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This is a nice spot for Japanese and Thai food. The location is convenient because you can get shopping at the shops on the other side of the plaza and grab food here. We came on a Friday evening, and I was a little surprised how empty it was. Our server was very attentive and polite throughout our meal. We didn't do the AYCE option because we weren't that hungry. I got the Khao soi and it was a delicious curry noodle soup. I liked the crunchy fried noodles on top to contrast the richness of the broth. They also served it with pickled mustard greens. We got a couple of rolls. Since these are also the owners of Spicy Tuna, which closed down, they still do the artwork with the sauces, which I adore! The ambiance here is stunning and has a very upscale vibe, which is why their prices are on the higher side because you are part of that atmosphere. I had a pleasant experience here and will be back!
I stopped here with a buddy for a quick lunch recently. The restaurant is very clean and has a very diverse menu. Our server was efficient--he had to be. It seemed he was the only server/greeter/busboy employed there. We decided to order from their lunch specials, thinking we'd get our lunch quicker and be on our way to an appointment. I ordered the drunken noodles with miso soup and dumplings. Twenty minutes later, our food arrived. It was good but the noodles were overcooked and the dumplings were cold. Despite this, lunch was tasty and provided just enough to fill us. When finished, it took a while to get our check. A nice, inexpensive lunch place but be prepared to kill time waiting for your meal to arrive.
Chicken Pad Thai + Pork Fried Gyozas I wanted to love this one... but it just didn't hit like I expected The pad thai wasn't my favorite..the flavor felt kinda muted and it came with tofu (which I'm personally not a fan of), so that already threw it off for me. I was hoping for that bold, saucy, slightly sweet-tangy pad thai moment and it just wasn't giving. The gyozas were also underwhelming, usually they're crispy, juicy, and packed with flavor, but these were kinda flat and forgettable 2/5
Came here on a Sunday evening. Had a 8p happy hour Sapporo for $4. This restaurant is located in an area that was built in past 7-8 years is my guess. So plenty of party. The menu is loaded with Thai dishes enjoyed the Thai grill chicken pad Thai and pork goyza. Goyza were middle of the road. Ok not great. Pad Thai ordered medium heat and it was flaming hot for my taste buds. Portion size was good. Mike our waiter was very helpful in educating Space is pretty. So this was just an ok experience.
So nice to have another option for Thai food! The food was excellent. Service was ok, you could tell they were a new server. Polite and helpful but just not very comfortable yet. Plenty of seating inside and outside. The papaya salad was so good! This is one of my favorites. We tried a bunch of different things and everything was excellent. Will definitely go back
Four of us visited this restaurant for lunch today. One had been here before , and for the rest it was the first time. It is really a beautiful restaurant inside, and the service was excellent. The food was tasty and well presented. I would definitely return. Two of us had Pad Khee Mao, and two had Pineapple Fried Rice. One had Green Curry. All said they would return again and would be happy to try other things!! So much variety in the menu.
This was the first time I tried raw fish and I actually loved it. I don't remember the roll's name but it had like a crunchy pear. The california roll that I had was sooo good. It had like tempura flakes on top. It was the perfect texture balance with the fish egg's saltiness and the pop in your mouth. They served like spirals of carrots and beets with the sushi which I thought was so interesting. Our waitress was nice and the place looked very cute.
Okay, okay, okay!!! Finally, pulled the trig and tried this place! It was nerve wracking to give it a shot given it initially had some issues with service times, food quality, and just figuring out how to enter the food scene in Milwaukee as any new restaurant would. BUT, was I blown away?! As soon as you walk in, high ceilings, gorgeous decorations, and what I thought was a restaurant that never ended- the space the restaurant had to host people was quite a lot, with multiple rooms. Our service was great from the start with multiple servers checking in on us. As for food, it was phenomenal. We had such a hard time picking items off the menu, but we settled on the following two: Tamarind Chicken: it was gas for no reason. The ratio between batter and chicken was slightly off (more batter than chicken), BUT it was a great portion size. The flavors popped off with a flavorful addition of jasmine rice. Pad khee mao: the plating was aesthetic with leaves and the bamboo plate. It was a good mix of authentic spiciness with a new twist on texture. The noodles could've been fried a bit more for a crispy texture amongst the softer veggies and chicken on the plate. If you're not good with spice, I would do something less than the "medium." Overall, great experience and will be back!
