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Bakeri

4.7 (12 reviews)
Closed 8:00 am - 3:00 pm

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Kevin C.

Absolute gem in the neighborhood. So glad that Bakeri brought their edition from williamsburg to ridgewood. Service was great and the smells emanating from the shop was divine. You'll get some line wait on weekend mornings but it goes quickly. Highlights were the scones, full of large wonderful berries and so buttery, the breakfast foccacia with wonderful leeks, onion, hard boiled egg on a rosemary garlic foccacia, the skolbrod, the norwegian custard bun full of custard, sweet bread and coconut, the date banana bread, and the croissants. Grab some house made granola as well and give it a smell so good. Everything to a extent was wonderful. I will definitely be back.

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6 months ago

Helpful 2
Thanks 1
Love this 2
Oh no 0
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7 months ago

Helpful 3
Thanks 1
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6 months ago

Helpful 1
Thanks 1
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8 months ago

Helpful 0
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1 year ago

Helpful 1
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Love this 2
Oh no 0
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2 years ago

Helpful 6
Thanks 2
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2 years ago

Helpful 1
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2 years ago

Helpful 0
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2 years ago

Helpful 1
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1 year ago

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2 years ago

The chocolate brioche and the cinnamon roll were delicious! Staff were welcoming and helpful. Definitely will be stopping by again!

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2 years ago

Stopped in this morning, cute little spot/friendly staff. Try the tarte! Best I ever had.

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Review Highlights - Bakeri

The cinnamon rolls, breakfast focaccia, and ham and cheese roll were excellent.

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The French Workshop - Au Soleil: $7.90

The French Workshop

(1.5k reviews)

$$

Bayside

The French Workshop has become our go-to bakery for celebrating birthdays at work and it never…read moredisappoints. We've ordered several cakes over the years for coworkers' birthdays, and each one has been beautifully made as well as absolutely delicious. One cake that truly stands out is The Crunchy. It's a perfect balance of flavors and textures, made with layers of vanilla sponge cake, rich chocolate mousse, dark chocolate, and caramelized hazelnuts. The fact that it's available in both individual and family sizes makes it even better for any occasion. I loved it so much that I personally ordered the Crunchy cake for my husband's birthday, and it was a huge hit. Beyond cakes, I've also ordered macarons, cupcakes, Oreo pops, cookies and pastries, and a variety of other desserts on different occasions. Everything has been consistently fresh, mouth watering delicious, and beautifully presented. The French Workshop never fails to impress, whether it's for a small personal celebration or a larger group. It's a bakery I confidently recommend for anyone looking for high-quality desserts with amazing taste.

Okay so I want to say I love this place but I feel like I can't say it with the desserts that I…read moretried the other day. Unfortunately I don't remember the names well but the first one was a peanut butter croissant and the second was a cold brew doughnut type of dessert. The peanut butter one didn't have peanut butter anywhere expect for the dollop that fell to the side. It itself was just a croissant with dark chocolate up top which was a little boring for me and the cold brew doughnut not only didn't taste like coffee at all but had barely any filling. That being said, I did give them 4 starts because I know they have a lot of great desserts. I would recommend getting the Tiramisu or the Crème brûlée if you are ever here. The coffee is always super consistent and great as well and service is great too! They always try to help those on line as soon as possible and make your drinks in a timely manner! This cute little dessert and coffee shop is definitely a great place to try different desserts and chat with some friends!

Martha’s Country Bakery

Martha’s Country Bakery

(2.8k reviews)

$$$

Forest Hills

I love their cakes! My current favorite, which can only be found at their Forest Hills location, is…read morethe Dubai cupcake. It's absolutely amazing, and the filling is very generous--it feels like heaven in every bite. Another favorite of mine is the chocolate layer cake: rich, velvety smooth chocolate that isn't overly sweet. The only thing I don't agree with is that they do not clearly tell customers that dining in adds an extra $1 charge to each item. Yes, check your receipt. I'm expected to tip my waitstaff and also pay an extra dollar per item just because I chose to dine in. For example, the cupcake is usually $4.75 to go, but they charged me an extra $1 for dining in. Their cake slices are usually $9.50 to go, but I was charged $10.50. I also tipped 20%, so the added charge felt frustrating, especially since there was no clear notice. When I asked the waitstaff about the $1 charge, she said it was entered that way because I dined in. When I later called about it, the manager simply said, "Next time, just order to go if you don't want to be charged extra." That response was disappointing, especially since there was no visible sign explaining this policy, and their dine-in menu does not show separate pricing. I really think management should fix this to avoid misleading customers. Transparency matters. Don't get me wrong--I would still come back because their cakes are amazing, but from now on, I'll always order everything to go.

Cuisine: 6 Service: 6…read moreDecor: 6 Value: 6 Overall: 6 Many people seem to love this place, but it's simply too sweet for me. Over the years, I have tried many of their desserts since it's one of the only decent dessert options around the area. However, it would not be my first choice if I had others. With that said, my whole family and many of my friends all agree that their best item is the Berry Napoleon. That is the one cake that I do enjoy from this shop. We often buy a whole cake for a group gathering or birthdays. As for dining in, there's always a lot of people inside the store and it gets a bit loud. Not my favorite place to relax and chat with my friends. That's why I only buy takeout when I do get the Berry Napoleon. I think I do prefer the Astoria original location more.

Bakeri - bakeries - Updated May 2026

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