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Bakeri

4.0 (447 reviews)
Open • 7:00 am - 6:00 pm
Updated a few days ago

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BAKERI ATMOSPHERE

What's the vibe?
Hipster
Moderate noise
Outdoor seating
Good for working

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Recommended Reviews - Bakeri

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Midori G.

I took a visiting friend to Bakeri for coffee in the morning and it did not disappoint. I ordered an iced latte which was good and prices were comparable to other cafes in the area. They had a delicious-looking baked goods selection. My only (not so positive) note is that it was HOT inside. It seems as though they do not have AC or have very limited AC. There are also not a ton of places to sit so whether or not you will get a seat is a gamble.

Caili C.

I'm always in search for a yummy pastry and recently stopped by this Bakeri in Williamsburg and picked up a Fig and Walnut Danish. The danish is delicious with a flaky, laminated base, walnut frangipane, fig jam and fresh fig slices. Loved this combination and the walnut frangipane made it super decadent with a good level of sweetness to accompany the fig. This location has a cute backyard patio as well which is great for catching up with friends or enjoying their lunch items. Will definitely be back to try more of the menu!

Sasha M.

This place is SO ADORABLE i love it. And the food and coffee was fresh and just amazing. I ate everything under 5 minutes it was so delicious

Nicole S.

Bakery is a very cute and small bakery (there's only a few seating spots located inside so it's best to take your goodies to go) Tbh, I forgot the name of this particular pastry but it was yummy and filled with blueberries! Very soft and tasty. The staff was efficient and friendly. It's great to stop by if you're enjoying a nice walk around Williamsburg.

Rosemary Hazelnut Chocolate Chip Cookie
Carissa C.

Bakeri is such a cute bakery! We tried their rosemary hazelnut chocolate chip cookie and it was delicious! We loved their different take on a classic cookie. The staff was very friendly. We took this one to go however there were some seats available inside. Would return!

Good looking baked goods!
Emma P.

This small coffee shop with whimsical vintage decor is a good spot for a quick breakfast. There's a few seats inside and a garden out back. It's counter service, the coffee is pretty good, and they have a good selection of delicious homemade cakes and pastries. Prices are average, knocking a star off though as there were a few flies buzzing around inside when we visited.

Hot chocolate (8oz)
Jane B.

Stopped by Bakeri in Williamsburg for a hot chocolate. It's a really cute little spot with antique-style decor, small inside with maybe 5-7 seats, plus a few small tables outside. The hot chocolate was fine, but pricier than the coffee and there's an extra $1 charge for non-dairy milk. They had a nice selection of fresh-looking baked goods, though I didn't try any this time. Overall, not sure I would go back, there are plenty of other coffee spots in the neighborhood, and I'm not sure if this one is the best value.

Mohammed A.

There are cafés that become part of your routine, and then there are those that quietly weave themselves into your moments--and Bakeri has felt like the latter for me. I've found myself stopping by a few times, most recently on a soft Monday evening, mid-run, just as the sun was beginning to set. It was one of those pauses you don't plan for, yet end up appreciating the most. Each visit has been defined by their pastries--thoughtfully made, deeply flavorful, and consistently comforting. While I've tried a number of items over time, what stands out most is how difficult it is to go wrong here. There's a quiet confidence in everything they serve. On my most recent visit, I settled on a flat white alongside a saffron-based pastry filled with cream. Both were exceptional. The coffee was rich and steady, grounding in its warmth, while the pastry carried a delicate balance of sweetness and depth--the saffron present but never overpowering, the cream adding just enough indulgence to make it feel complete. The space itself feels like a small retreat. The interior leans into a cozy, almost cabin-like warmth--wooden textures, soft lighting, and an intimacy that makes you feel instantly at ease. It's the kind of place that invites you in gently, encouraging you to slow down, even if just for a few moments. On my last visit, I was served by Forrest, who was welcoming and kind, adding to the ease of the experience without making it feel overly structured. Bakeri is not the kind of café that demands attention--it earns it quietly, through consistency, warmth, and the simple pleasure of well-made pastries. It's a place I find myself returning to without much thought, knowing that whatever I choose, it will be just right for the moment.

Pastry

This is a perfect bakery. I've been coming this summer for morning or afternoon pastries, and they are always delicious. More than that though, the people working here are so lovely and kind. My phone died yesterday and I came in and they helped me charge it! They have a garden patio out back and it's just a great place that I'm happy to support

Kevin T.

TL;DR: get the sandwich. Will come back only for the sandwich. Bomb sandos! Good pastries. Again, BOMB sandos! Came thinking we'd like the pastries but honestly the sandwich kicked our butts - sneaky addition of mustard to the arugula was unexpectedly perfect Merci, Bakeri!