Where to start on the absolute horrendous experience we had here. I made a reservation several weeks in advance for a group of 13. We were celebrating an anniversary. I was told when I made the reservation that we would have a private room. When we arrived, we were seated in a room with another large party of probably 20+ people plus another table of 4. I called the day prior to our reservation to confirm the time and I asked if we were to arrive like 30 minutes early if they would be ready for us, and I was told that the table would be set and everything 30 minutes prior to our reservation time. We arrived right on time (not early), and didn't have any place settings, and apparently there was a shortage of menus? So we had to share a few between all of us. We felt bad for the staff, who were all friendly and doing their best, but they seemed incredibly unorganized, understaffed, and overwhelmed. The most unacceptable part of our experience was that we waited nearly an hour for water. We asked several times, and eventually were told that they had run out of glasses. We did, however receive the alcoholic drinks in a timely fashion. We eventually asked them if we could get water in the plastic cups that the beer was served in since several patrons at our table hadn't ordered a drink; they just wanted water. Staff seemed to be overwhelmed with the amount of patrons that day and we had to wait a while to order food and we were all very hungry. Thankfully, once we were able to order, the appetizers came very quickly and were good. The entrees took longer. By the time we had our dinners we had been sitting at that table over 2.5 hours. I got to the point that I felt faint and ate a protein bar I had in my purse. At that point, no one was even talking or interacting because we were all so hungry and tired of being there. When the food did finally come, I was pleasantly surprised that no orders were wrong and the servers brought all the meals to the correct people. That was impressive for a group of our size. Finally, the time came to get the bill, and we had planned ahead of time for one of us to put it on their card and the rest would sent money; to make it easier for the restaurant staff to not have to divide up the bill. My friend was not given an itemized bill, she was just handed a decide that showed the total owed, which she paid and then, when prompted, left a 20% tip in spite of the horrible experience we had. We found out AFTER the fact, when she got the receipt, that 20% tip was already included in the bill. So we had paid the server-who failed to tell us that tip was included and didn't even deserve 20% in my opinion- a 40% tip. It's hard to even want to talk about the food because I feel like by the time we got it, we would have eaten a rubber elementary school hot lunch burger and said it was the best meal of our lives. I feel like most of us were happy with the taste and quality of our food, but I can categorically say that not a single one of us enjoyed our meals, and it definitely ruined a celebration that we had planned well in advance. I was very disappointed.
We did the all you can eat which was really good! The portion sizes are a bit small, but since it was all you can eat it was no problem at all. We were first a little confused because not everyone in our group wanted the all you can eat, but they said we all had to do it. Honestly the service was not the fastest but the food was really great nonetheless! The decor is also really cute
Although I am not Thai, I'm from Asia and traveled to Thailand twice. Was very excited about this new place as they claim "authentic" in their website... yet the Thai food here was just ok. Everything we got was either too salty or just bland. Service and decor are very good. Parking is very easy.
Saw the opening of this restaurant on the news and couldn't wait for the main opening. We went on the second day of the soft opening. Got there a couple minutes before our reservation and they sat us quickly. Immediately you could tell they hired a great designer. The decore is blue, white, gold, and black. The floors are fun, yet soft colors. The painted murals range from octopuses to women in kimonos. We ordered spring rolls first. They took a bit to get up but the long menu kept us entertained. The "spicy sauce" with them we definitely spicy, tangy, and great. The rolls were not identical but maybe they weren't supposed to be. The khao soi came out quick, especially The wait was well within soft opening times. The khao soi was super good. It was very solid khao soi. It was a lot of food for only $19 The pad kra pao was also great. $16. Clean authentic Asian flavor, not greasy or wet. Reminds me of a great Chinese place I used to go to.
