Cancel

    Open app

    Search

    Bangkok Cuisine

    3.6 (22 reviews)
    ModerateThai, Salad, Noodles
    Open 11:00 am - 10:00 pm

    Order Bangkok Cuisine Takeout or Delivery

    Bangkok Cuisine Photos

    Business Info

    You might also consider

    Recommended Reviews - Bangkok Cuisine

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Peanut curry noodles with chicken
    Wincy S.

    This is a surprising hidden gem in Kitchener, located in a small plaza and easily overlooked from the street. A local friend brought up the place and we decided to go for an impromptu dinner on a Saturday night for a party of seven. The restaurant is small and decor is simple, but it is clean, still modern, and welcoming. The menu features classic Thai dishes from appetizers, noodles, curries, to dessert. Most noodles and curries are one price with choice of meat or veggie toppings, and seafood at an additional cost. Spice level ranges from no spice to "top of the line" (in between levels welcome), with medium comparable to hot elsewhere. I tried the peanut curry noodles with chicken at a mild minus spice level, which featured rice noodles with a Thai peanut sauce with coconut, topped with ground peanuts and bean sprouts, and a slight spice kick. There was lots of noodle and lots of sauce - it reminded me of a cream sauce with spaghetti pasta. It reminded me a bit of mac n cheese because of the sauce flavour and thickness, but in a good way. I don't know about authenticity, but it was flavourful and tasty, offering good texture variety between the noodle, peanuts, and bean sprouts. The coconut and peanut sauce flavours stood out to me at a reasonable balance and didn't overpower the dish. The spice level fit me perfectly, I imagine the typical spice eater will find the mild to medium range to be the ideal sweet spot. The portion was also great value for money. For my friends, they ordered pad thai, curry noodles, and the Thai peanut noodles, and all of them looked to be some variation of rice noodles in a sauce at a varying spice level. The curry noodles were a bit salty, the Thai peanut was similar to my peanut curry, and the pad thai was generic (though definitely not the bright red westernized rendition). Everybody enjoyed the food and the flavours, though really we all got essentially the same thing. Overall, service was a bit slow at first as there's limited staff, but still tolerable and very friendly. They made sure to keep glasses filled with water, and were timely in checking up on needs. Definitely somewhere I'd return to for more authentic Thai food in Kitchener, but nothing stood out to me as a five-star wow factor.

    Pad sew noodle drenched in whatever salty sauce it comes with. Broccolis were only 10% cooked and the beef was pretty tough to chew.

    See all

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    12 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    13 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    14 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Toby G.
    544
    13
    1

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    We heard about this place so we decide to go for supper the food was well represented it was tasty I would definitely return.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Bangkok Cuisine Reviews in Other Languages

    Review Highlights - Bangkok Cuisine

    The Kow Pad Prik has a lot of flavour (despite the main contents being rice, egg, and broccoli) and is a great option for vegetarians.

    Mentioned in 3 reviews

    Read more highlights

    You might also consider

    Verify this business for free

    People searched for Thai 334 times last month within 15 miles of this business.

    Verify this business

    Hakka Nation - Plate with utensils and a napkin

    Hakka Nation

    4.3(4 reviews)
    9.4 km

    It was a snowy night on our way back to Toronto, and my girlfriend was craving Indian food, so we…read moredecided to stop in Waterloo for dinner. When we walked in, the restaurant wasn't very busy, but the space felt uncomfortably cold. My partner was also put off by the number of fly traps hanging throughout the dining area--it immediately gave the place an unwelcoming, unhygienic feel. We ordered sweet chilli paneer and ginger beef. While the knitted pouches holding the cutlery were meant to be cute, they were clearly not clean--there were visible sauce stains on them, which was pretty gross. The plates had similar discoloration from leftover residue, and the water tasted unfiltered and unpleasant, so we barely drank it out of concern. As for the food, it was mediocre at best. The ginger beef was essentially stir-fried beef in a chilli sauce dominated by garlic, ginger, chilli, and MSG. It had a bit of wok hei, but it completely lacked the sweet, balanced profile that good ginger beef should have. Compared to versions I've had elsewhere (like at Federick's), this was extremely underwhelming. My partner didn't enjoy her paneer either--it was spicy, but otherwise flat and one-dimensional. Overall, the dishes tasted oddly watery, bland, and garlicky despite the heat. The dessert was fine, though the portion was small. I could tell the gulab jamun was microwaved but it tasted fine. The price was reasonable--our bill came to just under $50 CAD. Overall, I wouldn't recommend this place unless they address the serious hygiene issues and make major improvements to their recipes.

    I heard about this Hakka Nation location in Waterloo through Instagram. This eatery's account…read morefollowed mine. I have flagged coming here ever since. I find that whatever businesses that are trendy to university students in Waterloo tends to come over to the greater Toronto area in due time. It's nice that Waterloo has a Hakka restaurant. I came here after doing a lot of damage at a liquidation place in Wellesley. I needed a late lunch and finally got to check it out yesterday. Hakka Nation is located in a plaza with a ton of diverse food varieties. This plaza is next door to the University of Waterloo. I had no problem finding a parking spot fairly close to the eatery. I parked and walked in. I got here at 4 pm on a Saturday. It was packed. It was a good sign. A man behind the counter immediately greeted me. I asked if there was room for me. He nodded and got his female colleague to seat me at a clean, available table. What I instantly noticed was that this place does not have air conditioning. Instead, three oscillating fans were on full blast. i sat near one, so I felt cool. You scan a QR code on the table to bring up the menu. I got a large bottle of cold water to start, which was refreshing and much needed! I ordered the following items: - Chilli chicken with gravy - Diet Pepsi I asked whether the chilli chicken with gravy came with steamed rice. It did. My can of pop came out first. It was cold. I loved it. My chilli chicken with gravy arrived with a generous amount of rice. I was so happy because I was hungry. This chilli chicken had green bell peppers. I normally don't care for a ton of veggies in chilli chicken, but they weren't offensive. I will say that the combination of eating a spicy dish with hot temperature-wise chicken is deadly! The spice level was excellent with the generous minced garlic. The gravy was excellent with the steamed rice. The chicken morsels were tender, juicy, and yummy. So good! I love the chilli chicken with rice at Wok of Asia. This place has my heart with this version. It was nice when everyone left and I was the only customer left at 5 pm. It embraced it. I went up to the counter to pay for my meal. I used a credit card. I tipped and tapped. Done! I let the man know how much I loved my meal. He was happy to hear it. I used the washroom before I left. There's one washroom for women, one for men, and one gender-neutral one. i used the women's washroom. It was impeccably clean. What a fantastic Hakka joint in Waterloo! I'm so envious that students can eat well here without breaking the bank. My meal with a Diet Pepsi was well under $20 after taxes. I look forward to returning to try more items on the menu. (247)

    Photos
    Hakka Nation - Bar

    Bar

    Hakka Nation - Butter chicken momos

    Butter chicken momos

    Hakka Nation - Main entrance

    See all

    Main entrance

    Bangkok Cuisine - thai - Updated May 2026

    Loading...
    Loading...
    Loading...