I've been to Spot in other places, but it's my first time in this location. I came here late and…read moreit wasn't too bad. There was seating available - but given that the past few days has been so cold, not sure whether it'll be much busier on warmer days. I saw that they had the ube-rri, as a seasonal item so I got it. I felt like I got a good amount of Ube flavors so I liked it! I also got the mango passion fruit soda. You're meant to mix it, but I found it hard to mix - but still enjoyed it once mixed!

I originally came in for the Golden Toast, but it was sold out, so I went with the Cookie Camp…read moreinstead. For nearly $18 (tip included ), I got a palm-sized cookie skillet with a scoop of vanilla ice cream. The cookie itself was mostly raw inside and way too salty. Service wasn't great either--I asked for water twice and never got it. On top of that, another party was seated at the booth next to me, but instead of using the chairs on their side, they squeezed into the booth, leaving me practically shoulder-to-shoulder with a stranger. It made for an uncomfortable experience. Overall, for the price and experience, I wouldn't return

This place is clean with a medium sized restaurant seating. Interior is cool with a lot of Chinese…read moredecors like paint scrolls and ingredients. Staff is kind and quick. We got the ginger milk pudding. Do think it's a bit pricey ($10) since it's an easy dessert to make but I guess it's all the theatrics. They pour the dessert in front of you and put a sand glass on top. Once sand glass is done, so is the dessert and you can even rest a spoon on top. The dessert is very smooth, barely a solid, and its ginger taste is very strong- which I like. Strong ginger but pairs well with the milk and good amount of sugar. It is a bit spicy but I like it this way. They do have a lot of other desserts as well as savory items on the menu. Intrigued by their savory menu and will definitely come back to try them next time.

The weather was in the high 60s, and it was only about a 5-minute walk from my bus stop. I've had…read moreit bookmarked forever, but I finally checked out Yuan Yang. I played musical tables because I was being picky about where I wanted to sit. #divamoment Dessert: Ginger Milk Pudding My server, John, poured the ginger milk into a bowl, covered it, and let it set with an hourglass timer. Let the countdown begin. I deducted a star after a server placed a porcelain spoon on the pudding right as I was taking my photo. OMGOSH, the Ginger Milk Pudding was absolutely delicious. One word: Scrumptious Snack: Octopus Ball (Takoyaki) Mmm, these bite-sized takoyaki were savory and super tasty. I paid my bill in cash to take advantage of a 2% discount. Bookmark this spot to try!

I'm such a big fan. I've only ordered Uber deliver but never been. After checking out the photos,…read moreI'm definitely taking a trip for a visit. My favorite drinks are the Oolong tea boba and Black Tea boba. I'm a basic gal ;) My daughter, who is four, likes the Oreo smoothie.

A 3.5-star boba tea with a 5-star customer service. Firstly, the staff here was exceptionally…read morefriendly and helpful, and that was such contrast with the almost dystopian 'interaction' we often emcounter at chain tea shops. The shop space is a little whimsical but overall warm, bright, and inviting. Parking is on the streets nearby since the shop doesn't have its own, and this makes sense because they are located between residential and business areas of town. About the green tea, as much as I welcome a lemon wedge in my water cup, I could really do without it in my boba tea. But it came with the tea, so there was no getting around the lemon 'contamination.' They apparently have small boba which is fine although I generally prefer bigger boba, and theirs was at least not overcooked and sweetened. I'd consider going back, but I'll say a hard no to lemon in my boba tea.

A first on National Ice Cream day. They opened at 3 PM and…read morewe joined the queue about 2:45 PM. A classic spot. We opted to sit at a table. We were ready to order but it took a minute for our order to be taken. We ordered a banana split with two scoops chocolate ice cream, hot fudge (extra $1), chocolate sprinkles, whipped cream and only one cherry. I feel there should be a cherry for each scoop.

This place rocks! I wanted to go somewhere where they made good old sundaes. What a history this…read moreplace has! The decor of this place brings back memories of many years ago. I ordered a 2 scoop vanilla sundae with chocolate sprinkles and strawberry syrup. It was the bomb! The sundae was so delectable! Best sundae I have had in along time. The service was impeccable. The servers were all positive and happy to serve you. I can't wait to come back here and have the triple scoop sundae. They have so many different combinations of ice cream. Lots of other great items on the menu too!

Often, food outshines any other element during a trip to a cafe or restaurant. When I think back to…read moreour must recent visit here though, I'm reminded again and again how pleasant the staff were. It took us a while to decide on what to buy partly because we were buying also for our friends. Naturally, we were asked relatedly by at least the different staff if we needed help or if we were ready to order. Each time, they seemed genuinely want to help, and made us feel welcome with their smiles and gentle demeanor. For myself, the pistachio muffin was totally satisfying and I confirm they did not slump on the nuts. The crunchy eclair was a BIG hit with our friends, and the rest is kind of a blur but I know we enjoyed everything we tried. We'd go back without hesitation. I hope they keep up the great work.