5 months ago
6 months ago
This is a nice spot for Japanese and Thai food. The location is convenient because you can get shopping at the shops on the other side of the plaza and grab food here. We came on a Friday evening, and I was a little surprised how empty it was. Our server was very attentive and polite throughout our meal. We didn't do the AYCE option because we weren't that hungry. I got the Khao soi and it was a delicious curry noodle soup. I liked the crunchy fried noodles on top to contrast the richness of the broth. They also served it with pickled mustard greens. We got a couple of rolls. Since these are also the owners of Spicy Tuna, which closed down, they still do the artwork with the sauces, which I adore! The ambiance here is stunning and has a very upscale vibe, which is why their prices are on the higher side because you are part of that atmosphere. I had a pleasant experience here and will be back! read more
I stopped here with a buddy for a quick lunch recently. The restaurant is very clean and has a very diverse menu. Our server was efficient--he had to be. It seemed he was the only server/greeter/busboy employed there. We decided to order from their lunch specials, thinking we'd get our lunch quicker and be on our way to an appointment. I ordered the drunken noodles with miso soup and dumplings. Twenty minutes later, our food arrived. It was good but the noodles were overcooked and the dumplings were cold. Despite this, lunch was tasty and provided just enough to fill us. When finished, it took a while to get our check. A nice, inexpensive lunch place but be prepared to kill time waiting for your meal to arrive. read more
Chicken Pad Thai + Pork Fried Gyozas I wanted to love this one... but it just didn't hit like I expected The pad thai wasn't my favorite..the flavor felt kinda muted and it came with tofu (which I'm personally not a fan of), so that already threw it off for me. I was hoping for that bold, saucy, slightly sweet-tangy pad thai moment and it just wasn't giving. The gyozas were also underwhelming, usually they're crispy, juicy, and packed with flavor, but these were kinda flat and forgettable 2/5 read more
Came here on a Sunday evening. Had a 8p happy hour Sapporo for $4. This restaurant is located in an area that was built in past 7-8 years is my guess. So plenty of party. The menu is loaded with Thai dishes enjoyed the Thai grill chicken pad Thai and pork goyza. Goyza were middle of the road. Ok not great. Pad Thai ordered medium heat and it was flaming hot for my taste buds. Portion size was good. Mike our waiter was very helpful in educating Space is pretty. So this was just an ok experience. read more
1 year ago
So nice to have another option for Thai food! The food was excellent. Service was ok, you could tell they were a new server. Polite and helpful but just not very comfortable yet. Plenty of seating inside and outside. The papaya salad was so good! This is one of my favorites. We tried a bunch of different things and everything was excellent. Will definitely go back read more
Four of us visited this restaurant for lunch today. One had been here before , and for the rest it was the first time. It is really a beautiful restaurant inside, and the service was excellent. The food was tasty and well presented. I would definitely return. Two of us had Pad Khee Mao, and two had Pineapple Fried Rice. One had Green Curry. All said they would return again and would be happy to try other things!! So much variety in the menu. read more
7 months ago
This was the first time I tried raw fish and I actually loved it. I don't remember the roll's name but it had like a crunchy pear. The california roll that I had was sooo good. It had like tempura flakes on top. It was the perfect texture balance with the fish egg's saltiness and the pop in your mouth. They served like spirals of carrots and beets with the sushi which I thought was so interesting. Our waitress was nice and the place looked very cute. read more
4 months ago
6 days ago
6 days ago
Okay, okay, okay!!! Finally, pulled the trig and tried this place! It was nerve wracking to give it a shot given it initially had some issues with service times, food quality, and just figuring out how to enter the food scene in Milwaukee as any new restaurant would. BUT, was I blown away?! As soon as you walk in, high ceilings, gorgeous decorations, and what I thought was a restaurant that never ended- the space the restaurant had to host people was quite a lot, with multiple rooms. Our service was great from the start with multiple servers checking in on us. As for food, it was phenomenal. We had such a hard time picking items off the menu, but we settled on the following two: Tamarind Chicken: it was gas for no reason. The ratio between batter and chicken was slightly off (more batter than chicken), BUT it was a great portion size. The flavors popped off with a flavorful addition of jasmine rice. Pad khee mao: the plating was aesthetic with leaves and the bamboo plate. It was a good mix of authentic spiciness with a new twist on texture. The noodles could've been fried a bit more for a crispy texture amongst the softer veggies and chicken on the plate. If you're not good with spice, I would do something less than the "medium." Overall, great experience and will be back! read more