Exterior
Fawn G.

As you know, Williamsburg has a wealth of coffee shops from Copper Mug Coffee to Oslo to that lesser known, Starbucks Roastery. I bookmarked Bakeri as my post coffee stop after Cafe Magador. Bakeri is located across the street from CM. Entering Bakeri I felt as if I entered a bakery found somewhere in the South: small, intimate, farmhouse tables and Shabby Chic decor. In other words, Fawn's kinda place!!! Their baked goods looked delicious: focaccia bread, chocolate brownies, carrot cake and other delicious offerings. I chose a hot Chai and the Apple Cider flower and found a seat at the farmhouse table. The apple cider Flower was warmly spiced and fruity and so fresh. The Chai was good just a bit too milky for me. As I sat, it was nice to observe the service offered: a customer wanted tomato jam and the cook was going to make it for him. This place of course is a boon for the local Williamsburg residents. I can see why, there's an old fashioned kind of kindness in the service. It was nice to sit awhile and enjoy my treat. Williamsburg is lucky to have Bakeri.. Bakeri is a women owned business and has locations in Greenpoint and Ridgewood. It is now bookmarked into my Yelp collection as it should, yours.

Ham and cheese croissant
Catherine M.

Hands down one of the best ham and cheese croissants I've ever had in my life . I drive all the way from Long Island on weekends to get it . The ham and cheese croissant is definitely my favorite here but I've also tried the pies , quiche, muffins and I've never been disappointed. Next time I'm definitely going to try a plain and chocolate croissant . Yummy and get here before 10 if you want to get the ham and cheese croissants, they sell out super fast !

Amber M.

FOOD - This was the best part of this place, although it was still a bit disappointing. I ordered a vegetable tart and although it was savory, it was served cold. The variety of food options is solid. SERVICE - Service did not meet my expectations. Was not asked if my food could be heated up as I'm usually asked elsewhere. The staff was apathetic and chatting until I flagged them down. AMBIANCE - It's quaint and charming, but very small. I wouldn't plan on eating there unless you can snag an outdoor table or something as it's very cramped. More of a to-go spot. OVERALL - This spot needs work. I didn't enjoy my experience here. The food would've been delicious if heated up. There's hundreds of places like this. Unless they fine-tuned their service, I wouldn't come back.

Pastry case

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3 years ago

We got a sandwich and a coffee around 3pm. They were out of some stuff but the sandwich we got was delicious.

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There's cute place and good treat for coffee lovers. I liked enough spaced each table or seats.

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Mia's Bakery - Oreo cheesecake

Mia's Bakery

4.3(1.3k reviews)
2.8 mi•Cobble Hill, Boerum Hill
•$$

Mia's has become my go-to for when I'm looking for a sweet treat or looking to gift someone some…read moresweet treats. Every item I've tried has been delicious. I keep on returning back for their flan. This time, I tried their fruit napoleon and it definitely hit the spot. Their cookies are also super fresh for gifting to folks or hosting. The spot itself is spacious and the service is wonderful. I like that they have outdoor seating as well for summer nights. It's become a regular spot for us when we're craving a sweet treat!

There are some places that become part of your family's story, and Mia's Bakery is one of ours…read more We've been coming since the day it opened on Smith Street, and everything we've tried, the rainbow cookies, the tres leches, the cheesecake, has been wonderful. But this review is about something bigger than dessert. The strawberry cheesecake here reminds me of my mom. It was her favorite, and it was one of the last desserts I got to share with her. Anytime she wanted a sweet treat, that's what she asked for. Ordering it now keeps me connected to her. This past July, on her 3rd birthday in heaven, I placed an order to celebrate her. The menu only had cherry cheesecake that day, so I wrote a note explaining what the strawberry meant to me. The staff didn't just make it happen, they sent an extra slice of strawberry cheesecake on top of it. That kind of thoughtfulness is rare. The people here have always been this kind. We love everyone who works there, and we're grateful for the small moments of care they've shown our family. Thank you for everything.

Photos
Mia's Bakery - Tiramisu

Tiramisu

Mia's Bakery
Mia's Bakery - Baby Shark cake

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Baby Shark cake

Radio Bakery - Earl Grey Morning Bun (~$6)

Radio Bakery

4.5(401 reviews)
0.9 mi•Greenpoint
•$$

YUMMMM!! i honestly didn't expect to like the cornbread as much as i did, but the outer edges were…read moresooo crispy while the inside stayed perfectly moist. such a good surprise! the burrata prosciutto sando was GAS tooooo, especially if you're looking for something on the lighter side. i'd love to come back and try more of their sandos, especially the breakfast salmon one! just a heads up that they tend to sell out around 11, but they do have more lunch sando options available. i also loved the pistachio croissant, although there was something about it that felt a wee bit off. still thought she was scrumpt though hehe. arsicault in sf still clears :P the cookie was pretty standard, nothing too crazy. the earl grey morning bun was another unexpected favorite! it had a really light earl grey flavor with just a hint of cinnamon. and the apple croissant was sooo fall coded. the croissant itself was super flaky and paired perfectly with the apple filling. definitely a spot i'd come back to, especially to try more of their sandwiches!

