4 stars for food,
5 stars for service,
5 stars for location
Our server was this British guy, who was so helpful in suggesting and helping us order our food. It was a fantastic experience.
We sat outside, which is basically covered but the left side faces the mountain and the backyard feels like a forest. It was a good location.
The food is quite expensive, even for NYC - let me start with that. It's a Fine Dining place. We ordered the lobster fettuccini, the penne, the salmon and the tiramisu. The lobster fettuccini was about 4/5, I liked the sauce a lot, the pasta was well done - the lobster did not feel that fresh though.
The salmon was 5/5. It was very well done, the penne was good but the sauce was okay at best - 3.5/5. They also gave us a palate cleanser (lemon gelato) which was a desert by itself! (so good!)
The tiramisu was a let down - it was oddly creamy and had a feeling of cocoa - i'd give it a 2.5/5
Overall, a great experience! If you're looking for Italian fine dining you should go here :) read more