Where to start on the absolute horrendous experience we had here. I made a reservation several weeks in advance for a group of 13. We were celebrating an anniversary. I was told when I made the reservation that we would have a private room. When we arrived, we were seated in a room with another large party of probably 20+ people plus another table of 4. I called the day prior to our reservation to confirm the time and I asked if we were to arrive like 30 minutes early if they would be ready for us, and I was told that the table would be set and everything 30 minutes prior to our reservation time. We arrived right on time (not early), and didn't have any place settings, and apparently there was a shortage of menus? So we had to share a few between all of us. We felt bad for the staff, who were all friendly and doing their best, but they seemed incredibly unorganized, understaffed, and overwhelmed. The most unacceptable part of our experience was that we waited nearly an hour for water. We asked several times, and eventually were told that they had run out of glasses. We did, however receive the alcoholic drinks in a timely fashion. We eventually asked them if we could get water in the plastic cups that the beer was served in since several patrons at our table hadn't ordered a drink; they just wanted water. Staff seemed to be overwhelmed with the amount of patrons that day and we had to wait a while to order food and we were all very hungry. Thankfully, once we were able to order, the appetizers came very quickly and were good. The entrees took longer. By the time we had our dinners we had been sitting at that table over 2.5 hours. I got to the point that I felt faint and ate a protein bar I had in my purse. At that point, no one was even talking or interacting because we were all so hungry and tired of being there. When the food did finally come, I was pleasantly surprised that no orders were wrong and the servers brought all the meals to the correct people. That was impressive for a group of our size. Finally, the time came to get the bill, and we had planned ahead of time for one of us to put it on their card and the rest would sent money; to make it easier for the restaurant staff to not have to divide up the bill. My friend was not given an itemized bill, she was just handed a decide that showed the total owed, which she paid and then, when prompted, left a 20% tip in spite of the horrible experience we had. We found out AFTER the fact, when she got the receipt, that 20% tip was already included in the bill. So we had paid the server-who failed to tell us that tip was included and didn't even deserve 20% in my opinion- a 40% tip. It's hard to even want to talk about the food because I feel like by the time we got it, we would have eaten a rubber elementary school hot lunch burger and said it was the best meal of our lives. I feel like most of us were happy with the taste and quality of our food, but I can categorically say that not a single one of us enjoyed our meals, and it definitely ruined a celebration that we had planned well in advance. I was very disappointed. read more
We did the all you can eat which was really good! The portion sizes are a bit small, but since it was all you can eat it was no problem at all. We were first a little confused because not everyone in our group wanted the all you can eat, but they said we all had to do it. Honestly the service was not the fastest but the food was really great nonetheless! The decor is also really cute read more
Although I am not Thai, I'm from Asia and traveled to Thailand twice. Was very excited about this new place as they claim "authentic" in their website... yet the Thai food here was just ok. Everything we got was either too salty or just bland. Service and decor are very good. Parking is very easy. read more
3 months ago
2 years ago
Saw the opening of this restaurant on the news and couldn't wait for the main opening. We went on the second day of the soft opening. Got there a couple minutes before our reservation and they sat us quickly. Immediately you could tell they hired a great designer. The decore is blue, white, gold, and black. The floors are fun, yet soft colors. The painted murals range from octopuses to women in kimonos. We ordered spring rolls first. They took a bit to get up but the long menu kept us entertained. The "spicy sauce" with them we definitely spicy, tangy, and great. The rolls were not identical but maybe they weren't supposed to be. The khao soi came out quick, especially The wait was well within soft opening times. The khao soi was super good. It was very solid khao soi. It was a lot of food for only $19 The pad kra pao was also great. $16. Clean authentic Asian flavor, not greasy or wet. Reminds me of a great Chinese place I used to go to. read more
2 years ago
New place that opened last week, this place is stylish and trendy. Has both Thai and Japanese food. I tried the Tokyo Drift appetizer which was tasty and had great presentation with variety of colors. For the main entree I tried the Pad Prik Khing at medium spice that hit just right. Green beans seemed a tiny bit undercooked but maybe that's how it's traditionally cooked. I like it a little more cooked, my preference though. Again presentation looked great and flavor was really good and had various textures. Staff was friendly and very helpful and I didn't have to wait long to get my appetizer and entree. Their menu is extensive, so if you're hungry either come prepared with what you want to order or just pick one haha, I'll have to come back and try other dishes because they have plenty to try! I like how spacious the restaurant is and has well thought out interior design with a mix of both Thai and Japanese influenced art on the walls. Plenty of seating area. read more
1 year ago