Definitely one of the best French Bakery in Queens area or even in NYC!! Everything was good!…read more Location: It is located around the corner of 39th avenue and bell boulevard. The restaurant/bakery is big with lot of seating. Great display of cakes, pastries and breads. Street parking is available. Service: the nicest people. Food: all of their cakes, pastries and breads aew amazing. But two of my favorites are: DUKE: definitely a must! Its chocolate cake with I believe a cookie crust inside. It comes in cubes so definitely easier to share. CRUNCHY: this is the very must!! It's chocolate mouse inside with layers of other chocolates. Plus with nuts on it. It's like a ferrero but bigger! Price rating: 7/10. It was not expensive a good cake. I always buy cake here for special occasions or even if I am craving cakes. Visit this, its worth it!

I've had my eye on this place for years - should have come here sooner…read more Black sesame basque cheesecake: my favorite of the 4 I tried. This is actually cheesecake rather than the lighter Japanese version, with a strong black sesame flavor. Hojicha creme brulee: this came as part of a promotion, and the taste is strong. They do brulee the top on the spot and my sugar top got a little too burnt. Oolong tea cheesecake: still good, would get this again still. Lighter flavor but the floral flavor does come out at the end of a bite. Coconut milk jelly: the lightest of the flavor but still sweet and flavorful enough to come through. There's a dusting of graham crackers and strawberry jelly to complement. We also got a hot matcha jasmine latte but it was actually cold. It seems like it normally comes iced and perhaps they have no way of warming up the jasmine part. There's a points program and tons of promotions that rotate. There have also been different desserts that rotate so I'll have to keep coming back to try more. They have a lunch special too where you can get a drink or dessert for less cost.

Idk what possessed me to order 2 cake slices. I had such a hard time finishing. I'm all caked out…read morefor the week. 3.5/5 Black sesame basque cheesecake $7- the 1st few bites are great, but the black sesame flavor gets too strong after that 3/5 Ice chiffon cake $7- decent however, I expected the cake itself to be softer & more moist, but it's a bit on the drier side, not sure if the milk powder dusting on top attributes to it 4/5 Vanilla matcha latte- $7.25- I've had their plain matcha before which is good quality matcha, somewhat bitter like it should be w/o tasting like dirt, you add sugar or flavored syrup, last time I didn't add anything which I regretted, since I do like a bit of sweetener, this time I added vanilla syrup which is barely sweet, wish I'd requested a bit more syrup 5/5 Service- employee is very friendly & informative, make sure to ask which desserts are gelatin free if you eat halal or kosher

I came here one evening as a spot to hang out with friends and it was chill. While Say Hi serves as…read morea tea house during the day, at night, they become more of a bar. The inside is absolutely beautiful and while they have tables, they also have more traditional floor seating. We got a couple bites of food to eat, some of their tea, and some cocktails. Their food was very mediocre, at best. While the persimmon cake SEEMED to be made in house, it was very clear that everything off their food menu required minimal preparation (ie. for the dumplings, it was just har cow). I also thought their cocktails were okay, and out of the three we got, none stood out to me. I did enjoy their tea, however. But, it was also fairly expensive for what it was (~$50). Overall, I thought this spot was okay for the price and I'm not sure I would return.

Say Hi is a lovely space for both big and small groups! It's beautifully decorated inside and gives…read moreoff a Chinese tea house feel. It's cozy yet spacious. We came with a fairly large group and ordered several teas and snacks to share amongst us. There were several options for the flavors of tea and each one had different benefits as well. I loved all of them, particularly the fruitier ones. As for snacks, we had this fried taro snack that had a crispy biscuit outer layer that was delicious. It was a bit of a sweet & savory mix, but not strong in either sweet or salty flavors. There was also this persimmon snack that was filled with nuts and other things. It was slightly sweet, very unique, and both paired well as a tea time snack. They're also open until 11:30pm! So if you want to skip the bar, I'd recommend checking out this tea spot for a nice hang out.

Popped in because I had heard about this place for a while which is a modest mom and pop vibe…read morefilipino bakery. It's charming inside and quintessentially Queens - walking in, you get a sense that this was a family-started business. The pandesal was yummy, authentic, fluffy and hit the mark when I was having the craving. The worker was super nice, too and there are a few tables for you and a few friends to sit around and eat the goodies. There's a fridge full of cakes and other desserts, too. I think you could probably preorder a cake if you're an ube fan and get it for your birthday or other special event. I'm happy they're here and would love them see more things on the menu - maybe I missed it but would love to try a halo halo here. I would love to know when to get the buns the freshest as well/what their baking schedule is!

Came by this bakery curious to try some Filipino baked goods, honestly I'm not familiar, I've only…read morehad Jollibee a couple times with the general impression that their products tend to be on the sweeter side. Would love any good suggestions! On a weekend early evening around 5pm and they seemed to have most items in stock. From other reviews seems like they're known for their ube cheese pandesal, ube cake, mango cake, pan de coco and pork asada bun. I picked up a torte Cebuana $3.25 and pan de coco $1.50. The former tasted similar to a pound cake in cupcake-like form, sprinkled on top with fine sugar. The latter was a sweet bun with shredded coconut that tasted sweetened with palm sugar. It had a lovely fragrant coconut flavor and was tasty though a tad too sweet for me. The store itself isn't big, a pretty casual set up with seating for maybe 12-15 at cafe tables. The back counter is where baked goodies are displayed, a fridge on the right contains chilled drinks and full-sized cakes which looked made to order. On the left side of the store are some Filipino grocery items on shelves. Staff was friendly and helped answer a couple questions I had about ingredients, (or asked other staff what they didn't know). If I was in the area I'd come back to try a few other items.