : ) or at least offer it as an option. Other than that, totally worth it. The counter guys were friendly. The prices are typical of Vietnamese sandwiches in the area--High-I would personally rather pay only $4 and some change (hint hint) but I know how high the rent can be in Park Slope so I'll just keep wishing! PLUS! They have cards for bubble tea and sandwiches--Buy however many get 1 free. They deliver too though I live out of the zone (so much for my lazy ass ordering from home). STAFF: Can you please add Flatbush/Prospect Lefferts Gardens to your delivery map pretty pweese???????? read more

Original Bahnmi Sandwich is the bomb. So wow. The lychee bubble tea is also excellent (ask them to only put a little ice...they tend to overload on it) Whenever I go to Brooklyn, I must stop by for a sandwich. Another plus: If you're a student, there is a discount. read more

Haven't had a bad experience the last 4 times I've ordered delivery from here. What I especially love is when I order bubble tea with my order for delivery, each drink comes in little separate baggies and sealed tightly so there is no spillage. Da King (beef short rib sandwich) is SO good. It always hits the spot when you want something that is sure fire good and filling. read more

This is a review of their delivery service through Seamless (which, I received 15% off on my first Seamless order from this restaurant). I'm not sure if this place is supposed to be a fusion between Vietnamese and something that speaks Spanish, but the name is catchy. However, the bánh mì is not the most authentic that I've tasted. I ordered the beef short rib sandwich and the pork chop over rice. I've never had a beef short rib bánh mì from a Vietnamese restaurant before, so I don't have a benchmark as to how it should taste. The sandwich was nonetheless very tasty, and the short rib was marinated well. But, the sandwich is spoiled by the over-powering vinegar from the sliced carrots. The sandwich is also missing the crunchiness from the baguette. The pork chop over rice was probably the more underwhelming of the two dishes. They really skimp on the meat portions here, and for what you pay for a pork chop over rice, there was an obvious imbalance of rice-to-meat ratio and a clear intent to fill you up on rice. As I mentioned in the beginning, I'm a bit confused by the name of the restaurant, as there wasn't anything remotely Spanish about their menu. I am most likely not going to order from here again. read more