- Good food, good ambiance, great service - No reservation made - Would love to come back and try their expansive menu! We have been eyeing this place since it opened earlier this year, and it did not disappoint! There was tasty food with lots of options, attentive service, and the interior was fun to look at and be in with the fun fish lights and soft and colorful environment. We started with the Grilled Squid and it was a nice start, but nothing too crazy about it. The squid had light seasoning and a flavorful spicy dipping sauce that really added to the whole appetizer. The squid was nice and chewy and there was plenty to split between the 2 of us. I had gotten the Garlic Entree (Tod Kra Tiam) w/ Mild Spice Beef. It was described to have lots of garlic cooked into and on top of the meal, and there was definitely a plentiful amount which I really appreciated! The garlic flavor really was the highlight of the meal, and the mild flavor was not too strong, and I almost would have described it as no spice really. Aside from the flavor of the meat, the meat was nice and tender and there was plenty to eat with the rice that came with it. The sauce coated each piece of meat, but I would have maybe liked a bit more sauce so I could have mixed it in with my rice. My girlfriend had gotten the Massaman Curry w/ No Spicy Chicken. The curry was flavorful and very soupy, which was great for eating with the rice. The coconut base was very strong with this curry and could almost be described as sweet, not too good for my girlfriend, but I liked it a good amount. Maybe adding a mild or another spice level would have made it a bit more savory, or maybe thats just how the dish is prepared. The chicken was very tender and so were the potatoes that came with it. I think it could have used a bit more pieces of chicken, and larger chunks. Overall a tasty bite with everything I could fit on the spoon! For dessert, we had gotten their Shaved Ice. This dessert was quite customizable, with lots of different toppings to choose from, we chose coconut jellies and red bean. The syrup I believe was "nom yen" flavored, which to me tastes like bubblegum. It was very hot when we went, so this dessert was a great finish to keep us through for the rest of the night. We had some tasty food here with beautiful and fun presentations and overall great service. The staff were very friendly, attentive, and accommodating towards us. While the food was good, I feel as though it could have used a bit more oomph in their flavoring. We stuck with the Thai food this time, but they also have a lot of Japanese items that I am sure are equally as good. The restaurant was nice and clean and I liked the bright set up and the cutlery that they use! We would definitely come back to try some other items from their large menu and hopefully leave just as happy... or happier! A lot of earlier reviews seem to be about service and issues regarding organization, but our visit was great on that end, so it is good to see that got resolved. Hopefully more people can stop by and try the food! read more
9 months ago
I ordered the Lion King and Crab Rangoons. Food came out in a timely manner. Servers were friendly and checked in often to see if everything was good. read more
10 months ago
2 years ago
I took my fiance here for their birthday, and we had a great experience! We were seated promptly and had a very friendly server. We got peach sake which was very smooth and sweet; it was my first time trying it and I was surprised how much I liked it. We had sushi and the basil crispy pork, and both were delicious, especially the crispy pork. The only negatives were since the restaurant had just opened, there wasn't a dessert selection and there were not any cocktails. Also, I mentioned to the server it was my fiancé's birthday, and I thought maybe they would bring out a little surprise or treat, but overall we still had a great time and want to go back. read more
I heard that the previous owners of Spicy Tuna had opened up this restaurant so I was really interested in trying it out Atmosphere: the restaurant is very beautiful, light, and airy. Large space with good amount of seating including both booths and tables. Service: unfortunately we had really poor service that honestly is the main reason for the low rating. We were able to make a reservation at 5pm for 6 people at 6pm. We were sat down shortly after arriving, but did not get greeted by someone for long enough that we were looking around to ask for water. Half of us ordered appetizers, and the crab rangoons never came until after our meals arrived when we mentioned that we never got them. The meal delivery was also very staggered. Entrees came out first, when half of their food was finished we received our sushi rolls, and one person in our group never got their meal at all. Our waiter rarely came over to our table and didn't notice until we were almost all done eating. The order was completely forgotten and we were still charged for the meal and appetizers without truly acknowledging the mistake or apologizing. We then waited around for a long time after receiving the last meal that we had to get up and ask for the check. Food: I gave it 2 stars instead of 1 because the food does taste good. I have to admit it is not my favorite sushi restaurant in the area but maybe their Thai food is better. read more
I have come here two times. The first time we came here for an early Friday night dinner. We were able to find a parallel parking on the outside. We made a reservation ahead of time and our family members arrived before us so we sat down immediately. The interior decor is simple and elegant. Modern with some classical elements. Serving utensils are pretty. The woven basket under the plates gives it a nice touch. We ordered papaya salad, chicken satay, pad see ew, and two curries from the Thai food menu. We did not try the sushi. The food is not terrible, but not very memorable either. One curry comes with rice and the other comes with Roti. The roti is very greasy. Curries are a little watery. The service staff seemed to lack some basic food and beverage industry training. There are an identifiable black debris in my water but they change the cup quickly. We were given open lid boxes for curry takeaways and had to request several times to get the right number of boxes. We were approached by some staff mentioning about upcoming reservations about 20 minutes after paying when there are at least 4 empty tables around us and an empty section in the back room. Not sure why there is a rush. The second time I came with a friend and we sat at the bar. I have ordered the grilled squid, it was a little overcooked and has a very rubbery texture, the taste is ok. The service was much better the second time as it was a different waitress. Overall I would rate 3 out of 5 for my experiences. read more