My friends and I stopped by Radio Bakery on a Saturday morning at 10:20 a.m. and there was a long…read morequeue down the block. While the line was intimidating, it moved surprisingly quick: by the time we had pastries in hand, it was only 10:50 a.m. A 30 minutes wait for supposedly the best pastries in this part of town is not bad at all. Between my wife and I, we shared three items: an olive and grape focaccia slab, a corn cake, and a triple chocolate croissant. Of the items we tried, the corn cake was a sleeper hit and turned out to be my favorite. I loved the caramelized crispy edges of the corn cake. The corn cake had a wonderful sweetness to it that felt balanced and not overwhelming. The decadent triple chocolate croissant was buttery, airy and flakey. The focaccia was proofed perfectly, had a bubbly open crumb and each bite fluffy on the inside, crispy on the outside. The grape and olive flavor combination sounded strange but actually complemented each other nicely -- sweet and savory. I can absolutely understand the hype behind Radio Bakery and wouldn't mind waiting in line again for their delicious products.

Photos
Radio Bakery
Radio Bakery - French Onion Soup Tart.

French Onion Soup Tart.

Radio Bakery - Smoked salmon foccacia

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Smoked salmon foccacia

Radio Bakery - Earl gray morning bun

Radio Bakery

4.5(136 reviews)
3.1 mi•Prospect Heights
•$$

I had my doubts. So many viral places suck. I've been so disappointed or meh at so many places…read more Not this one. Wow! Radio Bakery is so legit. Too legit to quit if I was in NYC area. My gawd. Everything was perfect. Perfect techniques. Perfect flavors and such robust flavors and textures. I was so impressed. I wish I could eat more right now, everyday. The most tomatoey focaccia. The most vanilla and crispy yet soft flakey Kouign Ammon. The most garlicky knot. The most tart & chocolatie almond croissant. Can't say enough.

Expect to wait a minimum of 30-45mins everytime you come here. This shop is known for their famous…read morefoccacia sandwiches. They also sell unique seasonal pastries too. These are the things I've gotten: Bacon and Chive Focaccia (5/5): I would get this anytime they have it available because it's a warm focaccia with cheesy spread loaded with crispy bacon and sausage with chives. The bread is bouncy and the perfect amount of dough with the savory bacon and sausage. The chives gives it a freshness. Beware they sell this at 10am and runs out FAST. Like 30-1 hr fast and they don't make anymore for the rest of the day lol. Or at least I've went 3 times here and the 2 times they sold out by 11am and the one time I've gotten it, it was 10:15am. Beef and Arugula Focaccia (4.5/5): If you can't grab a bacon and chive focaccia then this is their next BEST one! It comes on a sea salt focaccia that's loaded with slices of thin beef, caramelized red onions, arugula, and slathered with a good horseradish mayo spread that coats the greens. This is delicious! Listen it didn't look appetizing but this one the taste over looks and it was one of the most flavorful sandwiches I had. The horse radish mayo gives it a nice punch! The beef was so tender. Turkey and Pesto Focaccia (4/5): This was loaded with turkey slices, slathered with a generous pesto spread, and had kale that seemed like it was seasoned lightly with olive oil or a tangy vinaigrette. This worked very well with the focaccia which soaked it all in and the kale was perfectly tender and balanced out the saltiness from pesto and turkey. Safe choice for sure! Corn Cake (5/5): You must get this pastry if it's your first time here or anytime you want a sweet treat. I honestly think this is their best dessert ever and would get it everytime. It's a moist, chewy on the inside brown butter corn cake that tastes like corn bread mixed with brownie texture if you get what I mean. The outside is crunchy while inside is perfectly chewy and moist. Love this! Vanilla Kouign Amann (4.5/5): They do their Kouign Amanns close to perfection here. Theirs comes with the infamous caramelized sugar bottom and the inside is nice and fluffy with layers of buttered croissant like bread. Well done! Double Chocolate Croissant (2/5): This was not good as when I bit into the pastry it was flat and soft. Not a good chewiness or flakiness at all.

Photos
Radio Bakery - Interior

Interior

Radio Bakery - Cinnamon bun

Cinnamon bun

Radio Bakery - Cardamom Darjeeling morning bun

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Cardamom Darjeeling morning bun

Bakeri - coffee - Updated November 2026

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