This restaurant was opened by the owners of Spicy Tuna. It is an absolutely beautiful restaurant! It is located in the Mayfair Collection on West Burleigh. I ate lunch here on a Saturday and I am just overwhelmed by this place! They are serving Thai and Japanese cuisine and some of the food is brought in from Thailand. I received a free order of crab Rangoon for being a customer at Spicy Tuna (so be sure to tell your server if you were a customer there). I also ordered the Tomyum soup with chicken. The flavor was absolutely incredible! The lemongrass, galangal, makrut lime leaves and mushrooms with spices and chicken just melted in my mouth! Highly recommend! I didn't have a reservation, so I sat at the bar. I didn't mind at all as the bar is absolutely gorgeous as well! My server/bartender was Liv and she was so incredibly helpful and friendly! She suggested my main entree and I went with the Chinese Broccoli Crispy Pork. The flavors were just incredible! The crispiness of the outer skin of the pork was a nice contrast to the rice and broccoli! The artwork on the walls are all hand painted and absolutely beautiful! This would be an excellent place for a romantic date or even if you and your spouse are going out for a "date night". I highly recommend making reservations to give this restaurant a chance of knowing how many people to expect. I recommend making reservations soon as this place is going to get very busy, very fast! My new favorite restaurant in the Milwaukee area! So many items for me to still try on their menu!!! read more
2 years ago
FOOD: I ordered a Malibu, sunset, chicken satay, and the traditional Thai fried rice with beef. The beef was an additional $3 on top of the base price. at this restaurant, all the food does not come out at once. It rolls in. The chicken appetizer comes with three skewers. I highly recommend dipping the meat in the peanut sauce. It was really good. I let my friend use the rest of my sauce to accompany her shrimp appetizer. The fried rice was delicious. I was not a fan of the fish sauce that comes with the Thai rice. For me, the sauce was way too salty. I ended up leaving that sauce on the side and just eating the dish as is. Lastly, the Malibu sunset was beautiful. As you can see in the photo, the restaurant is not lacking in terms of presentation. The drink was a nice balance of sweet. SERVICE: After combing through the few reviews available, I decided to make a reservation at 1:00 PM today (3/5) for a party of two. I received a text confirmation of my reservation. Upon arrival, it took less than two minutes to be seated. The weight staff was very attentive. Our water was constantly refilled and, the waiter let me in my party take our time, trying to figure out what to order. AMBIANCE: The inside of the restaurant is absolutely gorgeous! Everything down to the utensils is color coordinated. It's a very nice restaurant to look around. And, it is a very spacious restaurant. The tables aren't too close together. You can freely enjoy conversation and not hear the other table's conversation. Final Thoughts: Bangkok Kaizen is making an active effort to work on the deficiencies that were identified in earlier reviews about the service in the restaurant. I encourage those to try the restaurant for themselves and form their own opinion. I will be back to try some other items. I think another source of improvement for the restaurant would be to work on the pricing for their sushi rolls. One of the sushi rolls only has 10 pieces but cost $25 which is pretty expensive. And, it would be nice if the menu was more transparent about how many roles you were getting with the sushi options. read more
Had a great Sunday lunch experience here and will definitely be back! We didn't experience issues being seated or with service like some other reviews mentioned, so hopefully it means they have worked through some of the problems others have experienced. We were here for about 3 hours and never felt rushed by staff, and the ambiance was great for hanging around. We thought both the sushi on fire roll and crispy pork belly were delicious. Would recommend both of these! We got medium spice level for the pork belly which had a nice kick and flavor. Our thai iced teas were not too sweet and paired well with the spice. I had hoped there would be a few dessert options, but we were only offered a homemade coconut ice cream. I'm not sure if they just have one rotating option or if there is a menu with more variety that we didn't see. read more
3 months ago
9 months ago
1 year ago
We just tried Bangkok Kaizen for the first time and loved it. The food was flavorful and tasty, the staff was helpful and friendly, and the details they put into the food presentation are delightful. Of special note, they were great at addressing a peanut allergy (which is challenging in a Thai restaurant!) and had great vegan and vegetarian options. read more
9 months ago
The service, food was great!. Ambiance was ok, we were kinda tucked in the back. It wasn't quite as inviting as the main dining area read more
9 months ago
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